Awesome dining atmosphere in Northern Michigan. Creative twists and fantastic execution on every…read moredish. Great service and delicious food!

In Northern Michigan for a week this summer, my husband and I made plans with two other couples on…read morea Thursday evening. I suggested PK&B and they were all on board! I was hoping my third visit to Pour (and my husband's first visit) would be as amazing as my first two experiences... Sadly, it was not. It started out okay... I made a reservation on Open Table, we showed up on time, got seated, ordered drinks, etc... We had some drinks, ordered food, and then our server came back to let us know that they were completely out of sushi for the evening. Considering I spoke up the TIger Roll, and the rest of the menu is a bit limited, this definitely put a wrench in our evening. We made the best of it, had a variety of other food including poke nachos, oysters, salad, a burger, bulgogi, etc... but we couldn't get over the fact that they ran out of sushi. Oh well... Ambiance was still pleasant and the company was great. I would return but can't bring myself to keep that five star rating after that experience... Hopefully next time will bump it back up, whenever that may be!

Chandler's is a Northern Michigan fine dining hidden gem! The dishes here are well developed, have…read moreexcellent flavor & are executed perfectly! The service is incredibly helpful, professional & friendly! The atmosphere is incredible, & dining in the wine cellar is a must!! There are no wrong choices here, everything is seriously phenomenal! The steak tartare is a great starter to share with the table, the amount of crab in the crab cakes is fantastic, and serving the caesar in a parmesan tuile makes it that much more fun to eat! The boar shank I had made for the perfect winter meal, it is fall off the bone tender & the sweet potato gnocchi pairs so well with it! The salmon florentine is another beautiful dish & you have to enjoy the amazing wine selection they offer!

Chandler's Restaurant in Petoskey, MI offers a refined atmosphere, attentive service, and…read morebeautifully prepared food. During lunch, the asparagus bisque and steak tartare were both exceptional.

Great steaks and truffle fries. Randy is the best server…read more Comfortable N. Michigan restaurant. Love it‼

All I can say is wow, everyone at my table cleared their plates. The Pork chop was done to…read moreperfection with garlic mashed potatoes. Next time there ask for Randy, this guy will entertain you if you listen very carefully. Beautiful place and plenty of space to make my wife's birthday dinner special.

We stopped in for a quick bite on a Friday about 5:30 and got in before the rush. The Pork Stew and…read moreCreole Gumbo were tasty, the Gumbo had a nice zing. My wife had the burger, which had a great charcoal finish. My fried perch sandwich was also very good. We enjoyed our dinner and Bethany provided attentive service. Bravo!

I've been going to City Park years but not recently. We took another couple for dinner and all of…read moreus were unhappy with our meals. The was either over cooked, mushy, very bland or cold. Our waiter was fine but he has no control over the kitchen.

After numerous friends telling me " You have to eat at Walloon Inn you would love it, the food is…read moregreat and of course the view across the lake is spectacular ". Well I couldn't get a reservation in the fall so my girlfriend and I tried again while taking a ski trip to Boyne Mountain . Yes, The location and ambiance is fabulous . We were graciously greeted and sat at table # 1 right by the windows looking out to the frozen lake truly a great table. Our waitress Janice a local greeted us and was very nice. Janice did a great job going through the menu which I will added the prices were very fare . The wine and cocktail list were also impressive with a wide offering in price and choice. We decided on a Malbec to start. Then they brought out a the welcoming taste of salmon pate on a cucumber which we both found to be very tasty . After reviewing the menu we chose to bypass an appetizer for fear of just getting too much food and not finishing our dinner . After I told my girlfriend how good whitefish is in Michigan we both ordered that instead of the salmon or short ribs that also looked enticing. . Before our entree was served we had the warm bread and garlic butter that was terrific and tempting to eat the whole basket . Our dinners were served very quickly even though the restaurant was sold out . As we took the first bites of the white fish I was extremely disappointed . The breading had absolutely zero seasoning or flavor . The fish was flaky and cooked perfectly but the breading was completely flavorless taking away from the fish. Neither of us finished the dish and my girlfriend tried adding salt just to get some flavor but it didn't make it any better . I was going to order dessert but we were so disappointed after our dinner we chose to bypass dessert . . I did order a coffee since they didn't have cappuccino. I will say the coffee was very good , but what good restaurant doesn't have a cappuccino machine . As a side note the bathroom very nicely decorated in old wine box shingles on the wall and was very clean . I gave 3 stars simply because the Walloon Inn has been around so long and highly acclaimed as one of the better restaurants in the area. This was very disappointing . I may come back with my business partner and hope my experience will be better . Until next time .

