We stopped in on the way down the road. The western murders…read morewere better than we all expected. The barbecue sauce was really good. Kind of surprisingly good. We all dipped our french fries in the sauce. Decent prices for a place you can sit down and enjoy the meal. The western burgers were worth the five star for the price and the environment.

Steak sandwich was super good; cooked to order just like I asked. The young man who took our order…read morewas very kind, knowledgeable, and accommodating. The interior was nothing fancy but very clean and well maintained.

Amazing experience all around…read more We had the rodeo burger, the elk burger, the shrimp dinner and the fillet of trout. All good to great The elk burger was the best thing on the table until..... We ordered one slice of apple pie and one slice of banana cream pie. We all rolled home happily!!! Staff was the tight and on it, a little sporadic towards the end. And we were so happy with the whole experience ‼ Whole place was nice and rustic mix.

August 30, 2026 - Bryce Canyon, UT…read more Stopped here for lunch since there aren't a lot of restaurant options in the area. The lunch menu is pretty limited--sandwiches, salads, burgers, soup, and a few appetizers. We started with the Zucchini Sticks ($14) and also ordered the Patty Melt with fries. The food was okay, but honestly, nothing really stood out. Everything was pretty plain and could have used a little more seasoning. The patty melt came with two little packets of mayonnaise, which gave me a bit of a fast-food flashback. I'm used to seeing mayo packets at a drive-thru, not necessarily arriving with my lunch at a sit-down restaurant. On the plus side, the service was good, and the cabin-like atmosphere was comfortable. Overall, it's a decent option when you're in the area and hungry, but I wouldn't go out of my way for the food.

Aunt Sue's Chalet is a hidden gem in Duck Creek Village. Tucked into this tiny, charming town, it's…read morethe locals' go-to spot for comfort food. All the meals are homemade, and you can taste it in every bite. The current owners have been running Aunt Sue's since 2008. The restaurant itself has two sections for seating/tables, so there's plenty of room for any size group . They are open for breakfast, lunch and dinner, but you should be aware that the closing times are kind of early - during our visit at the end of the winter they were closing at 9 PM, but I believe they stay open till 10 PM during the summer months. There's also a gift shop inside in the back room. We first stopped in for lunch ordered up a BLT and a cheeseburger, and the potato salad was fantastic. We did return for breakfast, which was pretty good again. Everything is homemade so that's always a huge plus. In addition they have homemade pies--famous in the area--are a must-try. The staff is incredibly friendly, making you feel right at home. You're staying in town or in an Airbnb I highly recommend stopping in.

Service is so sweet, you can definitely tell this is a beloved family-run business. The ambiance is…read moreadorable inside, like a cozy log cabin! They serve a variety of dishes, made to order. My omelette was piping hot and delicious, and everything looked well made. The pies look absolutely delicious but we didnt have the time or the room! Portions are large. We waited a while for our food but I kinda expected that from this small of a place. Didnt blow me away, but a great stop to make if youre out and about getting dusty on the trails.

We decided to visit Wild Thyme Bisto last minute at 8pm on a Monday evening. we were blessed enough…read moreto have Brayden as our server and he was fantastic!!! Honest, authentic, knowledgeable and clearly loves what he does and represents the restaurant so well. We had the Wild Thyme salad and Bison Tenderloin. 15/10. SO Good!!! Eat here!!!

this place has the best food i've ever tasted, i would come here every day if i had the chance…read more Brayden is the best server i've had in a long while so give him a raise.

Great stop for dinner after a day on the road. Steak was cooked perfectly and seasoned very well…read more Baked potato was great too. They had pool tables as well so the kids got to play a game while we waited for our dinner. Great spot.

The place was on the way from Bryce to Zion, so it was a perfect stop. The workers there were…read morefellow Massachusettsians, so they were amazing. They even gave us a whole bag of ice for a small injury. Our waiter was the absolute best, bringing all the energy and made us fell so comfortable. The vibes here were perfect, with a pool table right in the center. It did feel a little empty, though, with the tables all on the sides and a big empty space. The bathrooms were nice and clean with sinks outside. It isn't a vast menu, so we were able to try a little bit of everything. The portions are a good size, so be careful if you are sharing, as we may have slightly overordered. The Santa Fe Salad is a great portion, even without chicken, surprising for salad we even took some home. It was completely packed and flavorful. We also got the Mac N Cheese, nothing special. The real show was with the meats. We got a full rack, and they were delicious. Nice and juicy and easy to eat. We asked for extra BBQ sauce, and it was great. This was definitely my favorite, followed by the Smoked Brisket Sandwich. This was packed to the brim, and dipped in the BBQ sauce really made it. We also got the ribeye steak; this wasn't too fat, if anything, more on the thin side. This and the ribs came with a roll and baked potato. For dessert the cherry pie was so good, it was a little pricey for a piece of pie I cannot lie but I still enjoyed.

