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Portland Kettle

3.3 (3 reviews)
Open • 11:00 am - 8:00 pm

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Sakura Noodle House - N5 Tan Tan Noodle w/ Chicken

Sakura Noodle House

4.6(75 reviews)
0.0 mi
•$

I walk up to the front, and already the lady at the front is smiling as she watches us try to…read moredecide what delicious item we would like from her menu. "Let me know if you have any questions!". We had questions about her menu items, and she answered them nicely and thoroughly, in detail. Okay, so we order two things: the S3 and the Spicy Garlic Tonkotsu Ramen, and here's what U think about each: Tonkotsu Ramen: -The Meat doesn't have a huge initial, impactful taste, but the flavor settles in a couple seconds after you bite it and it's a very soft, warming feeling. -The Broth is where the spice is, and it's not like "oh my mouth is on fire" it's the type of spice that hits you in the back of the throat, so it's bearable but I couldn't chug it personally, I had to take sips which is nice for someone who devours their food like there's no tomorrow (like me). -The Noodles are.. just your typical Ramen noodles, nothing special to add there but nothing bad to say at all! -The Egg, although not marinated in soy sauce like some places do, was cooked well. The inside was soft and gooey, but the white was fully cooked. I have no complaints! -The Mushrooms added a nice texture to the noodles and the overall dish, and worked to make it even more satisfactory. The S3: -I don't have much to say because my cousin ordered it and I only had a few bites, but the veggies were cooked nicely... -The big boom about it was the noodles. If I had to describe it, I would say it's like.. an Orange Chicken type of Tater Tot, it was really unique and fun to eat. Next time I go, it'll be hard to decide what to order.. Okay, don't just take my word for it, go see for yourself! いただきます!

Sakura Noodle House is a must-try! The Hell Ramen was absolutely amazing--bold, spicy, and packed…read morewith flavor. The broth had the perfect kick without overpowering the depth of the ramen, and everything came out hot and fresh. Parking was easy, food cart was easy to find! Portion size was generous, ingredients were on point, and the overall quality really stood out. If you're a fan of spicy ramen, this is a great recommendation. We'll definitely be back for more!

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Sakura Noodle House - Sakura Noodle House

Sakura Noodle House

Sakura Noodle House - K3 - Kimchi Fried Rice with Chicken

K3 - Kimchi Fried Rice with Chicken

Sakura Noodle House - B1 Spicy Beef Bulgogi

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B1 Spicy Beef Bulgogi

Phở Gabo Happy Valley - Grilled Pork Salad Rolls

Phở Gabo Happy Valley

3.8(62 reviews)
3.5 mi•Southeast Portland

We were in the area and looking for dinner to go after a long day. In this shopping center, this…read morewas the third of three businesses that we visited. I walked in and then up to the counter. I placed an order for an Oxtail Pho and an order of Egg Rolls. I paid and then stepped aside and sat at a table to wait. I don't know if it was because I was tired, but I felt like I was being inconvenient for placing an order. When my order was ready, it was plopped down where I sat. I took it and left. As I was leaving someone thanked me for my business. We ate two of the Egg Rolls sitting at a table in front of another business. They were served with Fish Sauce and were delicious. Hot, fresh and crunchy. We took the other two and my Pho back to our hotel. When I opened the Pho, the soup was in one container and the noodles and oxtails were in another. Jalapenos, basil, bean sprouts and lime were in a plastic baggie. The flavors were good. The oxtail was cut in an unusual way but had the right flavors. Whoever packed my order failed to ask me or include utensils.

Lots of Portland pho places are pretty much pho 1st and a few filler dishes just to round out the…read moremenu. What I love about Pho Gabo is that the lesser known Vietnamese specialities really get a chance to shine here. These are items that a majority of Vietnamese places don't necessarily serve and can be quite rare throughout a the many pho restaurants we have in Portland. On this day I had the banh canh cua which is the crab udon noodle soup. Despite being a smaller restaurant with a lot of various dishes/soups....I was worried that the broths would taste "stale" since they might not have much turnover. However everytime I've dined at Pho Gabo this has never been a problem as if they cook everything regularly in small batches sorta like how Ha VL does it It was a very good rendition at BCC, especially for Portland only 2nd to my mom's version (no seriously my mom's version is S tier). Lots of crab and other ingredients like quail eggs, mushrooms, and a very very good pork loaf "cha." The cha here is really really good and that's saying something bc it's not something I gravitate to. My suggestion if you're new to Pho Gabo whether you are a beginner or veteran of Viet food is to stretch past your comfort zone and try something you've never had or don't regularly order and you'll be pleasantly surprised.

