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Pupatella

4.5 (384 reviews)
ModeratePizza, Italian
Open 11:00 am - 9:00 pm

Order Pupatella Takeout or Delivery

Pupatella Pizza Restaurant Photos

Business Info

PUPATELLA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Happy hour specials

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Recommended Reviews - Pupatella

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Reviews With Photos

Margherita pizza
Dae E.

This pizza was absolutely delicious! I stopped by for lunch and it wasn't that busy as far as seating. The place is set up nicely. You can watch them make the pizzas. I felt the spot was clean and there were nice tunes in the background. I ordered the pepperoni and my friend got the margherita pizza. The sauce is some of the best pizza sauce I've had in the RVA thus far. The personal pizzas are a good size and we couldn't finish them, but they made for some yummy left overs!

Calabrese pizza
Emily L.

This pizza is consistently incredible. Chewy crunchy crust and really great ingredients. My fav woodfire pizza in Rva.

Pepperoni and Mushrooms
Gregory F.

Truly underrated! Perfectly burnt thin crust with a creative array of toppings that don't just taste like every other pizza place in-town. Really enjoyed the Capricciosa pizza as a unique combination of flavors I had never thought to put together on a pizza, and of course the pepperoni/mushroom was super reliable. The interior is very clean and the staff was very quick to attend to my takeout order. Ordered and ready within 15 or so minutes - quite impressive!

Mary A.

We stopped in on Sunday for dinner before a show at the Altria Theater. They apparently have a new POS system and it is having some issues. We waited a long time and did not get our pizza. It seems that somehow our order was lost. The staff were apologetic and "quickly" made our pizzas. One came out right away and the other one we had to pack up to take home since we had to leave to get to the show. We have eaten here before and have not had issues like we did on Sunday. I think it was just a bad night.

Classic
Allotta D.

Got three pizzas here for dinner. Personal sized pizzas.. or for two kids. Both the white sauce and the red sauce were very delicious and the dough itself is quite tasty. However, our biggest complaint would be that the bottom of the pizzas were borderline undercooked.. I feel as if I should have asked for it to be well done. And I'd like to note that it's cut into 4 slices and I would argue the slices were absurdly large. All and all super good pizza and would order again.

a man preparing food in a restaurant
Bob P.

Ok, have to say I would "pass" on Pupatella based on our trip there. For perspective, I am a Neapolitan pizza nerd. I make it at home - make the dough from scratch, have a proper pizza oven, since Covid I constantly look for ways to hit perfection in Neapolitan pizza.... While the restaurant ambiance and staff were great, the pizza was not great and IMHO not true Neapolitan. The crust was flat-ish and bready not puffy air pocket bubbles. What I like about true Neapolitan crust is that you want to eat the crust just as much as the pizza, not leave the uneaten "crust bones" on the plate after you eat the center. We did not eat the crust here. Additionally, the center of the pizza (and the bottom) was clearly under-cooked and even a little soggy. While you rarely get a Neapolitan pizza slice that is stiff, (typically you need to support with a knife or fingers) this pizza was completely limp and not fully cooked. Looking at the bottom of the pizzas they were mostly dough colored, no "leoparding". Sorry Pupatella, maybe we hit it on a bad day, but can't recommend based on our experience.

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5 years ago

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8 years ago

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2 years ago

Excellent, authentic pizza. Great service. I've been multiple times and it has never disappointed

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4 years ago

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2 years ago

Had take out while in town. Food good. Go often. Coldest beer on tap I've had in a long time.

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8 years ago

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6 years ago

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3 years ago

Great tasting food with an incredible authentic Naples style. Love it! You can't go wrong with their food and their wonderful service.

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2 years ago

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4 years ago

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7 years ago

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8 years ago

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4 years ago

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8 years ago

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7 years ago

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8 years ago

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4 years ago

Great Napolitano pizzas! Fresh from the oven, pesto tasted delicious too. Arancini and bruschetta are must try's!

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6 years ago

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9 years ago

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4 years ago

Based on other yelpers we gave this place a go. We were not disappointed. Had margherita pizzas that were divine.

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9 years ago

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5 years ago

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9 years ago

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7 years ago

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Page 4 of 10

Pupatella Reviews in Other Languages

Ask the Community - Pupatella

Are you owned/operated by same family as Pupatella in Arlington? Great pie!

Owned by a different family but trained by the ones in Arlington and the Arlington owners visit often!

I know they have beer, but do they offer wine too?

Yes we do! We have over 15 different wines. Everything from your classic reds to blends, whites, and sparkling.

