The French Quarter has no shortage of breakfast spots that feel like they're running a tourist…read moreassembly line. French Toast on Decatur Street is the opposite. It's warm and a little loud, and you feel welcome before you sit down. Start with the vibe, because it's half the meal. The kitchen is open, and the cooks work right in front of you. During my visit they were laughing, trading jokes and calling out plates like a crew that likes each other. That energy carries to the table. Service was friendly and unhurried, with no rushing, no attitude and no sense that you were holding up the line. In a neighborhood where a lot of places run on autopilot, that matters. The food backs it up. The French toast comes as a thick, golden block of house-made bread, soaked through and caramelized on the outside. Mine was topped with glazed fruit, toasted nuts and a dusting of powdered sugar, and it held together all the way down. The King Cake version is the one to order. It's a thick slab filled with cinnamon cream cheese and finished with purple, green and gold sugar. It's a New Orleans joke told with real skill, and it tastes like Carnival season whatever the month. Everything here is made in house, from the breads and biscuits to the jams, custards and curds, and you can taste the difference. The savory side of the menu is just as good, and there's a full bar if brunch calls for a drink. The room is cozy, and the brick patio out front is dog-friendly. Prices are fair for the Quarter and the portions are generous. They open at 8 and close at 3, so there's no excuse to miss it.

this place came recommended by my hairdresser. I visited them during my trip in New Orleans. Just a…read moresmall little diner with amazing people and great food. As soon as we walked in everyone that walked by us, acknowledged us. My friend and I shared a stuffed French toast and a savory crêpe. We also enjoyed their strawberry cheesecake cold brew I can't tell you how much I enjoyed my breakfast and the entire staff was laughing with each other. It just created such a wholesome fun environment. I will say I was sad when I went by the next day and they were closed unexpectedly. I really wanted another cold brew, but thanks again!

We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

Luzianne Cafe, which is based on the nostalgic tea brand of all our southern kiddos childhood, sits…read moreabout two blocks off of Poydras at the corner of Constance and Girod, and is a bright, open, well maintained cafe serving up breakfast and lunch classics in addition to a full bar that includes frozen boozy drinks...because New Orleans! We checked into our nearby hotel a bit early in the day and was looking to hit the streets for a spot to get a chill/light breakfast, a coffee and maybe a cocktail. We found all the things at Luzianne Cafe. Whether you belly up to the bar or grab a table, both of which are first come first serve, you start at the counter where you order, pay and grab your table number. It appears that during busy times they allow you to sit first and order from the QR at your table, this is an assumption given the code to order at the table, but the sign at the entry directed folks to the counter to order before sitting. For breakfast, we got the breakfast biscuit which came with eggs, bacon and cheese, and sided it with grits. The breakfast sandwich was solid, eggs were a bit soft and grits were more mealy than we are used to, but I think that may be authenticity of the area more than anything. I opted for the three option omelet with onion, sausage and gouda plus a side of sausage links. The omelet, though odd sounding combination turned out to be solid. Maybe it was my options, but it was decently "one note" in flavor. I tossed a little hot sauce on and that helped. However, while the sausage links were not much to look at, they were tasty, with a nice snap to the casing and meaty inside. To go with our breakfast, I got a cold brew with a splash of almond milk while my partner embraced NOLA and started his day with a bourbon sour. Both of us enjoyed our choices! Service was friendly and helpful at the counter/bar. The food runner was nice and then another member, assuming the Manager, that stopped by to check on us mid meal. She was super friendly and nice. Overall, we enjoyed our meal and drinks at Luzianne. Minor things noted, mainly on the cook of the eggs, but nothing awful. It his the spot and checked the boxes!

Came here for an early breakfast with my toddler and service was super friendly. Food was…read moredelicious, place had a lot of seating. I went by their recommendations and got the boudin Benedict, since that's not something I would find outside of NOLA. Got a huge sausage egg and cheese sandwich with the fluffiest eggs that was also super yummy. My 18 month old ate half of it. Would definitely return.

The toast with bacon, mushrooms, mornay, caramelized onions was really good. All the ingredients…read morecomplemented each other well. I was pleasantly surprised to get full. The banana and Nutella were okay. I wish they added more bananas. The fish and grits were 10/10. Best grits I've ever had. Food came in really fast also.

It was one of those days where I happened to be off of work in the middle of the week. I was…read morecraving chicken and waffles in the worst way, and I happened to be over by this location. The stars had aligned in such a way that I knew it had to be. The location is on the corner, and you could drive right past it if you didn't know what you're looking for (and I didn't, so trust me for that!). When you walk in, there's a bar seating area, as well as some seating on the main level, and then there's a loft type level with more seating available. I'm glad I was there on a random weekday, as I feel that the line to get in could probably get long on the weekend. Service was prompt, drinks were replenished as needed, and the chicken and waffles were just as I had dreamed they would be. Now, I know that not everyone loves chicken and waffles, but fret not, as they have all kinds of other breakfast options for you to enjoy. Your visit will not be in vain!

