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Porfirio's

4.3 (884 reviews)
Open 1:00 pm - 1:00 am (Next day)

Porfirio's Photos

PORFIRIO'S ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Romantic
Classy

Recommended Reviews - Porfirio's

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Reviews With Photos

Brian V.

The restaurant was a little chaotic as there 2 very large, 140 people they were not a part of. That said, the drinks were outstanding, staff and management attentive, and the food was delicious. The music was a great vibe and the mariachi band which came out twice was fun as well. If you like octopus, look no further other than my pic. We'll be back!

Yellowfin tuna
Amy D.

We came here with reservations about 40 min before sunset, and asked for a table outside on the water - it was completely breathtaking. So gorgeous. This place has the best sunsets and perfect al fresco vibe. Service was attentive and prompt. Everyone was super nice. We shared a salad, octopus, and yellowfin tuna, plus a couple different wines. The tuna was soft/tender; not at all stringy or chewy. The octopus was standout - super tender, perfectly cooked. We would come back in a heartbeat.

Churro desert
Brad H.

My wife, son, and I had a great experience eating here for the first time on our recent trip. From the moment we walked in the we were taken care of and the service was top notch. We sat outside near the water during sunset and the views were amazing. They have high chairs and a kid's menu for anyone with young kids. As an appetizer I ordered the cream corn soup after seeing some reviews about it. It was really good. The flavors were really unique and each bite had something different. Definitely recommend giving this a try. For my meal I went with the sea bass. It was cooked perfectly, with crisp and flavorful skin. The fish itself was so tender and delicious I was disappointed when I got to the end. One of the best dishes I've had in Cancun. We rarely get desert, but they serve their ice cream and churro deserts on mini food carts, which my son loved. We got the churros and loved them! Really cool desert ideas, especially for kids.

Keanna W.

Food How refreshing it was to be able to eat off property of the an all-inclusive resort which typically consists of bland, unseasoned food. We were not disappointed with anything that we ordered and in our time in Cancún, we can back twice. Carrot tinga tostada Charbroiled cauliflower with green mole sauce Sizzling jumbo shrimp Mexican rice Churros Shrimp tacos All of this food listed above was delicious, fresh, and came in great quantities that my husband and I could share. Service Great service! Everyone was friendly, helpful and knew the menu. Ambiance Upscale without being pretentious. Welcoming vibe. Reminded me of being in paradise. The view of the water was beautiful to look at both day and night. We also got to experience some guys dressed up at luchadores who came out to music and passed our sparklers and danced with the guests- how fun and unexpected.

Pork belly torta
Farhat K.

Really pretty spot to grab dinner with a group in Cancun. The architect and interior designer did a great job. Service was solid, and the food was good. I got bone marrow chalupas and it was solid, expected more bone marrow. My wife's pork belly torta was cooked well but needed a side sauce to be more flavorful. The calamari appetizer was my favorite. The steak appetizer had this sauce which tasted like soy sauce that I didn't enjoy. For drinks, I got the maracuya mango and it was fine. Dessert with the churros was awesome, perfectly crunchy and great to share. Service was on point. Honestly, the vibes and views were amazing, and food was solid. My only gripe is the cancellation fee for reservations. I think $50+ dollars pp for cancellation is ridiculous, especially if it wasn't a packed house. Glad we still went but felt that was too much.

Mango  tamarind salad
J J.

Ambiance superb- overlooking the beach - breathtaking view. Staff attentive and friendly. Food - very pleasing to the eyes ! We had yellow fin tuna on a blue corn tostadas, mango tamarind salad - yum super tasty and fresh! For entree we had Oaxaca mole - a bit too sweet for my taste, abondigas meatballs a bit too salty. Dessert pan de elote with vanilla ice cream - nice finish.

Brian E.

