I'm never disappointed. The girls on Fridays in the early afternoon take such great care of me ,…read moreJulie, Linda, gloria , and Idis. They are super attentive always very sweet and you can tell they care about making your experience special. They go above and beyond. That's why I'm back faithfully every Friday. The food is always wonderful and they check on me constantly even when they are extremely busy. I finally convinced my husband to go and he couldn't agree more. Now he looks forward to going as well. Not to say a negative , but the evening crew can't compare. Thank you, girls. Thank you for the amazing food and making it fun.

Great service and great food by my favorite servers!!…read moreAttention to detail and presentation is wonderful.... Thanks Xavier and Lois!!!

This is an old review. Husband & I dined here 2 days in a row since we stayed over the weekend at…read moreMorongo casino. We first had dinner on a Saturday evening & then AYCE brunch buffet the next day. The ambiance was modern & cozy. We sat by the huge window seating overlooking the desert which was surprisingly nice. They had a Live pianist on Saturday evening which gave the dining experience a romantic vibe. We started off with bone marrow to share which was packed with flavor. Hubby had the ribeye steak & I had Chilean sea bass. The ribeye was tender & cooked to perfection. The sea bass was cooked beautifully. The miso glaze over the fish was delicious & not overly salty. The roasted shiitake mushroom & bok choy were good complement to the dish. We ordered a bottle of red wine which paired very well with our dish. The brunch buffet was solid. It included many different options (appetizers, breakfast items, hot food, prime rib station, seafood, dessert, etc) to choose from. My favorite part at any buffet is always the seafood section. The seafood here was fresh. The Service was attentive & excellent for both dinner & brunch. I'd come here again if I stayed here in the future.

It was our first time visited Morongo and of course we gotta try Cielo,So this is what we think…read more Vibe : Cozy,Clean,modern and romantic,Specially they add a nice touch with piano and singer with very beautiful voice made it really nice. Food : Everything we ordered was fresh and tasty.We ordered Bake Brie,Seabass and 8 oz. Filet.Everything cooked to perfection and we finished our meal with Creme Brûlée which was amazingggg. Service : Our waiter Aaron was seriously the best! So does his helper.He was nice and take very good care of us.We have never have to ask for anything once because they always came around and make sure everything was good and we are good.If I can give service by itself 10 stars I would! Thanks Aaron! Next time we visit Morongo we will definitely be back to Cielo.

Great buffet! Food is fresh. People are friendly. Our server Guadalupe was AMAZING, she went beyond…read moreand above what was needed of a server. Great service!

Came on a Saturday night for dinner, and they have self-serve kiosk options to select a dining time…read more+ pay. Super easy to get a ticket, also they had PLENTY of dining times available. We thought we'd have to wait hours, but arriving at 6:35 PM, and the next dining time was 7 PM. Since there was no line to get in, we saw people go up to the servers, show the 7 PM ticket at 6:40 PM, and were quickly seated anyways. Price: $48 per person. Drinks included. Parking free. I lived in Vegas for a few years, tried most of the buffets (Bacchanal, Wicked Spoon, Wynn, etc.), and gotta say. THIS BUFFET IS PROBABLY ONE OF THE MOST ENJOYABLE BUFFET EXPERIENCES I'VE HAD. SO GOOD! 100% RECOMMEND. Why? - Price point is reasonable considering the quality of food. - Food Quality is LEGIT! Almost every item we ordered was actually delicious. Other buffets I'm used to wide variety but mediocre dishes. Each dish at this spot was legit GOOD. - Each item tasted almost as something I would willingly order at a restaurant, and enjoy - Concept is fun and refreshing. Each "station" having their set menu, with food prepped to order. I initially thought we'd have to wait a while, but we never waited more than 5 minutes in a line - Free parking. Drinks included. - Dessert was FANTASTIC Overall, 100% worth it. Not sure of the poor reviews and overall under 4 star rating, but to me this buffet is a 5/5 spot. So good. Anytime passing through Palm Springs in the future, absolutely going to stop by. Great job, Marketplace and Morongo, keep up the good work, and keep this spot fresh!

