Linda A.

I have been craving wings lately, so I came in to try them out. I was seated promptly and the server (tall, really long brown hair worn down, nice smile with a laid-back hippy vibe) approached me to take my order. Initially, I requested water but changed my mind and ordered a diet coke in a ToGo cup because I never finish those things. I had to flag my server down after waiting 5-10 minutes to get it. The Diet Coke came in an 10 oz. clear cup with 5 teeny melted ice cubes floating on the surface of the drink. The server was otherwise pleasant and helpful regarding my menu selection. I ordered 5 buffalo and 5 hot honey wings. The menu says it comes with carrots and celery--apparently, it does not. They will give you some if you ask (whuh?) Just them how many. My server with the 8"bare midriff at my eye level never checked back with me after I had a few bites of my wings. Neither wing sauce/rub was crave-worthy. The problem was that the wings had been dropped in the fryer twice or 3 times to reheat when an order came in. I know for sure the owner would flip if they knew their wings are being served that way. The skin was not crispy--it was hard and desiccated like those pig's ears sold for dogs. Same color too. The joints were rock hard and easy to spit out. The chicken meat was surprisingly moist-ish, tasty and copious for a wing. The poke-y skin would have caused pain in the soft tissues if you did not carefully navigate whilst biting into said wing. In restaurants, It's customary to bring an extra plate for the bones (and the rock-like joint material in this instance). Think ribs, mussels/clams or ribs--plates for these are usually brought to the table. The hot towel is a nice touch though. Unfortunately, I was not done eating when the hot towel arrived and when I was finally ready, it had already cooled. Plates were not bussed, ToGo box not offered, nor was the Coke re-iced and topped off. I had to twist in my chair to finally find my server behind me. While she was sweet and expressive, I was never a high priority. If you come to Redbird, get a hamburger.

I genuinely cannot say enough good things about our experience, and a huge part of that was thanks to our amazing server, Bella! From the moment she approached our table, she was incredibly polite, welcoming, and attentive. She immediately made us feel comfortable and set the tone for what turned out to be an unforgettable dining experience. We started off by ordering espresso martinis, and Bella kindly informed us that we had the option of choosing between vodka or tequila. Being the indecisive people we are, we had absolutely no idea which one to pick. Thankfully, Bella was able to help and patiently explained the differences between the two, describing the flavors and helping us decide which would best suit our preferences. Her knowledge, patience, and willingness to go the extra mile were truly impressive. Not once did we feel rushed or pressured into making a decision. Throughout our entire meal, Bella demonstrated impeccable timing. It was almost as if she had a sixth sense for knowing exactly when we needed something! She checked in at all the right moments, made sure our drinks were taken care of, and consistently asked whether we had any questions about the menu or needed recommendations. She managed to be attentive without ever being overbearing, which is honestly an art form in itself. And can we talk about the FOOD?! Absolutely phenomenal! Everything was delicious, beautifully prepared, and exceeded our expectations. A huge shoutout to the kitchen and the talented cook because they absolutely knocked it out of the park. Between the incredible food and Bella's outstanding hospitality, we were genuinely having a time. We will definitely be back!

Chelsea J.

Updating my review because I have yet to find a better quesabirria taco in Tucson. I had them at an event and went to the restaurant to see if they made them the same way as at the event, and they sure do. The tortilla is covered with the consommé and perfectly crispy, they're loaded with meat and just the right amount of cheese. I could eat a plate of these tacos weekly. Service was great, and our food came out quickly.

Beth B.

It's been a year and this place is still great. The service is tops. The place is clean and bright. The food amazing. Did the queso fundito and split the Nashville sandwich. No regrets

Wanda L.

Food was Meh, it filled a void & service was the same. No need to teturn as there are many other options to try

Melissa K.

Absolutely delicious! We shared the elote nachos with birria. Portion was huge and flavors were on 1000. We also tried their wings. I had the chile lime dry rub and loved it and my boy friend had the honey soy ginger which were pretty good as well (I wished more ginger came through!) service was great and friendly. The server saved us from ordering a burger as well I also had the margarita on happy hour which was yummy but it was Monday and they also had martini specials. Ambiance was modern and had great vibes. Not a huge place but they also had a nice patio. Will have to be back to try more!

