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    RedRock Grille

    4.1 (76 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    REDROCK GRILLE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Outdoor dining
    JoAnne R.

    My husband surprised me with dinner at RedRock Grille for my birthday. It's been a while since I've had a 5-star meal so I thought I'd better throw out some kudos. First, the food. What can I say? It was very delicious. I was delighted that my filet mignon arrived sizzling. The asparagus and potatoes were devoured quickly, and I couldn't get enough of my husband's french fries. Next, the ambiance. Aside for the fact that we had the restaurant all to ourselves for most of our stay, the view was amazing! The dinner experience alone made me feel so fancy and underdressed. I can't wait to experience dining in the summer. I would go for a walk outside or have some drinks by the fire pit. The numerous Christmas trees and hanging ornaments gave the place such a festive vibe. Last but equally important, the service was fantastic. The place was a triple treat for my milestone birthday. Speaking of which, my entree was half off since today is my actual birthday. Yay me!

    Hot Honey Chicken Sandwich
    Joey L.

    Been coming here for a while and going to finally give a review. We went on Friday night and the place was very busy and lively. Our waitress was very friendly and kept our drinks and waters filled. I got the hot honey fried chicken sandwich and it was very tasty, the chicken was the right amount fried and cooked through. The chips are an underrated side. For desert our party of five got three chocolate chip cookie skillets and it was one of the best deserts I've ever had, more than enough for two people to share. Will definitely come again!

    BBQ Wings
    Cassandra E.

    Stopped in for a happy hour with a friend this afternoon - our lucky day because it was happy hour special on Wednesday's! I got a seltzer that was $2 off and my friend got $4 off a glass of white wine. We each ordered an appetizer because they were also $4 off on special. I got the fried ravioli that came with a delicious hot tomatoes sauce with goat cheese. Super yummy but the dip was HOT HOT on the rock - 9/10! My friend got the boneless BBQ wings, also very good! We were the only table in the restaurant this afternoon, super clean table right by the window. Service was great! Will definitely be back again for happy hour!

    Sarah S.

    A friend recommended this place for a nice dinner with our family. I like the ambience, the windows make it feel open. We went at night soft lights and not too loud background music was also appreciated. Although I really think instrumental should just be the go to in most places. Personal opinion. The menu had a good mix of items that all four of us could find something we wanted. Service was excellent. My steak cooked to order in the lava rock was great. I wouldn't have minded a little instruction on the best way to navigate doing it. But I got it figured out. The fajitas that come out on the same plate were a bit messy. The oil splatters a little as it rests on the rock. Overall the food was delicious the service was great. The desserts were tasty too They offer a membership which might be worth it if it becomes your regular. Looking forward to returning.

    Steak special
    Kevin S.

    Wow! What a great experience. The stark and prime rib were good cuts and the hot rock my steak came on made it more fun. Brianna took great care of us. Definitely will come back, especially for the specials!

    Letitia J.

    This is a great place to go on a date, or with a group of friends! This place is really pretty. RedRock Grille is located by a golf course which adds a nice touch to the clean and minimalist scenery. We went during dinner on a Sunday night, so there weren't many people there. When you enter the building, you will walk down a set of stairs to the restaurant. The interior is beautiful and has a slightly darker sophisticated vibe to it. We got the tuna steak and the 12-oz NY Strip, and I would recommend both of these dishes. These dishes come out on hot, thick, sizzling stone boards that cook the meat. They basically continue to cook the meet as you are eating them. I liked the concept of it cause this allowed me to have complete control of the meet on how ready I liked it to be. The NY Strip had good tenderness to it and was hearty and filling for one person. You can choose two sides - one starch and one vegetable. I got the herb roasted potatoes and brussels sprouts. The brussels sprouts were good - well, I think they would have tasted amazing if they hadn't been over cooked to the point they were burnt! I was surprised to see how burnt they were... but maybe that was a one time thing. Despite the burnt parts, the seasoning was really good. I'd actually probably ask for it again and just hope they aren't burnt... but the potatoes were really good too! The tuna was soft and I love the sesame seeds on them. The edamame stir-fry was SO fresh - the colors were so nice!! Anyway, service was really great - our waitress was super nice and friendly. I'd come back here again and try their other dishes!

    My view from where I was sitting.

