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    Ramen Lab

    4.1 (156 reviews)
    Open 12:00 pm - 10:00 PM

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    RAMEN LAB ATMOSPHERE

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    Trendy
    Good for groups
    Outdoor seating

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    Ramen
    Mary F.

    Unfortunately the food here really isn't good. My brother is a big fan of instant ramen, and for something you can make at home, it's really overpriced. I had the loaded fries and tteokbokki, we didn't finish anything we ordered and now we both have stomachaches. The machines are out of order as well, so really you're paying someone to make instant ramen instead of the (I guess) point of the restaurant which is using the machines. It's pretty cramped in there with not much room and a few too many tables for the space. There is a parking lot with plenty of spaces attached.

    Maggie W.

    I've never been to a build your own ramen bar & considering a flight to Korea is quite pricy, I figured I could try this spot out. It seems like it replaced What the Cup in Santa Teresa! Ordering at the kiosk was convenient!! I decided to purchase the shin ramyun stir fry with spicy beef flavor with green onion, chicken, and corn as add ons. This totalled to around $10, which I was surprised by. I also ordered a shine muscat-ade pouch drink for $3. Quite yummy and helped with tempering the spice level of my order, but reminded me a bit of grape cough syrup. The ramen machines were broken during my visit so they made my order for me in the kitchen, I like that you can also control how much spice you put in your bowl since they don't do it for you. Overall unique experience. I don't know if I would come back just in terms of the price point!

    Peter P.

    Came to stop by for the ramen lab experience and I would say, I'm not impressed or wasn't expecting a big impression. The place is really quiet and smal, while with limited staff, I was able to pick out my ramen and got my drinks. I would say it's on the pricier end for instant ramen. I ordered a side of beef and it was nice that they had toppings on the side. Something I can do at home for the price but you pay for the experience.

    Snacks and drinks wall
    Ryan R.

    I came here after hearing good things about the place. There was plenty of parking when I arrived on a Sunday evening after my taiko class. The place was kinda small and busy, but I managed to grab a seat next to a family of five. Unfortunately, the noodle cooking machines were out of order, so the server told me I could order through the kiosk and give them the packet of noodles I wanted to eat. They had a wide variety of noodles to choose from, along with drinks and snacks. It took about 20 minutes for my noodles to arrive, topped with green onion, egg, corn, cheese, and spam. The server also gave me some red paste to add extra flavor to the soup, which definitely made it tastier and spicier. I've had better soup at other places for the same price, but it was worth at least trying.

    Jackie N.

    Can you make this at home for cheaper? Yes. But I think the experience of coming here you should definitely try at least once. First pick out your ramen choice from the endless wall of options, order at the kiosk or front desk if you want to add on sides to your order. They will give you the bowl and instructions on how to use the machine for your ramen type. There are different settings for dry ramen and soup ramen. Add your sides and enjoy! I added pork, mozzarella, and a boiled egg to mine and it was perfect. The water machine really cooks the noodles to perfection every time. Love that they give corn, lime, and green onions for free. The only one thing I didn't like was that the egg was boiled all the way through. I would have preferred a soft boiled egg with ramen. Overall it was a cool experience but def pricey for what you get.

    Rainier F.

    We went here during a Friday lunch. It's located next to Kenzo's AYCE sushi. There was plenty of parking available as they share parking space with Kenzo's sushi. As soon as we walked in, I noticed how small the restaurant is. There was like 6-8 tables only. It was crowded when we arrived so I had to maneuver through other folks looking for their choice of instant ramen packs. The concept is you have the option to make your own instant ramen or order the ramen and other Japanese/Korean hot foods from the menu. There is one kiosk in the front by the kitchen where you place your order. There you can order additional toppings for your ramen and appetizers. Then you choose your premium instant ramen packs located on two of the walls around the restaurant. They also offer Japanese/Korean snacks and drinks you can purchase as well. Once you're able to get a table, you wait for the server to come drop off your order. The server will give instructions for how to cook your instant ramen from the multiple machine burners offered at the front. The service was friendly and efficient. My son loves ramen so he loves this make your own instant ramen concept. Just remember the more toppings you order for your ramen it can add up. My son only wanted a hard boiled egg in addition to his ramen so he was a cheap date. Lol. My sweet and chilli chicken Gang Jeong was drenched with sauce but it was good. It looks like we'll be back as my son loves ramen. He's already planning what toppings to add to his ramen next time around.

    Danielle S.