Elizabeth O.

Came here on a date! It was okay. The layout is cramped and it's loud. The ambiance is confusing and reminds me of a Chili's but cramped and brighter. I initially ordered the loaded wings in the jerk flavor. I tried the jerk sauce before ordering which was great. However on the wings not so much. There were a few issues. 1.) I asked for the wings fried hard. When they came out room temperate, I imagine that they have wings pre-fried hard to keep up with service which is gross. Also the wings are not cooked in the sauce so although the sauce was good...the under-seasoned wings paired with the sauce made for a not so good combination. I sent everything back and went for the Nashville got chicken sandwich which was SPICY but man was it GOOOD. I would definitely order that again. My date got the harvest salad with shrimp which was okay. It has some exciting things in there but the shrimp were essentially popcorn shrimp which I think is inappropriate for a restaurant this expensive. I orders two margarita. The first was perfect but the second was off. Almost as if a blanco was used for the first and mezcal for the second. It needed to be remade. Our server Olivia was very patient and understanding throughout the dining experience. Overall would not recommend. People seem to love this place and based off the recommendations to come here I thought I would have too.

Susan C.

Our experience this time was good but not as fabulous as two years ago. Cocktails are good, the Mexican Street Corn was delicious, and now they encourage getting tortilla chips to eat it either, which was fun. We shared the Quesabirria, good but not nearly as good as last time, not sure what they changed. We also shared the crispy shrimp tacos which were very good. Cute, usually very busy but sometimes you can walk in & get a table. Server was good but in the past we had a couple who were really outstanding.

Nicole W.

Drinks were solid. Food was surprisingly good, I didn't have any expectations. It was a last minute choice for dinner. The elote nachos are not to be missed and I'm not a huge nacho person. Typically, nachos have some toppings and the bottom is all chips, not here. The sauce and toppings went all the way to the bottom, they layer it in. I have never had nachos as good as these, they are the best nachos I have ever had. The corn was super sweet, spicy peppers mixed in and the queso was the creamiest. The amount of effort and dedication to the quality and flavorful toppings and sauces was insane. The Sonoran burger was excellent. Large and juicy patty with creamy cheeses and a spicy chile. The bun was soft and buttery. Overall really good burger. The shrimp tacos were my least favorite, but they were still really really good. The portion was very generous, which isn't normal for shrimp tacos. I was low-key annoyed because the waitress asked my husband if he wanted to add fries to his burger and he did. When the food arrived we realized we had ordered way too much food. The food was really good, so I'm gonna forgive her. There were only three of us and we couldn't even come close to finishing all the food. We brought the nachos back and our family ate them cold and loved them. Portions are massive. The drinks were good, not as good as the food. Their Paloma is a little bit more of their own interpretation, but light and sweet with a spicy tajin rim. The old fashion was my favorite of the group, a very solid drink. I tried a seasonal drink and it was pretty bland. The service was good, maybe too good at upselling. We will definitely be back when in town.

Stephanie R.

Food was excellent! Had Birria tacos, and they were delicious! House margarita also exceptional! Service was fast and friendly. Place is clean and has relaxed atmosphere. Highly recommend for great food and drinks!

Chantel C.

A coworker recommended this place and I'm so glad they did. Stopped in for dinner to this cozy spot. If it was warmer I'd sit on the patio. I ordered the elote nachos added chicken a side of guacamole and the BBQ burger. I split my food with a family member and I was thankful they served the burger cut! The waitress was nice and attentive, food phenomenal. I never knew i was missing these nachos in my life but they were exceptional the flavors are amazing. The nachos although piled high were layered with ingredients throughout which is perfect because the chips at the bottom matter. Every bite was better than the last. Then the burger oh my! Flavorful from the 2 patties, BBQ sauce, tangy pickles it just worked! My only complaint is the guacamole was $5 and the portion was very small. I hope to be back soon when im in town and I'm definitely getting the nachos again.