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    Restaurant Rebirth

    4.6 (712 reviews)
    Closed Closed

    Restaurant Rebirth Cajun/Creole Restaurant Photos

    Business Info

    RESTAURANT REBIRTH ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Classy
    Good for groups

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    Recommended Reviews - Restaurant Rebirth

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    Almog K.

    Such a great vibe! Music was a touch too loud in my personal experience but I'm a little too sensitive to sounds. We had dinner with a client and our server was super sweet and accommodating. This is more of a high end restaurant and the Chef is excellent and so creative. We were 3 people for early dinner at 5pm, $370 including service. We had 2 first courses and 3 main plus 3 sides.

    The BEST gumbo ever. And the Best prom belly ever.
    Christa D.

    Really fun New Orleans cushion food! Everything was hornet and delicious beyond belief. Fun and friendly staff

    Fish of the Day
    David C.

    Great smaller restaurant to get a true feel of New Orleans cuisine. Great service, unique warehouse district decor and ambiance, and great drinks! Check out their unique menu and make a reservation as the word is getting around and they are starting to get busy!

    Pork belly
    Jennifer S.

    If you like your meat moist , tender, and full of flavor, you must try the pork belly! The greens it rests on is delish and even their gumbo, which is served in a cute little cast iron cauldron is rich and flavorful in the best way possible. Very intimate and cozy place with really nice staff! Even the manager included himself in conversation with us and helped serve the food. Don't miss out on this gem!

    Miguel B.

    Love this cozy restaurant. They have best corn bread and bread pudding I've ever tasted.

    Mahi mahi

    Food was good but do NOT expect to be served your food for at least 2 hours. We had a party of 6 and after waiting for an hour for our appetizers and now going on 2 hours for our main dishes the manager told us that it is normal ty o expect 2 to 3 hours for a complete meal.

    Bread pudding
    Dina B.

    My husband said it was the best Pork Belly he ever had. We went for my husband's birthday and our anniversary. We unfortunately wasn't that hungry and it was later than we normally have dinner but since it was a special occasion we wanted to try an upscale restaurant that wasn't in the French Quarter. We opted for only appetizers. We had a very small cast iron little bowl of gumbo, it was full of flavor and very good! I would definitely have a full bowl to myself if we should ever go to NOLA again. We had the pork belly and my husband loved it he said it was the BEST. We had the greens that were good but a little too sweet for my taste. They gave my husband bread pudding for his birthday but he isn't a fan of bread pudding so he didn't like it but I did. The service was slower than I thought it should be for deserts, but our waiter was very attentive so we didn't mind it much. Unfortunately I am bad with names, but one of the owners also was very attentive. I definitely recommend the restaurant if you want good food, an upscale experience away from the French Quarter. The Ambiance was romantic it's a small restaurant. It was very nice that when we walked in they said our names like they were waiting for us. I enjoyed the conversation with one of the owners finding out he previously worked with Emeril Lagasse who I have been a fan of for years.

    Stale cornbread cake they gave us for free but we found out why. Because it was stale & it took almost 2 hrs for our food
    Nikki A.

    The place smelled like mold, is outdated, dirty, & food is overpriced, service was slow, 1 friend got sick & didn't have several options on their limited menu. Would never return

    This was my FAV! Fried oysters over a bed of angel hair pasta with mushroom sauce
    Katie B.

    Such a quaint, vibey spot! The food was delicious but the service and atmosphere was definitely a vibe! Loved the greeting and convo with Riley, but the service and attentiveness of Jeremy was FABULOUS!

    Eric B.

    Everything is awesome. The service, the attention to detail, the music being played. That's before I mention the food! The oyster pasta appetizer is a must, it is good enough to be a whole meal. The double cut pork chop is Devine. Can't recommend this establishment any higher

    Cocktails before dinner
    Don T.

    I have a new favorite restaurant. This place is phenomenal. We went last night to celebrate my husband's birthday and it was not disappointing. We started with the fried oysters appetizer and the pork belly appetizer and both were amazing. The pork belly appetizer could have been a little spicier, but it was delicious. We then shared a serving of the gumbo. We split a 22 oz. ribeye for the entree. It was one of the most delicious steaks i have eaten in my life. We will definitely go back and recommend this to our friends.

    Beth A.

    Quaint ambiance and so thrilled I stumbled upon REBIRTH out the back door of the Marriott Warehouse district. Blueberry Brie salad was light and refreshing.... Filet cooked to perfection, gnocchi mushroom just perfect!! Waiting on the crème brûlée! Great service and cocktails too! There's only 12 tables so plan accordingly for your group. Especially when conventions are in town.