    This place was perfection. From the service, views, ambiance, and food. All of it -5 stars. I even noticed that all the guests were relaxed and having a great time. Not too loud. Cozy yet modern environment. The shrimp tacos were great, chips and salsa very good. The French onion soup was the best I have ever had and I order it a LOT. Also the Texas Twinkie Pizza .... Wow! Amazing. Full of flavor and you can tell it had only the best ingredients. We want to go back already!

    Grilled Peach Salad
    Olivia A.

    RedRock Grille is located inside of Macatawa Legends Golf Course on the lower level and open to the public. Upon arrival, we asked for a table for 3 and they were able to seat us within five minutes. The restaurant was semi dim lit and very clean and nice looking inside. Lots of windows that open up to see the golf course and I bet it's beautiful during the day or sunset. Our server was able to get us waters right away and was very kind to us all night. We ordered our alcoholic drinks and waited for quite a while. They were delicious though! For an appetizer, we ordered the Pull Apart Cheesy Herb Bread which was house herb focaccia scored and baked with garlic herb butter, a cheese blend, and parmesan, served with pepperoni marinara. Sooooo good! We also ordered the Bang Bang Shrimp which was huge succulent shrimp that were battered and drizzled in their house made bang bang sauce. I absolutely loved this appetizer and enjoyed the crunchiness of it!! RedRocks most known for their 500-degree rocks to cook your food tableside. Both of my friends ordered steak and it was awesome to see the food and hear the sizzling of the meat. They pan sear your meat and you can cook to your own preference. If you're not interested in that, they have plenty of other items on the menu to choose from. I chose the Faroe Island Salmon and it was delicious and cooked perfectly! Normally would rate this place 5 stars but because our service experience was pretty slow I went down a star. I want to note our server was extremely kind and did accommodate to all our needs... but it just seemed busy or maybe he had an off night. We were interested in dessert but didn't even bother to ask for the dessert menu and just paid and went on our way. Overall a good experience and I would come back again to try more items on their menu! Also maybe would like to try their new brunch menu on Sunday from 11am-3pm.

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    11 months ago

    Great service great food!! If your in the area take the time to swing by and enjoy a comfortable environment and great view of the course.

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    1 year ago

    Great place for a relaxing meal! The atmosphere is wonderful and the food keeps you coming back for more.

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    11 months ago

    Love the food, service was good and the setting is always beautiful, especially when the sun is out

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    Ask the Community - RedRock Grille

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    Came here on a Wednesday night around 7 pm, there was still a good crowd inside and on the deck…read more Menu had a lot of options, i ate there with my mom and she got a were salad which she said was very large. I got the classic burger which is $18 for a half a pound of burger, which is normal pricing. Also got the skinny fries which were very good with the house sauce. And also got the bbq chicken pizza. The food came out very quick in about 15 min after ordering, the burger was cooked very well and was very juicy. The pizza was a 12" pizza and the dough was very nice, the cheese was a bit juicy and the pizza tasted very good.

    Went with another couple on a Thursday night hoping it wouldn't be too busy. We were wrong about…read morethat so things took a bit longer, but no real problem. But the problem was the preparation of our meals. My friend ordered the Faroe Island Salmon. It was WAY overcooked. He should have sent it back, but was too polite and didn't want to take the time to have it prepared again. His wife ordered Chicken Tetrazzini. Big mistake. Garlic was so strong she could barely eat any of it. It was as though the garlic was left raw and not sautéed. My wife ordered the Lemon Pepper Chicken. At best it was okay. Got the job done (satisfied her hunger). I had the smash burger, which was very good but the accompanying sweet potato fries were as limp as could be. Each time we go to Sandy Point we rationalize that they were just really busy, but now after a few times there, we're pretty sure it isn't going to get better. So, in all likelihood, we won't be back.