We came here towards the end of our trip, it looked like a more upscale and fancier restaurant. So we wanted to splurge at least one night. They do have valet parking which is nice, it is right next to Harry's so you can easily drive to the wrong entrance if you're not paying attention. We did not have a reservation but was able to get a table on the outside near the water. Not sure if they are normally busier and we got lucky. It has a great view and the restaurant itself is beautiful. Now to the service, we were seated and introduced to 3 different people who were going to be serving us. It seemed like quite a lot of people for one table. They were constantly coming over, filling our water, clearing crumbs off the table, etc. Which sounds nice, but when it keeps happening over and over and over again. It is a bit distracting, you're trying to talk and have a conversation. And someone is leaning over you cleaning the table or refilling water every few mins. This annoyed my wife much more than me but I get it. Considering we had 3 people serving our table. I was surprised how long it took to get my drink. I ordered a margarita and it took like 15 mins before they brought it out. It was a good drink but it seemed to take a very long time. We started with an appetizer of Cilantro cheese, it's fried cheese with different toppings to eat with it, served with tortillas. I thought it was very good. While eating the appetizer a mixologist came out to talk and try and sell us tequila or other drinks. Another person coming over to interrupt our meal, but ok. By the time our appetizer came out it was getting darker, so the ambience was nice. But.... Then the music got very loud. We were sitting at a fairly large table across from each other. It was so loud we couldn't hear each other. This was strike 2 for my wife, already not happy with the constant interruptions, then it got too loud to hear each other. For our main courses I ordered the surf and turf (beef tenderloin with shrimp). My wife ordered the Mango-Tamarind salad. We got a side of grilled asparagus to go with it. As we waited for our meal (in silence aside from loud music). A manger came over to check on us (another interruption). No one ever asked if I wanted another drink, even though we had 3 waiters. Which I found odd, but ok. Food came out and the entire time eating we had people coming back and forth cleaning the table, checking on us, refilling water, etc. The grilled asparagus was good, but it's asparagus, not much to it. My surf and turf was ok, the tenderloin didn't have any added flavor. It was cooked medium well to well (they don't ask how you want meat cooked), the shrimp was good. Overall it was a 3 on a scale of 1-5, for one of their more expensive dishes I expected more. My wife said her salad was very average and nothing special. But at this point she was in full annoyance mode where the whole experience was agitating her. Another young lady came over asking how long we were in town and asked if would be coming back here or to any of their other restaurants. In my head I knew there was not a chance in hell we would come back after how unhappy my wife was. But I said "maybe but we don't have many days left so probably not." She gave me a card with a potential discount if we went to any of their other restaurants. In-between not talking because it was too loud and having people constantly interrupting. We couldn't get the bill or to go boxes to take our remaining food with us. I asked the first of our three waiters for a to go box he had no idea what I was saying. Then I tried to pantomime what I was asking by pointing to food and making a box he still did not understand. Then he asked the second of our three waiters to come talk to us. We explained to him that we just wanted some boxes as we still had food with us that we wanted to take, he said he understood. It probably took 10 minutes before they came back with boxes, but it felt like much longer considering the mood of the meal. They brought out our boxes asked if we wanted anything more. I said no I just wanted to check, and this took another 10 minutes to get our bill. Again this seemed like a very long wait considering all the staff. Overall, I would give the meal 2.5 to 2.9 stars the food was OK. I'd say the appetizer was the best thing we ate. The service was ok but considering how many people kept coming over and interrupting us and asking questions or trying to sell us things. And the music was way too loud for a restaurant unless you are having a bachelor party. For sure my wife's attitude affected my enjoyment of the evening, but for an upscale restaurant. I would say cut down on the number of people that interrupt your guests and turn the music down. I doubt that we would come back here the next time we are in Mexico. It looks great, the food looks great. The experience was just so-so and not worth what you spent to come here in my opinion.

Jamie L.

Porfirio is an upscale Mexican restaurant located in the Hotel Zone of the Cancun strip. We got seated as we walked in for our 7pm reservation. After the server asked what type of water we preferred, it took a long time for them to get delivered, hence we were also ready to order. I had a question for our server and asked him to describe the thing beef steak and he described it very poorly, different from what had came out. It seemed like he had to think of something on the spot because he was not too sure. Food came out and was delicious. We did not order any drinks and our server kept coming around to ask if we were. We kept saying no and he looked a little disinterested. Other wait staff would come by and fill our waters which was nice. I recommend sitting on the deck so you can see a beautiful sunset along with dinner!

Birthday treat with an ice cream cone
Alexis N.

It was my second time here in 9 years and even with the renovations and new menu, the service did not disappoint!! I enjoyed guacamole, the garlic and mushroom quesadilla, and the enchiladas suizas. The music was amazing, waitstaff impeccable, and the food was beyond delicious. Definitely one of the best places to eat in Cancún.

