O.M.G. Brezel König,…read moreduring my recent stay in Bern, I got addicted to your pretzels. Being from NY, I LOVE a good salty street pretzel but these - oh, baby! I recommend the Raclette, which combines two of my favorite things - cheese and carbs. The bread products in Switzerland are off the hook. They have many options but my favorites were the cheese one, the pumpkin seed one (I can't remember or pronounce "pumpkin seed" in German) and the sesam one. No, that's not a typo, in Switzerland there's no "e" at the end of "sesame". They also have ones with salami and sandwiches as well, which we didn't try. The pretzels will cost you between 3.50-4.50 Swiss Francs (around $4.50 USD). Grab your brezel, say, "Merci veil mal!" and enjoy the delicious goodness.

Yelp Review 2026 #139:…read more Brezelkonig is in every major city train station in Switzerland. But the one in Bern has got to be the best location I've been to. Catching a super early morning train means having to grab something that will hold me over until I get breakfast at my next destination. This location is open by 5am and they already have all sorts of options. I've been to a Brezelkonig location that's open early but they only have 3 things ready! I like their jalapeño pretzel, and their croissant with chocolate. It's quite filling. The jalapeño pretzel has some sort of bacon/ ham and the jalapeños were pretty spicy . They have a machine that makes fresh bagels.

High end food quality and exceptional service at the restaurant right by the water. The decor is…read morevery classy and elegant, with Tiffany colour decor. Will definitely try to go back in summer to try the patio seatings.

Most excellent food and service from our waiter Viktor. Thanks for a great dinner and eveningread more

AMAZING! Fondue! love it! It doesn't get any better. Wait staff great-attentive! Typical Swiss…read morerestaurant-charming!

This was such a lovely restaurant in Mürren. We were told that it offered classes Swiss mountain…read morefare and we were eager to try it. The rabbit stew was so tender and flavorful. The only way I could describe it is it felt like a hug. A comforting hug after a day hiking in the cold. Both dishes just felt like something your grandma would make for you when you visited. Lovely location with a great view and very cozy, homey feel. I saw that two tables ordered fondue so that's available as well. The carrot cake was the perfect way to end the meal. We thanked the chef profusely for the meal, it has really stood out for us as one of the best meals we had on our trip! We tried to eat there a second time but pay close attention to when the kitchen closes. Don't miss out because you were a little late!

We came to Zurich and wanted some authentic Swiss cuisine and was directed to Rhinefelder…read moreBierhalle. There were 6 in our party and every dish ordered was spectacular. I tried the Swiss Meatloaf, topped with Fried Eggs and it was absolutely delicious. My wife had Cheese Spatzli with Pork Steak, Bacon and gravy. That dish is on my list for our next visit, the tastiest Spatzli dish I had ever tried. The establishment was very busy for lunch, but it is worth the wait!

A favorite location to get a local Swiss meal. I chose the largest cordon bleu I have ever seen. I…read morewas hungry enough for most of it. I also enjoyed a local dunkel beer. the staff is casual and ready when you are. We sat at one fo the long tables this time. You share are other diners arrive.

Came at the recommendation of the Viking cruise host at our hotel for views and menu of sausages…read more Wasn't disappointed good beer, sausage and pretzel and potatoes. Yea being across from the bridge a tourist trap with half of the customers sounding like tourist and the other spicing like local enjoying the good views and ambience. The poor waiter was so overworked and made for slow service and even slower food arrival is why - a star

Along the river, you'll find this cool chick local brewery serving some of the best brats and beer…read morecheese soup I've ever had. You can sit outside and watch the tourists walk by or across the Lucerne bridge or you can sit inside and enjoy the atmosphere. A full array of local beers are available to choose from as well as some of the creamiest beer cheese soup I've ever had. Of course who doesn't love a German brat served perfectly in a portion that can more than feed one person. Our service was great. Our atmosphere was fantastic and the food was more than enough. We're so glad we stopped in here for a bite of lunch on a super cold day.

My wife and I had a great meal. Our entrees were both delicious and the dessert was amazing! The…read moreservice was awesome as well. It was fairly busy, reservations are definitely recommended.