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Zorch Pizza - The Grandma

Zorch Pizza

4.4(193 reviews)
1.3 miCarytown
$$

I have a full-on love affair with Zorch Pizza. I crave it. I think about it when I shouldn't. And…read morewhile they've got more than one location, this review is strictly for Carytown because that's my spot. The vibes are always right. It feels like community the second you walk in. Hector is the coolest, hands down--great energy, great personality, the kind of person who makes you want to come back. Oh and did I mention you can get pizza by the slice! The variety is mind blowing and they always have vegan options!!!!! I'm a thin-slice person. I need the right ratio of crust to sauce to toppings, and Zorch nails it every time. Plus, no flop! The cheese slice is a classic and was my favorite... until I discovered The Upside Down. Listen, when I bite into that slice, I literally close my eyes. I see a lot of people say it's greasy. For this one, grease me down baby. The flavor does everything it needs to do. Layered, bold, and honestly addictive. After that slice, I don't even want a regular one anymore. Next up on my list: The Grandma. And for context, I've had Angelo's in Philly. Respectfully? It doesn't compare. Sorry to all the other grandmothers out there lol. One note though-it's heavy on the garlic, so if that's not your thing, you might want to pivot. If it is your thing? Strap in. It's been a few years since I've been able to say I found a legit pizza spot in RVA. A spot that I bring others to often! I'm happy to say I've found my pizza home. Much love to the Zorch crew. See y'all soon!

Unbelievably good! The grandma slice was honestly some of the best pizza I have ever had. Will be…read moreback asap!

Photos
Zorch Pizza - Inside bar area

Inside bar area

Zorch Pizza - Whiz Wit Special

Whiz Wit Special

Zorch Pizza - Outside

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Outside

8 1/2 - Vegan pizza

8 1/2

4.1(336 reviews)
0.8 miThe Fan
$$

Great spot for a thin personal two-to-three serving size pie. The crust is light and airy with the…read moreirresistible toasty flavor from the authentic pizza oven. Be sure to check out their specials because the soups and hoagies are nothing to sleep on. I was a patron of their Churchill spot before it closed but have noticed no major difference with this OG location. So glad they have online ordering now. Strawberry Street parking is the worst but that will never stop me.

TLDR; best pepperoni pizza we've had in Richmond so far! Be prepared to take your pizza to go…read more Vibes - quaint little pizza shop on Strawberry Street. Smells DELICIOUS! I felt like I was getting the true local experience being here. There's only a few chairs to sit while you wait but no tables to sit and eat. Service - friendly and quick. We walked in just before 7 PM and were told that our 2 pizzas would be done in about 30 minutes which ended up being accurate! We took our 1 1/2 year old to the park up the street while we waited. Food - the pepperoni pizza was the best we've had in richmond so far! The red sauce tasted more like a pasta sauce than a pizza sauce - which I loved! The pepperonis were also larger and thinner than the traditional size so they were perfectly crispy. We also ordered the Breakfast Pizza with sausage. The flavor profile was more mild but still surprisingly good. We added red pepper flakes to this one when we got home.

Photos
8 1/2 - Inside

Inside

8 1/2 - Pizza

Pizza

8 1/2 - White pizza with spinach and bell peppers

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White pizza with spinach and bell peppers

The Black Olive - Italian Meatballs

The Black Olive

3.6(42 reviews)
0.8 miDowntown
$$

I made reservations through the open table app. I had been hearing mixed reviews about this…read morerestaurant. I decided to give it a try since I would be down the street after VCU homecoming basketball game. Upon entering the restaurant, we were told they were not quite open yet. It was about 255pm and our reservations were for 3pm. We did see a couple seated on the restaurant side. When I made my reservations on the open table app I asked to be seated in the restaurant side and not the bar side. When the host came over to seat us, she seated us in the bar area. We had to get the attention of someone to wipe the seats off because food was in the seats. She did ask us were we there for the repass and we told her no we had reservations for 3pm on the restaurant side. We studied the menu for about 10 minutes and decided to order appetizers and soft drinks. The server came over and took our orders. She was back in less than five minutes. Our drink orders looked very light in color and hardly no bubbles were in our drinks. The ginger ale looked like water and the pepsi was extra dark in color. The server never came back to check on us. We decided to get up and leave. First impressions are everything to me. I usually give people the benefit of the doubt but...I will not be trying this place again

My cousin introduced me to this place yesterday and I truly enjoyed It…read more Since it's a pizzeria, of course we had pizza! We had "The New Yorker" and "The Wire". Both were very delicious. The New Yorker was a cheese pizza while The Wire was a Crab Pizza with pesto sauce. I didn't get a picture but the cheese pull was insane on both! The drinks were good as well. I had the "Pornstar Martini" while my cousin had the "Velvet Notes" I love how the restaurant has 3 different parts. The right side was for the conservatives, the left was for the not so conservatives and the basement was where the party and hookah was at. The only downside of this place, was the service. It was sooo slow! Although, our bartender "Devin" made some amazing drinks!

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The Black Olive - Entrance

Entrance

The Black Olive - Crispy Wings

Crispy Wings

The Black Olive - Black Eyed Peas Hummus

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Black Eyed Peas Hummus

Pupatella - pizza - Updated May 2026

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