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    Ponte Milvio

    4.2 (14 reviews)
    Open • 12:00 pm - 3:00 PM, 7:00 PM - 11:00 PM

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    Andrew K.

    Great find from other Yelpers. There were not a lot of reviews, but the collective gave it 4.5. It was delish. The wife was looking for pappardelle pasta and we found it. She had a lamb one and I had a ragu one. Both of us liked our respective dishes and she even had mine. We finished off with a filet that was prepared to my liking along with some potatoes and a conti of broccoli which was the texture equivalency of baby food...interesting. Sat outside and got lots of nice stares. The steak came out on a sizzling platter which drew some attention. Didn't stay for coffee and dessert this time as we were full and wanted to walk some of it off.

    pasta and wine

    The cutest little place. The staff was phenomenal and made the time I spent there a great experience. The food was amazing and the wine was wonderful. 10/10 recommend this spot. Don't forget to order the crème dessert with berries.

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    1 month ago

    Excellent food and friendly service. Owner made a few recommendations which really lived up to expectation.

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    4 years ago

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    7 years ago

    Roman kitchen, with reasonable price and very efective service. In good position close to Venetsia metro station.

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    7 years ago

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    Review Highlights - Ponte Milvio

    “Excellent table wine, great people watching at the outdoor dining section.”

    Mentioned in 2 reviews

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    Risoelatte - Meatball

    Risoelatte

    4.4(169 reviews)
    2.1 km•Centro Storico
    •€€

    Heard great things online, recommend by chatGPT and booked a reservation…read more Small place, friendly service, but time limit on the table, so if the service is a bit slow, you might be mid dessert and you're being asked to leave when the next party has arrived. Not a big deal, they let you know there is a time limit, but maybe they should keep the service flowing so that doesn't happen. The interior decorator here did a great job with the time warp back to the mid 20th century. Cool vibe. Food was ok. Perhaps using old recipes from the time period is not so good for a tourist? I wasn't really impressed with the food, but I don't have a cultural link to Milanese food to begin with, so I don't think I was fully able to appreciate it. If my grandmother made this when i was a kid, perhaps it would have been better, but the meal was lost on me. There are plenty of spots to grab a good meal, I'd only recommend this place if you have a fond memory of the menu items or you really want to time travel and post to social media.

    Intro: After doing a bunch of sightseeing in Milan, we stopped by Riseolatte for dinner. While we…read moredidn't have a reservation, we were seated promptly upstairs (table for three). Ambiance (3.5/5): This Italian restaurant looks like your grandma's house. Lots of old school decor and it's the exact look they're going for. Homey, just like grandma's house. Seating is a bit tight and there's no A/C so things were a bit stuffy. Service (4.5/5): Our waitress was friendly and was pretty efficient in taking care of us. Service can be a bit of a miss in Europe but our experience at Riseolatte far exceeded the norm. Drinks (4.5/5): Good drink list. I ended up splitting some house wine with my buddy. They have it in different sizes and we went with the largest option of the house red. Food (3/5): I went with the osso bucco which is served with risotto (two of my favorite dishes in one). And part of what also made the dish so attractive is that risotto Milanese is a classic Milanese dish. Unfortunately, the dish didn't live up to the hype. Osso Bucco, done right is so tender that it falls off the bone. It's a slow cook type of meal and you can taste the results of that. Here, the meat was harder than it should have been, which indicates to me that they probably cut some corners. The risotto, on the other hand, was solid. As was the portion size. I was just expecting better with the osso bucco. My friends got the veal (elephant ears). Talk about a portion size. Three huge veal cutlets and fries. You can see why they call them elephant ears! I tried a bite and enjoyed it more than my dish. Overall: There's a lot to like about Risoelatte. Some dishes are a hit and some are a bit of a miss so make sure to choose wisely!

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    Ponte Milvio - roman - Updated September 2026

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