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    Popbelly

    3.9 (19 reviews)
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    Corn. BUSSN!!!!
    Muz D.

    A yelp...I just finish working. I had work hard 2. I need a reward, something different. Yelp say "I got u bruh." Yelp send me here. E been love @ first sight. Dem boy got a "munchies" menu. Dem boy menu tailored 4 smoke folk. Lmaofff. IT HIT DIFFERENT!!! LETS START DERE!!!! Oxtails $35.... maybe not today. Kinda steep so hit me with da jerk chicken. And dey laying all there meats on a bed of cheesy macaroni.. CrAzYnEsS. Jerk sauce a lil sweet but e still hit. Lemme c what this cornbread working with. OK!!! E did wha e pose 2 do. Nice and buttery. Let's see if any butter leftover for this Cajun corn. Oh yeeeah. Take a bite of there cornbread then chase it with some of dat corn. Killer combo right dey. OK, wings time. And dey got quite a few sauce choices. YUP!!! Jerk wings hitting. Ine know y I get jerk wings if I ordered jerk chicken. Dat been dumb..oh we just mean.i.gotta come back. My churn came home from basketball game and tore it up also. Dey a tough crowd so dat mean good food . Lol. Da best jerk chicken is grilled or smoked but place small. I'm sure they een got the room da all dat wich makes what they doing more genius. Menu diverse. I a big fan of variety. I finally found a spot fa da late-night. Shout out to those 2 cats whe been in dere. Don't know if they da owners but e always good to see young cats doing dey thing. I ga b back.

    Honey Jerk Wings & Shrimp with Cajun Corn
    Demor'a B.

    Chef B greeted us upon entry! I told her that we were from Savannah and that I found them online! She thanked us for coming by! She gave me a few of her favorites! I wanted something with oxtails but they were out. Mr. Severe came in and I asked him the same questions he also identified a few favorites. He told me about the Hot Honey Jerk Wings and Fried Shrimp. I asked what it came with and he advised me to read the kiosk I advised that the Hot Honey LP wings and shrimp were on the kiosk so I asked if there would be an option to update the wings flavor? Chef B advised me to put any changes in the comments. I ordered The Wing and Shrimp Combo. 3 Hot Honey Lemon pepper and 3 Honey Jerk with Fried Shrimp it came with Cajun Corn and I added seasoned veggies (Broccoli). All menu options are not on the kiosk. We were told it would be over 45 minutes due took everything being made to order. It's about 1 hour & 30 minutes. All 6 of my wings were Honey Jerk along with my Shrimp. When I inquired I was advised that the chef made an executive decision that the jerk style overall would be the best decision. A few of my wings were fried hard but overall it was fresh and flavorful. I would try something else! Two of my friends ordered the Teriyaki Salmon and Shrimp! My friend can't have rice or corn and Mr. Severe advised you just won't get rice. I don't believe that it's his intent but it was a bit abrasive for me being used to southern hospitality. My friend advised that she agreed that it's a cultural thing. Just very matter of fact but he accommodated most requests. It looked really One said the rice was undercooked and the other said the salmon was overcooked. My friend ordered broccoli and a extra Teriyaki sauce, she received neither. When she went back to inquire they advised they were out of broccoli but Chef B was very apologetic. Everyone liked the broccoli, Cajun Corn & the mixed punch! My friend said the cornbread is good also! Go try Popbellys be prepared to wait, know that your meal is subject to change & if you're not early they may run out so get there!

    This is the spot...POPBELLY
    Mike M.

    ACT LIKE YOU KNOW we move to towns to be close to get food like Popbelly!! This is soul food, this is lowcountry cooking, this is seafood, and I cannot get over it! So good, good like I'd cook if I could. A+ and more. WOWOW!

    Grilled shrimp with Mac and cheese.
    Dwayne W.

    Black owned local restaurant. I ordered Grill Shrimp mac & cheese bowl and grilled cheese sandwich. It was season perfect Not so salty. A perfect balance in Grill shrimp mac & cheese bowl. I do recommend this food. Just try it , you won't be disappointed.

    Salmon Burger with sweet potato fries
    Larnell W.

    Nice vibes great energy !! Brooklyn is in the low country! The bun choice No Bones !! And it held its shape thru out me eating !! IYKYK Homemade Drinks I'd suggest just mixing them to get a feel of both. I'd love to see them just place the sauce on the bun already cuz the half of the sandwich I ate without WAS A BIG DIFFERENCE!! and to maybe add a spicy option !!

