Patrick is awesome! What a cool dude! So chill, we had no idea he owned the place until well after…read moreour first interaction. So kind, caring, interested. For sure wanted to make his customers smile. He succeeded!! We will definitely be back each time we travel from the middle of Michigan to the middle of Kansas and back! #happythreeyears #happytwentyyears #happyfiftyyears #letsmeetinireland2026

Food was amazing! The garlic curds are fantastic. The burgers were also delicious with the homemade…read morechips. The owner is very sweet and friendly. Very fast service. Would absolutely go back.

We were there on a warm summer evening and dined outside where the classic downtown buildings…read moreprovided shade for the setting sun. The staff was friendly and welcoming. We ordered drinks and two special appetizers, shrimp in a spicy cream sauce and pork belly bits with diced mango. Both were delicious. For our mains, we chose: Sassy Chicken Thighs and Brown Sugar Brined Pork Chop. The chicken thighs melted in my mouth. We spoke at length with the manager after our dinner and tried to guess the ingredients in the outstanding sauces. The sassy sauce had in addition to the honey and Dijon, some cayenne pepper, smoked paprika, and cumin. Not too spicy, just enough zip to make it interesting. The pork chop was also amazing. Tender and juicy with a cherry balsamic glaze. We would definitely recommend a visit and plan to return the next time we're in town.

The atmosphere was great above and beyond what I thought it would be. The charcuterie board was…read moreneat and I love the fact that we barely sat down and they offered us a free sample of wine to try. The price for the board was I think a little high not major but a little but a glass of wine was I think very competitive very good no matter where you are. My overall rating for this place is either a 4 or 4 1/2 out of 5. It was a great first experience and will go back again.

We came here while in town for graduation at Illinois State University. While on the outside it is…read moreunassuming, the inside reveals a clean, large dining room that feels upscale. We had a reservation so we were seated promptly at a large table in its own little alcove in the back. While the place was busy, we could chat comfortably with one another and felt adequately separate from other tables. The menu has a bit of everything, so everyone should be able to find something they like on it. We started with cocktails, mozzarella sticks, and pretzel bites. The cocktails were good but I could've used less sweetness in mine. The mozzarella sticks and pretzels bites were standard, which means they were great as usual. For a group of 5 of us, an order of each was enough to hold us over until the main meal. I personally got the fish sandwich for my dinner with fries. The fish was great and large enough that it hung over the sides of the bun. My only complaint about the sandwich was the lack of tartar sauce on it. The cook must have just added the smallest dash, as the only sign it was there was a little spot of discoloration on the bun. The fish was good but the sandwich would have been better with more moisture from that tartar. The fries it came with were standard shoe string fries. Nothing special but hit the spot all the same. Everyone else at the table enjoyed their meals as well and we left comfortably full with no leftovers. Overall the meal came at a good pace, the atmosphere was nice, and the prices were reasonably. If in town again we would come back here.

Food was okay. The Fish & chips, the fish was soggy(ish). The REV burger wasn't anything special…read more The bacon jam was delicious. Baked Brie was delicious. The bread was soft. Our waiter was attentive and polite. The gentleman was prompt with filling waters. The restaurant itself is well lit. The tables have enough space to not feel claustrophobic. They are spread out pretty decent. There's some dead space though which feels a little odd. I did feel that the noise level was a little loud.

It's a cool little lounge in a college town. Usually no cover, but on the night I went there was…read moreone. Chip McNeill Quartet played a great set. If you're in the area, I recommend you check it out

Great times here. Awesome musicians, great atmosphere. Check it out!!! 1 of our favs.read more

Was such a fun experience and our waitress was just fantastic! Great anniversary, and romantic…read morevibe. We did several courses, and was blown away by each dish. The salad was the best part, still thinking about the dressing.

Curious what dining is like in a Foodie city like Portland? Bakery is one of precious few spots…read morewith servers who actually know fine dining service. They know where your food came from, what the kitchen did to it, and why. And they can pair it with a beer, wine, or cocktail in a skilled manner that isn't just a shot at a tip-bump. The locale is gorgeous within and the Speakeasy entryway is a cute bit of kitsch. Well worth a visit whether you're a food-obsessed Portlander like me, or just curious about learning how to actually eat like an adult.

Amazing service, food, and experience. Always a top spot for celebrations, a good family dinner, or…read morea drink after work. Beautiful interior and the bar has a great vibe. Love it!

Looks to be amongst the popular for the locals. I went with co-workers while in town. Solid menu…read morewith a lot of variety. Standard bar food with a bit of flair. Waitress was friendly, seating was comfortable, and the decor was cute. No complaints here.

Good selection of food on the menu for something different to suit your taste. Check out the menu…read morein advance. The service is adequate to excellent depending on your waiter or waitress. The atmosphere is pleasant. Well lighted. You must climb steps to get to the second floor which makes it hard for the disabled. Other than that fine.

Our late night visit to Epiphany Farms/Anju was exceptional! A huge drink menu welcome us and we…read morehad the Beyond jalapeño cornbread for a starter, which proved to be quite yummy and not hot at all. We decided to go with the rustic pizzas that were delicious and unusual: harmony, Korean, chicken and loaded supreme. The crust tasted like it was from a woodfired oven and the Korean chicken pizza was so unusual and tasty with kimchi and pickled shiitake. The fresh from the forest mushroom side dish they gave us a special treat to us was quite a delicacy. Even the farm to table items they have for sale when you walk in to take home are a treat, Especially the homemade marshmallows! Ended with dessert of a fresh orange olive oil cake with just tremendous flavor and blood orange on the side and orange marmalade on the cake. It served exquisitely with a side of homemade ice cream that was to die for. We can't wait to come back! Our waitress, Lupe, treated us like family and was incredibly personal and warm. Put this on your must visit List.

This place has a great staff! The Italian Beef is off the hook! Also, a great selection of beers…read moreon tap! Amazing live Jazz too!

Jalapeño Popper Smash - wow was this burger yummy! The right amount of spice with a creamy cream…read morecheese spread with cheddar cheese too! So so good the fries were crispy and crunchy just the way I like them. We also got the fried pickles and perfection - a light batter is my favorite! It's more of a bar, nice and clean. The staff was great and they kept busy!

Hillbilly bar the only bar I've ever been to where they pat you down and then they kick you out for…read moremaking fun of being pat down

Great atmosphere cool bartender's great drink menu good location close to everything always good…read moretime

We were traveling as nd decided to stop for lunch. We were not disappointed. We were greeted with…read morehellos from the bartender and he said we could sit anywhere. Our server came right over and took our drink order. They have daily specials. But he got a bourbon burger cooked perfectly and I got a taco. We shared an order of fries. Everything was very tasty. They restaurant and bathrooms were clean. It was reasonably priced. We would definitely eat here again given the chance

We were in town for a golf tournament and to visit family. We got into town late and Cadillac…read moreJack's was close to our Airbnb so we gave them a try. They had live music in the parking lot that was very loud, so we decided to eat inside. The waitress was nice and made several menu suggestions since it was our first visit. We started out with pretzels and cheese. It was good. They offered two different cheeses with it, beer cheese and nacho cheese. We tried both and they were good. I created my own pizza with pepperoni, onions, peppers, and mushrooms, my son had a pepperoni pizza, and my husband had the Philly steak with onion rings. The food was just ok, but we didn't leave hungry.