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Phở Gabo Happy Valley - Mango smooth with tapioca, strawberry limeade

Mango smooth with tapioca, strawberry limeade

Phở Gabo Happy Valley - Crispy 3A. Eggs Rolls

Crispy 3A. Eggs Rolls

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12A. Crab Rangoon

Umami Ramen - Japanese ramen restaurant in Happy Valley with house made noodles.

Umami Ramen

4.1(195 reviews)
0.1 mi
•$$

I came here specifically because I saw that dipping noodles was on the menu. I haven't seen this…read moreanywhere since I was in Japan as part of an exchange program in high school, so I had to come! First off, this place is kind of unassuming, but what I've found is that unassuming places usually have the best food at the best prices. It's in a strip mall/shopping complex, with parking out front and a bunch of different restaurants in the complex. The restaurant is narrow, but really deep. You actually sit at booths that line the kitchen, and you can hear the chefs cooking. I'll admit, I was a bit nervous about the recipe that they were going to use for the dipping noodles. I've never heard of "bonito dashi" and had to look it up. (And yeah, I know that trip to Japan really served my Japanese skills well.) I'll admit I'm not a super big fan of seafood or fish, so I told the server if it was possible to avoid the bonito in my order. The server was beyond polite and accommodating, and after a quick conversation, we decided I'd probably like the broth from the black garlic tonkatsu. She went the extra mile and served the black garlic sauce on the side as a just in case. After a quick taste test, I dumped all that black garlic into my broth! And the noodles were unbelievable - it definitely wasn't the same dish that I had in Japan, where the noodles were served cold and with a tiny dish of dipping sauce. This was a full-sized bowl of noodles with a full-sized bowl of broth. You took noodles from one bowl, dipped them fully in the broth, and ate them. My friend got the Umami bowl. The chicken karaage in it looked delicious! Hands down, I will be coming here again when I'm next in the area!

Simply put, great Ramen!! A clean environment with a menu extensive enough that decisions can be…read moretough! I'll overcome that by multiple visits.

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Umami Ramen
Umami Ramen
Umami Ramen - Inside of the restaurant

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Inside of the restaurant

Sichuan City Chinese Restaurant - Dry pot Spareribs and Prawns

Sichuan City Chinese Restaurant

4.1(227 reviews)
3.2 mi•Southeast Portland
•$$

Awesome food, tasteful and plenty of it. Super casual environment with family style eating which…read morecan be loud at times but food is really really tasty and they serve in big portions. All of us have had 1000 different noodles but this texture is by far the best..... it's a treat for your taste buds ... everything we ordered was delicious Go give this place a try and u will thank me.

On our way back from Wilsonville our family decided to try this Sichuan restaurant located in a…read moremodest strip mall. When we arrived we were greeted by the friendly staff and were promptly seated. The food arrived fresh and very quick, and everything was delectable. We've been through Sichuan/Szechuan restaurants all over the world, and I have to say while this place doesn't disappoint, the food does have a more muted flavors for those not as used to spice. We ordered a variety of dishes, and the standout was definitely the Salted Egg Yolk Shrimp. It arrived fresh and hot with plenty of salted egg yolk flavor. They're very casual here, especially with the cute drawings on the walls. My kids loved it. People were coming in and out grabbing plenty of to go orders, they're likely a local favorite. For an introduction to the spices in Sichuan cuisine, I'd recommend. If you're looking for things heavy on spice, you'll be satisfied but might've had better.

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Sichuan City Chinese Restaurant - 2023.05.27. Sichuan City Chinese Restaurant

2023.05.27. Sichuan City Chinese Restaurant

Sichuan City Chinese Restaurant - Sichuan Style Dumpling

Sichuan Style Dumpling

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Sichuan Crispy Fish

Portland Kettle - salad - Updated October 2026

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