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    Mozen Asian Kitchen

    3.5 (197 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

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    Reviews With Photos - Mozen Asian Kitchen

    Menu 2026-3-24
    Truman W.

    I generally have low expectations of these Asian-fusion casino restaurants that fall somewhere between high-end fine dining and fast-casual. But Mozen surprised me. Sticky BBQ pork rib - it's really a Thai dish but excellently executed, grilled over charcoal and brushed with tangy honey bbq sauce, it's fall-off-the-bone tender and a must-get appetizer/bar bite. Shrimp fried rice - one of the best versions I've had, and that includes Din Tai Fung. It's packed with jumbo prawns and the fried rice was wokked to perfection, so full of umami and flavor. Service was also exceptionally courteous, made me feel like a VIP, even though I was sitting at the bar.

    Asian spare ribs
    Hyd F.

    As part of staying at the Morongo Hotel casino, they gave me a free appetizer at Mozen Asian Kitchen . The gentleman who seats us is very accommodating. The service behind the bar and wait staff is extremely slow. maybe they didn't have enough help on, but the bartender was really slow and the gentleman next to me who was only having drinks was getting fed up and decrease the amount of her tip and was complaining about her. The area is very clean and nice. Will think about if I go back again.

    crab fried rice
    Sydnee C.

    the food was actually pretty good here and portions are HUGE. menu items are also priced well. the only thing that was upsetting is once we found out how big the portions were as we saw them going out to the tables we politely asked to cancel our ribs. the server told us they were just about to come out. however 15-20 minutes went by until they came out. it was also a menu item that was ordered a lot so would've been easy to send to a different table.

    Rosa C.

    I had a great experience here! The customer service was excellent everyone was friendly, attentive, and made us feel welcome from the moment we walked in. The food was absolutely delicious, and the portions are more than generous, so you definitely get your money's worth. The strawberry margarita was one of my favorites perfectly balanced and so refreshing. I truly recommend this place if you're looking for great service, amazing food, and a great overall dining experience!

    Asian Sticky Ribs
    Monty D.

    We stopped in for a quick bite and drinks, and this spot delivered just what we were looking for. Seated along the railing facing the casino floor, we had plenty of entertainment with nonstop people-watching and a great view of the lively atmosphere. This was perfect for not committing to a full dining experience. You can check out my menu pics to see the variety of small bites they offer. We started with the egg rolls. While clearly commercially made, they still hit the spot. The vegetables inside were crisp and fresh-tasting, and the wrapper was thin, giving a good balance between stuffing and dough. The dipping sauce was slightly sweet but not bland--flavorful enough to round out each bite. Next up were the Asian Sticky Ribs. These came out hot, tender, and generously sauced. The glaze was very sweet--bordering on dessert-level sweetness--but still rich enough to make each bite satisfying. The ribs themselves were meaty; they were filling due to the richness of the sauce and cut. It's a convenient place for a casual meal or a snack while taking in the energy of the casino.

    Garlic Green Beans
    Wendy L.