    Mac garlic shrimp

    The food is to die for, the service is great, I don't have much to complain about for this, it's that spot, Black-Owned Business making soul food. Anyways imma dig in Cheers.

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    4 years ago

    This is my new favorite food spot in Charleston, the food was excellent and the customer service was great.

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    Stella's

    Stella's

    4.6
    (616 reviews)
    1.1 mi
    $$

    Wow! This place was an absolute gem. We originally had a reservation elsewhere but decided to…read morecancel because we weren't very hungry and the reservation time was a little early. While we were out walking on King Street, a local recommended Stella's, and I'm so glad they did. We walked over from our Airbnb and immediately loved the space. The restaurant has two U-shaped bars in the center, which is my husband and my favorite place to sit when dining out. We went in with zero expectations and hadn't even looked at the menu beforehand, but everything ended up being incredible. The drinks were fantastic, and our bartender/server was so sweet. Even though we were one of the last couples seated that evening, we never felt rushed and were able to enjoy the meal at our own pace. We ordered the non-breaded calamari and a shrimp dish, and the calamari was honestly the best I've ever had. It was incredibly fresh, perfectly cooked, and the artichokes that came with it were so delicious. Every bite made me happy. We finished with the tiramisu, which our bartender recommended, and it was absolutely outstanding--easily the best tiramisu I've ever had. I'm still dreaming about this meal and would come back in a heartbeat the next time I'm in Charleston.

    We had such a fun date night at Stella's downtown. I made us a reservation for a Saturday night at…read morethe bar, which we really enjoyed. We were surprised when we walked in and the bar was actually low, with low, spinny bar seats. But it actually was pretty unique and fun! Our server was excellent and gave us great recommendations. We started with the Stella's Kalamari that had sun-dried tomatoes, capers, and artichoke hearts. It was very flavorful and delicious. Something to keep in mind here is that the portions are pretty large. Perfect for splitting dishes and a lot of food for your buck. The stand out dish for me was the spanakopita. It's a flaky, crispy pastry with spinach and feta inside that you dip in tzatziki. What's not to love about all of that?? We splurged a bit on our entree and split the braised lamb shank. The lamb itself was pretty good, but what I enjoyed most was the pasta it comes with. I would maybe suggest trying a different entree. It wasn't my favorite, but it was good. For drinks I got the Cretan, which had cucumber infused gin, lime, rosemary and thyme. It was so refreshing and just what I wanted. I will definitely be coming back here and recommending it to others!

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    Stella's
    Stella's
    Pikela

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    Pikela
    Hannibal's Kitchen

    Hannibal's Kitchen

    4.2
    (460 reviews)
    0.9 mi
    $$

    I can't believe I didn't review them the first time I came here. I ate here back during the…read morepandemic when they were only doing carry out and it was the best deal for good food ever. Now their prices have risen slightly but still that same great quality and good portion sizes. I'm glad I got to have them when I rode back through Charleston. Very friendly service, too.

    We came here because of the great reviews. Unfortunately, our experience did not match the…read morereputation. We were told there would be a 20 to 25 minute wait. The hostess told us we could sit at the bar, but said we couldn't order food or drinks, only water. A short time later, we watched other guests being served drinks. When we asked the bartender about the policy, she seemed confused and gladly took our order. That lack of communication was frustrating from the start. What really stood out was being overlooked. We watched four parties get seated before us while we sat in plain sight at the bar waiting to be called. When we finally asked about our table, the hostess asked for our name and said, "Y'all didn't hear me calling your name." We were sitting only a few steps away from the hostess stand, so it would have been very difficult to miss. After we were seated, she did apologize, but by then the experience had already gotten off to a frustrating start. The restaurant was uncomfortably hot. There was an air conditioned dining area with available seating, yet we were seated in the hot section. We were literally sweating while trying to eat. A restaurant should be a place where you can enjoy your meal, not rush through it because you're overheating. I even forgot the slice of cake I purchased because I just wanted to get outside. The cleanliness also raised concerns. The tables were sticky, the condiment containers were sticky, and my drink had debris floating in it more than once. The bartender replaced it immediately, and I appreciated that, but after seeing debris again along with the condition of the dining area, it made me question the overall cleanliness. The food was okay, but it wasn't memorable enough to make up for everything else. I expected a much better experience based on the reviews. I don't enjoy leaving negative reviews, but this experience fell far below what the reviews led me to expect. I hope management addresses the communication between staff, the cleanliness of the dining area, and the seating process because this restaurant has the potential to provide a much better experience than the one we had. I chose Hannibal's because I wanted to support a well-known local, Black-owned business with an outstanding reputation. That's exactly why this experience was so disappointing. I truly hope management addresses these issues because this restaurant clearly means a lot to the community, and I'd love the opportunity to have the experience so many others have described.

