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    Pollo Express

    4.6 (406 reviews)
    InexpensiveMexican
    Closed 10:00 am - 8:00 pm
    Updated over 3 months ago

    Pollo Express Photos

    Business Info

    POLLO EXPRESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Pollo Express

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    Chicken bowl no sour cream no cheese
    Guadalupe G.

    I have been eating here since I've been a kid. Their chicken is unmatched. Really healthy Mexican meal you can grab quickly. Their steak and their chicken are great. On Tuesdays they have specials. Staff is consistent and fast and nice. The inside is always very clean.

    Second time here this week.   Couldn't wait to start eating - this a messy bowl. They consistently make a beautiful bowl.
    Frank R.

    Forgot to take the photo at the beginning before digging in. I couldn't wait. This is my second time here this week and every time it is amazing. They make the bowls beautiful every single time! Great service and they quickly make it!

    Half chicken combo
    Sherard C.

    No frills, bang for your buck chicken spot in Pilsen. The chicken is juicy and blasting with flavor cooked to perfection! Great service if you dine in and this place is no beef melt secret so it will get busy around dinner time with takeout orders. Will be back for a chicken combo again real soon!

    Special deal on Tuesday and Thursday only: buy one whole chicken combo, get a 1/2 chicken free!
    Shari B.

    Can't go wrong with this place. You have to go on a Tuesday or Thursday to take advantage of their awesome deal, buy 1 whole chicken combo (comes with 2 sides, pack of tortillas and salsa) and get a 1/2 chicken free. Portion sizes are generous. The grilled chicken is very flavorful and you get a lot of food for a very good price. I hear they sell out, so go earlier to make sure you don't leave empty handed!

    Alex L.

    Hands down best adobo chicken I've had. Cash only, Tuesday / Thursday specials (whole chicken for the price of a half chicken). There is a bit of a line for ordering & they can get backed up, but you can call ahead to order so that'll cut down on the wait. Fair warning, you will smell like chicken after your come out (you can smell the chicken from across the street) - so dress accordingly. Chicken is juicy, smoky, and spicy. Can't ask for much more.

    Chicken bowl with some of the best salsa I've had in the city!

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    1 month ago

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    3 months ago

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    14 days ago

    Top tier grilled chicken in Chicago!! I typically go about once a month and you must be cash ready unless you order via uber

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    10 months ago

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    10 months ago

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    7 months ago

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    7 months ago

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    8 months ago

    I can smell this restaurant a mile away. The whole neighborhood smells like delicious chicken. It's simple food but it's quite tasty.

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    9 months ago

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    1 year ago

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    2 years ago

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    1 year ago

    Thank you for bringing your famous Pilsen chicken to us north siders! Your pollo is so flavorful!

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    1 year ago

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    7 months ago

    Love this place! Consistently good. Priced well and food is always fresh. Staff is friendly.

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    8 months ago

    Food is incredible!! It's quite the spread enough for two or maybe even three. Delicious would get again

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    1 year ago

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    8 months ago

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    3 years ago

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    10 months ago

    Everything is delicious. I got the bowl , I definitely recommend. The customer service is amazing

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    3 years ago

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    3 years ago

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    1 year ago

    The Tuesday Thursday deal is amazing. I will be back. Wish they took card but the food is good enough that I will forgive anything

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    6 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    8 years ago

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    3 years ago

    The Tuesday and Thursday special is such a great deal! The food is insanely flavorful and super fresh. Love it!

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    2 years ago

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    9 years ago

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    Page 1 of 11

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    El Xangarrito - Cheesecake

    El Xangarrito

    (216 reviews)

    Lincoln Square, Ravenswood

    Thanks to Yelp El Xangarrito has been on my list for sometime, and I was not disappointed. It is a…read morevery small family-owned Mexican restaurant but the seating does not make you feel cramped. We did make reservations/wait list and was seated immediately. We started off with chips and salsa, and the salsa was a bit too spicy for me, but everyone else enjoyed it. We started with the Chicken Poblano - a savory dish with creamy poblano sauce mixed with chicken and sliced poblano peppers topped with corn. We all enjoyed it. Most of the reviews recommended the enchiladas and we ordered a variety of them. The Enchiladas Poblanos stuffed with chicken and cheese. The poblano sauce was rich and smoky. We also had the Enchiladas Morita. They were filled with shrimp and cheese. It was so flavorful and the morita chile added so much flavor. Each dish was served with a side jicama salad. Their special was a shrimp pasta with lobster. It came with full lobster tail. The sauce was creamy and flavorful. It is also BYOB, which is a nice option. Service was excellent, friendly offered recommendations. This is probably one of my favorite Mexican restaurants and highly recommend.

    Xangaritto continues to be a beacon of delicious food and friendly hospitality. They switched…read moreowners about a year ago and the beginning was a little rocky but today was an amazing experience. I love coming here for the tampiquena and the enchiladas. The tamipquena is marinated in something delicious, pretty sure it includes adobo chiles, making the tamipquena flavorful and tender. The enchiladas have some of the best sauces. We especially love then poblano sauce on the chicken enchiladas. The enchiladas have some tender chicken and the sauce is slightly spicy and creamy. Everyone is super friendly, the waiting staff and chef take pride in their work and it shows. I continue to strongly recommend this place for a delicious dinner out. This is not your typical Mexican restaurant. It s a cozy elevated escape.