The owner is very knowledgeable about lobsters. He explained the differences of Atlantic lobsters…read morefrom Australian lobster. Which I didn't know. He sells by the pound and even though I didn't buy from him, he gave me a store that I could buy the lobster I needed for a small dinner party I was having. He didn't try to "sell" me what I didn't want. And I found that it was refreshing. When I need a lot of lobster for parties, I will purchase them from him.

The lobster crew consistently comes through for me on all the major holidays. their prices are…read morehighly competitive, and he always gives me a discount for being a disabled veteran, which I really appreciate. The seafood is always clean and crisp just the way I like it. in the Marietta Menifee Temecula area, seafood markets are very limited, and the lobster crew always makes it happen.

Food: Ordered the Shrimp Wonton Soup, Combo Fried Rice, Salt & Pepper Fish, Sticky Ribs, and Poke…read moreNachos. I wouldn't say it's the most traditional (granted, it doesn't claim to be), but overall, it was decent. The Combo Fried Rice and Sticky Ribs took center stage, followed by the Poke Nachos. The Shrimp Wonton Soup fell a bit short, with some of the noodles bundled together, causing parts of it to be undercooked. As for the Salt & Pepper Fish, I personally thought it could have used a bit more salt... Service: Amazing! We sat at the bar and were waited on by an attentive person, with a great demeanor. Ambiance: Casual, modern. Parking: Ample parking. Located inside Morongo casino, which has an adjacent parking garage.

I generally have low expectations of these Asian-fusion casino restaurants that fall somewhere…read morebetween high-end fine dining and fast-casual. But Mozen surprised me. Sticky BBQ pork rib - it's really a Thai dish but excellently executed, grilled over charcoal and brushed with tangy honey bbq sauce, it's fall-off-the-bone tender and a must-get appetizer/bar bite. Shrimp fried rice - one of the best versions I've had, and that includes Din Tai Fung. It's packed with jumbo prawns and the fried rice was wokked to perfection, so full of umami and flavor. Service was also exceptionally courteous, made me feel like a VIP, even though I was sitting at the bar.

What can I say about this place besides that's it's always a must for me. Each and every visit has…read morealway been amazing and excellent. The service, the staff, the drinks and of course the food. The place itself isn't overly big. Patio area is bigger and more open versus inside. There's the main kitchen bar counter seating with about 10 seats the most. All which looks out to the kitchen. A fun dining experience where you can mingle with the chefs. A chefs table experience I would say. Then there's a couple of hi tops tables along the window. I think there's also some seating at the actual bar counter. Bigger group tends to be on the patio as that's where they can accommodate everyone together. We like the bar counter that looks out to the kitchen as it's nice to mingle with the chefs and see how the food is prepared. Plus it's great to chat with the other guest. And you get to see each plates go out. Of course food, started off this time with the ahi tuna but was recommended the blackened version. The fish was cooked perfectly and didn't needed any of the condiments which wasabi, ginger and soy sauce was also part of it. Of course my favorite, the Rubens special. Shrimp, scallops, mussels, crab and clams tossed with garlic, basil, tomatoes, and green onions in white wine sauce and served with linguine. It's a must if it's your first time. Plenty of seafood and the flavors of the sauce is alway delicious. Plus portions is pretty plentiful. And we also had the Ozzys special. Sautéed shrimp and mushrooms in chef Ozzys special sweet and spicy sauce with onions. That too was excellent. The flavors were amazing with the seafood. You don't need to add anything else to it, perfect as is. Every meal has alway been amazing and delicious. Drinks has alway been good. We either get a bottle or one of their cocktails creation. The service is alway great and the staffs are alway outstanding. I highly recommend this place. It's not too big so it can get pretty busy during the rush hour. Plus they closed during August for holiday break.

We had such a great experience! The hot crab enchilada was hands down one of the best dishes we've…read morehad--so flavorful and perfectly cooked. The Cajun shrimp pasta was just as amazing, with the perfect amount of spice. Service was fast, friendly, and attentive the entire time. Everything came out quickly and we felt really taken care of. We would definitely come back and highly recommend this place! And our son ate his entire pasta and wanted another bowl