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    Hannibal's Kitchen
    Collard greens with red rice and crab!
    Collard greens with red rice and crab!
    Hannibal's Kitchen

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    Bertha's Kitchen

    Bertha's Kitchen

    4.6
    (212 reviews)
    2.8 mi
    $

    This is a true southern kitchen. It looks like a house and when you enter, you are greeted by a…read morelovely lady and a row of delicious choices. I came for fried chicken but my son chose the ribs, which were so tender they literally were off the bone. The yams were Devine and the fried chicken so tasty. Bertha's chicken is recognized and I'm sure has numerous awards and comes up in all the searches. I personally love the family portraits on display.

    Inside a vibrant blue building is Bertha's, a soul food establishment that is not to be missed if…read moreyou are in the Charleston area. Its small, and set up cafeteria style. You order, they plate it, you pay and either take it to go or to sit in the small dining area. Service is very quick and efficient, and you can tell there are a lot of regulars who come here because the staff joked and laughed with them as they waited in line. Speaking of the line, it moved fast but while we were there a woman came around with a tray and offered little cups of brightly colored something. I chose red and was delighted to see it was a frozen punch, red is cherry. My friend got orange and he said it was like a mango or peach flavor. I ordered the fried chicken, with cabbage and red rice. The cabbage was absolute fire, it was so tender and delicious. The red rice was good, but a bit on the dry side. I feel like had I been there when a fresh pan was brought out it would have been a lot better. The fried chicken was perfectly cooked and had a flaky crust but it needed salt and the tables did not provide any. I would come back, there are so many other things I would love to try and this place is busy for a reason.

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    Bertha's Kitchen
    Bertha's Kitchen
    Delicious pork chops, mac and cheese and cabbage.

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    Delicious pork chops, mac and cheese and cabbage.
    Magnolias

    Magnolias

    4.4
    (3.4k reviews)
    1.9 mi
    $$$

    Who doesn't love a good southern restaurant with vibes that make you think of Steel Magnolias!…read more While on my run when I was in Charleston I saw this restaurant and knew my sister and I had to try it. Upon entering the hostess were so sweet and got us sat immediately. We both knew walking in we wanted a steak. And the special that the chef had was steak skewers with Boursin mashed potatoes, black berries, corn and green beans. I was a little skeptical about the black berries with the savory items but to my surprise it was soooo amazing! I also tied the blue crab bisque! Talk about flavor! My hat is completely off to the chef. I thoroughly enjoyed my meal and the service received there. I will definitely be back!

    Sitting down at this restaurant made me realize that the people of Charleston always dress nicely!…read moreNoted for next time! We ordered the watermelon caprese salad, parmesan crusted halibut, and an item on the special menu that I cannot recall at the moment. Complimentary bread and butter- delicious. no notes. who doesn't love bread and butter? Watermelon caprese salad- refreshing, high quality ingredients, harmonious. the mint pesto paired with heirloom tomatoes and mozz was simply to die for. I don't enjoy fruit in salads but my boyfriend said the watermelon was essential and that this dish was amazing overall! Parmesan crusted halibut- wow. if there is one thing you should order on this menu, it's this. I don't think I spoke once during this meal. every bite-I anticipated the next. the various flavors coming from the halibut, tomato, shrimp, rice, and corn...topped with the citrus beurre blanc was sensational. I would come back for this meal. my boyfriend wholeheartedly agrees. sangria- strong. blood orange margarita spritz- strong. delicious. Overall, we'd definitely come back. Our waiter was friendly. The food was sensational. The ambiance was warm. The drinks were strong. Our moods were changed for the better after leaving so I'd say this was a 10/10.

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    O'Keefe on the walls?
    O'Keefe on the walls?
    Shellfish Gumbo
    Shellfish Gumbo
    Filet of Beef

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    Filet of Beef

    Popbelly - comfortfood - Updated August 2026

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