Churro Dessert Cart was Amazing!

This place was one of the best dinning experiences I've ever had! Views, Vibes, Service and Food! All 5 Stars. INCREDIBLE!

Queso Fundido
John J.

SIX STARS!!!!! We found this spot by accident while staying at a local all inclusive but decided to venture out! When we pulled up in the taxi i realized we came to the right place based on all the exotic cars parked in front. I had made reservations on TableOne and is the way to go. They have alcohol lockers or the locals to keep their own bottles in and was really cool. Every employee in the restaurant had a uniform and were really well done and added to the vibe. The hostess took us to our table outside. They have inside and then cover outside and then outside and we got the outside right next to the water. They have their own private dock and you can pull up to have dinner if you are rolling large. They have a DJ rocking the music and it was an awesome vibe and was synched to music videos on a screen. The decor was really well done and this spot is just awesome!! For the birthday they bring out the desert on a special tray and set off a sparkler for you to hold to really celebrate you! They eventually had live Mariachis but at one point they played the music videos of a famous mariachi and his band and it was sparklers for everyone!! Dinner started with large corn chips and 3 types of salsas and the break them up to dip and were very good. We tried the Queso Fundido and the cheese was really good but it was the hot burrito size tortilla that it came was that was amazing and used the salsas with it. For my dinner i went with the Oaxaca Enmoladas was it is beyond fantastic. 4 chicken enchiladas with a black Oaxaca mole and sour cream and toasted sesame seeds and queso fresco. This is by far the best mole i have ever had!!! We also ordered the Chicken Enchiladas Suizas and the sauce was really good but my Mole was better. For dessert, I went with the Ancestral Chocolate Cake. six glorious layers of chocolate sponge cake soaked in Chiapas coffee syrup and was frosted with a whipped mascarpone, chocolate and hazelnuts and served with a crunchy chocolate palanqueta in a metate chocolate sauce. What I'm trying to tell you it was a religious experience and the best chocolate cake i have ever had! If you are in Cancun you MUST come here and try it as i can't tell you how awesome the experience is!!

Dessert
Cynthia L.

Kevin made our 5trip here the vast. Great suggestions for what to eat and drink. Birria was so good I wanted to drink the rest . We went casual and had a variety of tacos . Killer drinks, great atmosphere.. so worth the small trip fan the hotel strip

Ice cream sampling
Nicole R.

a waterfront lively restaurant experience. The restaurant is located right next to Laguna Nichupte and of course the atmosphere is like no other. The restaurant does have a DJ at night and entertainment so just keep that in mind if you want something quiet or romantic. Its perfect walking distance from near by hotels in my case Hard Rock Cancun. The food is really good and the service is amazing all hands on deck not just your server. This is my 3rd location so i definitely 10/10 recommend. Ps the esquite isn't a soft as i expected it to be (undercooked)

Chile relleno

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The food is good. The music is insanely loud. Bar level loud. This level of noise does not belong in a restaurant

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Porfirio's Reviews in Other Languages

Harry's - Harry's Pie

Harry's

4.4(559 reviews)
0.0 kmZona Hotelera
$$$

Edgar and Pedro were amazing. They took such good care of us and made sure we were constantly being…read moretaken care of

From the moment we walked into Harry's in Cancun, we were treated like royalty. The staff didn't…read morejust greet us; they welcomed us with the kind of warmth and attention that makes you feel like the entire evening was designed around you. Once we stepped onto the deck overlooking the lagoon, the whole experience elevated even further. The scenery was stunning, soft lights reflecting off the water, a gentle breeze, and live music drifting through the air like the perfect soundtrack to an already unforgettable night. Then came the food, each dish was its own little masterpiece. The bread service alone set the tone: warm, golden rolls with just the right touch off salt. The wedge salad followed. It was crisp, cold, and generously dressed, with smoky bacon and bright tomatoes adding all the right contrasts. The dry-aged steak was the star of the table, cooked perfectly with that deep, rich flavor only dry-aging can create. The roasted peppers and silky sauce on the side made every bite feel intentional. The octopus was another standout, tender, beautifully charred, and plated with a vibrant puree that balanced the dish with a touch of sweetness. One of the best plates we had. The table got more entrees since there were 8 of us but didn't get pictures. Sea brass was another favorite. Even the lobster soup arrived with flair: a velvety bowl paired with a seafood-topped toast that brought texture and richness together in one elegant bite. The beef tartare with fries was classic and fresh, refined without losing its fun. Dessert turned into a full performance. The liquid-nitrogen ice cream came with swirling clouds of cold vapor, dramatic and delicious. The birthday cake arrived crowned with berries and a sparkling candle that lit up the whole table. And just when we thought the night couldn't get any more whimsical, out came the towering blue cotton candy, playful, over-the-top, and impossible not to smile at. Harry's doesn't just serve dinner. It creates an experience, one where the service, the scenery, the atmosphere, and the food all work together to make you feel celebrated. Our night felt luxurious, thoughtful, and truly unforgettable for my husband's 50th birthday! Well done Harry's!

