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La Vita's

3.9 (28 reviews)
Open • 12:00 pm - 8:00 PM

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Review Highlights - La Vita's

“We had 80 people there and she made Chicken Piccata, 2 types of pasta, green beans with garlic and parm....”

Mentioned in 6 reviews

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Olives And Peppers

Olives And Peppers

3.8(155 reviews)
0.2 mi

Olives and Peppers is a wonderful experience. The historic train station transitioned into a unique…read morerestaurant is a really cool thing to see. The food is delicious, the drinks are great, and again, I can't stress enough how cool it is to sit inside the building. Service could be improved just a tad to be more attentive and to pay attention to orders.

The staff seems distracted and hurried. My husband and I arrived early ahead of the other couple on…read moreour reservation. The waitress asked if we wanted to order drinks now or wait for them . I asked her to just bring 4 waters for now until they arrived, which they did, a few minutes later, and a few minutes ahead of our 5:45 reservation time. When she came back she asked if we wanted to order.. I said not yet, how about drinks first. She took our drink order, then came back and said she would take our order while the bartender worked on the drinks ( 2 beers!) Then before we were done eating she asked if we wanted our check... I said how about dessert and coffee instead! She asked if we wanted our dessert " to go " and I said no we would like to have it at our table. We ordered three coffees and one piece of cake to share. She returned with one piece of cake, no forks, and only 2 cups of coffee because they "ran out of cups." so we had to decide which two of the three of us got the coffee.!! She then disappeared for quite a while and we had to flag her down and ask for our checks . The food was good but the service was NOT!!

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Olives And Peppers
Olives And Peppers
Olives And Peppers

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Vallozzi's - Ossobuco

Vallozzi's

3.3(72 reviews)
2.8 mi
•$$$

Trying to avoid the ubiquitous Mother's Day buffets, we booked a reservation for Saturday evening…read morethis year. The restaurant was busy but not packed, which was nice. It's been quite some time since we were there and we were impressed overall by the service and food. The decor is lovely and elegant with artwork and draperies giving it a luxurious feel. It feels special just to dine there. We were seated and immediately greeted by our server who filled water glasses and gave us a few minutes to look over the menus before coming back for our drink orders. Cocktails were delicious. I had the Aperol Sunset and my daughter had the Greensburg Paloma. We ordered a few appetizers, the Zucchini Romano, which was fried zucchini with Bruschetta like toppings of tomatoes and green peppers and the Octopus Salad, which was a smoked octopus with potatoes and olives. Both were unique and different takes on standard versions I've had before. I added a Parmesan Salad to my entree of Scallops. It was a huge plate of frisée with pistachios and Parmesan cheese and was large enough to share with my husband and kids. The dressing was nice and vinegary, reminiscent of eating at my Italian relatives (Cousin Benny's) house in Cleveland. Entrees we're all very impressive to look at and wonderful to eat. As I said, I had the scallops, of which there were 8 perched atop a bed of white asparagus and spinach risotto. Yummy! My husband had the crab cakes and said they were the best he ever had. No filler, all crab. As usual, my son ordered the filet which was perfectly cooked and tender as butter. My daughter had the papperdelle in a Bolognese sauce. The pasta tasted home made and with some Mozzarella mixed in , each bite was creamy and delicious. Portion sizes were fairly generous, so much so that some of us took home doggie bags. But we still had room for dessert! We got a cannoli and shared it. Half was pistachio and half was chocolate chips. It was very large and was really good. Our server was extremely nice, cheerful and attentive. The service was quick but not rushed. We had time to enjoy our courses before the others came and the meal was quite enjoyable. I'll be going back sooner rather than letting years go by with out a visit.

Not a bad spot, first impression pulling in and they only offer $2 valet. You cannot park yourself…read more Very odd. They offer 2 different sections of dining with very opposite ambiance's. Either the bar section with the patio or normal dining with white table cloths. The food was pretty good, different takes on your traditional pasta dishes but they were not bad! Just expected different, like the full fried egg on top was interesting for a carbonara. The truffle fries were the biggest disappointment, they were not truffle forward at all and also came with no dipping sauce. We asked for ketchup to be able to eat them as they were just plain fries, but we paid for truffle. Overall not too bad but probably would not come back.

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Vallozzi's - Bar

Bar

Vallozzi's - Espresso martinis - the best

Espresso martinis - the best

Vallozzi's - Bar

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Bar

La Vita's - newamerican - Updated October 2026

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