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Red White and Pasta

4.0 (133 reviews)

Order Red White and Pasta Takeout or Delivery

Red White and Pasta Photos

RED WHITE AND PASTA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Good for groups

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Recommended Reviews - Red White and Pasta

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Reviews With Photos

Soup of the day
Ashley F.

Pros: - VERY TASTY FOOD. This includes the shrimp parm, meatball and sausage ragu, and rigatoni a la vodka. - Some outdoor dining in front on sidewalk. - $8 sangria. Yummy. - Solid lunch prices before 4pm, ranging between 14 and 17 dollars. Each meal comes with soup or salad. Very worth it. Cons: - No tap water. Only 2 dollar poland spring bottles. Waitress also doesn't tell you after you ask for water. It's more of a surprise. - Metered parking. - 4% fee added when you don't pay with cash. Also, a surprise.

Red and White Fettuccine with grilled chicken
Stefanie C.

I totally regret not having tried this place sooner! The service was good, it was a pretty quiet Saturday night but i didnt mind at all! We came here for my birthday and would definitely love to come back here as the food was amazing and i would love to try more things on the menu!

Tiramisu Red Velvet Cake Chocolate Mousse Cake
Katie R.

BYOB! I've come in both large groups and intimate gatherings. This is a great spot for an occasion or a date night. The portions for both single and family style are great, everything tastes delicious, and the staff is very accommodating and friendly. They treat you well and the food is authentic. We ordered all types of pasta and chicken dishes, salads, and appetizers, and everything was great. I will continue to come back here.

Desiree F.

My manager and I stopped at this spot for lunch. When we arrived we parked on the street nearby. We walked in and was greeted by Claudia and she told us we can sit anywhere. We sat and ordered. The place is dimly lit fyi. I ordered the clam pasta with white sauce and my manager got the spaghetti and meatballs and sausage. When it came out everything looked great. I dug in and I enjoyed my meal and so did my manager. We had a good experience.

Spaghetti with meatballs!
Alexander R.

Excellent food! We tried this Italian restaurant out this weekend and it was really good! I had the spaghetti with meatballs and the meatballs were great, well flavored, soft and tasty. The sauce was really good too. OMG the clams steamed in beer were awesome! Goes great with some cold beers! The clams oreganata, and eggplant rollatini were also excellent. I have been looking at this place for a while now as I pass by it almost daily. I'm glad I decided to try it.

Messy
Aly G.

I've ordered catering from this place over 20 times. First time eating in person. Came for lunch. Some guy, I guess the owner, yelling at people - the waitress and people in the back. There are dirty boxes stacked everywhere inside the dining area. Brining in carts if tablecloths through the front door. Kid doing homework at the hostess station. Fruit flies.. energy here is off.

Jose P.

On a whim we decided to try this BYOB restaurant. Appetizers and entrees were very good. The meatball app and the rigatoni bolognese were on point.

Linguini with Clam Sauce

Delicious Italian food. Definitely will come back. Server was nice and accommodating.

Chicken Parmigiana
Jennifer M.

We truly have to physically go here and sit down and eat. We have a newfound 'favorite' place to order from at work, today almost 13 meals for lunch! Kevin is pleasant as ever when ordering, and they provide great portions with soup / salad for lunches. You know when you have that one place, that one go to place, we've found it. The lobster ravioli is amazing, chicken and veal parm are delish; We turned another department onto this for lunch too. Nomnomnom.

Half portion baked ziti
Tiffany Y.

My sister in law suggested this place for a nice Sunday dinner. Who doesn't like Italian AND BYOB? My husband and I were starving when we got here and decided to order appetizers to start while waiting for my in laws. We got the family style fried calamari, bruschetta (that wasn't on the menu, which was kinda odd for an Italian place), and these cheesy rice balls (sorry, couldn't remember the name!). Before going on with the food review, this was a really cute place, as most places are in Englewood. It had an old school/modern feel with simple dark wooden tables and chairs and cute little decor around the restaurant. Back to the food! There is an option to order half (1-2 people) or a whole portion (3-4 people). This is a great idea for family style, for people who eat less than others, and a great idea to try different dishes, especially if you're here with a large group. Since we had so many appetizers, my husband and I split a baked ziti which was way more than enough. We ended up eating only half the baked ziti between the two of us and took the other half home. It's hard for me to rate Italian food because it's a lot of the same things. The baked ziti was delicious though with crazy melted cheese on top, which as a cheese lover, really enjoyed. The fried calamari was soooo good...if I didn't have to worry about health issues of eating too much fried food, I'd eat that whole plate myself. There's also a take out menu which offers delivery and pizza. It would've been nice if they also did brick oven pizza here, but the menu is extensive enough with salads, chicken, seafood and pasta. I think I'd come back here if I was in the mood for some good Italian food. I know I'd definitely consider this place for catering and take out too since there really isn't any GOOD Italian take out around my in laws. The prices aren't too bad either, especially if you're ordering the whole sized portions that can easily feed 4 ( depending on everyone's appetite). Anyway, if you're in the Englewood area and craving Italian, bring a few bottles of wine and enjoy a nice hearty meal here!

