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Porteno

4.2 (455 reviews)
PriceyArgentine
Closed • 4:00 pm - 10:00 PM

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PORTENO ATMOSPHERE

What's the vibe?
Intimate
Moderate noise
Dogs allowed

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Recommended Reviews - Porteno

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Reviews With Photos

Bife de Costilla (medium rare)
Bernice M.

I came here at around 8pm on Wednesday during the summer. Everywhere was packed and we found this place on a whim and they were able to accommodate a party of 6! I ordered the chupin (mezcal, muddled fresh strawberries, pineapple, lime juice and simple syrup) the mezcal covers a lot of the flavor but this was sweet and easy to drink. I also got the bife de costilla (rib eye) medium rare and it was a very good portion and cooked perfectly. I enjoyed the chimichurri sauce on it. The kale cabbage bean salad was good, but the lemon dressing was just a bit too much, too sour for my liking. It's a small restaurant and our waitress was excellent. She was very accommodating for our friend who was on a strict diet and had great recommendations.

Pastel de Papas con Ensalada Verde
Ava

I absolutely loved every dish. The empanadas were great! Loved the kale one. The burrata was fresh. My main dish had well prepared meat & mashed potatoes. Overall I recommend to others who was Argentine food

Ribeye steak
Nikhil S.

Empanadas are good.. just quite expensive for what it is. $6 a piece. Friends got the steak sandwich which was pretty good. Flavors and crisp on the bread were good.. only gripe was the actual meat portion of it was very small... not worth $24 to be honest. I got the 16 ounce ribeye steak for $42.. and I was left VERY disappointed.. I asked for medium rare and the steak was very unevenly cooked.. some parts were super rare and some were medium rare.. and it doesn't seem like they rendered the fat on the ribeye at all.. very gross/fatty to eat.. I have left photos and you be the judge.. but overall a very subpar experience at this place

a view of the bar from the dining room
Sofyan S.

Food (5/5): Empanadas were good and flavorful . The only improvemengs would be that the ham and cheese one barely had any bam and some of the outer breading of the empanadas was hard. Additionally, we ordered the risotto and the lomito completo. The risotto was delicious with nice creaminess and the lomito completo had really nicely toasted bread with delicious combination of steak, ham, cheese, egg, and toppings. Also got the pear cake with dulce de leche ice cream which was really good. It was the right amount of sweetness and the textures between the bread, fruit, and ice cream was perfect. Overall all the dishes were excellent and well made. Venue (5/5): Beautiful restaurant with nice Spanish themed music. You feel and relaxed and at peace in an upscale setting. The large screen with a fireplace playing was a nice touch. Service (5/5): Checked up on us frequently including water refills. Super impressed at their level of attentiveness. Servers were very helpful and professional. Initially they asked us to sit at a small two person table even though the restaurant was empty but when we asked to sit at a larger table so we can more comfortably fit our items and food, they accommodated. As a heads up, they will automatically charge 20% gratuity even though we were a group of 2. Normally, not a fan of this policy but the service was so good that I couldn't complain.

Camarones Con Ensalada De Palmitos
Juan K.

My friend lives around the area and we have always talked about eating here but it was always full. The place fills up pretty quick. So I recommend having a reservation for a table, we didn't have one and sat at the bar. Nevertheless he a great experience the place is cozy and perfect for catching up with friend while enjoying a good meal. We started with two cocktails, Fifi and Fernando. For appetizers the Empanada de Carne and the Chorizo Criollo y Morcilla. We also had the Camarones con ensalada de Palmitos which they graciously split into two servings for us. For the entree we ordered the Costilla Al Malbec con Chipa Guazu and papas. I must say the food was amazing the chorizo and morcilla were very flavorful. The shrimp was cooked perfectly and the palm hearts really complemented it. The empanada was not what we expected but we still enjoyed it. To wrap up the night we ordered the Budín de pan tibio as per the servers suggestion and it did not disappoint! The Dulce de leche gelato was really good. There were so many things we wanted to try on the menu. We would definitely be making a come back.

Bread pudding
Julisa H.

Place was small with a decent ambiance. Good for a date night or a chill night out with friends. Service was good but food was lackluster. All dishes were Relatively bland and not impressive. All of us needed salt and pepper to season. Cocktails were okay but that's it. Not a place I would visit twice tbh

Lomito Completo Sandwich Costilla Al Malbec Con Chipa Guazu
Phoebe A.

