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Pot Liquor and Cornbread

4.0 (28 reviews)

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POT LIQUOR AND CORNBREAD ATMOSPHERE

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Candied Yams, Homemade Mac & Cheese
Morgan C.

I came in to try this spot after seeing it pop up on Uber eats. They have a vast menu of southern food and they definitely have some gooood comfort food. I ordered to-go but there is seating if you want to eat in the restaurant. I ordered the fried catfish entree with macaroni and yams. All of their entrees come with two sides and cornbread. The cornbread was delicious, and the fried catfish was fried perfectly! The employee who took my order was attentive and helpful. Once I ordered I waited about 10 minutes and my fresh fish was ready to go! I would definitely come back to try the pizza and the ribs.

Oxtail, Mash Potatoes, Homemade Mac & Cheese, BLUEBERRY CORNBREAD
George A.

The food here is absolutely incredible. You can smell the deliciousness the moment you walk through the door. I ordered oxtails, mashed potatoes, mac and cheese, lemon pepper wings, jerk chicken, and rice and beans. Every single dish was outstanding. The oxtails were fall‑off‑the‑bone tender, and each side was packed with flavor. The staff was warm and welcoming, and you can tell they work well together, creating such a positive atmosphere. I will definitely be coming back. This place is a true hidden gem and wonderful addition to Astoria's restaurant scene.

Neil H.

They were so disappointing and not worth the money. I have now been here twice, once in February and most recently in September. The Southern-style Cajun food looked so awful that I just ended up getting some slices of their pizza. In addition, I ordered a coffee with milk and sugar, which was so watered down that I couldn't finish it. The restaurant itself is not clean. The tables were dirty, and the appearance was more like a grubby deli than a decent eatery. I will not be back -such a lack of effort was on full display, even allowing a large dog into the dining area which no one complained about.

Kick ass oxtail!
Jen N.

First time take out order and we were so absolutely pleased. I got the Oxtail pizza slice, which was crispy and yummy. It hit all the right cravings. 100% recommend. Originally, hubs wanted pork chops but they ran out so he got the quarter rack bbq ribs and our daughter got the fried chicken. The meat fell off the bone and the fried chicken batter was chock full of flavor. So very well seasoned. They both opted for Macaroni and Cheese and Potato salad as their sides. Both solid and very tasty. The Mac and cheese was creamy and definitely homemade. None of that boxed stuff. Corn bread was on point and they loved the biscuits! I was going to try but my husband said it had a baconesque flavor and so I decided against it in the event they are made with bacon fat. I chose many years ago not to eat pork so my loss, I guess. They really enjoyed everything, as did I and I'm so glad their Instagram post jogged my memory and pushed me to order as I totally forgot they opened up. Bonus! They sent along a complimentary slice of pie and a piece of cake, which were AHHHHMAAAZING! Sadly I didn't take any pictures. We were all so hungry we just dug right in. Highly recommend. Food is delicious. Price is right on point!

Homemade Mac & Cheese

Very kind and friendly staff, a bit scattered but attentive and friendly. The price for the portions was very reasonable. The items were packed to go with care. There is a very extensive array of items on the menu. Unfortunately the food was very disappointing, despite looking promising. Wish it were otherwise. The whiting itself was very dry and had the chemically taste some frys have depending on the supplier. Good amount of breading, not too much. No tartar sauce. The mac and cheese was ok, much more oily than ideal. The greens are marinated in sugar which is far less common than savory, therefore wish they were labeled as such. The biscuit was dry and overworked, with the only flavor being that of flour. Overall the food seemed haphazard and kind of just put together vs. tried and true recipes and techniques executed with care. Suggest trying other things on the menu besides these items if they interest you, and hope they suit you.

One slice of brisket for almost $18

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1 year ago

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1 year ago

Jerk tacos supreme! Mac and cheese was so good. Prices are a good value for the taste and quality. Long live Pot Liquor n Cornbread.

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2 years ago

You forgot my cornbread. The cornbread reminds me of home and that's what made me come back.

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2 years ago

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1 year ago

Amazing food, I'm obsessed with the catfish! The service was also lovely, didn't feel transactional.

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3 years ago

Man, this place is legit. Some good old fashioned soul food. Great service and delicious food served with a smile.

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Like a lot of food establishments on the UES, everyone is getting delivery and if you walk in and…read moretry to dine in, your food order takes longer than the stacks of pickups that are being churned out even if you're getting something super simple like a small container of rice and beans. The dine in folks are never prioritized. I have enjoyed shakes, rice and bean combos, veggie and meat empanadas here. Today's service felt off because the air-conditioning wasn't working inside and it was at least 10 degrees hotter inside than the hot sidewalk. The middle-aged cashier/attendant had a hearing issue or was slow on the pickup because they entered my order incorrectly on the cash register and made me repeat everything 1-2 times (what? what?) or speak louder than I typically would. The food itself was fine but the avocado shake I ordered was not tasty at all. I am not sure if it was added ingredients, the quality of the avocado itself, the lack of ice or cold water in the mix but it was undrinkable. I asked for a refund because it tasted SO horrible I did not want another sip and the cashier gave me a look like that wouldn't be possible so I asked for ice but there was no saving the terrible shake. I returned to ask for a refund and you would think that I asked for something never heard before. The cashier said that I can step away because this is going to take awhile. They texted and called a manager and after awhile returned to tell me they couldn't reach that person. I don't understand why they can't issue refunds at point of sale. You have my credit card and the transaction number. After a longer wait, I finally insisted on some method of resolution and they gave me cash back. I generally like their food and would like to support this place but today was an off putting experience.

