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Pure Indian Cooking

5.0 (17 reviews)
ModerateIndian, Vegetarian
Closed • 12:00 pm - 2:30 PM, 6:00 PM - 11:00 PM

Pure Indian Cooking Photos

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Andy N.

Service was friendly, professional but relaxed. Our waitress was actually Italian (very nice indeed but not what I expect in my 'Indian experience'). We went on Friday evening at 22.30 and it was quiet. The food is really first class when it arrives. Not your usual Indian fair but some unusual option which were great. Really close to, if not the best Indian food I've experienced and I've eaten a lot! If you want the traditional stuff which isn't on the menu they can do it for you. Recommended if you have time to spare. This isn't fast food! They also have an extensive drinks menu with cocktails and various wines and beers. We will visit again when we are back in Fulham.

Sean C.

The food here is simply the best Indian I have had in ages! The food is based on the food of Mumbai and is flavourful and delicious with just enough spice that doesn't leave you reaching for some water. The starters are delicious .. the seared scallops is a favourite as is the fried chicken. The staff are attentive and friendly without being in your face Definitely worth a try!

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9 years ago

Food was delicious. Service was impeccable. If I am ever in London again I will eat here

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Review Highlights - Pure Indian Cooking

“The head chef has had an amazing culinarily background in Mumbai which really shows in her authentic flavors.”

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Dishoom - BACON & EGG NAAN ROLL (above)  KEJRIWAL (below)  Side of masala beans (right)

Dishoom

4.6(533 reviews)
2.3 mi•Kensington
•££

Absolutely loved Dishoom on my London trip. We got lucky as a party of 2 doing a walk in right…read morebefore 5pm on a weekday. We were seated at the shared table but only one other person was at this large table. The food here is phenomenal. We got the prawns, butter chicken, naan, and roti. The butter chicken was one of the best I've ever had. The prawns were spiced really well and the lemon added a nice sour flavor. The naan was also super soft. I was impressed by the service as well. They took the time to explain the menu to us. When the roti came out a bit cold, they brought us a new one and offered us a voucher to return. Really amazing people running this place. Will absolutely return when I'm in London again.

We always knew London has an amazing Indian food scene and had to visit Dishoom at Kensington to…read moresee for ourselves! We got the following: - Dishoom Margarita - Baba's Sesame Espresso Martini - Dishoom House Chaat: this was an explosion of flavour! Had the sweetness of the pomegranate but also sour from the yogurt and spicy! Definitely recommend this one as a starter. 9/10 - Chicken Ruby: Dishoom's take on traditional butter chicken. Very deep flavour on this and less spicy than the other items we ordered, if you are sensitive to spice you will like this one. 8/10 - Garlic Naan: our choice of vehicle for the chicken ruby! 8/10 - Nalli Nihari Biryani: This was the star of the show and is the chef's Kensington special - only at this location! It is a lamb biryani served in a puff pastry. The waiter (kudos to Rosario) can cut it open for you and is served with sauce, onion, and yogurt on the side. Serves 2, so make sure you come hungry! 9/10 - Dishoom Chocolate Pudding: This is served with a Kashmiri chili ice cream. Super delicious and very unique. I might entertain a chili oil ice cream in the future because of this. 7/10 This was our first night in London and we were not disappointed! Worth the hype!

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Dishoom - Seating area

Seating area

Dishoom - Lamb Samosas (£8.90, $9.63)

Lamb Samosas (£8.90, $9.63)

Dishoom - Beer while waiting for food

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Beer while waiting for food

Maggie Jones's - Stilton mousse

Maggie Jones's

4.4(153 reviews)
2.4 mi•Kensington
•£££

My husband and I had a perfect lunch at Maggie Jones's Restaurant in Kensington a week or ago when…read morewe spent a few days in London. I couldn't adore this restaurant more. Maggie Jones's has a storied history. It opened in 1964 as Nan's Kitchen, but by the 1970s, it had become a favorite of Princess Margaret's. She and her husband Lord Snowdon would slip into the restaurant around 9:30pm, sit in a corner booth, and eat the chicken and artichoke pie. They renamed the restaurant Maggie Jones's as an homage to Princess Margaret (Maggie Jones was the name she used when we made a reservation). The restaurant was forced to closed in the summer of 2023, following an electric fire, but it reopened in November 2025. I don't know what it looked like before the fire, but the restaurant couldn't be more charming now! The restaurant is filled with kitschy farmhouse decor and tchotchkes. It's beautiful. It felt like a nana's country kitchen in the best possible way. The service was also great. We had a reservation, were welcomed just as we entered, and then taken such good care of throughout our meal. But the food really blew me away, too. They offer a set menu, which we were - sadly - not hungry enough for. But there was so much on the menu to choose from - we struggled! I ordered Maggie's fish pie with a green salad on the side. My husband ordered their rabbit and mustard casserole. Before these incredible dishes (everything was great - down to the green salad), they also brought us bread with great butter and a crudités platter with a creamy herb dressing. God, I wish we'd been hungry enough for dessert, because ... burnt cream? lemon sorbet? Stilton cheese and celery? bread and butter pudding? We enjoyed some wine (me) and beer (him) with our meal, too! I adored this meal. Maggie Jones's charmed me completely. I'd love to go back and try everything I couldn't on our first visit (Stilton mousse, onion soup, Maggie's onion tart, chicken and artichoke pie, cauliflower cheese for 2...?!) I can't wait to go back.

We had reservations for 4 of us for dinner at Maggie Jones. Our waiter was personable, friendly and…read morefunny. The food was fantastic! We all enjoyed our meal. I had the grilled salmon with mashed potatoes and avocado vinaigrette. It was so good. My friend had the Shepherd Pie and the couple we dined with both had the Roast Pork Belly and a Chocolate Pot for dessert. We also shared a side of green bean and ordered drinks. We sat upstairs, it was charming, comfortable and nicely set up. Highly recommend reservations.

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Maggie Jones's
Maggie Jones's - Veggie of the day

Veggie of the day

Maggie Jones's - They are welcoming me, I guess?

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They are welcoming me, I guess?

Apero Restaurant and Bar - Absolute deliciousness. Everything we had was above and beyond.

Apero Restaurant and Bar

4.2(55 reviews)
2.3 mi•South Kensington
•££

We didn't know how well my picky three year old eater would enjoy this. But he LOVED it. He was…read moreeating foods he has never tried before just because it was fun and different. The food and drinks were next level and the service was awesome. You get extra food of anything you like too which is a nice perk. Then you can head to science or history museum right after as they are right there. Great spot.

After reading such great reviews about this place I was left feeling a bit disappointed. This is a…read morebasement level restaurant that has a cosy cafe/brasserie feel to it. We arrived at around 7 pm and there were still big tables of kids having afternoon tea and so it was a bit loud and a different energy to what we were expecting. We asked to move table to somewhere a little more quiet. Drinks took a while to arrive and service was generally quite disappointing. We asked for ice for our water a couple of times and no one ever came to bring any. It's a bit like we were forgotten about. Cocktails were decent but not remarkable. The food was good - squid ink risotto with cuttle fish. Needed additional seasoning but was happy to do that myself and had to ask for Parmesan cheese. While the food was good, it was not good enough to merit a return visit. Prices are fair but service charge is automatically added and I don't think they earned it this time around. In all, an average evening.

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Apero Restaurant and Bar
Apero Restaurant and Bar - Scones and dessert's

Scones and dessert's

Apero Restaurant and Bar - Dinosaur tea time!!

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Dinosaur tea time!!

Pure Indian Cooking - indpak - Updated November 2026

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