Visited again last night. Had the prix fixe dinner, two Caesar salads, the whitefish dinner and…read morethe salmon dinner. A nice wine to complement the dinner. Always worth the visit when in the area, servings were plentiful, dessert was a carryout as we couldn't touch another bite of food.

I had really high hopes for this long time establishment, but unfortunately, it didn't live up to…read moreit. First, the ambiance and the service was excellent. We ate in the 'bar' section that had an excellent menu, tons of space, and a great server. It was easy to get refills, have additional drinks, and get the food in the timely manner. The concern is price for quality. The food quality was bad. The taste was nonexistent. The price astronomical. I can't recommend this spot until the price/quality quotient becomes more amicable. If there was even a hint of spice...or quality the rating would be better because of the service and ambiance. However, at the end of the day, this is a restaurant not a bar.

We came back because we really enjoyed our experience last time. This time I had a mixed bag…read moreexperience with my food. I had the wedge salad, and I was shocked at how good the cherry tomatoes were given that we visited in the dead of winter. We also ordered some bread this time, and it came with a very garlicky pesto, which we enjoyed. We both had items off the special menu, and while I loved my Chilean sea bass, I did not like the rice or the tomato sauce over top. My asparagus was great as well. My BF had the New York strip. It came with scalloped potatoes and asparagus. We topped it off with the brownie sundae we had last time and enjoyed that as much as the previous time as well. While our server was good this time, I wouldn't put her at the top of my list. I felt like we could have been given a bit more attention. So...I imagine we will be back because my BF likes the wine list so much, but I will be getting something different to eat next time. Rounded down from 3.5 stars.

Great local establishment offering great food. The Clam Chowder soup was delicious and was a great…read morevalue.

The atmosphere here is an upscale house feel. Warm and inviting on the inside. However since they…read moreremoved the Dam years ago the outside view is a little, blah. We ordered the all you can eat Pan Fried Chicken Dinner ($30). This consists of a Salad or Cole slaw, Assorted crackers with butter, Buttermilk biscuits with honey, Buttered Noodles, Buttered Peas, Creamy whipped potatoes, Golden chicken gravy, and of course platter of chicken. Lets start with this warning there is a lot of butter on everything. Lets now go with the positives: the Salad was excellent and the French dressing was perfect. The mashed potatoes were extraordinary, in fact my favorite thing. The noodles were good. The biscuits were good and honey was excellent, I would have preferred yeast rolls, but still above average. Now for the bad: The Chicken was ehh. Supposedly the best chicken in Northern Michigan and made a bunch of lists. However, it was kinda dry and the coating was bland. I've had some truly delicious fried chicken in Frankenmuth and South Haven and this chicken doesn't come even remotely close. Also the crackers and butter is just strange. I don't like peas so I have no opinion on them. The person I was with had an even lesser opinion of the meal. The mashed potatoes and salad should not be the best part of the meal. That all being said the value was excellent. The service was very friendly and happy, just not efficient. The waitress kept forgetting things and maybe waitressing isn't for her. She was very pleasant though. Overall a 3 star review. Would I return? No! Not worth the drive for average chicken.