For $12 and change for an empanada and fruit milkshake, I actually was fuller than I expected to…read morebe. The light meal wasn't as light as I thought and that's a good thing. The empanada is thin, crispy shell served piping hot and stuffed with meat and cheese while the shake was thick, refreshing and perfectly tart. Service was efficient and the place was clean and bright, perfect for looking out the window and people watching.

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Don Coqui - Coconut Shrimp appetizer

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3.4(200 reviews)
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What an excellent spot!…read more I've been here a few times - both for just drinks and most recently for dinner. The vibes here are excellent - the space is beautifully decorated, clean, and the outdoor patio is gorgeous, especially in the summertime. The cocktails are all extremely creative and delicious (although I do think a little on the weak side). The last time I was here was for a birthday dinner. We were a large party of 8 women, and all the staff was very accommodating towards us. The food/drinks came out quickly, and they even gave my friend a big ol' birthday celebration complete with a firework candle and a light-up sign. The food is pretty decent - Spanish and Hispanic mostly, with a Caribbean flair. Standouts were the coconut shrimp (which came on a clothes hanger), the steak and tostones, and the ropa vieja. The only real downside of Don Coqui is the price of everything. The bill (with a 20% tip added for a large party) was just shy of 600 dollars, and this was for a table of appetizers and cocktails. Also, the valet parking for 15 dollars is wild, especially when there is a free lot available mere steps away. if you're feeling a little bougie, this is a great spot to grab a drink and get some great photos!

Here is the good, the bad, and the ugly regarding Don Conqui. First, the location is spectacular…read morewith stunning views of upper Manhattan and the Hudson River. While there is valet parking at $15, we opted to park right outside the entrance in the Target parking lot. The location is truly special In the distance you can see the George Washington bridge and one feels like on vacation. When making reservations you can request an outdoor seat which is highly recommended if the weather is good. The only downside were the occasional jet skis buzzing close by. Also, the music outside was not as loud as inside and one can have a conversation without yelling. Enzo our server was very polite and attentive. Jay the manager came around to check on us a couple of times. The food ranged from ok to vey good. The rice in both entrees was a little dry and in need of a bit of seasoning. The dessert (coconut flan) was awesome in terms of presentation and taste. Despite the awesome location, good service, and generally good food, the bill was a little pricey for what we had. I would have given it another star. Even though it's located poor of the way, we will be back and recommend it.

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Chica & The Don - Quesadilla Short Rib

Chica & The Don

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Need a good vibe, well here's a great spot. From the time you walk in the door you want to just…read moredance. Bar service is get the bartender gave off of few recommendations. We tried The Don and PAPAYA EN LA PLAYA. The Don is on the sweet side and the papaya en la playa is on the less sweet side but still that fruity taste. For the starters we did the ceviche and the blue crab tostada. Both 10/10. The tostada is a tad on the lemony side For the main dish we had the carne Asada and catch of the day. The steak was perfect great flavor but the salt added on at the top was a bit too much. The catch of the day was branzino it was really good the skin had a nice crunch to it the coconut sauce was good but more was needed. The fish comes by its self so ordered a side of rice and pink beans. Most of there dishes don't come with and side and to spend $42-$50 on a plate I should at least get some kind of side.

Camden was doing her thing running the whole restaurant including seating customers, taking orders,…read morechecking in and even doing the birthday shoutouts. She was very sweet, attentive and kept the wheels running on this thing. Brahim also made the experience super elegant with the presentation and concoction of the drinks. I wouldn't even say they were drinks but more so libations prepared by mixologists. They were pretty impressive especially the drink with the fermented milk. Food was also quite delicious. I noticed the menu was slightly different from a while ago. The shrimp with the tostones was amazing. The flavor of the juice was out of this world and paired perfectly together. The ambiance is also 'chic' and cute so very nice for dates, a night out with the girls, celebrating an event or birthday of course.

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Inca Paisa - Bandeja Paisa

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I've been to Inca Paisa before, and unfortunately it has never been my first choice. The only…read morereason I return is because it's my grandmother's preferred restaurant since she lives nearby. We arrived around 6:20-6:30 p.m. There were plenty of open tables, but we weren't seated until much later. During that time, the male waiter seemed more concerned with other tasks. He was seating a woman whose party of six hadn't yet arrived, going back and forth to the kitchen, handing out receipts, and collecting menus. After all of that, he finally approached us--not to seat us--but to ask, "How long are you going to take?" I replied, "Sir, we're here to eat." He responded that the side tables were for people watching the game. I explained that we were there to dine, as this is a restaurant. Even after we were seated, he avoided our table completely. He took the order of a table that had been seated after us while we continued waiting. About 20 minutes later, a female waitress noticed we had not been helped and took over our table. She was attentive, professional, and the only reason we received service. After placing our order, we waited about an hour for our entrées. The food was also underwhelming. The Papa a la Huancaína came with an excessive amount of sauce and very few potatoes. The Ceviche Mixto lacked the bright citrus flavor that ceviche should have. My grandmother, who is very familiar with Peruvian cuisine, found it bland, and even after taking it home we couldn't improve it. The Bistec Encebollado was slightly too salty for our taste. The beans simply weren't to my liking, though that's a matter of personal preference. Another issue is the dining room layout. The seating is extremely tight, to the point where it feels like you're almost elbow-to-elbow with the tables next to you, making the experience feel cramped. Overall, this visit was disappointing. Between the slow and inattentive service, the long wait for food, the cramped seating, and several disappointing dishes, the experience did not justify the visit. The female waitress deserves recognition for stepping in when we had been overlooked, but unfortunately she couldn't make up for the rest of the experience.

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Pot Liquor and Cornbread - soulfood - Updated October 2026

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