Great experience!! Gluten free pizza! The ambiance is cozy,…read morerelaxed and fun. Very personable, thoughtful service. Just fantastic vibe at this place . It's in a campground but it is so much more than that! Food and drinks were great! My husband had the fondue. Hit this place up for great food and great atmosphere!

The poulet im chorbli (chicken with special sauce and French fries) was so delicious!!! The skin of…read morethe chicken was so well seasoned and perfectly crispy, the inside was moist and juicy. That sauce was so good I had to swab up every drop with the bread! We added caprese salad and shared and it was more than enough for the two of us. Lela, our server, was so lovely. She did not speak English but worked very hard to communicate. She was sweet and engaging. I highly recommend giving them a try an hopefully Lela will be there!!!

What!? No reviews? Why?…read more Traveled through Germany and Austria and now am in Switzerland from America. Stayed at a nearby hotel and walked to find a place to eat. This place surprised me! After eating Germany food that was usually too salty for me, this meal was much needed. Ordered the veal tomatoe-cream sauce spaghetti. Hella good. Added chili oil, hella good! He ordered half a chicken with curry and veggies. So good! Everything was hot and tasty. Nothing was overdone and all was cooked just right. Chicken was tender, even the white meat. A little pricey but it was delicious. Would visit again and can't understand how this place has zero reviews.

This restaurant may have the most beautiful view on earth. Absolutely incomparable to anything I've…read moreever seen. The service is friendly and the food is good, and we felt like we got a great deal on lunch (see below). I definitely recommend going up Harder Kulm and stopping here for a bite and a view. Tip: Get the combination tram ticket! The tram alone up Harder Kulm is 30 Euros, and the tram + lunch combo is 36. Otherwise, you'll pay 22.50 for the same lunch if you wait till you get to the top. There are only 2 lunch choices with the deal but they're both good.

4 for the views alone! Perfect place for a special day- Mother's Day, Father's Day, birthdays or a…read moreromantic evening. Be ready though to drop the hefty 28 CHF for a round trip ride up and down the cable car. **if you "like" them in Facebook you get 50% off but you have to PRINT IT OFF! Really? Who the heck is going to do that?! Anyway, other than that annoyance, the cable cars can get tight so give yourself some extra time if you want to sit. We had ice cream at the top. Unbelievable views!! Bring cash for quick drinks at the bar. Credit card accepted at the restaurant. Waitresses were pretty fast. Got a coke and a "mini" 3 scoop ice cream (7.5CHF) regular size was 9.5 CHF. Very tasty but the ice cream isn't that blow your mind to pay that much! I guess you're paying for the view. Seats get taken fast but moved fast for us. We tried to rush back to make a cable car so our time was a bit rushed. I would have liked to spend more relaxation time up there. Wish I could go back and bring my parents!

In the heart of downtown Lausanne, this restaurant epitomizes Swiss cuisine. It has the intimacy,…read moredecor and service of an upscale brasserie with a substantial Bavarian menu. Steeply priced. They served some of the best bread I had in Lausanne with a deliciously potent, traditional mustard. The salmon was cooked to perfection -- a deliciously crisp outside with a juicy, tender interior. The presentation, sides felt a bit extraneous. The figue dessert was terrific, featuring a raspberry sorbet center-piece supported with cooked and raw fig, orange, and meringue.

The service was quick and efficient which is a good start. The decor is very old school German. My…read moredrink was nearly straight liquor so if you're looking to have a good time, this place will do. The chicken schnitzel was very delicious. The portion was so big that I didn't eat anything else on the plate

Fun riverside bistro. Not enough tables, not enough waitresses! Nice drink list. They serve food…read more Dark inside, during the day. Review: 3

So delicious, and such a lovely location! I absolutely loved the pulled beef lasagne (no picture…read morebecause we ate it too quickly), I've had lasagne before, but this was certainly a new spin on it. The breaded pike was also really good. Be sure to try the orange wine- this was quite interesting and tasty. Also definitely don't skip out on dessert, the apple strudel was incredible, and presumably the mill'feuille after which they are named is too.