So I have ember here over 25 maybe even 30 times and HAVE NEVER BEEN CHARGED FOR LEMONS!!!!!…read more NEVER EVER What kind of cheap business do you have to be to charge for lemons for water ??? I loved this place but when you do this kind of petty stuff just leaves sour taste in your mouth . I'll moving onto another place sadly . Not to mention when we got the check and were debating it with a friend the servers were walking around starring amd looking one came over to ask what's wrong we mentioned it to her and lying straight to my face that we have always charged for lemons when I always ask for lemons every single time . Not to mention that they raised all their kebab prices by about 2$ per stick they didn't add size , portions but prices went up .

Good food, painfully slow service…read more We ordered for pickup and they said 20 minutes. It ended up being 50 minutes. Anyway, the Greek salad was my favorite part of the meal, it was excellent. The lamb and lulya kebabs were very good. As for the plov, I've had better, I've had worse. The liver cubes were also okay, not great. Their salmon dish with white sauce was very good too. Prices are amazing for these days.

Delicious food, great presentation, and excellent service!…read more We had an early family dinner at Chateau de Capitane in March 2024. It was Sat but the music would start much later so there was no noise and we could talk. Almost all food we ordered was exceptionally delicious, from appetizers to desserts. The service was very attentive and we also got good suggestions helping to avoid ordering too much :) We highly recommend Chateau de Capitane for excellent delicious food and we'll certainly be back! Appetizers Trio Tartare - awesome! It had tuna, salmon, and yellowtail tartare and each had its own distinct taste. Can't really say which one was better as they were all good but different. Sesame Tuna - perfect! Tuna was tender and flavorful, melting in the mouth. Duck Salad - this one could be better as the duck was dry and scarce. Arugula Goat Cheese Salad - delicious! We were debating whether to order this salad as we make it at home, but we didn't regret. It had a perfect combo of ingredients + some sauce or smth making it a harmony. Kutaby with Herbs - fresh, warm, flavorful. Belyash with Meat - this eastern russia deep fried meat patty was about 1.5x of the standard size. It had perfectly fried dough (not burned) and plenty of juicy medium cooked meat inside. I tired belyashi in restaurants in russia and made at home, but this one surpassed them all. Just this single belyash already makes it worth coming back to Chateau de Capitane :) Soups Uha with Salmon - it was good, fresh, and clear. Plenty of salmon. It was tasty but somewhat standard. The taste could be made more colorful with some extra spices and maybe lemon. Dushpora - fresh and tasty, with cute mini-dumplings. We all tried and liked it. Solaynka - this one was unfortunately a miss. Tasteless and over salted. Mains Duck with Dried Fruits - simply amazing! If you like duck - this a must have! The portion was very generous and had la parts of duck - legs, wings, and breast. It was super juicy and tender, cooked to perfection. The dry fruits were of a good variety and matched the duck. Chilean Sea Bass with Creamy Polenta - soft, flakey, delicious! It wasn't not too fatty as a sea bass could be. Polenta was a great match as well as a mushroom sauce served on the side. Grilled Branzino - it was served nicely peeled off the bones and had great flavor and texture, yet was not "fishy". Stuffed Jumbo Shrimps - these were very good according to the people who ate them.

This spot has the right elements working together seamlessly. Every team member made us feel…read morewelcome immediately. Despite size constraints, their food impresses. The food tastes incredible at Chateau De Capitaine. I look forward to bringing my social circle here.

My fiend Radu brought to this place to try Moldovan cuisine for fist time in my life and it was…read moreAMAZING. We started with some chicken soup,10/10. For our main we got rabbit and lamb chops10/10. tasted so fresh and delicious. The service was outstanding they treated us well.

