My family and I visited this quaint little restaurant/martini bar in Sodus Point to enjoy a few…read moremartinis and some snacks. What a delicious experience. The Martini menu is extensive, from savory to sweet flavors. My favorite is the Pear! We were lucky enough to visit on the evening they offered lobster tacos. Boy did they hit the spot. Fresh, full of flavor and plenty of lobster in each taco. It was served with a cucumber pickled salad on the side. It's a very busy place on the weekends and the service is super friendly and welcoming.

This is a must stop for the best cocktail around!!!! The staff are so friendly and just awesome…read moreservice. I recommend the baystreet to everyone in the area and visitors!

If you're looking for a classic summer experience, Rudy's Drive-In in Oswego is worth the stop…read more This old-school, à la carte drive-in sits right on the shores of Lake Ontario, and the setting alone makes it special. The lake views are beautiful, peaceful, and the perfect backdrop for a casual meal. One unique touch I loved was that they provide paper bags to cover your food when you're eating outside, a clever way to keep the seagulls from swooping down and stealing your meal! Inside, it's exactly what you'd expect from a traditional drive-in. The staff was friendly, efficient, and kept the line moving quickly. Plenty of parking with some space across the street too. Cleanish restrooms. One thing to know if you have food allergies, specifically a shellfish allergy, and they use shared fryers, so I couldn't safely order anything fried. I really appreciated their honesty and transparency. Between the friendly service, gorgeous waterfront location, and nostalgic atmosphere, Rudy's is a classic place that's easy to recommend.

"Great" is always relative to the palate using the word. After 80 years on the shore of Lake…read moreOntario, Rudy's carries a lot of lore opened by Rudy Gadziala and his wife Marie in 1946, now run by third-generation owner Jason Livesey, famous for its Texas hot sauce and the founder's old line about owning a "million dollar hot dog stand." Online reviews are all over the map, so we wanted to see for ourselves. We visited recently with our 7- and 8-year-old nephews, hoping to soak up the tradition. The reality was more transactional. The hostess took our order while sipping her own beverage likely why we were shorted an order of fries. Nice enough, but not especially professional or welcoming. The whole operation moves fast; the staff is determined and task-focused rather than friendly. You get a buzzer and wait. The interior was renovated in 2025, and it shows but not in a good way. The bright white walls and green banquettes feel sterile, more fast-casual chain than 80-year-old lakeside institution. In modernizing, they stripped out whatever nostalgia the old space had and put nothing back. Some local artwork, vintage photos, or lake history on those fresh white walls would go a long way. The food: the boys enjoyed their cheeseburgers, and the fries are genuinely good. The fish sandwich was generously sized but bland the batter had little flavor, and the tartar sauce didn't rescue it. For a place with an 80-year reputation built on fish, I expected more. The lobster mac and cheese left a lot to be desired. The tab: four drinks, two cheeseburgers with fries, lobster mac, and a fish sandwich with fries came to nearly $70 steep for a lakeside stand where fries alone run $5.25. The setting is lovely and the legacy is real. But sometimes generational ownership slips down a slick slope and making money starts to matter more than making memories.

Awesome dining experience! Peppino's is a casual eatery with the most delicious food. Service is…read morewonderful. Everyone is friendly. If you visit, try the Sunday sauce. You won't be disappointed. It's the best sauce you can find outside of your grandma's kitchen. Be prepared to fall in love with their fresh bread and delicious garlic butter.

Spur of the moment decision to revisit Peppinos while we were in the area on a Saturday evening. We…read morewere greeted by a personable, young hostess who informed us that there was a table available. Our server acknowledged us arriving and said she'd be over shortly, which she was. A generous glass of house red was only $10. Soup or salad comes with each entree; the soup of the day was seafood in a tomato-based broth. The salad was fresh. Our entree choices were pasta with a huge meatball and chicken cacciatore. The CC was fantastic. Peppers and onions and sauce was spicy and the boneless chicken was sautéd perfectly. The portion was enough for another meal. Bread and garlic butter, as well as water, was kept replenished. Another outstanding meal at a reasonable price.

Delicious and divey, I love Maxie's!…read more I was super envious of my husband's platter, the shrimp and grits. He let me have a few bites and it was absolutely divine, perfectly seasoned. I got the fish fry and it was very tasty as well. The cocktails are also very well priced (we're talking around $10 per drink which is really not bad at all in 2026). Surprisingly this place is kid friendly, which is a plus. Will be back when in the area.