Food is excellent. Everything is freshly prepared. We came in on a weekday. The biscuits are made…read morein house, granola can be ordered gluten free. Portions are good. Service is excellent, servers are very attentive. The restaurant is on the corner, easy to get to. The restaurant has a counter for bakery items and coffee if you want to grab something quick. The restaurant is a good size and nicely decorated.

Stopped in for a late lunch. The service was excellent. Very attentive and friendly…read more I ordered the WJ Cobb Salad. The salad dressing was a little bland, but the addition of some Crystal hot sauce cranked it up a notch. I added blackened chicken to the salad, and it was tasty. The chai latte I ordered was well made with a good amount of spice. I would definitely go back.

Not good the food was cold and they forgot part of my order. They are not organized. Please get…read moresome help

My coworker found Biscuit & Buns for us for breakfast on the way to the airport. Off the beaten…read morepath (not in town), rather Mid-City area. We rolled in a few minutes before they opened and were greeted and sat with that awesome Southern Hospitality a couple of minutes they opened. Walking in from the front through the kitchen and to the dining area, we were greeted by everyone inside (awesome). The dining area was pretty big in the back (hidden away) but I'm sure B&B gets pretty busy on the weekends and for brunch. I ordered their Swamp Thang Omelette (seafood) with their seafood cream sauce, perfect. The biscuit on the side was hot, soft, and fluffy and the seafood wasn't overwhelming. I also got a side of their Ube pancake, it was okay. All in all, a nice locally owned brunch spot. Check them out!

Of course a New Orleans classic…read more It's not in the French Quarter, you'll find them op town right of the garden district street car. It's small and slow, but kind and full of regulars. Everyone in Nola undercooked potatoes so I struggle to ding them for that. Restrooms up and through the kitchen are fine but less charming. The dining room is tight and all counter seats, but that how they have been doing it for decades. Expect a wait.

First time in recently. Welcoming staff. Met a OG who grew…read moreup nearby and met his wife there he ended up paying for my meal. I had the best cheese burger + fries with gravy Kind, clean environment. Love the menu. Open later wish it was like 1/2am. Dayton was my server. Gave me to local recommendation, knowledgeable, calm & John THROWS DOWN on the grill. I live nearby and will def be back. Open since 1946.

While the line was long we were seated and served faster than anticipated. Worth the wait. Nice…read morestaff!

Excellent food. Great service!! Nice location. So many yummy options to choose from.read more

The food was amazing. The customer service was great. I had the shrimp and grits with crab claws !…read moreYou cant go wrong. I cant wait to go back and try the pancakes

Bearcat was one of our most highly requested restaurants to try in NOLA, both from locals and…read moreonline, and for good reason! Pros: I did not have one bad bite of food here. It was so good. Absolutely lives up to the hype, and I'm not even the biggest breakfast person. The Creole Crab Dip was one of the best things I ate in NOLA. Others at my table tried their specialty lemonades, pancakes, and more and everything was great. The service was congruent with everyone in NOLA-- super kind, personable, and genuine. I also loved the vibe of the restaurant. You can see the back of house cooks/chefs cooking your food and it coming out fresh, which is very reassuring. I would've came back another day if I had more time! Cons: The restaurant isn't very large and it's very popular, you should expect to have to wait. I went around 9am during the middle of the week and it wasn't very crowded, but still waiting for about 20-30 mins, but we didn't mind. There's a coffee shop next door and some shops in the area we visited.

Cafe Fleur de Lis is a cute little establishment on Chartres St in downtown. It feels very local…read moreand touristy at the same time, and the food is quite good here. The menu is limited, but its selection is wonderful. While I certainly could've gotten better food in larger portions at half the price elsewhere, the experience made it worth it. Sitting on the balcony having breakfast on a rare cool New Orleans morning was like something from a Romance novel and the kind of thing every traveler dreams of when coming to the Big Easy. The service was attentive but unobtrusive, and I'll definitely be bringing my wives back here.

First, they have 2 locations. So if you're meeting up with friends, make sure you have the right…read morelocation. Second, this place has a pretty cool vibe. They have a corner property with a 2nd floor. Skeletons were used to decorate the exterior fence of the upstairs terrace in an amusing manner. We were greeted promptly and got a table in the back portion of the 1st floor. Kenadie did an excellent job of serving our table. My wife ordered the Fleur de Lis Omelet with Grits ($16), which came with toast. She very much enjoyed it and ranked it as 1 of the 2 best things she ate during our time in New Orleans. I selected the Catfish & Grits ($18), which was the best thing I ate during our stay in New Orleans. The cheese grits were excellent and the catfish was very good, enhanced to one of the best I have ever had by the crawfish etouffee that covered it. I would order this dish 11+ out of 10 times.