This restaurant has delicious moldovan traditional food with the best service! It has a cozy vibe…read moreperfect for any occasion. 10/10 would recommend

Sheep by barashka on Ave. U Fighting, upsetting my guests,…read moredisappointing the birthday girl, and not crediting my deposit towards the check...shame on you barashka! This place ruined by mothers 70th bday party. I made a reservation with the manager Roman for the birthday party about 3 weeks in advance;and left a deposit to secure the date/time. They told us we would have half of the main dining room. One day before the event Roman calls and asks that another party that booked the other side has had an increase in their party size and would it be ok to move my party further away to the bar area... He said it would be more quieter there. I didn't want to cause trouble so I agreed. The day of the event, Roman is MIA. Our table is set up, and there's a concert going on in the main dining room. These people had a MC, dj, karaoke, games ... BLASTING music in the microphone. When we asked what's happening, the man in charge didn't even flinch or seem to care much. We started complaining and said we booked with you guys and you promised a chill quiet atmosphere... we asked for the other party to lower their music... we almost got into a physical FIGHT with the other party. Why is my mother birthday being dismissed in such a rude way. We could not even make a toast, we couldn't even hear our own thoughts over the loud music. It was ridiculous. The waiter apologized a million times, but why did the owner/manager not handle things??? Even worse; let it escalate? We were basically treated like guests at the "primary event". Shame on you guys as a business . After all that, they didn't even credit my full deposit to the bill.

This restaurant single-handedly ruined what was supposed to be a once-in-a-lifetime celebration for…read moremy mother's 70th birthday. The experience was a complete disaster from start to finish. The staff was shockingly rude, dismissive, and clearly uninterested in providing even the most basic level of hospitality. On top of that, an outrageously loud party was allowed to take over the space, completely destroying the atmosphere. The noise level was so extreme that our table couldn't hear one another speak -- not conversation, not toasts, nothing. I made multiple attempts to speak with the manager, hoping for some basic professionalism or intervention. Instead, we were flat-out ignored. No apology. No effort. No concern whatsoever. It was as if management simply didn't care that they were ruining a family milestone. This place fails spectacularly in every category that matters: service, management, and overall dining experience. If you're looking for a restaurant that values its guests, respects special occasions, or understands basic customer service, look elsewhere. This restaurant is incompetent, poorly run, and absolutely not worth your time or money. Avoid at all costs.

Excellent customer service and a very positive experience overall…read more I called with a question about one of the dishes before ordering, the staff member was friendly, helpful, and accommodating. They generously included both the house sauce and sour cream as requested, and everything arrived carefully packaged and exactly as ordered. The menu has recently been updated and offers a lot of interesting choices. I tried the Zucchini Pancakes with lox and fresh avocado plus the Syrniki (Lightly sweet, pan-fried cheese cakes made primarily from farmer cheese or a dry cottage cheese.They're crispy and golden on the outside, soft and creamy on the inside, usually eaten for breakfast/brunch). I appreciated the quality of the ingredients and the attention to detail in the presentation. Everything was delicious. The fresh berries and tasty accompaniments were a nice touch. Most importantly, the restaurant was courteous, professional, and generous -- something that has become increasingly rare. I'm looking forward to trying more items from the new menu in the future.

We had such an amazing experience at Terra! All of the food was delicious. The service was…read morefantastic, including the sommelier and the bartender. You could just tell they loved and mastered their craft. They have a vast selection of wines, displayed in an open cellar. It felt both trendy and cozy at the same time. I would definitely go back again soon!

It was too hot to stroll the boardwalk so we happily ducked in to Azure, a Russian cafe by the…read morewater. Borscht with a side of sour cream was excellent. Chicken schnitzel so good, vegetables crisp and perfectly grilled, and the vinaigrette on my salad couldn't have been better! But I'm not done. As much as I enjoyed lunch there are things I'd like to point out: ### The lunch special is advertised as four courses. Rather than "courses" they might say "components." First comes soup, then your entree plated with salad and a choice of sides. If the salad was served separately, they could claim three courses. But four is a stretch. ### I ordered the cold borscht listed on the menu. (There are different variations.) They gave me hot. If it wasn't so good -- it really was delicious -- I would have asked them to switch it up. ### Lunch was advertised at $20 but we were charged $19. ($19 is obviously preferable, but numbers should be consistent.) They tack on 18% service plus a credit card up-charge -- which we've come to expect. ### I'd normally order a cold glass or wine. BUT .... with wine almost the same price as lunch, I said "no way!" When the manager, a very nice gentleman, asked how we enjoyed our meals, I suggested serving a specially-priced house wine $8-$10, to go with lunch. Nope. I didn't understand the rationale, but he said it would encourage under-age drinkers. (The only customers i saw were old folks and young families!) Other than neighboring Tatiana, cafes that were here years before are gone. Azure is good. Maybe a smidge short of five stars, but good enough for me to think about a return visit. While I never knew borscht could be prepared hot, I'm now going to seek it out. Give it a try!