    Blackened Scallops

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    1 month ago

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    28 days ago

    Food was amazing. Loved the chill vibe. The bartender, Jason, was amazing and very nice. Will definitely be back.

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    1 month ago

    The ambience was great for being in New Orleans. Went during recent Quarter Fest. First time. The food was great and drinks wonderful.

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    6 months ago

    The food was amazing, the service spot on and it's kinda a hole in the wall joint with a way cool vibe! We will be back!

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    Page 1 of 18

    Restaurant Rebirth Reviews in Other Languages

    Ask the Community - Restaurant Rebirth

    Whats the dress attire?

    Ranged from casual business attire to fancyish nice out.

    No prices on their website. Trying to have a little idea of a budget for a trip. Anyone help me out?

    With appetizer entree and say 2 drinks you could get a way with $60-$75 per person including tip. Also I had the pork chop its enormous and could probably be share with 2 hungry people. If my memory serves me right that was $28.

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    Pêche - The Hush puppies were divine!!

    Pêche

    4.3(2.9k reviews)
    0.3 miWarehouse District, Lower Garden District
    $$$

    Food was amazing, service was great, and ambiance was casual yet classy. We had dinner here after…read moreJazz Fest 2026.

    I was fortunate enough to have this place recommended to me by one of my colleagues…read more On a rainy day, I walk in, hoping that I was going to be able to get a table. But I was welcomed in to the bar with one open seat. The staff was very welcoming with a bit of sarcasm, which is probably something that I look forward to everywhere. I asked for recommendations, having looked at the menu and they handed me another special menu of the day stating obviously I hadn't read the whole thing yet. I started with the snapper appetizer and I have Tse with the coconut lime broth. It was absolutely delicious, followed by the crawfish capellini. I was surprised by the amount of crawfish in the dish and the chili flavor, which was absolutely delicious. I have been hearing about the hush puppies for a while so I had to try some, especially because my colleague raved about it at dinner the night before. Lastly, I had the baked drum which was delicious light and flaky. The flavors were incredible. I personally thought that the bread was a little overly grilled and chard, but overall the dishes still pretty good. I cannot say more about the dessert. It's absolutely one of the best desserts I've had in a long time. The sticky carrot cake toffee cake with cream cheese ice cream was just on the next level. I would try to come here if I was in the area every time.

    Photos
    Pêche - Beautiful space

    Beautiful space

    Pêche - Smoked drum with olives

    Smoked drum with olives

    Pêche - Kale salad

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    Kale salad

    Drago's Seafood Restaurant - Oyster Rockefeller

    Drago's Seafood Restaurant

    3.6(4.3k reviews)
    0.2 miWarehouse District
    $$$

    We went to Drago's during our visit to New Orleans. We had been told by several friends and…read moreresidents (one street car driver) that this was the place for chargrilled oysters. They were on the top of my list and a must have while in town. We arrived late afternoon and found the restaurant to be very large inside and to our surprise extremely quiet. We were seated right away and our server appeared soon after. We weren't sure if this was our final meal of the day, but ordered a dozen chargrilled oysters for a great start. Upon entering the restaurant, I noticed the large indoor grill with oysters on top. The chefs were grilling away and turned up the heat for a very fun show! When our platter arrived, some of the oysters were chargrilled more than others. I love them really charred so they were happy to accommodate me. One of the joys of eating chargrilled oysters is the bread you get for dipping into the sauce made with butter, garlic and cheese! After enjoying some very large, tasty oysters with that wonderful crusted bread, we couldn't eat another bite, until later ;-) . Because when in New Orleans, you gotta eat!!!

    I'll give a solid 4. Mainly because nothing I ate made me feel that I had to return, but everything…read morewas solid. The wait staff was a highlight. Personable and attentive. Drink stayed full. Suggested items. Friendly. So I came into town to take my mom here for mother's day. We had gumbo, charbroiled oysters, fish and shrimp with grits, bbq shrimp, a fried seafood platter and a red fish meal. Liked the gumbo. But everything was fine. Nothing memorable. But also nothing that me not want to come back. The fish on the fish and shrimp and grits was a little too cooked and thin would be my one genuine knock.

    Photos
    Drago's Seafood Restaurant - Dining room

    Dining room

    Drago's Seafood Restaurant - Bread pudding is a must--ice cream is non-negotiable.

    Bread pudding is a must--ice cream is non-negotiable.

    Drago's Seafood Restaurant - Cheesecake

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    Cheesecake

    Restaurant Rebirth - cajun - Updated May 2026

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