    Mozen Asian Kitchen is located inside the Casino Morongo Resort & Spa near the Oasis Pool. Passing by, I already knew I wanted to eat here because of the decor. We were a party of 6 and were seated quickly. We ordered enough for a family style dinner. Here's what we had: * Kalbi Short Ribs - This was delicious and incredibly flavorful. It tasted much better than the Kalbi (Galbi) we recently had at Dubu in Eastvale. It came with a side of kimchi - the kimchi was too fermented for my liking, as I prefer a fresher batch. * Garlic Green Beans - Delicious. The green beans were cooked perfectly where it still had the 'snap' and not overly cooked. I loved the pieces of garlic and whatever sauce they used to make this. * Yuzu Calamari - This was good. I liked the yuzu cream but I would have preferred it on the side. One side of the calamari was overly dressed while the opposite side had no dressing. * Combo Fried Rice - Really good. The rice came in a bowl shape and was tightly packed so there was plenty of rice. I prefer this type because I don't like the rice being dry and separate; I prefer my rice in 'clumps' - it's better than it sounds lol. * Chicken Pot Stickers - While I was too full to try this, everyone at the table loved this. They said that the sauce was a sesame oil base and was really good. * Jasmine Green Tea - As soon as our server brought this out, I immediately recognized the tea pot and tea from Tea Forte. While I prefer loose leaf tea, this wasn't bad. It's a trusted brand and the Jasmine Green was a solid choice. We also had some Shirley Temples for our table. The service was a little slower than we liked but the staff were all nice. I'm sure it was just a busy night. Our appetizers (potstickers and calamari) came out last. The ambiance is nice because it's away from the casino floor. And the interior is just beautiful. Loved the navy blue, browns and touches of ivory. The tables were a little low. If you're tall and have a longer torso, it'll be weird eating. The seats were comfortable though. Overall, I really enjoyed it here. The food was actually good if you order the right stuff - don't just go for plain Beef & Broccoli (lol). Their Kalbi is the best menu item we had. I'd love a thicker cut on it, though, but it was still grilled to perfection. Our server Daisy was great and so was Anthony who brought out our drinks. I'd definitely come back again. 4.4/5

    Crab fried rice

    One of the best if not the best Asian restaurant inside a casino in Southern California. Menu selections featuring food from China, Japan, Vietnam, Thailand and Korea are not extensive but whatever you choose from appetizers to desserts are delicious and satisfying. Here are a few of the dishes we ordered:Salt & Pepper shrimp, Spicy Basil Chicken, and Salt & Pepper Crispy Fish. All are very tasty with a beautiful balance of flavors. What is exceptional though is their crab fried rice. This is the best Asian crab fried rice we've ever tasted because they use jumbo lump crabmeat. No other restaurant we've ever ordered crabmeat fried rice from, served this meaty, fresh tasting and oh so delectable dish. Most used canned crabmeat and were very skimpy in portions. Even a Michelin star restaurant's crab fried rice doesn't compare to Mozen's. It was so good that we ordered it again the next time we had dinner there.

    Mozen's menu
    Eva B.

    Warm welcome & beautiful smile by Amber the Assistance Manager, she sat us to our table. Dennis at the Bar brought us water. What attention Amber brought us water too! WOW! Food came out so FAST with Izayah, Lee and Amber assisted with serving all our EARLY New Year celebrations meal at our Go -To FAVORITE Mozen Asian Kitchen restaurants at Morongo. Fast clean up by Eryc. Excellent Teamwork with the Leadership of Amber,Assistance manager & Dennis who taken the rest of our orders, Izayah ,Lee & Eryc to assisted with bringing out food. WOW! WOW! Excellent Dining Experience especially ending the YEAR! With GOOD Eats!) Thank you Amber & your Team. Almost forgot Chefs & Line Cooks All the food was delicious made especially Kalbi Korean short ribs my family and I favorite comfort food & Edemame:)

    Tom Ka soup. I know it doesn't look like your  typical soup, but it was really good.
    IRMA M.

    I have not been to this restaurant, even though I've been to the casino. 1000 times. We always go to Wahlburgers or the good times Café. We were pleasantly surprised because the food was really really good. I love Tom Ka soup, and the server told me to make sure that it was something. I really liked because a lot of people don't eat it. I looked for pictures of it on yelp, and no one had a picture of it. When it arrived it definitely didn't look like my regular. Tom Ka soup but I was surprised because it was amazing. We also had the poke nachos Also amazing. I do suggest reservations because it does get busy.

    Dawn R.

    The Mozen restaurant is very nicely decorated with a peaceful ambiance. And, it did not smell like smoke. Thank goodness was! Our server, Bertha, was very nice and totally on the ball. The Kung Pao was a 4/5 as well as needed salt and the pow. And my beef and broccoli was well... Luke warm and the sauce on top thick. No, I was not going to send it back. I ate what I could and that was that. All in all though we did have a nice experience and we would go back. Recommended to try.