    Tried this on a random Thursday evening and was not disappointed! I will say I was a little shocked at the sticker price of the ramen - $5.50/ramen (because I've been so used to purchasing an 18 pack shin ramen for $15 at costco so less than $1/ramen) but it was balanced out by the more decently priced chicken ($12) and bulgogi bowls ($13). In total for 2 dishes and a ramen, it was no more than $35 and for a dinner out for 2, I don't think that's half bad! My husband and I went to one of these ramen labs in Korea and thought it was fun that the idea made it to the Bay Area. It was only aboht 10 minutes south of us in South SJ, so it was very accessible and easy parking. My husband picked out a seafood ramen, one which I haven't seen at the grocery so at least it felt like something new. I'd definitely come back to try the other bowls and ramen!

    Hot water station
    Rayna T.

    I came here mainly for the experience. You basically start by ordering on the kiosk, then they hand you your bowl and you head over to the wall to choose your noodles. Once you choose your noodle, you go over to the other side to add your hot water and wait for your number to be called to pick up your toppings. I tried one of their green grape pouch drinks, and it was really good. The noodles themselves were just okay. I know you could make this at home but, this place is mainly for the experience.

    Ana B.

    Came for the experience - If you're planning to get all the toppings and extras, you might end up paying $15-$20 for a bowl of ramen. The selection is pretty diverse, there were some noodle packets that I would never have had the chance to try. It's definitely not fresh ramen quality, but it's decent for something quick.

    Hong L.

    I love the concept of this place. Yes, it is expensive for instant noodles that you could make at home, but sometimes you just want to go out or be in a different setting lol. The first time I went here, I really enjoyed the experience of picking my ramen, adding hot water and other toppings. However, the water machines have been off the last couple times that I came back. Now, they bring your ramen in the back and cook it for you. That takes away from the experience and makes it less enjoyable.

    Eric P.

    Honestly a fun experience people should try. If you're looking for something quick easy to eat, this is for you. Don't expect super high quality foods, but expect the feeling of home. Lots of great toppings such as corn and cheese. And a good variety of sides like beef and pork. Lots of noodle options here that you can customize to your liking! I'd say if you miss little ramen shops at Korea and Japan, then come here!!!

    Tom L.

    Live near by but did not know this place was here. Not too big inside, enough seats for about 15 people. Glad it was not busy in the early afternoon. Definitely had to ask the staff how this place works. Either you can choose from one of the many different Ramen options that they have on the wall, or you can order one of the soups that they make. They have bento boxes that we didn't try and other appetizers. Definitely worth trying again since we know what to do now. Only negative was for my kids, the chairs are pretty low and the table is too high for them to sit and eat. They had to sit on their knees on the chair. I ended up trying one of the mushroom noodle packets with extra meat, which was pretty good, my youngest son just got the plain udon, he liked, my oldest got the tonkatsu ramen that they make, he liked it. Definitely worth a try for the experience, but go there knowing that they have a few options and might take a bit to order. Rookie mistake. Make sure you take the toppings out of the paper before you put the water in. ‍

    Leon C.

    It's really nice seeing What The Cup get rebranded into this new shop. When we walked into the store, you can see shelves of instant ramen all over the wall to choose from. Even though there's a self-serve kiosk, the host/owner were super helpful and offered us such great hospitality. You start off by walking over to the shelves to pick out your desired instant noodle, then you head over to the kiosk to add any additional toppings of your choice. Afterwards the host gives you a bowl where you put your instant ramen in. Finally, you put it on this heat induction where it cooks your noodles to perfection! I ordered the seafood jjampong and my girlfriend got the spicy Jin Ramen. Both were super flavorful and the noodles were cooked evenly with the additional toppings that we ordered. It was really cool seeing how they still had their old menu items such as their house made ramen, rice bowls and even bento boxes. A feedback that I would say is that the toppings are a tad bit on the pricer side. The instant ramen is already 5 bucks and the toppings you add can rack up if you aren't paying attention. Overall, not a bad place for the experience and I would highly recommend anyone who loves instant ramen.

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    Hinodeya - San Jose - Butter Corn Ramen

    Hinodeya - San Jose

    4.1(183 reviews)
    6.6 miDowntown
    $$

    Food 5/5 Service 5/5…read moreAmbiance 5/5 Felt like having ramen today on a cold Friday night, before the Sharks game. We walked in and were able to get seated right away and serve us drinking water. What we ordered: Clam ramen: 5/5, I added an egg, cooked perfectly. Broth is flavorful too. Decent amount with lots of clams. House ramen: 5/5, my niece loves it. She's usually a picky foodie like me. Karaage chicken: 5/5, very crispy. Save room for dessert, and order the matcha ice cream parfait. Hits the spot! I've drove by this place a few times and always see a long line, so I'm happy we tried it this time and I will be back since it's not far from where I live too.