    5 Rabanitos - Chilaquiles verdes

    5 Rabanitos

    (828 reviews)

    $$

    Pilsen

    We're from LA, and this is our daughter's favorite Mexican restaurant near the loop after her four…read moreyears at SAIC. She was very excited for us to try it out. We arrived around 7:30 on a Friday night and the place was packed. We only had to wait 10-15 minutes, which passed quickly with the live Mariachi music. The food came out pretty quickly considering how busy it was. We got: - Margaritas -- piña mezcal, passion fruit and pepino. They were good but a little small for the price. - Pozole Pipian -- It has a verde base that's very light. Something that makes it unique is chicharrones on top. My daughter prefers pork over the chicken. - Carnitas Huarache -- good flavors but probably my least favorite of the meal. - Asada Torta -- this was my favorite dish of the night. The bread was really light and the meat wasn't tough at all. For dessert we got the churritos and Mexican bread pudding. Both were good but nothing special. All in all a great meal.

    Got delivery and it was a mixed bag…read more Tacos - 4.5/5. Al pastor, pibil and and chicken tinga all great. Flavorful and juicy. Would be incredible live. Empanadas Camaron - 3.5/5. Unusual with shrimp. Crispy shell. Better without the spicy sauce. Enchiladas mole rojo - 3/5. Decent mole sauce and flavors, but not distinctive. Veg pozole - 2/5. Overly spicy. Solid roasted veggies. But lacked flavor. Pescado à la Talla - 1.5/5. Way overcooked fish. Sauces were either bland or just spice. FYI gluten free by default due to the use of corn

    Manchamanteles Restaurant - Enchiladas Potosina

    Manchamanteles Restaurant

    (142 reviews)

    $$

    Bucktown

    Came here on Valentine's Day with a reservation, there were three of us, one kid. It was full of…read morefamilies, some couples. The had a tasting menu but we opted out of it. They give you a complimentary spicy trail mix. We started with the guacamole, it was okay. Then I got a traditional margarita, my partner got a pina colada with strawberries, and my kid got a pink lemonade (Marz Brewing made). The margarita was good, not strong but not too watery. For dinner I got the chicken fajitas, the waiter asked if I wanted just chicken which I though was odd because I ordered the chicken fajitas and I wasn't sure what he meant or if he meant no veggies, it came with veggies luckily. It also came with tortilla, corn, and a side of refried black beans with cojita, and rice. It was all okay. My partner got the lamb mole, it was sweet and savory, not spicy. And it came with tortillas. They have a lot of mole options, so if you're into that definitely come here to try! Overall it was just okay.

    Chef Geno Bahena is back in business, and his world famous moles are as complex and satisfying as…read moreever. I had the rack of lamb in mole negro, and it was delicious. Get it medium rare. Kelly had steak fajitas and deemed them amazing. The sopa Azteca is spicy and loaded with complex flavors. Huge portion, too, enough to share or take home. For dessert, the chocolate mole tart and the strawberry ice cream are superb. Palomas and margaritas are good, and the wine list is all very affordable. Get the Rioja or the Cotes du Rhone.

    Frontera Grill - Trio Ceviche

    Frontera Grill

    (2.8k reviews)

    $$

    Near North Side

    Delicious food, friendly waiter, militant hostess…read more We came to dinner before a standup performance downtown (Mateo Lane was hilarious, by the way). I arrived at the restaurant on time (4:30) and checked in with the hostess, who said I could only be seated when the entire group of three arrived. This seemed weird given the restaurant was pretty empty at this time, and ordinarily I'd order a drink while waiting at the table. Regardless, I went to Starbucks instead because I knew the other two were a few minutes behind. When I got back to the restaurant, my friend said the hostess told him we absolutely had to leave within 1.5 hours because we were late... which seemed odd because he may have checked in 15 minutes after our reservation, to an empty restaurant, that already refused to seat me on time. Regardless, the food was delicious. I had the Pollo in ChiChilo-- the mole was delicious, and I loved the chicken and sweet potato. I ordered the mole on the side, which seemed like a nice balance. Since the hostess wouldn't previously seat me, I had a lovely iced matcha latte with oat milk and half a pump of vanilla from Starbucks, which was a nice pairing. The waiter did ask if I wanted a shot of something with it, which seemed odd. Ambiance was cute, probably due for a renovation but seemed appropriate for most dining out occasions- dates, families, a day out in town. Note: the restaurant charges an automatic 20% gratuity which may explain the service. Keep this in mind to avoid tipping more than you intend. Overall, I would definitely come back, and the food and wait staff made up for the abrasive welcome.

    Food - pork tacos - excellent execution of tender pork belly. Every piece was so succulent and…read morefull of crisy pork goodness. Warm, homemade tortillas added to the perfect bite on top of flavor town green tomatillo salsa. The black beans was a good balance the rich pork flavors. Also, if the standard salsa was room tamed for.your liking; they have a good habanero salsa for the asking. Maybe too much foe most. Dessert- ice cream with fudge.. Great tasting of vanilla and chocolate, but wasnt quite over the top. The ice cream was nice and thick, but was a bit gritty for ice cream at an upscale place. Partly why I couldnt give it a perfect score. Service - attentive and intuitive. The waiter seems to know what we like and need without asking too much. Spicy pineapple Cocktail- good, strong, but not great. Couldn't really taste any pineapple. Cleanliness- clean and organized. Cost - affordable for special occasion. Restroom - fancy and clean. Ambiance - warm and relaxing, but a bit cheap with the vinyl or cheap wood veneer tables.

    Pollo Express - mexican - Updated May 2026

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