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Charleston Burger

4.1 (12 reviews)
Closed • 11:00 am - 8:30 pm

Charleston Burger Photos

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3 years ago

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5 years ago

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5 years ago

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4 years ago

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4 years ago

Ordered through Uber eats and it was the worst cheeseburger ever. Too small, tough and flavorless. Fake cheese. $10 for a kids-sized burger!

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5 years ago

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5 years ago

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6 years ago

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6 years ago

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6 years ago

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5 years ago

Being gluten free, I am generally unable to find hamburgers and fries...all of their options are GF, and yummy!

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Magnolias - Fried Green Tomatoes

Magnolias

4.4(3.4k reviews)
1.7 mi•French Quarter
•$$$

First off the food was amazing. We had the fried tomatoes and they were great. My wife and I had…read moreboth specials the Tuna Ahi and the Cajun Mahi Mahi. Both were the best! To top everything off, the waitress Leah, I couldn't say enough of what a great employee she is. I have wrote maybe two reviews in my life but this place deserved a review.

We came here on a Friday night and were overall impressed with this place. We ordered the Mac and…read morecheese bites, the vegetarian plate, and the low country bouillabaisse. Although some dishes are seasonal, these happen to be entrees that are served year-round according to our server Both were quite delicious. The vegetarian plate had a wide variety of veggies -- from mashed potatoes, to wilted spinach, asparagus, green beans, and fried tomato's. There were only two medium pieces of fried tomato so I do wish they put more in the plate but oh well. My partner loved his bouillabaisse and apparently it's the southern rendition of a French dish that is one of their most popular dishes. It has lots of seafood in it. The meal also came with complimentary warm bread, which was nice. The pecan pie was very good, but the crust was kind of hard and there were fewer pecans than I'm used to and more caramel. The ambiance is more formal but people were dressed mostly casual (and chic if I might add). Dim lighting and if you don't want as much noise to carry I would ask for seating in the back because it's noticeably louder in the front. Overall the food is very good and prices are not as expensive for the quality. Our server was great!

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Magnolias - O'Keefe on the walls?

O'Keefe on the walls?

Magnolias - Buttermilk Fried Chicken Breast

Buttermilk Fried Chicken Breast

Magnolias - Entrance

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Entrance

Husk - Fried Chicken

Husk

4.0(3.5k reviews)
1.5 mi•French Quarter
•$$$

Impeccable brunch!!…read more I had a reservation on a Sunday morning. I was promptly seated downstairs. The interior is feminine and beautiful. The service felt personal and welcoming. I tried the omelette which was stuffed with asparagus, Boursin cheese and caramelized onion. It was fluffy, light and salty. Also ordered a side of biscuits with strawberry jam which wasn't overly sweet and balanced out the butteriness. The husk mimosa was a hit as well. I'd definitely come back from brunch and curious to try for dinner!

Came here for dinner on a Tuesday and it was very busy, but we had a reservation. It's in a…read morebeautiful old house with nice decor, but the acoustics were terrible. We could hear everything everyone else was saying, and it was difficult to hear others at our own table. The rock music did not help the cacophonous ambience. We ordered the deviled eggs which were tasty and the mushrooms. Some mushrooms came in a creamy sauce which tasted fine, but the other mushrooms were fried and bland. Our entrees were the rabbit, snapper, and scallops with sides of dirty rice, grits, and cabbage. The meat was tender and there were some nice flavors. The dishes were all decent, but very rich and heavy. So, if you like the feeling of that in your stomach, this place is for you. Our server was nice but a bit officious. For the price, we didn't feel the experience was worth it. We thought it was an attempt at elevated southern food that didn't quite succeed.

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Husk - Interior

Interior

Husk - Deviled Eggs

Deviled Eggs

Husk - Drinks: Bloody Mary, Mimosa

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Drinks: Bloody Mary, Mimosa

Slightly North of Broad - Apple Pie

Slightly North of Broad

4.4(2k reviews)
1.7 mi•French Quarter
•$$$

We were in Charleston at the end of March for the Charleston Open and a birthday get away. Our…read morelunch at SNOB was our first meal of several excellent meals we had in Charleston. We were staying at the Meeting House Inn so were able to easily and leisurely walk to lunch and dinner. Service was excellent, true Southern hospitality, and the restaurant is adorable. Food was amazing, each of the four of us loved our dish and tasted each others as well: - shrimp and grits - 5/5, plentiful and plump shrimp with a flavorful sauce over creamy grits. This was not my dish so I only got a taste and next time we go back I'm going to get this for myself! - grilled salmon sald - 5*5, arugula, couscous, dried fruit, pine nuts, feta, lemon shallot vinaigrette (this dressing is so delicoius! I want the recipe!), two of us ordered this one and again, i got a bite and want to order this for myself next time (see the problem here?) The combination of flavors and textures was amazing. Rave reviews from all. - scallops or was it special flounder - 4/5, I can't even remember what I ordered and the fact that I cannot quite remember it but distinctly remember my friends' lunches means I did not order the right dish! It was solid but not something to write home about (or on Yelp about) - corn muffins - 5*5, i'm pretty sure the corn muffins came as the "bread" for the table and they were so yummy! Our server heard me rave about the not too sweet, moist yet with a nice crumb muffins, and asked if I wanted the recipe, to which I said Yes! I look forward to going back next time I'm in Charleston!

We went for my husband's birthday with a group of five and didn't have a reservation since we…read moreweren't sure when everyone would arrive. We got there just before 6 PM, and although the restaurant was pretty full, they told us they'd try to seat us outside due to our party size. That worked perfectly since they had heaters going. They quoted us a 45-minute wait, but it ended up being closer to 15 minutes -- a great surprise. The service was seriously outstanding. I have zero complaints. Everyone was so personable and attentive. For appetizers, the beef carpaccio was my favorite. For entrées, we ordered the pork chop, tuna, duck, and lamb -- and we all shared bites. Everything was delicious. My pork chop did come out a little dry, but when I mentioned it, our waitress didn't hesitate at all. She immediately took it back and insisted on bringing a new one, making me feel completely comfortable about saying something. While I waited, she brought me a complimentary soup, which was such a thoughtful touch, and the replacement came out quickly. The manager personally brought out the new dish and waited while I cut into it to make sure it was perfect. She even came back later to check again. That level of attention to detail really stood out. To top it off, they brought out dessert and a round of champagne for the table. I wasn't drinking, and they noticed -- so they brought me a mocktail without me even asking. That kind of attentiveness is rare. The inside looked beautiful, and I'd love to sit inside next time to experience the full vibe, but outside was perfect -- not too cold, not windy, and overall just a great atmosphere. Overall, one of the best service experiences I've had in a long time. Highly recommend.

Photos
Slightly North of Broad - Cool lights

Cool lights

Slightly North of Broad - PAN SEARED NEW BEDFORD SCALLOPS: carolina gold rice, curly kale, corn, red miso, toasted benne seed

PAN SEARED NEW BEDFORD SCALLOPS: carolina gold rice, curly kale, corn, red miso, toasted benne seed

Slightly North of Broad - NEW ZEALAND LAMB RACK: muhammara, marinated feta potatoes, rosemary reduction

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NEW ZEALAND LAMB RACK: muhammara, marinated feta potatoes, rosemary reduction

Charleston Burger - burgers - Updated May 2026

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