I actually found this bakery completely by accident while browsing for a last minute pie! I called…read moreclose to closing and asked if I could order a pie for next day. Well she definitely delivered not only on ease of ordering but with the final product. I ordered a Key Lime pie and it was bliss. Thank you DSB for the awesome service and flavor.

I ordered a coconut cream pie for my husband's birthday and it was delicious! It was easy to order…read moreand the owners were very friendly.

I'm here in the northern parts of Utah visiting Devi and Angel desserts named after my favorite…read moreperson and it's not the devil...! All I can say is wow this place is amazing. The vibes in here are so vibrant and appealing to the eye first glance at any of the menus, whether it's the chicken combos or the cream lattes or corn dogs or special fruits smoothies or refreshers everything looks top-tier deliciousness!! Food 5/5 everything was extremely delicious as well as visually and aesthetically pleasing! I got the Raspberry cream doughnut, and two uniquely designed mochi donuts, with the Sunset Galaxy drink (Mango jelly,Pina colada, Red guava, Blue curacao, Dragonfruit water, Lemonade). Service 5/5 the person who served me his name was Will and he was extremely polite and very greeting once I came in to the establishment. I told him it was my first time being here, and he was extremely enthusiastic full of energy and gave me the breakdown of everything that I had eye candy for! These are the type of people I love engaging with it makes the experience so much more loving, and engaging.. Ambience 5/5 Everything is neatly organized and has a high energy presence. The displays are lit brightly, and the signs display the confidence of the establishment here all the customers seem to be in very high spirit and have huge smiles on their faces once they receive their order, especially their drinks.. I was one of those customers that was overly excited and had the biggest smile on my face, jumping around excitedly like a high school school girl .. go check them out you won't be disappointed I promise!!!!

So many options to choose from! What was supposed to just be an after dinner snack ended up being a…read morefull on meal! I ordered the hot Cheeto k-corn dog; half sausage and half cheese. I didn't take videos of the cheese pull but it's quite dramatic! There's a few different sauces to choose from too but they are pretty good without them. The hot Cheeto coating was enough heat and flavoring! I ordered the mango yogurt drink too and that was pretty good with boba. I asked for something a little tart and that's what the staff suggested. I was a little weary about it, but glad I took their advice because it wasn't too sweet! The candied fruit is amazing! I'd prefer it to be a little thinner coating, but that's just me. I still ate the whole skewer because it was that good!

The service was very friendly and fast, she was knowledgeable about the products and was very kind…read more They have a lot of variety for whatever you make be wanting, from chicken sandwiches to macaroons and drinks! This super cute place is worth the travel from Utah County!!

The Pink Sweet Cafe is definitely a cute spot and the aesthetic is on point, and it has a warm,…read moreinviting vibe that makes you want to hang out and take pictures. That part, they nailed. But price-wise... it's a bit much. I remember the chocolate bars being around $20, and honestly, that feels excessive for what you're getting. It's hard to justify when you could easily make something similar at home without much effort. Overall, it's a nice place to visit if you're going for the ambiance, but in terms of value, I do think it's overpriced.

Food (dessert only): 4/5 Service: 5/5…read moreAmbiance: 5/5 They let us dine in with desserts only, it was super sweet of them. Ok, the desserts, two of the chocolate decadence cakes, a cheesecake with fruit garnish, a dark chocolate hazelnut mousse something and a raspberry eclair. The chocolate decadence was death by chocolate! Super rich but really deep chocolate flavor. The dark chocolate hazelnut mousse cake was light and pleasantly sweet. Cheesecake was as described, nothing amazing there. And the raspberry eclair was a little sweaty and soggy? Maybe end of the day stuff, not sure, but that was the only negative. We'll be back next time we're town.

I recently discovered that this location has a drive-thru, and that basically changed my life. I…read morecannot stress the convenience enough! However, the drive-thru menu seems to be a little different than the menu inside, so if you have your heart set on a particular meal, you're better off stepping in to order it. I ordered a chicken salad sandwich, carrot-curry soup (something I believe they got rid of at the SLC location), and the miso corn pasta salad. Both the chicken salad and the pasta salad tasted a little different than at other locations, but both were delicious.

I've driven y without going in for 4 years. Today, I went in and $11.51 later I had six muffins,…read morepastries and a big cookie. I was expecting to pay a lot more. Went next door to get coffee and I was all set. I only ate the fresh vanilla muffin... The young lady behind the counter was very helpful and I believe it's a family owned business. This location has been opened for five years with the first location opened 19 years ago. They are a Best of Utah winner and in addition to making delicious pastries they also make beautiful wedding cakes. Big parking lot with easy access off 126th... south side

I cannot recommend this place enough! I ordered three dozen cupcakes for my son's birthday. They…read morewere delicious and such a hit! The service was absolutely top notch. I loved that you can order big orders on their website. The have a customer for life in me

Having moved to Utah less than two years ago, we were told that for ice cream, Leatherby's was a…read moreplace to try. Yep. It seems that this is an institution. The parking lot is always totally full any day of the week. The wife had a brownie hot fudge sundae. I had the pralines and caramel sundae in a waffle bowl. Really delicious home made hot fudge and caramel toppings. Especially the hot fudge. And I make a killer hot fudge. This hot fudge had a fantastic flavor. We really enjoyed both of our sundaes, which are typical Leatherby's over the top, spilled over, can't finish it all sundaes. Our waitress was very smiley. All employees seemed happy to be there. Employees at an ice cream shop better be happy, they are dealing with some of the happiest substance on earth! Nice restaurant (they also have meal items). Plenty of families and kids here. Everyone having a good time. Comfortable booths. It's really a happening place. Good ice cream and friends say their food is good, too. Give them a visit. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

We love Leatherby's for their ice cream sundaes . You can order the small sundae - Hamilton Sundae…read more-which is still pretty big & plenty of ice cream . It comes with your choice of ice cream , topping , whip cream , nuts & cherry on top . The service is good & fast . They have room for big groups & do a great job with service . We love their fries with fry sauce .