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    New items on the menu! We tried the smoked whitefish dip with pita and also an order of the…read morecalamari. Both were excellent but the smoked whitefish dip was out of this world! We also sampled a variety of drinks. I liked the "Wish I Was on an Island" best. Our group of 5 ordered several entrées: Walleye sandwich, Great Lakes Walleye, Farmhouse pizza, and turkey club. Our sides included asparagus (our favorite!) and fries, which were seasoned just right. All the food was excellent. We shared and sampled and enjoyed everything. My favorite was the walleye, and I would definitely order it again. The atmosphere is wonderful, with beautiful views of the lake. Although we dined inside on this visit outside dining is enjoyable as well. The music selection was perfect! We all commented on it and the volume was just right. Loud enough to be enjoyed but still conversation-friendly. Boatwerks is quickly becoming our favorite restaurant. Whether we are sitting at the bar for appetizers and drinks, or enjoying dinner we have never had a food or drink that we haven't loved. Food presentation is attractive. And service is always excellent, especially at the bar.

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    Our first at Holland, we came here for dinner. It didn't look very busy but we had a 20-30 minutes…read morewait which ended up being accurate. Once we were seated, we ordered our drinks and our starter, some garlic cheese bites. It came with marinara and ranch dressing on the side. Really good and garlicky flavor. Excellent way to start our dinner! However, that was the best part of our dinner. I ordered the Mexican street corn Mahi and upgraded one of my sides to the grilled zucchini (+$2) and had the creamy chicken soup. The soup was good, no complaints really. It was as advertised but my fish didn't have much seasoning and the spicy mango aoili was just a sweet sauce that didn't really taste like mango. I got about 5 thinly sliced grilled zucchini that also didn't taste seasoned. My husband had the perch. He said it was okay. Neither of us was super impressed. Our server was nice and attentive but we didn't get any water brought to the table, just the adult beverage we ordered. Overall, the place seemed promising, had a nice decor and was clean and spacious.

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    Crazy Horse - Cowboy Ribeye

    Crazy Horse

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    Ok... the location of this spot is sort of odd. It's in a strip mall that looks like it has seen…read morebetter days. However, the reviews were good so we ventured in... and I'm glad we did as the inside is extremely inviting and the food was great! First of all - there's a kid's waiting area with snacks!! What an amazing idea! We sat quickly and ordered. I had the salmon entree - which was not the prettiest looking plate but wow, was it good! Cooked well and the vegetables that were steamed on the side were perfectly cooked also. Burgers looked good and everyone ate swiftly so I assume everyone's meals were delicious. Service was friendly and swift (but didn't rush us) and this spot even had clean bathrooms (which is a huge plus for a restaurant). Price is reasonable especially for the portion sizes. So, ignore the location and the look of the outside (they also have speakers playing horse sounds outside...) and head in for a delicious and friendly meal.

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    Taste of Asia - 41. Pad Siew w/ shrimp

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    Quite short staffed. Need at least one more person to take care of the bills or customers in their…read moredining area. One guy manning the front area and it's not working so well for them. Could be one person in the kitchen. They need some help. Folks waiting and ringing the bell to get checked out. Ordered crab Rangoon, 4 pieces, 2 chicken only spring rolls, chicken satay, drunken noodles with chicken and added garlic, Khao pad ga prow with chicken and added veggies, spicy. $58.16 Can't get steamed tofu here, only fried. The crab Rangoon wonton wrapper is thick, too thick and heavy. The creamed cheese inside has an odd texture and leaves an unpleasant after taste, not what I expected, super sweet. Color looks odd. The whole thing is off and doesn't taste right. The dipping sauce is not quite duck sauce or what I expected either. I have a feeling today's lunch will be interesting. I am hopeful the rest of the apps and meal goes better than the first starter. The chicken satay is super dry. The peanut sauce is thick as heck. The spring roll had some older lettuce, not great. The sauce was not peanut sauce, just topped with peanuts was all. The fried rice is meh, nothing special. The main dishes aren't big portions. The drunken noodles aren't too bad, small portion, which is fine. The drunken noodle was the best part of the meal, that's not a good thing. Service and most of the apps and food leaves much to be desired.

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    Seventy Six - Chocolate cake and strawberry daiquiri

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    I highly recommend Seventy-Six if you're visiting Holland or the surrounding area. The food was…read morefreshly prepared, beautifully presented, and clearly made with high-quality ingredients. The service was excellent -- perfectly timed, without a single unnecessary wait. The prices felt very reasonable for the quality and level of the restaurant. I usually love to finish a great dinner with dessert, and since the food was so good, I skipped appetizers and saved room. The four of us tried all three desserts on the menu. Given how impressed I was with the food, I expected a little more from the desserts. They were good, but for me, they didn't quite reach the same level as the rest of the meal. Overall, Seventy-Six is a wonderful, atmospheric restaurant that made our trip to Holland even more enjoyable. I would absolutely recommend it.