An absolute charmer! The terrace inn is beautiful and welcoming, we grabbed a drink before dinner…read moreat Josephine (back porch of the inn) - so relaxing and laid back. The hostess was so nice to set a table for us outside upon request instead of our indoor reservation - and it was the best!! The whitefish is the way to go, so delicious and the table's favorite entree. Don't sleep on the crème brûlée! We will be back, this is the perfect place for a relaxing and delicious dinner out!

Great food but not-so-great service…read more We arrived a bit earlier than our reservation time. The host told us we needed to wait for the 2 parties that had an earlier reservation time, even though they had yet to show up. But the restaurant was far from full. It seems an inefficient way of running a restaurant. The wait staff seems a bit pretentious as well. No one ever refilled our water. The food, on the other hand, was excellent. The fish dish has such a beautiful presentation, and the chicken has unique flavors with pickled vegetables.

New Five star experience all around everything was…read moreabsolutely fantastic. It was worth every single penny. I would do it again in a minute. This will be our go to restaurant in Bay Harbor and Petoskey altogether. Service and food absolutely five stars highly recommend if you wanna fine dining experience. Bring the kids like we did!

We stopped at this quaint restaurant in Bay Harbor for a belated Valentine's dinner before getting…read moreto our hotel in Petoskey for a snowboarding weekend. There was live music near our table, too! Drinks and presentation were great - I had the fig and thyme negroni sour, which was lovely. For shared plates, we started with the George's bank scallops which came with poblano pesto, saffron aioli, rutabaga, and butternut squash. Next we had the lasagna al forno with Wagyu beef, short rib, Italian sausage, ricotta, aged Gouda, and mozzarella. The combination sounded incredible, but it was a bit dry for our liking. Finally, we had the little neck clam bucatini with miso butter, oven dried tomatoes, scallion, and furikake. I would've appreciated a thicker or more flavorful sauce, but this was a nice experience overall and I'd come back!

Got a table right away at 5:30 on Tuesday evening. The strawberry spinach salad was nice. My pan…read moreseared perch sandwich was somewhat disappointing - two small skinny pieces of fish hidden under sauce and lettuce. Still going with 4 stars because our waitress Mariah was great, grandson enjoyed his salmon, granddaughter liked her veggie quesadillas, and three year old great granddaughter ate her grilled cheese

It was a Thursday and I was in town (Live 64 miles from Petoskey) for a Doc appointment and a bit…read moreof shopping. I had done a bit of research the day before .. looking for restaurants in the area. When I noticed that the Side Door had Prime Rib on special, (Wed-Sat) the decision was made. DISCLAIMER: I had eaten at the Side Door a few years ago (Cilantro Lime Shrimp W/Pasta) Me and my neighbor arrived at about 4:45PM, and were greeted with a warm smile and seated immediately ... we were kinda early for the dinner rush so there was plenty of available seating. (NOTE: When we departed about an hour after we arrived, the place was FULL and a line was forming for a table.) We both ordered the 14oz Black Angus Prime Rib (10oz also available). About the same time that we finished the first beer, dinner was served! Simply one of ... if not Thee best, PR that I have had in several years, across 11 states. My neighbor agreed. Both of us now try to plan our Petoskey trips to coincide with dinner at the Door My ONLY complaint is that the horseradish was weak. Actually, it seemed that it had been washed into submission .. totally without any flavor or "bite". The rest of the meal made up for it. (But I *will* bring some nose-incinerating, sinus-creating horseradish from home on the next planned trip.) Service: Superb. We never had to ask for anything. Drinks were refilled with perfect timing. And always smiling. She is an asset to the establishment. Driving Suggestion: Depending on the season and the time of day, if arriving from the North, it can be nearly impossible to make the left turn into the Side Door. Suggestion: Turn Right into the strip mall (KFC, AT&T, etc) and use the traffic light near the gas station to turn left, back onto the highway then a right into the Side Door Saloon for some of the best dining in the Petoskey area. Ample Parking is available. YMMV