    Royce C.

    After a decent outing at the table games. I decided to use my comp here, and wow glad I did. Menu leans more Thai but I went with the combo fried rice and orange chicken to go. Big portion, orange chicken on point...crispy, sauced just right, not too sweet. Fried rice was the star though, loaded with plump shrimp and Chinese sausage that gave it that extra kick. Everything packed well, tasted fresh, and felt worth it.

    Garlic green beans
    Elaine T.

    After driving in from Los Angeles, it was a pleasure to find a decent place to eat inside the casino. Very pleasant interior with high ceilings and service was very friendly and professional. Accidentally walked in through the bar instead of restaurant front area but the hosts made a joke and we were given a choice of tables. Waitress checked on table at least 3 times, busser refilled water, and manager greeted us. Started with the steamed shrimp dumplings. Nice plump shrimp filling but the wrapper was a bit thick and the sauce at the bottom didn't enhance the flavor. I asked for some hot sauce and the Sriracha like choice helped. Got beef chow fun which was generously served, but the beef was tough and it had no wok hey. The hot sauce helped this dish too. The garlic green beans were very nicely done with fried garlic and chili crisp, with a bit of sweetness in the sauce. Again a very generous serving. Prices were reasonable for all three dishes the total was $60 including 20% tip. Would go back and try some of their other dishes like the soups or fried rice.

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    16 days ago

    Our server Josephine was amazing. She went out of her way and was so kind. Definitely went the extra mile to make it a great experience.

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    3 months ago

    Food was great, location was very convenient inside of the casino! The restaurant staff was very friendly too.

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    Hi Edyth, We love hearing this! Thanks for the awesome review!

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    9 months ago

    Ahi tuna nachos are amazing! I came back a 2nd night to order again. The sauce is delicious!

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    Ask the Community - Mozen Asian Kitchen

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    Hadley Fruit Orchards

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    I've lived many years in Southern California and not once had I ever been to Hadley Fruit Orchards…read morein either my childhood or adult life. It was advertised to me by a friend, as it was an essential stop for them and their family during road trips. First off, I heard it used to be an actual stand, but has since moved to a large storefront with high ceilings and the whole nine yards. They're known for their dry goods as well as the date shake. On this particular day, I came for the date shakes. We got one regular and one banana. I don't really know what I was expecting from a random fruit-stand-turned-store in the middle of nowhere, but I'll say I was quite pleasantly surprised. The date shake was, pretty much exactly as advertised. It was a milkshake with dates. It was a nice shake: better than most milkshakes, I'd say. It tasted more...natural? But I'm unsure if the fact that 'date' was in the name had anything to do with it. The banana variant, however, was even better. I liked the kind of texture that the banana adds, and I would get it over the original date shake pretty much every single time. One thing is that it IS a tad expensive, but what isn't nowadays?

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    Good Times Cafe

    Good Times Cafe

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    Morongo! Free parking in the acres-big parking lot, an elevator ride, and there you are. This is…read moretheir giant first floor restaurant, one end facing the casino floor and the other, Morongo's pool. There always seems to be a bit of a wait, but no waiting at the huge horseshoe bar where all food is served. Why wait? It's the best service of all with your friendly server right there. What's not on the menu? My gambling buddy and I ran the gamut from chicken wings to burgers to pancakes. No complaints about any dish. Reasonable prices for a hotel restaurant too. When you've lost every dime to the slots, every bit helps. If you are not already a member, join the free Morongo players' club. Ten percent off your restaurant check, hopefully that will not be your only win of the day. Good luck!