    The food was plated meticulously, but that's about the only positive I can mention. Everything else…read morefell short. The dish arrived cold, with ingredients sitting in a mildly warm broth, which made it unappetizing from the start. There was little attention to preparation--mushrooms weren't even sliced, and the kale was overly saturated in oil, making it unpleasant to eat. The tofu, which should have been a highlight, had an off texture, and the broth was too sweet for my taste. Even the noodles were forgettable. Overall, this was the least enjoyable bowl of ramen I've had. I'm genuinely surprised by the high ratings, as everyone at my table shared the same experience. If you're in a rush, this place might work--the food arrives within a couple of minutes of ordering, and there's ample seating with quick service. However, based on my experience, I wouldn't return--rush or no rush.

    Photos
    Hinodeya - San Jose - Bar seating

    Bar seating

    Hinodeya - San Jose - TON of clams!!!

    TON of clams!!!

    Hinodeya - San Jose - Yummy apricot lychee sake...

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    Yummy apricot lychee sake...

    Ramen Taka - Jiro Tonkotsu Ramen

    Ramen Taka

    4.3(2.2k reviews)
    8.4 miNorth San Jose
    $$

    This spot has become my home-away-from-home for cozy comfort food. When it's chilly out, the…read moreTonkatsu Ramen is my go-to-rich, savory, warming, and deeply satisfying. In the summer, I switch to the Yuzu for something bright and refreshing. You honestly can't miss with the Black Pepper Karaage (crispy, punchy, totally addictive) and the garlic edamame (the kind you keep reaching for "one more" of). The staff is always friendly, and the owners are genuinely kind and accommodating--one of the biggest reasons I find myself back here every week. Prices are reasonable, portions are generous, and everything just hits the spot. Highly recommend.

    I had hoped this place would be one of the good ramen places that I had gone to. However, this…read morerestaurant fell short of my expectations, and rather than it being a good experience, it made out to be a very mid experience. First off: the location of this place just turned out to be a very closed off location. Not a lot of people knew about it, and the entrance towards the restaurant was rather pretty dark. It seemed kind of unwelcome, and we even had to wait a little bit even though there were plenty of seats available (I would understand the shortage of people serving, but even then, that shouldn't be an excuse. We shouldn't be the ones bearing the responsibility for it). I felt like as if I was rushed through this whole experience. Not only were the seating places small, but also, the portion for what they were offering was not worth it for its price. The customer service was almost as if it was non existent. I tried their ramen, and while the ramen noodles were good, the chashu was really rubbery and the onion taste was too overpowering. In addition, the pork broth was too salty, and was WAY too hot. Also, the fact that four gyozas were a little bit too less. I honestly don't know if I'm going to come back, unless things improve otherwise. It's just my take on this restaurant, but I think they need quite a bit of improving.

    Photos
    Ramen Taka - Bar

    Bar

    Ramen Taka - Karaage

    Karaage

    Ramen Taka - Spicy wings, but they cut a full flat wing in half.

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    Spicy wings, but they cut a full flat wing in half.

    Hokkaido Ramen Santouka

    Hokkaido Ramen Santouka

    4.0(3.4k reviews)
    9.1 miWest San Jose
    $$

    this place is super delicious and i can see why a lot of people love to come here, especially if…read moreyou're craving some good ramen after doing a bunch of grocery shopping. it's located inside the mitsuwa marketplace! the lady in the front that takes the orders is so sweet and kind. i've come here a few times already and she's super accommodating and helped me out when i had questions about the food. the ramen itself is super yummy! fyi, the broth is pork based incase that might be significant to you. the broth is also a bit more saltier than my liking, but overall i think the entire bowl complements each other so it's really not a bother to me & i end up finishing all of it hehe. my favorite part of the entire bowl is definitely the slices of meat, i'm not sure how they cook it but it's really really good!! also, once you're done with your meal, please put your dishes on the black push cart next to the garbage can!

    I've been going here for 10+ years already, since my colleges days and it still hits the same every…read moretime. I ordered the 109, which includes a medium spicy miso soup and a side order or meat, rice and green onions, as well as an egg. The soup itself has bamboo, seaweed, chashu, and a delicious mild spicy broth. The price was about $23 to $24, which is reasonable for the amount of food you get. The workers are friendly, and they offer free water if you ask. Since it's located inside a Mitsuwa, the parking can be challenging, especially during the weekends, so just be mindful of when you go. The plaza has other shops as well, in case you want to visit Paris Baguette, Daiso, etc. I recommend trying this place whenever you're near the area.