Calamari

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2 years ago

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4 years ago

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6 years ago

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Kevin G.

thank u so much

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4 years ago

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2 years ago

Service was poor. Food was wrong the first time. Could not even get tap water when we first asked for it

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5 years ago

Went here with some friends and everyone liked all the food we shared. Menu is big so will return again soon to try more things.

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Kevin G.

thank u so much

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4 years ago

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3 years ago

Two people work there at any given time. Extremely expensive, and the pasta is mediocre at best.

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Kevin G.

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Ask the Community - Red White and Pasta

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So, the comfort that I didn't quite find at my hotel? I found it here -- at an Italian restaurant…read more I wasn't so much in the mood for Italian food as I was for patio/al fresco dining and something delicious to drink. The food was an afterthought (initially). At Aumm Aumm, it (the food) became the main story. My rideshare dropped me off and I thought, 'This will do.' A large patio in the late spring sun was just what I needed. I walked in and said I was a party of one and I wanted to eat outside. Done. Soon, a very chatty and kind waiter was taking good care of me and offering a glass bottle of still water.* As I am wont to do, I ate in waves: appetizer and main course (and, if I have the room/interest, dessert). A drink and a solid. A began my meal with the burrata. Rarely can you go wrong with a ball of cheese but this was a silky, milky sphere of mozzarella, served with oranges, toasted walnuts & topped with truffle honey. Truffle honey. I tried to pair every bite with cheese, citrus, nut, and honey and each time I was successful, my mouth sang. To accompany my chews, my waiter suggested Rancoli Vermentino, a dry white with a crisp finish and enough adjacency to the fruit components of the burrata to make it make sense. Lovely. I forgot that I was in Jersey. For my main, I had a GF version of the pennoni alla genovese napoletana - slow-cooked caramelized onions & diced beef pasta. Simple but incredibly flavorful (which, I've learned, is what Italian food is all about). The plate was large and I could smell it before I saw it (a very good thing). To help bring the dish to life, my waiter suggested a warm red blend (earthy, cherry/berry forward). He was correct on the type of wine but I was a bit disappointed in the price point. Believe me, I know the ins and outs of the restaurant biz, but this glass should have been (at least) a couple of dollars cheaper (knowing what I could get a bottle for). This slight faux pas lessened my rating to a 4. Not the end of the world. Just know what you're paying for before committing. I was pleasantly full so I passed on dessert/coffee. Th NJ sales tax was less than I was used to but the dreaded credit card charge fee made an appearance. I probably spent more money on dinner than I would at present but I don't regret the experience. I slept very well that night. *There was a charge. Know before you go.

Looking for a decent place close to the hotel & we came across this place & decided to give it a…read moretry. Drinks kept it simple with a White sangria pitcher, nice taste good recommendation from our waitress. Also had Ginger ale & Coke, not bad. They start u off w some focaccia bread & olive oil, nice & warm very good. Warm baby spinach salad to begin our meal, nice combo w the apples, Gorgonzola & walnuts good balsamic dressing to top it off. Next up the Orecchiette pasta was very good, nice tasting sauce & good sausage & the Pizza Al Tartufo was delicious , freshly made good truffle taste w the added prosciutto nice & crispy. Nice looking place, funky decor our waitress was very nice & attentive. Price wise a bit on the high side but doable since everything we had was great they have a good menu to choose from, We enjoyed our food & time here.

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I never go to the same restaurant within a week. But I must say I couldn't stay away. The food gets…read morebetter and better! The marinara sauce is amazing. However tonight I had the chicken franchise, amazing. The only problem, I missed the marinara sauce! I'm a creature of habit, don't like to try anything new, but I did try my wife's eggplant lasagna and it was delicious! The place was packed, a party of 40 and the service didn't miss a beat. Gabby made sure we were taken care of and Jennifer made sure everything was okay!!! I can't say enough about the service, it's amazing. Add outstanding food and you can't go wrong!!! Thanks so much!!! Can't wait till next visit!!!

Saw an ad on social media for takeout Tuesday, 3 courses for 4 people for 50 bucks so figured I'd…read morehave to try it! Was not disappointed at all, first off 50 bucks for 4 people, where can you go and spend 50 bucks for 4 people? I spent 33 bucks at Wendy's the other day for me and my kid. So 50 bucks for 4 people for 3 courses in awesome! We got the ceasar salad, which was good and they gave us plenty of dressing and didn't skimp on the croutons or cheese. Next was rigatoni with oil and garlic and I gotta say I don't know what they did to the roasted garlic but it was amazing, like I was picking all the little pieces out of the pan it was so good. Then we got the sausage and peppers and if that wasn't enough they threw in meatballs with it as well. There was more than enough food for the 4 of us and we are big eaters. The sauce was so good and that fact that we eating at home I could soak up all the sauce in my bread without fear of being stared at by other patrons. We plan on ordering again and plan on going to dine in as well, the place looked newly remodeled and was quite cute inside. 5 out of 5!

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Some of the new decor inside

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Chocolate Mousse Cake with Ganache

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Red White and Pasta - italian - Updated October 2026

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