Whenever I go back to NY, I have to eat a Beef on Weck which is roasted sliced beef on a soft…read morekummelweck roll. I dipped the sandwich in beef gravy to wet the beef and keep it chewable. Unfortunately the beef was sliced too thick so it was awkward to eat. The sandwich came with chips and a sour pickle but I felt it wasn't worth the $13 price. My friend ate French Onion soup with a slice of pizza. The waitress was friendly and the decor was in Italian style. There was indoor and outdoor seating. Plenty of parking spaces.

My friend and I came here for dinner. Ambiance is casual but it was pretty busy on a weeknight…read more I ordered the chicken parm and it was a little bland. Portion sizes were good. We ordered the cheesy bread and it was dry and bland. Could've used some marinara sauce.

First timer here! Decided to give Forno Napoli a try based on the overall high ratings, and it…read moreturned out to be a fantastic choice! From the outside, the restaurant was inviting, with a clean and nicely kept outdoor seating area. The inside was equally pleasing, with a full view of the pizzas being prepared! The greeting upon entering? It felt like a longtime customer coming back for another visit! Enthusiasm, laughter, and genuinely good energy right from the start. Love that! On the menu for this visit: Panzanella Salad, a half-pepperoni/half-sausage pizza, and Affogato. The Panzanella was beautiful in presentation and tasted just as good. Firm, fresh tomatoes, lettuce, cucumbers, red onions, crostini, and dressing that all complemented each other perfectly. Refreshing and delish! The Affogato...AffoMazing!! Such a simple combination: espresso and vanilla gelato/ice cream, but goodness!! Sometimes simple is all you need. Now, the : At first, I was getting ready to be unimpressed. But NOPE! I haven't been to Italy in a little while, but this pizza was freaking close, if not spot-on, when it comes to authenticity! Brick-oven baked with a light crust, chunky real tomato sauce (forgot to ask if it was home-made), just the right amount of cheese, and REAL pepperoni and sausage. And did I mention...very little grease?! The taste was light, fresh, and not overly filling, just right! Overall, Forno Napoli was a fantastic choice! Great atmosphere, warm service, fresh food, and pizza that brought back a little taste of Italy. Definitely worth a visit! Ciao

There's an exceptional Chinese Restaurant next-door, and I've been walking past Forno Napoli for…read morethe past few years, and always wanted to try it. I took my son there for lunch the other day, and we were warmly welcomed by the owner, who as it turns out, I knew from his previous restaurants stops. I hadn't seen him in about 15 years, but I recognized him instantly. Great service, polite and courteous staff, and delicious fresh food, are my initial reactions. I was surprised how good the San Franco pizza was! I also had a bowl of Pasta Fasola which was outstanding. I live in the city of Buffalo between Delaware and Elmwood and there are many pizza places around here, plus, I grew up on Bocce on Bailey pizza. However, the Forno Napoli pizza now ruins all others for me. I have never been to Italy, but I imagine this is what pizza is like there. Authentic and fresh. I'm taking all 3 of my kids back there tonight. Trying their salads and pasta as well. This place was very busy on a weekday at 4pm, so it is not a secret. It is also not cheap. You are paying for the quality of the food, and it is worth it.

This is the third time I've gone to this pizzeria Every…read moretime I go it gets better Today they made a small pizza, four slices with pepperoni cheese and hot peppers and I want it anchovies but they didn't have any lucky. I carry anchovies in my vehicle Friendly staff and they work with you. Help you out

First time customers! We've been wanting to try the pizza for months after a neighbor recommended…read morethem. We decided to take advantage of their anniversary sale tonight which was $15 large pizzas. We ordered some wings too. The pizza was everything I dream of. A decently thick dough that was cooked perfectly. So cheesy. A good thick cheese pull and a great amount of pepperoni. I also love that they cut the pizza into smaller slices than usual places. Perfect for kids, or not feeling so bad about wanting "one more slice." The wings I ordered medium and crispy. They had a great flavor. I think on the heat scale it was a perfect medium. I always say that any place that can pull of saucy and crispy is perfect, and they did just that. Also served with carrots, celery and blue cheese, and we definitely felt 10 wings for under $15 was reasonable. We will definitely be ordering from here more!!

We were in town for a wedding and took my sister-in-law out for her birthday…read more Food and service were excellent. Decor was nice and we had a view of the water from our table. We got seated immediately and drinks were strong (always nice). The waiter provided a sparkler candle for my SIL's crab cake, which she thought was very funny. Overall a very nice experience for the celebration.

