Needless to say, like other positive reviews, best hot chicken in the US…read more But this review is specifically for their customer service. I recently had an issue with my order caused by a third party, and the team listened to my concerns and resolved the issue promptly. Everyone was incredibly friendly, attentive, and professional throughout the process. The team is amazing they deserve 10 stars.

One of the best Nashville hot chicken sandwiches I've ever had. Sometimes the line can be long and…read moreparking isn't always easy but this sandwich is worth it. It's a thick piece of chicken with crispy coating and the spice is so flavorful. The medium had me sweating! The place is more for take-out (I ate it in my car) but there is outdoor seating as well that's great for people watching

I was in the area and decided to stop by because I only taste their food at random food festivals…read morein the city. I really wanted the chicken empañada, but we got here around 2:30 PM, and they said they sold out. It seems something was going on with their supplier. We ordered the half chicken and fries and the chicken quesadilla. That marinade/sauce is so flavorful. The chicken was excellent!

Tonight, I had dinner at Dino's Chicken and ordered their famous Dino's Chicken & Fries…read more I ordered it to go, but I was so hungry that I ate some at one of the tables inside before taking the rest home and eating a little more at home. I had been craving their chicken for a while, so I finally came back today. As always, there was a long line. At first, the line wasn't moving at all, which was a little frustrating, but fortunately, it started moving much faster soon after. I hadn't been here in years, so it was nice to come back after such a long time. The chicken is definitely tasty, but unfortunately, they grilled it a little too much this time and some of it was quite burnt. I guess that's partly because they grill the chicken directly on the grill. And, too spicy for me : both chicken and fries. Parking here is always a complete challenge because the parking lot is small and there are usually so many people. But my parking luck is always amazing -- cars somehow always seem to pull out right in front of me! And once again, today, a car pulled out right in front of me, so I was able to get a parking spot easily. It felt like another parking miracle! I asked for a cup of water, and he kindly gave me ice water. I also asked if I could have one extra plastic bag, and he gave me another one without any problem. The staff were very friendly, which was good. However, there's one thing to keep in mind when getting takeout here: the chicken is so oily that the grease can actually soak through and leak all over the plastic bag. You basically have to throw the first plastic bag away afterward. That's why I'm really glad I asked for an extra bag and brought one home with me. It definitely came in handy!

The Chickenjoy was so crispy and juicy. The staff at 7th St. location were super friendly and…read morefast.The place was clean and the ambiance was so good. I love Jollibee, always amazing!

I love breasts and wings, which means I have never had Jollibee's (until the other day). I don't…read morelike the dark meat. I should say, I didn't like dark meat before trying Jollibee's. I don't know what they are doing to this dark meat chicken, but it's like none I have ever had. I found it surprisingly good. Nice and crispy on the outside and so juicy and delicious on the inside. I think they have white meat chicken sandwiches and strips. I don't eat chicken sandwiches or strips, I like my meat with bones. I'll stick with the thighs and legs. I also ordered rice and gravy. I'll give the gravy a pass, it was just okay, imho. I would definitely order again, I'm looking forward to trying other menu items. Please forgive any typos, this was typed on a mobile device.

Super reliable & fun dining experience, at every single Monty's location (I believe I've visited…read morethem all.) Cool music, friendly & helpful employees, & BOMB VEGAN FOOD !!!!!!!! The tater tots ???????? Doused in ranch, ranch on everything--put it in my milkshake, I don't even care. I love Monty's. The milkshakes though......!!!!!!!!! I get strawberry every time but they have all the flavours. Affordable. Definitely invite your nonvegan friends, too. They'll convert.

Decided to try Monty's after a football game. The burgers were pretty good, they came out juicy and…read moreyou couldn't really tell that they were plant based. We ended up getting double meat burgers, matcha shake, and some fries. It was pretty pricey and they don't do combos so you had to purchase sides separately.

I had a taste for chili dogs today and decided to order from Tommy's. Today is the first time I've…read moretried a burger, which did not meet my expectations. The flavor was good, but the burger was thinner than a smash burger, ridiculously thin. If I order a burger again, it would have to be a double or triple. The fries were delicious, nice and crispy, fluffy on the inside. I will definitely keep ordering the chili dogs because they are fiyaa. If you like chili dogs, don't sleep on Tommy's. I don't know what kind of hot dogs they are using, but now they have that snap that I love. Some of the best I have had in LA. Please forgive any typos, this was typed on a mobile device.

Burger was great French fries dry tasting. Needed some salt or some love…read more Had it delivered so I can understand it being a little cold but the fries tasted like they were cooked earlier in the day. Again burger was a good burger, nice size, bun very good and all the toppings were hitting!!