The Salazar Bros are 9 and 12 years old. I work with the boys father. That's how I came to taste…read morethese amazing cookies... chocolate chip, M&M and peanut butter are their specialty but I believe they will customize... or they may just keep it simple. I bought 2 dozen in December and still reminiscing about the incredible bite and flavor. It's a blend of hefty and light. Not crispy but not chewy either, perfectly in between. Weird I know but I have no other way to describe this dessert. It's about 3/8 inch thick and around 3 inches across. I just sent a text to order two dozen more. Please support your local small businesses.

I've ordered cookies from these young men and man, you can taste their passion through those…read morecookies!! I'm chocolate chip type of guy so I ordered two dozen from them! Can't wait to visit Utah and stack up on cookies!!

Looking for a sweet treat made by you (and for you ;))? This is the perfect place! Whether it's a…read moredate, fam or a treat yourself night, this is a fun place to make chocolates... AND leave the mess out of the house. As a fam of four, this was a fun place to let our creativity run with the multiple and various flavors (strawberry, coconut, raspberries and peanut butter), whatever combos you want to have. Our chocolatier, Clara, came straight from Charlie and the Chocolate factory, super kind and ready to help with making the chocolates. Whether you make delicious or questionable chocolates, this is the place to be. Definitely arrive on time for the sweetest experience as you're supposed to start on the dot, make a res for stress free time and don't panic as there's plenty of parking in the plaza.

Okay, long review…read more Let's start with the cons. They really nickel and dime you. The regular workshop package is half a pound of chocolate for $18. They weighed mine and my husband's together and it came out to 1.02 pounds total, and they charged us for the 0.02 pound overage. It was only about 32 cents, but it felt absolutely ridiculous and left a bad impression. Cleanliness was also an issue. There were no aprons, and people with long hair were not required to pull it back, including employees. I saw employees leaning over the running chocolate with large chunks of hair hanging down. We were not asked to wash our hands, only to put on gloves. I also noticed sample spoons left in some of the fillings and it was unclear whether they were just scoops or had already been used to taste. I saw one employee prepping caramel apples while holding one down at her side and it was rubbing against her jeans. There was also obvious cross contamination between different fillings and toppings, with things visibly mixed into others. Now for the middle stuff that is just good to know. We thought this was a class where you learn to make chocolate. That is not what this is. You watch a short video and then they bring you already melted chocolate. You pour it into molds and add toppings and fillings like chopped nuts, dried fruit, crushed candy bars, cookies, etc. You are not actually making chocolate. That is not necessarily a bad thing, just not what we were expecting, so it felt much more simplistic than we had hoped. It was still fun and the chocolate was good. Another thing to be aware of is allergens. There is no way to avoid them here. If you have serious allergies, especially nuts, dairy, or fruit, do not go. I was honestly shocked that there was no warning about this on the website or when I called to make our reservation. I would have been really upset if I had a nut allergy and showed up only to find out there was no safe way to participate. Now for the good, because we genuinely did have an enjoyable time with our group. I liked having a date option that was not just dinner and a movie. Usually if I want to do something different, I have to drive all the way to Provo, so it was nice to have something like this in Lehi. It also was not terribly expensive overall. Even with the nickel and diming, you would not be able to take an actual chocolate making class for $18. It was also easy enough that pretty much anyone could do it. Would I go again? Probably, but not often. Maybe one more time. It is not something I would never do again, but it is also not a must do.

This place is awesome. Their cookies are leaps and bounds better than another other cookie shop. We…read morelove the banana cream, chocolate chip and the crinkle. The owners were there tonight and were so nice and care about their shop. The service is top notch and it's nice because you can sit inside and chat. Ambiance was super cute!!! 10/10

We are big fans of twisted sugar! This is my go to place when I need to bring a treat, or take…read moresomething to someone! They are always quick which is great with littles in the car! We visit here regularly and will continue to!

Today I had the privilege of experiencing Cutiepies for the first time and it did not disappoint!…read more Let me start off with the email interaction I've had with Marc, who is the founder of this company. He came right out and walked my order to my car and was so pleasant and personable. He shared with me his family's story about how these bite sized, individual pies came to be, and how him and his family take great pride in these pies and the family recipe. I sampled all their flavors and they were pretty fantastic. The lemon merengue was an instant favorite - the lemon had a punch full of flavor but not overpowering at all. The fruit tart was just a great balance of fruit flavor with the custard. The heavenly chocolate with Andes mints is a fantastic one to try as it's a seasonal one, but perfect for the holiday season. The coconut cream was an instant hit with just the right amount of sweetness. And the crust - wow, it's spot on that compliments every flavor of these bite sized little heavens-in-your-mouth. Overall, these miniature pies are the way to go for wanting a taste of every flavor of pie - without having to have a slice of a regular sized pie. Plus, in my opinion, it's more fun to eat, share with someone, or just to be able to give yourself a treat anytime.

We've loved everything we've ordered from Cutie Pie Tarts. In the order of love: Berries and cream,…read morelemon meringue, chocolate cream with butterfinger, pumpkin, chocolate cream with mint, and coconut cream.