Photos
Harry's
Harry's - Kobe ribeye

Kobe ribeye

Harry's - Patio view of the lagoon

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Patio view of the lagoon

Benazuza - Plantain taquito

Benazuza

4.7(46 reviews)
4.4 kmZona Hotelera
$$$

Benazuza is a 20+ course foodie experience that will approach everyday ingredients in a fun way…read more Benazuza is located in The Pyramid at the Grand Oasis, specifically inside of their casino area. If you are not staying at the hotel, be sure you tell the gate keeper that you are going to this restaurant when approaching the hotel. The workers will point you towards the restaurant. The hotel itself is beautiful, it feels like you are walking through an indoor plant nursery. The meal started off at the bar outside of the dining area, where reimagined cocktails are served before your meal. My party and I were served by Luis here who was the sweetest and thoughtful. Luis's cocktails set the expectations very high. Then you are moved to the dining area where you are offered a wine menu and the appetizers and entrees begin coming out. Each dish was explained and plated perfectly. They are small plates, not full plate coursed meals. I wish the cocktails were served at the end of the meal as the heavy sweetness factor did fill us up by the middle of the dinner, we were stuffed. If you are in cancun I believe that this is a necessary stop in your itinerary. For around 125USD per person you will have a classy dining experience. Email the restaurant beforehand to make a reservation, they're not the best with their communication but once you get a reservation, you have no worries. Get the bottle of wine with dinner- treat yoself.

Loved my experience at Restaurante Benazuza located at The Pyramid in Cancun. Service was excellent…read moreand we all had a great time dining here. We had a cocktail bar with 2 bartenders serving us prior to our main course - it was fun trying the different types of cocktails (one even in a jelly-form!). We moved onto the dining room where we reserved the private room for our group. We had 6 servers in total!! Everyone was very attentive. The menu for the night was as follows: COCKTAIL BAR 1. Old fashioned cocktail 2. Pina colada - infused pineapple with rum 3. Shot: mascala (tequila) smoked mango strawberry - tastes like smoked bacon! APPETIZERS 4. Popcorn - not just your regular popcorn, it tastes like crunchy candy! 5. Patchapower - fermented pineapple with beer/ vodka lime infused foam 6. Pig tacos - carnita - pasta mushroom sauce 7. Fish and Chips - caramelized pork skin / dehydrated potatoes 8. Strawberry with liquor infused mint 9. Beets with pork skin and kimchi sauce 10. Taco salmon 11. "Sea paper" - seaweed with shrimp 12. Taco with hibiscus 13. Tasktacan Chips with pork 14. "Bao" with pork - it tastes like Cantonese Cha Siu Bao! 15. Tortilla soup - Oaxaca Chile and cheese 16. Cucumber stuffed with grouper, beets and coriander foam MAINS 17. Turbot fish salad bacon Italian dressing and mango sauce 18. Turkey , Mayan Chiles sauce, hard boiled egg DESSERT 19. Tetaquis-cucumber slush caramelized Apple with celery 20. Chia dessert - cookie biscuits lime marine 21. Truffle balls - mini coconut cream and rum 22. Liquor candy on the map of Puerto Vallarta - tequila shot with honey Shoutout to my fiance for recording all these detailed menu items!! :D

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Benazuza - Tuna-stuffed cone

Tuna-stuffed cone

Benazuza
Benazuza

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Avenue Bar - They also have bingo, we were old feeling and bored so we played along