The food here was so good, it really made me think about flying over to Argentina for more haha! My friend and I got the Lomito Completo (steak sandwich) and the Costilla Al Malbec (short rib). The short rib and the steak were well-cooked and tender - both are so delicious! I also got a cocktail, which was nice albeit a bit sweet. The restaurant itself has a cute, cozy feel. Overall, it was a good experience with great food!

Salmon Patagonico and Pollo con vegetales.
Tatiana G.

Food and service were awesome. We ordered the Entraña, salmon, and chicken plates. For appetizers, we had the empanadas, which were delicious, and the calamar chamuscado, which was not my favorite--too much olive oil for my liking. Delicious! Definitely coming back when we are around.

Bread pudding with dulce de leche ice cream.

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Reviews are generally positive. People highlight the flavorful and fresh food, friendly and attentive staff, and cozy, welcoming atmosphere. Drinks are also well received.

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25 days ago

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1 year ago

Amazing little place. The staff was on-point (just the right amount of checking on us but not hovering) and the food was really great!

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3 years ago

Everything we ordered was delicious. Highly recommend the calamari. The place is small, but very cute. And the service was excellent

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4 years ago

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Buenos Aires

Buenos Aires

4.3(793 reviews)
2.0 mi•East Village, Alphabet City
•$$$

Patricio's attention to service is truly out of this world. It goes far beyond simply being…read moreattentive at the table--he genuinely observes his guests and anticipates what they need before they even have to ask. One moment in particular really impressed me. A woman walked into the restaurant feeling cold, and without hesitation, Patricio turned off one of the air conditioners and seated her in the exact area where he knew no cold air or draft would reach her. It may seem like a small gesture, but to me, it said everything about his level of experience and dedication. You can tell that after years of service, Patricio knows this restaurant from every corner. He understands the space, the atmosphere, and most importantly, how to make every guest comfortable. That kind of awareness cannot be taught overnight--it comes from years of truly caring about hospitality. Throughout our experience at Buenos Aires Restaurant, he was warm, professional, incredibly attentive, and made us feel completely taken care of. The food was wonderful, but Patricio's service is what made the experience memorable. He is the definition of exceptional hospitality and an incredible asset to the restaurant. If you visit Buenos Aires Restaurant, ask for Patricio. He is absolutely five-star service!

Ate there with a group of 5 for my sister's birthday. The…read moregrilled shrimp appetizer is out-of-this-world good. The menu has 2 sections for steaks -- a section that has USDA steaks -- they are more expensive; and a section that has steaks without the USDA prefix. They are less expensive. I had a 12-oz ribeye in the non-USDA section. It was something like $42. I asked for blue rare -- and they knew what that was and cooked it that way -- which was great. The steak was a little fatty but overall was ok to pretty good. I am thinking the USDA steaks would be better. Ambiance is great; waiters and service was great. You don't get sides with your order, but the appetizers and the 12-oz steak was plenty to fill one up. Overall I'd rate it ok to pretty good.

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Raices Argentina - Parillada for 2

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4.8(30 reviews)
6.1 mi•South Slope

I just took my dear friend here for his birthday dinner, and what a wonderful find! So wonderful…read morethat I had to come right home and write a review! We've both lived in Park Slope for 18+ years, so we've had our share of lovely restaurants to choose from. But I wanted to try something new, and since my friend enjoys a good steak, I turned to my Park Slope Facebook group for recommendations. This place came highly recommended, and now I know why! I don't eat steak myself, but I was very happy with the menu options. We shared the bibb lettuce with avocado and calamari as appetizers. My friend ordered the skirt steak with mashed potatoes, while I enjoyed two different vegetarian empanadas. I have to say, this place is WONDERFUL! A cozy vibe, lovely decor, friendly staff, reasonable prices for the portions, and downright delicious food! Definitely coming back again, and definitely recommending this place to everyone I know!

Totally forget to post this review BUT as I'm looking through my photos (which doesn't do this…read moreplace and the food any justice), I figured I better get to writing this review. My homegirl has raved about this place so I figured, I'd come check it out. It was such a welcoming experience! Justin & Amy were awesome! My friend and I got Sangria, milanesa (to go) ,coconut shrimp, calamari as well steak skewers. Everything was sooo good! I'll definitely be back

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Porteno - argentine - Updated October 2026

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