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    Hokkaido Ramen Santouka
    Hokkaido Ramen Santouka
    Hokkaido Ramen Santouka

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    Udon Mugizo - San Jose

    Udon Mugizo - San Jose

    4.4(1.3k reviews)
    8.8 miWest San Jose
    $$
    Kid friendly
    Locally owned & operated

    I came here one weekend afternoon for lunch and it was not too busy. There was a waitlist, but it…read morewent by pretty quickly. I ordered their tempura udon which came with udon, fish cake, green onions and tempura bits in a hot broth. It also came with 3 pieces of shrimp tempura, 3 pieces of vegetable tempura (eggplant, sweet potato and pumpkin). The order came out quickly after ordering and good size portion. The tempura were fried crispy and went nicely with the udon. Udon had a nice broth and good amount of udon, nice and chewy. Overall, good experience and will come back again.

    I recently visited Udon Mugizo, and honestly, the experience started the moment we walked up. The…read moreentrance itself looked so unique that I actually paused and wondered, "Wait... is this the door?" It made such a cool first impression and immediately caught my attention. The vibes of the place is really nice. Warm and comforting. As soon as we stepped in, we were warmly greeted and seated quickly. The service stood out right away. Our server was incredibly attentive. I barely tried to get his attention from the corner of my eye, and he noticed immediately. I honestly don't know how he did that, but it was impressive. Since it was my first time there, I felt a little overwhelmed by the menu because there were so many options that sounded good. My friend ended up taking the lead on ordering, and we definitely ordered with our eyes because it turned out to be way too much food for just the two of us. We got the salmon spinach cream sauce udon, crispy onigiri bites, edamame, chicken karaage, and the salmon ikura seiro set. Out of everything, the crispy onigiri bites were my personal favorite. The chashu was incredibly flavorful and tender. It melted in your mouth and made each bite so satisfying. The salmon spinach cream sauce udon gave me pasta vibes, which I really enjoyed. The sauce was rich and comforting, and the flavors worked well together. The udon itself was a bit firmer than what I am used to, and not exactly my personal preference, but it was still delicious overall and paired nicely with the sauce. Overall, it was a really enjoyable first visit with great food and standout service. I would definitely come back next time with a better sense of portion control.

    Photos
    Udon Mugizo - San Jose - Try our Unagi Seiro-mushi set!

    Try our Unagi Seiro-mushi set!

    Udon Mugizo - San Jose
    Udon Mugizo - San Jose

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    Marufuku Ramen - Cupertino - Marufuku Ramen Cupertino

    Marufuku Ramen - Cupertino

    4.5(947 reviews)
    11.4 mi
    $$
    Kid friendly
    Locally owned & operated

    The food was really good, and is still good after I microwave it at home. The service was also…read moreamazing, they were very nice and caring. This place was also very clean and organized. I definitely recommend this place.

    Came here for dinner on a Tuesday night. They were busy and the wait was not too long. It did help…read moreto have the Yelp waitlist. It's small cosy place. We ordered the Chicken Karaage, Gyoza, Hakata Tonkatsu and the Chicken Paitan. We wanted to order the Chicken Paitan DX but we were told that their grill was not working so they could not grill the chicken thigh that came with the DX order. The soups came in bowls that were irrgular shaped and colorful. Everything tasted good. The chicken Karaage was generously portioned and tasted great. My son devoured them in no time. The Hakata Tonkatsu had a very rich, well developed broth that was so delicious. Might have been a little too rich for me as I was not able to finish the meal. The chicken Paitan was also delicious but the broth was a lighter broth. Our gyoza order did not come until much later in the meal. We had to remind our waiter that we did not get our order. This dish, gyoza, was disappointing. It did not look like it was homemade - looked more store bought. We didn't care for the taste with the dipping sauce that came with it. Not sure if this was because we had the heavier broth first. It just fell flat after the robust and rich hakata tonkatsu meal I had. Service was friendly. The waiter and manager(?), were apologetic that the gyoza order was delayed (or forgotten?). They also apologized for their grill not working that day. I would definitely come back here to try the other items on their menu.

    Photos
    Marufuku Ramen - Cupertino - HAKATA TONKOTSU DX

    HAKATA TONKOTSU DX

    Marufuku Ramen - Cupertino
    Marufuku Ramen - Cupertino - CHICKEN PAITAN DX

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    CHICKEN PAITAN DX

    Ramen Lab - ramen - Updated May 2026

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