Avenue Bar

4.0(8 reviews)
1.0 kmZona Hotelera
$$$

Welcome back my friends to the show that never ends We're so…read moreglad you could attend Come inside! Come inside! (Emerson, Lake & Palmer) What a crazy place this is! It's a gorgeous bar, with all kinds of fancy seats and booths and what looks like beds everywhere. It has a DJ booth in the middle of the room, which makes sense because Avenue turns into a dance club at night. It's also a place for shows and entertainment, with a show every night at 8:30 -this week you could choose from 70's songs, Carribean Night, a Michael Jackson Night, Broadway Night, Mexican, International, and Circus. We walked by last night as the Circus show was in full swing. The place was packed and folks were standing three deep in the lobby to watch the three acrobats walking up a pole with their hands and feet, spinning around, moving up and down, head first and feet first, then standing on each other. Pretty cool. We also saw a juggler with neon light rings and flaming things that created a pretty nice visual as he whipped them around. Totally fun..

We had to kill some time before our dinner reservation so we came here for some drinks and the…read moredancing! They have these cool couches and beds to lay on! Something very different! Our server Miguel was great. One of my friends ordered a apple martini. And he had this rolly cart that came over and prepared it infront of us. It had a slice of cucumber and he had then taken a fresh piece of rosemary. He lit it near the rim and aromatically added rosemary to the martini! My friend loved it so he drank 3 of them. I had a mango martini. It was good but after drinking all day didnt want to overload before dinner so i only had a few sips but it was good! Espresso martinis. Were also ordered i was told it was delicious. I dont drink coffee so it didnt interest me. 8:30 the music starts pumping the fog machine starts to pump some fog smoke. Then the dances started coming out in such vibrant costumes. In this lounge the sj booth is in the middle and open we were on the side. And everyone was all over as the dancers performed in the middle. I felt like i was at a dancing with the stars performances. Girls were getting flipped had head pieces on. And the guys knew how to shake it!! The costume changes were quick and they came out from one routine to the next! Cant wait to go back tonight and see it again. Everynight they change the genre. Tonight it was spanish. Last night we missed it but it had. American songs like ymca. Music from the 70s The next few nights the shows included. michael jackson performance. Amazing!! Mexican night with traditonal mexican clothes and dances International night. Had some bollywood dancing Broadway night. Was great had some hairspray, wicked, west side story. Numbers!

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Avenue Bar
Avenue Bar
Avenue Bar - 70s night show.

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70s night show.

Fred's - The best Rock-A-Fellas

Fred's

4.1(286 reviews)
0.6 kmZona Hotelera
$$$

Stopped again on our trip this year and everything was incredible again! I started with a Caesar…read moresalad that was so fresh, crisp, and delicious. The shrimp that came with it were also really good. For my meal I had the red hook roll, which was their traditional lobster roll with a chipotle mayo. Everything from the bread, to the lobster was perfect. Fred's should be a must stop spot for anyone in the area.

Celebrated my birthday at Westin Lagunamar in Cancun!…read more Grateful for the Westin Concierge Alfredo for recommending Fred's Part of the Grupo Anderson's restaurants. We took a taxi from resort to Fred's. $12 not including tip each way. Fabulous entrance! Fresh seafood display. Such lovely decor! Live DJ. Amazing view of the sunset! Even saw fireworks!! Let's talk about the magnificent service and amazingly delicious cuisine and drinks! Serving Team: JC- Server Ricardo- assistant Manager Jorge checked in on us several times! Appreciate that!! Great recommendations from JC! Thank you Loved basically everything! From cocktails to dessert! Complimentary bread and coconut sweet treats very much appreciated! The seafood platter was Extraordinary!! Raved about our experience! To family and friends! Highly highly recommend! Can't wait to bring my family!

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Fred's - Celebration Cake - Don't remember its ingredients but it was amazing!

Celebration Cake - Don't remember its ingredients but it was amazing!

Fred's - Ceviche

Ceviche

Fred's - I'll call him Andy the alligator - he visits nightly for scraps from the Lagoon. You are safe up high on deck.  Amusing.

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I'll call him Andy the alligator - he visits nightly for scraps from the Lagoon. You are safe up high on deck. Amusing.

The Surfin Burrito

The Surfin Burrito

4.1(428 reviews)
0.6 kmZona Hotelera
$$

Four stars excellent service! Small Place with large…read moreburritos. Had the chicken /pollo which was tasty. A little heavy on the beans would have preferred a little more chicken and cheese. My wife and I split one burrito. Went there twice in March thumbs up On the friendly service. Had the chicken burrito and the pineapple salsa with chips. Recommended!