Great businesses are built on great people, and integrity deserves to be recognized. I look forward…read moreto visiting in the future.

We had the filet mignon and ribeye steaks, potato, vegetable, side salads, ice cream and pie for…read moredessert. The waitress was so friendly and took good care of us. The smells walking through were a testiment to the amazing dishes they prepare. The scene was Western with John Wayne outside. Will do again! Thank you Cowboy Smokehouse!

Ordered a salad and the wild thyme pasta. Got angel hair pasta, tomatoes, basil , garlic deglaze…read morewhite and butter topped with Parmesan cheese. Served with garlic bread. The salad was served with white balsamic dressing. It was so fresh and delicious. The pasta was so flavorful and delicious. Dessert was the carrot cake. Also delicious and made in house. Great service

Overall, the food and experience were terrible. The salad was served on too small a plate and salad…read moredressing was not provided. The burger and potatoes lacked flavor and was extremely greasy. Worse than what you would be served at a fast food franchise. Throughout all of this the server was nowhere to be found.

What a cool restaurant, love the ambiance. Vanessa is super…read morenice, knowledgeable and understanding. Great Hippie Music being played, groovy baby! Unisex Rest Rooms are really clean and comfortable. Don't miss the opportunity.

You remember those old Reese's Peanut Butter Cup commercials?…read more "Hey! You got your chocolate in my peanut butter!" "No, you got your peanut butter in my chocolate!" That's basically what happened here, except instead of chocolate and peanut butter, it was an art gallery and a gastropub. Somehow it works. The vibe here is funky in mostly the right ways. The decor has a yard sale chic aesthetic that's somehow carefully curated without looking like it tried too hard. The staff had just enough piercings and tattoos for me know they would love to talk to me about their record collections if I asked, and the whole place manages to feel both laid back and just upscale enough that you can justify ordering anything from a burger to what looked like a pretty respectable ribeye. I went with the Shroom, a portobello mushroom burger, and it was enjoyable. Tons of flavor, perfectly satisfying, and paired with one of the crispest side salads I've had in a while. Bonus points for the edamame. I will happily eat edamame in just about anything. Not with jello though. Everyone at our table enjoyed their meals, although we collectively demonstrated the adventurous spirit of a group that mostly ordered the Pub burger. So I can't claim we've fully explored the menu yet. This just gives me an excuse to come back. Service was friendly, attentive, and genuinely welcoming. The only moment that caught me a little off guard was when the owner stopped by to let us know he had baseball cards for sale in one part of the restaurant, along with an upstairs gallery featuring local artwork. I felt like he might next open his coat to show me some watches. He's just down for the hustle I guess. The art ranged from "that's pretty nice" to "someone really, really loves painting Utah's red rocks." Most of it was priced well beyond what I was looking to take home, but honestly, I have to respect that they're giving local artists a place to showcase their work. So maybe I'm just being a little grumpy. Get off my lawn. By the way I'd be happy to eat here again

Perfect stop on my road trip! This ham and cheese sandwich HIT the spot. The ham is thick the…read morecheese is gooey and the tots are crisp! Service has that hometown atmosphere. Kind, gentle and caring. I sat outside with my dog- best before 4:pm and the sun sets in the west. As patron were leaving a little kid said "that was so nice. " It truly is little dude!

We stopped at Butch Cassidy Hideaway Café as a halfway point to meet some relatives, and it turned…read moreout to be a great choice. We all had hamburgers and really enjoyed them. The fries were a little greasy for our taste. Maybe trying beef tallow, like Steak 'n Shake uses, would be worth considering. The real highlight, though, was the cream puffs -- they were outstanding and definitely something we'll remember! Overall, a great little small-town diner that we'd gladly visit again. And if you stop in, don't leave without trying a cream puff!

This diner is the perfect stop before heading into Zion, easy, welcoming, and exactly what you want…read morebefore a day on the trails. The service is genuinely good, with staff who keep things moving and make you feel taken care of without any fuss. But the real standout is the pie. Truly some of the best anywhere; flaky crust, rich fillings, and the kind of "ho-made" taste that makes you consider ordering a second slice to go. A great starting point for your park day and absolutely worth a visit for the pie alone.

If you only get one thing when you stop by, get the pie! The apple pie was fantastic. 5 stars for…read morethe pie. Tried the country fried steak, salad bar, and the spicy chicken sandwich. Solid 3 stars for the entrees. Would be much better if the steamed veggies with the country fried steak were fresh. From the taste of it, it tasted like Costco Kirkland frozen veggies. Same goes for the sweet potato fries, they also tasted premade/pre-frozen. For the price point, I was expecting better quality food. Service was very lovely! The ladies here were very warm and welcoming. The decor is really interesting and fun to look at. They've got an eclectic mix of license plates, toy cars, and vintage cameras on display. All in all, it was a fun pit stop during a road trip --- the pie was great, but the entrees could you use improvements.