On a positive note...our server was friendly, laid back and did a great job. Food was good…read more Drinks fine too but weird the beer and cocktails had no pricing available. But more odd...the hostess was really unwelcoming. We arrived at exactly 622 for a 630 reservation. How do I know I arrived at 6:22?? The hostess told me and said she would seat us at the time I requested and that we could go stand at the bar for eight minutes. The restaurant was not even 1/3 full. I didn't say anything because I was there for a glass of wine and a crabcake... not an argument. In the future, I'll gladly just pop in to any of the other great spots nearby instead.

I've been here once a long time ago and recently had the opportunity to dine in for a second time…read more I ordered the chicken parm with a side of linguine with sauce. The sauce was delicious and a tad sweet which is something I prefer. You also get a salad prior. The service was pretty good and the food came out rather quick. The place is a little run down on the inside but don't let it fool you as the food is pretty tasty!

A Touch of Italy might better be called a Touch of Nostalgia! This is truly the kind of place…read morereminiscent of "Cheers" .... "You want to go where everyone knows your name." I have made two trips recently. This is comfort food at its finest - large portions of Italian American food that keeps regulars coming back year after year. One of my former students works there and she swears those regulars are the ones keeping this place full. Go at some RANDOM time like 4 pm on a Tuesday and the restaurant is packed. God forbid you attempt a no-reservation lunch on Sunday. This is my new go-to restaurant the night before kayaking or hiking. The vegan sauce is where it's at: goes well on everything. I also love their broccoli pasta.

Artichokes are one of my favorite foods, but not all restaurants offer them. What a delight these…read morewere! My husband and I went on Good Friday and there was a line out the door!

Been there a few times and was much happier than my last visit seems to be going downhill with the…read morefood quality. Little disappointed

My friend and I went into lunch here since it was close to our appointment. We were greeted…read moreimmediately by two very nice servers. I liked the atmosphere of the place pretty chill although from the outside I thought it might be fancy. The ceilings were really cool. They had lunch specials that were pretty cheap and I thought the fries were really tasty. Would def go here again.

I brought my family to Lebros the other night to celebrate my wife's birthday. It had been a few…read moreyears since our last visit, and I walked in with apparently too-high expectations. The night landed somewhere in the middle, throughout the evening. Everything was good, but not memorable. There are no photos with this review, and that's kind of the point. Everything looked beautiful and tasted adequate. Everything on my camera was way more special than the food was... so photos were deleted, so to not be misleading. The thing I remembered most from years ago was leaving with delicious leftovers I was excited to eat for lunch the next day. The portions used to be offensively large in the best way. This time there was almost nothing to take home. I ordered the meatball sandwich, which turned out to be one tiny meatball cut in half. The red sauce and cheese were good, the bread was good. But seriously, I had to look to see if there was actually a meatball in the bread. The taste was fine... but it tasted more like bread than sauce or meatball. The spaghetti that came with it? There used to be crazy amounts of spaghetti with a meal. It was worth the price of admission all by itself! My side of pasta that came with the meal was fine. If I was at Olive Garden, it would have been a lovely side.... Our waiter kept calling it "award-winning meat sauce," and the flavor really was good... but nothing I couldn't make at home for a fraction of the price. I don't know who handed out that award, or when it was received? It was good, but I wouldn't give it any awards! I enjoyed the plate well enough. Dessert was the low point. My $15 chocolate cake with peanut butter frosting was tall, thin, and the cake was stale, and the "peanut butter" frosting was basically brown buttercream. Two days later, half remains in the refrigerator because... meh. I could have done better at Tops take out. When we walked in on a Saturday night, the place was empty, and it took them 45+ minutes to serve dinner!!!! When I got the $215 bill (before tip), I better understood why Lebros is a forgotten relic of days gone by. The food was genuinely good, but at this price, I should be walking out speechless at the taste! Half the price, with more generous portions, and I'd have left very contented. One more note: I mentioned to a server that it was my wife's birthday. They said they do things for birthdays, and then no one so much as wished her a happy birthday as they walked past us. I wasn't looking for a freebie or a song, just a little acknowledgment would have been nice. That small miss captured the evening: perfectly pleasant, perfectly ordinary. Three stars, I'd probably go back if my wife wants... but I miss Lebros before they upgraded their bar. Glad I helped them with their next mortgage payment.