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Red Lobster

3.4 (46 reviews)
ModerateSeafood, American
Open • 11:00 am - 10:00 pm
Updated 1 week ago

Order Red Lobster Takeout or Delivery

Red Lobster Photos

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RED LOBSTER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Intimate
Good for groups

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Recommended Reviews - Red Lobster

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Reviews With Photos

Salmon, lobster tail, and shrimp on a bed of rice platter!

The atmosphere is always amazing and the service is always great! But this visit was exceptional! Nicholas, our server, made the evening one of a kind. Thank you very much for a fantastic night out!

Drink menu
Bill J.

I'm a fan of seafood, so I've dined at Red Lobster locations all over the country. This location is above average. The ambiance at all RL's is the same, but what separates this restaurant is the the high quality preparation of the food, and the excellent service by the staff. I came here on a Saturday evening. I was greeted and seated quickly. My server, Maria, came to my table right away to take my drink order and did a great job of checking with me often to ask how I was enjoying my meal and to ask if there was anything I needed. On this visit I selected the Dockside Duo. .. two courses for a special price. My choice was the Clam Chowder and the Fish and Chips dinner. (I substituted a baked potato instead of the fries.). The chowder was a little soupy... I prefer it a little thicker, so I docked a point for that. Of course, the Cheddar Bay Biscuits are always good. The Fish was cooked perfectly with a nice crunchy coating. The baked potato was cooked perfectly. Overall, I was very satisfied with the food and the service.

Renee L.

I really want to love Red Lobster more than I do. If it wasn't for the fact that I was craving scallops, and that the yearly Christmas gift card I receive was still unused, I am pretty sure Red Lobster would not be my go to choice for scallops, or most anything else for that matter. I am even afraid to admit that I don't like the cheesy garlic biscuits that most people generally inhale the minute they appear on the table. If this bit of information isn't strange enough, I need to acknowledge that I have no real explanation as to why my trips to Red Lobster occur only once a year when a gift card is given. I think it has a lot to do with my displeasure with most conglomerate food operations. Too many hands, too many chiefs , too many lost ideas, too chain-like. My meal today was exactly what I expect it to be each time I go. The food is average, no frills, no wow moments overall. I ordered food, I received and ate said food, then I paid for said food. I do like the environment of the bar and dining room and the service is usually friendly, accommodating, and informative. The menu is loaded with a wide variety of options and variations and most times they honor your request to order something off the menu. Don't get me wrong, I don't dislike Red Lobster, I just haven't figured out how to let the seafood lover in me like it more!

Lobster tacos, cheddar biscuits, salad, and a shock top
Cole R.

The paradise isle coconut shrimp is a must appetizer every time. Lobster tacos are excellent and the cheddar biscuits are always delicious.

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1 year ago

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Cassie A.

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3 months ago

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2 years ago

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1 year ago

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10 months ago

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2 years ago

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1 year ago

Great service would definetly go here was very clean music was great and the food is always amazing

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Cassie A.

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3 years ago

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2 years ago

Service was good and the fish was great. My favorite there is coconut shrimp the best.

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4 years ago

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2 years ago

Service and food were very good. Restaurant is clean. Waiters were very friendly. It can get crowded. A favorite.

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10 years ago

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8 years ago

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11 years ago

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7 years ago

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7 years ago

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11 years ago

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7 years ago

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9 years ago

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10 years ago

Over priced!! Small portions for precooked food. The biscuits are still delicious! I'll only return if I get a gift card.

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12 years ago

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Ask the Community - Red Lobster

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J. Corks - Tomahawk chop

J. Corks

4.2(158 reviews)
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Went here with mixed expectations and left with great memories, while already planning a return…read morevisit! There is a nice parking lot behind the building that is covered and ample on street parking. Stepping in through the front doors, we were greeted by a lovely hostess who was very friendly, seating us almost immediately. The dining room and outside seating looked very intimate and cozy, but we sat in the lounge with the bar which is more our vibe. The seats were comfy and service prompt and friendly. We order the calamari and dang was it good! Large portion and full of flavor! Definitely recommend! Next we each got salads; standard salad with the recommend creamy dressing (forgot the name) by the waitress and a Cesar salad, both were large for side salads and full of flavor. Finally, my wife got the filet medium well and I got the snapper. Yes, anything over medium may be butterflied but hers was not and she loved it! My red snapper was good but the spices were slightly over powering. Cocktails were on point; espresso martini for the wife which was very creamy and an old fashion for me. The atmosphere was cozy and moody for a Friday night and will definitely be back.

We used their on line reservations and requested a table against the wall for two. Our server,…read morePaige, greeted us and took our drink orders. We ordered bacon beer cheese soup appetizers. For dinner entrees we ordered the snapper and salmon. Paige was expert at timing our dinner. A nice relaxed pace. Because it was my birthday, Paige offered us a dessert so, we chose chocolate cake. As with all our dinner selections, everything was delicious. We recommend this restaurant highly and our server Paige also highly. Thank you for a wonderful evening.

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Vallozzi's - Ossobuco

Vallozzi's

3.3(72 reviews)
0.1 mi
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Trying to avoid the ubiquitous Mother's Day buffets, we booked a reservation for Saturday evening…read morethis year. The restaurant was busy but not packed, which was nice. It's been quite some time since we were there and we were impressed overall by the service and food. The decor is lovely and elegant with artwork and draperies giving it a luxurious feel. It feels special just to dine there. We were seated and immediately greeted by our server who filled water glasses and gave us a few minutes to look over the menus before coming back for our drink orders. Cocktails were delicious. I had the Aperol Sunset and my daughter had the Greensburg Paloma. We ordered a few appetizers, the Zucchini Romano, which was fried zucchini with Bruschetta like toppings of tomatoes and green peppers and the Octopus Salad, which was a smoked octopus with potatoes and olives. Both were unique and different takes on standard versions I've had before. I added a Parmesan Salad to my entree of Scallops. It was a huge plate of frisée with pistachios and Parmesan cheese and was large enough to share with my husband and kids. The dressing was nice and vinegary, reminiscent of eating at my Italian relatives (Cousin Benny's) house in Cleveland. Entrees we're all very impressive to look at and wonderful to eat. As I said, I had the scallops, of which there were 8 perched atop a bed of white asparagus and spinach risotto. Yummy! My husband had the crab cakes and said they were the best he ever had. No filler, all crab. As usual, my son ordered the filet which was perfectly cooked and tender as butter. My daughter had the papperdelle in a Bolognese sauce. The pasta tasted home made and with some Mozzarella mixed in , each bite was creamy and delicious. Portion sizes were fairly generous, so much so that some of us took home doggie bags. But we still had room for dessert! We got a cannoli and shared it. Half was pistachio and half was chocolate chips. It was very large and was really good. Our server was extremely nice, cheerful and attentive. The service was quick but not rushed. We had time to enjoy our courses before the others came and the meal was quite enjoyable. I'll be going back sooner rather than letting years go by with out a visit.

Not a bad spot, first impression pulling in and they only offer $2 valet. You cannot park yourself…read more Very odd. They offer 2 different sections of dining with very opposite ambiance's. Either the bar section with the patio or normal dining with white table cloths. The food was pretty good, different takes on your traditional pasta dishes but they were not bad! Just expected different, like the full fried egg on top was interesting for a carbonara. The truffle fries were the biggest disappointment, they were not truffle forward at all and also came with no dipping sauce. We asked for ketchup to be able to eat them as they were just plain fries, but we paid for truffle. Overall not too bad but probably would not come back.

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Red Lobster - seafood - Updated October 2026

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