Good authentic Cajun!…read more With so much to choose from in Ithaca NY, why would visitors look into a Cajun restaurant? Because we've found that this town is a foodie paradise, we love catfish, and we love love blackened catfish. We had Maxie's blackened catfish in a flavorful spicy deep-pink Creole sauce, with maple-braised (!) collard greens, black beans and rice. They were not fooling around. They know their true Cajun seasoning. The oysters at the next table looked great, too, but we had missed the happy hour special. Of course we added an appetizer of fried green tomatoes with a bright somewhat-spicy New Orleans version of remoulade. Any they didn't shortcut the sazerac either: they rinsed the glass with Pernod, and finished it with authentic Peychaud's bitters. Wonderful.

Have loved going there for over 20 years under the previous owner. We were happy to visit yesterday…read moreand we had a great experience. We were seating promptly and the waitress came over within a minute. Drinks were delivered within minutes.entrees came in about 15 minutes, which was perfect for us to enjoy our cocktail. My husband's prime rib was super and his side pasta was delicious. My crab and lobster patty was a unique and very good . Portions are large . So glad the new owners are providing the same excellent experience we have always enjoyed there.

Had dinner down the road and as we walked back to our cottage heard some great music so we stopped…read morein to check it out. We grabbed some drinks at the inside bar and headed to the back area. I was surprised and how much space was outside. We grabbed some Adirondack chairs on the side of the stage where we able to enjoy the music of Corey comer. We were only gonna stay for a drink but the songs were so great we ended up staying for the rest of his set... lots of dancing and drinks... so much fun. Loved the sunset views of sodus bay. Lots of dock space to arrive on boat. Definitely have to come back to try some food!

This cute little hole in the wall looks underrated from the outside-yet once inside it is very…read morewelcoming. Casual attire, attached bar to a good sized dining room. Our waitress(Lily F.) was excellent,quickly notified us the chef wouldn't be in until5pm. The waitress offered for us to wait til 5pm, or choice from the sandwich options. We chose to wait til 430p, and both ordered fish fries. The fish was battered and light and flaky, coleslaw was fresh and perfect, and the baked potatoes was spot on. Over all dinner was a solid 10mins the fact that the oil for the calamari wasn't hot enough made the breading soak up a lot of the cold oil.

We attended a GROW BLOOMFIELD meeting last week. We had some appetizers but what really was…read moredelicious were the meatballs ! I never eat meatballs but they were delicious. Lots of renovating is being done! Check it out . Outside seating in summertime !

Amazing meal. I had a NY Strip and my wife had a filet. They were done perfectly and oh so tender…read more The mashed potatoes and corn were perfect. If you are in Seneca Falls or near we would recommend stopping for meal. Service was fantastic. For what you get the price was perfect.

This was our first visit and we were not disappointed. The restaurant is small and cozy. Hannah…read morewas our server, such a delight. Hubby and I got the pork belly, delish. It was followed by the mushroom ravioli. Best I have ever had so many textures. Loved the little bits of candied walnuts. The portions are huge we have enough for dinner tomorrow. So worth the trip.

This place is awesome. Had a great meal, very reasonable for seafood, fresh, great service and food…read morecame out fast. Nice environment. Highly recommend this place.

Mother's Day is expected to be busy... but don't make people sit for 25 minutes. At a table for…read morefive. THEN tell them it's over an hour on tickets especially knowing everywhere else closes by 8-9pm. We would have gladly just left and not waited at the beginning.

Can't say enough about this local gem. Food is best in Webster, prices competitive, friendly…read morestaff. You should give it a try

We selected the Brimont Bistro to cater our daughter's wedding reception about four years ago. We…read morewent back in July of 2025 for dinner just to say hi and enjoy another great meal. The food and service they provided for the wedding were fantastic. Chef Gregg consulted with us numerous times before the event to help with planning the custom menu. We chose pork loin, the Rochester area favorite "chicken French" and Penne a la Vodka, among other complementary items. They delivered everything in stainless steel serving dishes and set it all up to make sure it was hot and tasty. For our recent dinner, we ate outside in the back patio, because we were traveling (from Florida) with our dog. I really liked the relaxing environment outside. The menu has a nice broad selection from casual fare to fine dining. The restaurant itself is in a vintage 2-story house on Main Street in downtown Webster, NY. We enjoyed walking around the area after dinner and even found a free outdoor concert happening in a local park. It was good to go back and see the chef again and enjoy another great dinner.