There are a lot of things I want people to stop doing on yelp, but more than anything else, I want…read morepeople to stop lying about these international restaurants just because they, like I, got duped by TikTok videos. I saw so many videos and read so much hype about this place. I was excited to try it. I was just as disappointed when I threw out my burrito after a couple of bites. The food here is not good. It is so basic. I ordered chili cheese fries, and a burrito. For the burrito, you have to complete a form for your customizations, which I thought was going to be efficient. Unfortunately, despite my burrito, having everything in it that it was supposed to, I was overwhelmed by the massive amount of onions. Additionally, I was underwhelmed by the amount of shrimp inside my burrito. There weren't many at all and the entire burrito literally tasted like nothing. I ordered the shrimp and mahi. There was absolutely nothing remarkable about it. For a second, I almost wondered if I had Covid because the flavor was so lacking.But after speaking to friends of mine who also visited, I realized that I wasn't the only one. In total, I spent about US$32 on an order of chili cheese fries, a jerk, chicken, quesadilla, and a burrito. Fries: so bland. I wanted to throw them out, but I saved them and took them back to my hotel and added salt. It helped a bit, but these were overwhelmingly underseasoned and lacking flavor. The portion, however, was huge. Two out of five. Burrito: more mahi-mahi than shrimp, and neither protein was flavorful. The entire burrito was very bland and was full of more onions than I would ever care to eat. The burrito wasn't OK size, but it did not taste good. Two out of five. Jerk, chicken quesadilla: basic. Not super flavorful. And the chicken did not taste like jerk chicken at all. It didn't even have jerk flavor. Didn't even taste like they rolled the chicken in a little bit of jerk before cooking it. Three out of five. The staff noticed that I did not eat much of my food and asked if I didn't like it. I informed them that I did not like it and that I didn't think it had enough flavor. They did not care. I didn't fully expect them to because I know customer service is very different in Mexico, but I expected more. She even asked if the burrito was too spicy, which was hilarious because there was nothing spicy or even flavorful about it. This is very much a hole in the wall, kind of spot that has been blown up on social media. Very casual vibes, and there appears to be a small roof area where you can overlook the street. I would not return here. I also would not recommend it. Another example of influencers likely getting free food in exchange for review reviews. However, they do have a sign up that says you can get a free shot if you leave a review.

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The Surfin Burrito - Dining area.

Dining area.

The Surfin Burrito
The Surfin Burrito - Smoothie (1/2)

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Smoothie (1/2)

Sasi Thai - Pad see ew

Sasi Thai

3.9(135 reviews)
0.6 kmZona Hotelera
$$

Cancun,MX I'm rating…read moremy takeout experience. Food only. Stayed at JW Marriott. I was very tired on my travel day so just got a takeout dinner to take to room. I was absolutely stunned how good my food was! I ordered the xx 2 boneless chicken thighs, grilled. The flavors were absolutely wonderful. I've never seen thighs on a thigh menu so I'm gonna say it is a fusion type dish. It came with sticky or jasmine rice but I upgraded to fried Thai rice. It was so flavorful. I think it had pineapple (not my preference) so I'd ask to leave that out next time. After a couple other dinner meal misses, I decided to come back a 2nd night. I got the red curry beef with jasmine rice. It was equally good. Highly recommend this place.

We stayed at JW Marriott and ended up choosing to come here twice, as the food was surprisingly…read moregood! Food: We had ceviches, seafood tacos, octopus, seared ahi, salads, pork sandwich, margaritas, and wines. Everything was tender, perfectly seasoned, and fresh. Drinks were nicely balanced. Portions are plentiful. Fresh chips and salsas were delicious. Service: Both times, all servers here were attentive, friendly, and helpful. Quick, yet not rushed. Ambience: you don't get better than this, as it's right on the water. The view is the ocean. You're dining al fresco under a huge straw roof with a very Polynesian vibe. Side note: expect more Latin inspired flavors and dishes, not Thai nor Asian. If you keep that in mind, you'll love it. Highly recommend.

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Sasi Thai
Sasi Thai - Pad Thai

Pad Thai

Sasi Thai - Soooo good

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Soooo good

Porfirio's - cocktailbars - Updated May 2026

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