Sonoratown took the top spot on our LA taco tour. The amazing smell of their kitchen as you walk in…read morejust tells you you're in for a treat. I had immediate regrets not getting more than 1 taco. The meat was flavorful and juicy, the tortilla de harina amazingly soft, the salsas packed a great punch of spice and flavor. All around spectacular. I even got an horchata de coco to wash it all down and that made it even better. The shop is small but has some seating indoor and outdoor. Great decor and art on the walls. Service was fast and staff were very nice. I am not in LA much but will go be going back to Sonoratown.

On all honesty I really wanted to like this place the ambiance was nice it's small but cool drove…read moreall the way from Simi to see what the hype was about... we order 5 tacos 4 de asada 1 de cabeza and one chorizo... with Sonora flour tortillas we were so stoked about but we were disappointed sadly We got our order and our tortillas were COLD... we got our order quick maybe it was an off day... would I come back again maybe to give it another shot will say it will be soon I doubt it ... There's no parking and it's expensive 5 bucks for 15min 20 for the day but if it helps use spot hero paid 12.00 bucks for 4 hrs

You walk in, greeted by, "Welcome in" by friendly staff…read more Atmosphere is a time capsule, which gives a one of a kind experience. Original crispy fried chicken, warm biscuit, creamy macaroni salad, mashed potatoes with a golden gravy. I'll most definitely come back, they have Orange whip!

Pioneer Chicken is an iconic piece of Los Angeles history! Once a thriving fried chicken chain with…read morelocations scattered throughout LA, Pioneer Chicken is now down to just two remaining restaurants, including this longtime Boyle Heights location. For many Angelenos who grew up eating here, Pioneer Chicken holds a special place in their hearts. It's more than just fried chicken; it's a taste of their childhood! I've been wanting to check this place out for quite some time and finally got around to giving it a shot! Walking inside felt like stepping back into the 1970s! I absolutely loved the retro aesthetic, vintage advertisements, historical photographs, and iconic rotating sign outside. There's something charming about a restaurant that has preserved so much of its original character. It's easy to see why nostalgia keeps this place alive! **THE FOOD:** The employee working the register was incredibly friendly and helpful when I asked for recommendations. I ordered the **3-Piece Chicken Dinner ($14.99)**, which includes two sides and a biscuit. I was undecided about the sides, so I asked for suggestions and went with the Spicy Rice and Mashed Potatoes. **Spicy Rice:** Probably the better of the two sides. It had a nice little kick of spice and contained a few small pieces of chicken. It wasn't bad, but nothing particularly memorable either. Just okay. **Mashed Potatoes:** Unfortunately, these were a major disappointment! They were incredibly dense, and not in a good way. The texture was unpleasant, and I really didn't enjoy them. I almost always feel obligated to order mashed potatoes with fried chicken, but these weren't worth it. I wouldn't recommend them! I was also disappointed that mac and cheese wasn't offered as a side. **Fried Chicken:** Now for the main attraction, and unfortunately, the biggest disappointment! At first glance, the chicken looked promising! It had a beautiful golden-brown exterior with a thick, crispy, almost kettle-cooked-looking crust. Visually, it looked delicious! Sadly, looks can be deceiving! The chicken was **INSANELY GREASY!** I honestly lost count of how many napkins I went through. The breading was excessively thick, making it feel like I was eating more batter than actual chicken. The meat itself wasn't particularly flavorful or enjoyable either. I reached for their hot sauce, hoping it would add some much-needed flavor. While it helped slightly, it wasn't enough to save the meal. Between the excessive grease, overwhelming breading, and underwhelming meat, I just couldn't get into it. I hate wasting food, but I ended up throwing away most of the chicken and mashed potatoes because I genuinely wasn't enjoying them. **THE SERVICE & ATMOSPHERE:** Thankfully, the service and atmosphere were the highlights of my visit! The employees were polite, welcoming, and genuinely helpful. One thing I found interesting was that the credit card machine prompted customers to leave a tip. That's not something I typically encounter at fast-food chains like KFC or Popeyes. That said, I'm happy to tip when I receive good service, and the employees here certainly deserved recognition for their friendliness. One of my favorite discoveries was the pair of old-school, coin-operated baseball pinball games! For just a quarter, you get to try hitting a home run by landing the ball in the hole. The best part? Regardless of whether you succeed, you still win a bouncy ball! I absolutely loved this little attraction! The employees were even happy to break my dollar into quarters so I could play. It's these little touches that make visiting a nostalgic establishment like Pioneer Chicken special. I also enjoyed looking through the old photographs and advertisements documenting the chain's history. There's something fascinating about seeing how a once-popular LA institution has evolved while holding on to its identity. **FINAL THOUGHTS:** From a food standpoint, Pioneer Chicken was a **2/5 experience** for me. The chicken was excessively greasy, the breading overwhelmed the meat, and the sides were disappointing. For a restaurant built around fried chicken, I expected much better. However, I'm bumping my overall rating to **3/5 stars** because of the friendly service, wonderful nostalgia, and preserved retro atmosphere. I think Pioneer Chicken is one of those places where the emotional connection is stronger than the food itself. People come here to relive childhood memories and experience a piece of LA history that has largely disappeared. I'm genuinely happy Pioneer Chicken is still around, keeping its legacy alive for longtime fans and curious first-time visitors like myself. I'm glad I finally experienced this iconic LA institution, but unfortunately, the food didn't live up to its nostalgic charm. **Would I return?** Sadly, probably not. While I loved the atmosphere and appreciated the employees, the chicken simply wasn't good enough to bring me back.