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    I loved the classy with a hint of casual vibe at this restaurant. It's cool to have a good tapas…read moreplace here in Holland. If you want to find a place to try with friends, family, or a date, this is a pretty cool place to try out! There are pretty good options for food on their menu. The dishes that have borders around them are what the chefs recommend. Me and my friend decided to go that route. Warm Goat Cheese - really good! It had a really thick and gooey texture, and I felt with the warmth it added to the deliciousness to it. It really is a comforting dish to try out. I thought the Spanish tomato sauce really complimented to the warm goat cheese. They offer 6 pieces of bread; if you need more, they will give you more! Smoked Chicken Empanadas - this dish was pretty good. The shell was very crispy, but the chicken inside was actually pretty dry, to my surprise. The salsa tasted good though, and I really loved the red pepper cream. Beautiful dish though! I don't think I'd get it again though. I do prefer my empanadas slightly on the softer side. Garlic Shrimp Adobado - this was probably my favorite dish. My friend thought it was a little too strong with garlic, but what else would you expect with "roasted garlic, confit garlic butter, garlic chips" as the description?? I personally didn't find it too garlic-y. I loved it and would recommend it. It was flavorful and I loved the soft cloves of garlic. It wasn't too heavy of a dish. Smoked Bacon Wrapped Medjool Dates - this was also one of my other favorites. If you're getting this dish with other ones, my suggestion is to eat this last because the dates are naturally pretty sweet which almost make it feel like you're eating a dessert dish. The bacon was sooo good and cooked so well with the dates. Super decadent dish and unique! If you are not familiar with tapas style, the front of the menu talks about tapas and the communal aspect of it. I loved that they did it! True to tapas style, the restaurant can serve you one to two dishes at a time, which I would recommend. The service was great. Super friendly and warm. On the slower side, but I think it was just because it was pretty busy that night.

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    4.2(137 reviews)
    4.5 mi

    Cute cafe! Very diverse menu. You place your order at the counter and they'll call your name to…read morecome and get it. Heavily blueberry themed, as it's related to the blueberry farms up here. Reasonable prices for food and drinks as well. It can get REALLY busy though, so be patient. Especially busy in the morning on the weekend. It was fine during the daytime during the weekday. I bought some merch as well as food, including chocolate covered blueberries and a cute dog collar for my new puppy! (See picture). Got breakfast here twice and got the kids breakfast quesadilla, which was big enough for 2 people, in my opinion. Also got a blueberry crisp iced coffee and donuts and pastries for later definitely a must when in Holland

    In the Dutch town of Holland, Michigan, there is a little café where the color blue feels less like…read morea shade and more like a way of life. Bowerman's on 8th is a love letter to the humble blueberry, written in the language of warm lattes, fresh pastries, and shelves overflowing with jars that seem to bottle summer itself. As someone with a dairy allergy, coffee shops can sometimes feel like places built for everyone else. But here there was kindness in the details--different milk options, thoughtful choices, and the feeling that everyone should be able to enjoy a good cup of coffee. Traveling from out of state, this was one of the places I circled on my map, hoping reality would match the stories. Somehow, it was even better. The blueberry latte was the kind of drink that slows time. Bright and refreshing, sweet without trying too hard, tasting like a morning walk through a Michigan orchard after the rain. Around me were cases filled with treats and shelves stacked with jams, syrups, and every blueberry creation imaginable, each one carrying a little piece of the region's soul. There is something beautiful about a place that chooses one simple thing and perfects it. Bowerman's does not merely sell coffee--it celebrates harvests, local traditions, and the quiet joy of gathering around a table. You leave with a warm cup in your hands, a bag of blueberry treasures under your arm and a feeling of satisfaction. Some places are worth the drive. Some are worth the hype. Bowerman's on 8th is both.

    Photos
    Bowerman's On 8th - Seating area

    Seating area

    Bowerman's On 8th - All things blueberry

    All things blueberry

    Bowerman's On 8th - Front counter where you order and part of their store

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    Front counter where you order and part of their store

    RedRock Grille - steak - Updated September 2026

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