The location is lovely, and the food is good. It is perfect for June..when it is not sweltering…read morehot. Relaxing spot to eat good food and watch the ocean. The service is lacking, but it is not the waiters' fault. The management and whatever system they have in place is disorganized, leading to being served the wrong food. Basically, one waiter takes your order and a different waiter serves your order. But because there is no effective communication, your order either never arrives or goes to a different table. I think whoever takes the order should also be the one to serve. It's a pity, because hadn't been for the lacking service, I would have stayed longer and ordered more food and drinks. I came with a friend and she loooooves food and drinks. Plus there was live music; all nice...but we just couldnt keep on repeatedly asking for the same thing over and over. We waited 15 minutes to have a coke...just a can of coke, no glass with ice. We asked for plates for our appetizers and that was another feat...it took 20 minutes to get two plates. It might be a northern European thing, because I experienced the same abysmal service in Austria and Germany.

Short review- if you're looking specifically for shashlik/shish kabobs, this is the best of the…read moremany Azeri spots. The lulya here, along with the chalahach/lamb chops and especially the sturgeon, are outstanding. The rest of the menu is good also, such as their very tasty kutaba, but go here for the kabobs. I went to this Azeri/Azerbaijani restaurant a while ago with a large party. As per most other spots serving either Central Asian food, Russian food, or food from the surrounding regions, you'll have a different experience if you're with someone who speaks one of a few languages (Russian/something similar and/or the local ones depending on which restaurant of course) as well as if you're in a party or not as there's party platters and stuff to order instead. In terms of service, it was friendly, and the inside was pretty casual. A guy was singing live music eventually, which is pretty normal for these spots. We had a few salads and cold appetizers to begin with. For salads, there was an avocado salad with fresh tomatoes as well as a Greek salad topped with basturma, which were both good. There was also cheese served with tomatoes, as well as an excellent version of eggplant rolls/nigvziani badrijani stuffed with walnuts and spices. The last cold appetizer was a tasty version of soslu patlıcan, a dish of Turkish origin with mashed eggplant, tomatoes, and various other spices. There were also two variants of kutaba, which is a type of stuffed pancake. My preference, as per other times, was the meat version, which had lamb and onions inside and was topped with a generous amount of sumac. It was tender and well-filled, though I think the one at Village Cafe is a little bit better. There was also a good vegetarian version, which was refreshing and nice to eat in between bites of all the richer foods. The big platters came out next, consisting of their specialty, which are the various shashlik/shish kabobs. For this place in particular, the best type of kabob is their ridiculously good sturgeon with generously large pieces of grilled fish served with pomegranate molasses (of course,) along with rice and onions with some sumac on it. It is meaty and tender and perfectly grilled. There was also a large meat platter with very good chalahach/lamb chops, along with very tasty lulya (ground lamb,) chicken, beef, and some liver, which would be for some people a bit undercooked, but I found it to be fine. Other hot dishes included potatoes and mushrooms, along with some fries, which were fine, though I didn't really bother with them anyway, as I was already pretty stuffed. For more home-cooked dishes, I would probably recommend Village Cafe more, as there's more of a selection. However, if you're looking for grilled Central Asian style meats, I haven't found a better spot yet, and I've been to a large number of them, from Azeri spots like this one to Bukharan ones to other places.

The kebabs were good! I love the shaved onions on top. French fries that came with it were not…read morecrispy however. It was my first time having Azerbaijani food.

Amazing people with amazing food, would go again! The lounge is also very chill and nice!read more

This is a really great place, I definitely recommend it. We come here with friends to smoke hookah…read moreand the burgers are delicious.