LOCATION: inside CVS parking lot. Plenty of parking in addition to drive thru. I have noticed that…read morethe parking lot has gotten a lot cleaner recently and feels safer than it use to. FOOD: extreme sausage combos with coffee. food and coffee were hot! What else can you ask for one of the few places open in dtla in early morning. I live in the area and this is my go to pick up something quick. SERVICE: The young cashier had a good attitude esp for being before 5AM! Good way to start the day!!

Ordered 5 of the Philly munchie meals in drive thru…read more When we got home and opened our meals, the burgers had none of the filling in it. It was just buns, a patty, and melted cheese. What is this???? Where's the rest of it? What a disappointment and a waste of money. How can you mess up 5 munchie meals in the exact same way? I'll give you a star for consistency. Never again.

It is the same good McDonald quality as the Midwest. Options are a bit different, but this specific…read morestore front is totally fine for quality.

Maria. Took very…read morelong to give me the code. Very long. Really. That's her name. Maria. Works at 690 Alameda St. Another person, short, black hair, round eyes, grey cap, grey t-shirt, working at the front desk. Taking way too long too. Math! Yeah. Gaslighters.

Being someone who grew up in California, I always look forward to having In-N-Out whenever I come…read moreback to visit! My friends and I visited the location on Sunset Boulevard on October 16, 2026, and it did not disappoint! The restaurant was extremely busy, but what really stood out was how friendly everyone was. Every employee at the counter greeted customers with a smile and had such a positive attitude. There was also a gentleman working in the lobby who was incredibly friendly and constantly wiping down tables and keeping things clean. I really wish I could remember his name because he deserves recognition for his outstanding customer service! Maybe his name is Josh? Despite how busy the restaurant was, the staff did a wonderful job keeping the lobby as clean as possible. I ordered a cheeseburger, fries, a soda, and a chocolate shake. One of my friends ordered the same, while our other friend enjoyed a cheeseburger and chocolate shake. Everything was delicious, and we all thoroughly enjoyed our meals! It's no surprise this location stays so busy. In-N-Out is already incredibly popular, but when you combine great food with genuinely friendly employees, it makes the experience even better! Five stars for the food, cleanliness, and especially the wonderful staff! Thank you for making my visit back to California such a pleasant one. I'll definitely be back whenever I'm in town again!

1-Star !! Yep, I'm done acquiescing to this location. How is…read moreit possible you get my order wrong virtually EVERY SINGLE TIME? It is not my 'burden' to ensure you're doing your jobs! I'm not getting paid to manage you, that is your MANAGER's job. I'm paying you for a service I am not getting, most of the time. This location gets my order wrong so often, I'm convinced it's by design to make the numbers look good. The manager gets away with it because ALL YOU SYCOPHANTS refuse to under-rate them when YOUR order doesn't go as planned. Most of America gets away with subpar service because a significant proportion of the Public can't be bothered to report or refuse to report so they can feel part of the In-N-Out Burger Cult. I order the same meal every time, with two fries and I only get one. They're often stale and resemble classic potato chips. I order a strawberry or vanilla shake and half of it is blended with chocolate. The burger is just meh at this point, nothing special, somewhat dry and small. But if I actually 'get my food' then at least I haven't been robbed of my money! The owner is an entitled billionaire who left the state because she didn't want to pay (literally) pocket change to the government to make our lives better. And here she is having her managers nickel and diming us to keep her profits absurdly high... I'm over it. I hope she fails. Get it together, Hollywood manager. Fix that traffic issue, fix the low quality of food preparedness, and stop ripping-off your customers who are too sycophantic to report your indiscretions. Cheers!