    We came on a Friday evening with a party of 5. We got seated right away but waited forever to get…read moreour order taken. The food took exceptionally long to arrive to the table and when it did, one of the meals was missing. They said it didn't make it into the system. The server offered a soup or salad while we waited for the last meal. Once it finally came, everyone else's food was cold since we waited so long. No refills on our sodas, expect one when my husband had to ask someone for a refill. When the bill came they still charged us for the $29 pasta that was made 20 mins after everyone else's food and when I asked her to take it off she said no because the free soup was already a free meal! but a manager approved it getting taken off. Usually we always enjoy our time here and the food is usually great but this time was awful! What a waste of $120.

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    The Marketplace by Fabio Viviani

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    All the servers, cooks, and buffet person were really nice. Excellent customer service here. I…read morehad a concert today a morongo, so we thought we would try this made to order. My phone died before I could take more pics. Its big inside and it was busy. You go to the kiosk on the side outdide of the buffet and reserve a time slot. We chose 7pm as my Midland concert was at 9pm. Its 48$ a person. They say you can get a 10% discount for having the app, but I didn't see it. There are several different stations of made to order food. You go to the station you want and choose an entree and they carve it or make it for you. You choose a side that's already made, then at the end of the line, you pick up your food. They have a prime rib station, chinese noodles station, mexican station, and a seafood station. Too bad today they didn't have the lobster roll. They said their menu changes every 2 weeks or so. They have a beverage station and dessert station that you can grab 5 desserts at a time. If you want crab its an extra 20$ and alcohol is also extra. Overall, its decent. The prime rib was really good to me, but since they didn't have lobster roll today, I was disappointed.

    After a 7-hour shopping trip next door at desert hills, I knew I wanted to try this ayce buffet at…read moremarketplace. Its on the first floor, easy to find if you do self parking in the structure in the back. There are kiosks to reserve and pay, but I wasn't able to get a table that way. Thankfully there is a live person whom you can pay with and your seating time is written on your receipt. One adult came out to $50 plus I left $5 tip at the table. $20 more if you want crab legs, but I opted out and it was a good thing because I got very full very quickly. Even though my seating time said 8pm, I was able to get seated at around 735pm. I said it was my first time so I got a run through of how everything works. I started from the back right and made my way around. Went to get Mexican first and since I dont eat meat, I just got rice and beans with peppers and elote corn with all the toppings. They do have an Asian place with wok inspired recipes but I couldn't eat anything from there. I'm glad they have a seafood place though. They had a good amount of choices for seafood. I started with clam chowder and fish and chips. Chowder was decent, but fish and chips were not. The fish was too oily and not crispy. Fries were not very hot. The portion was also too big so I barely ate any of it. I was going to circle back and try the seafood stew and poke but that didn't happen. Instead, I got fruit, salad, and pesto pasta. The salad was actually good and fruit helped wash everything down. Unfortunately, I wasn't aware my pasta was going to have bacon in it so I ate only a few bites and then decided to stop. I went over to the chicken and waffle place next and I liked that I was able to customize what I wanted. I got little servings of waffle, corn bread, cole slaw, tomato bisque, and mac and cheese. I was so stuffed by then that I only took a few bites of each. Before desserts I went to the prime cut area and they had many things I could order such as salmon, yuka fries, vegetables, and mashed potatoes. I was so full so I knew i couldn't order anymore. I told the server I need to take a walk and maybe circle back. I went to desserts after and they had an arrange of choices. I got some soft serve and a mango cake. I took some bites of those along with the fresh fruit from earlier. At around 845 I did circle back to the prime cut area and noticed they put away all their displays. Im not sure if that meant they weren't serving anymore, but the buffet isn't supposed to close until 9pm, so closing the serving area early isn't great when the restaurant is still very full of people. The marketplace is worth it in my opinion. There's actually a lot of choices for just about anyone who isn't vegan and you can definitely eat as much as you want here. I heard they do rotate their menus. They have 2 self serve soda fountain areas and I was able to make a small cup of coffee to take with me for the hour ride back home. One more thing, it's probably worth it to use your morongo card to see if they have any discounts or perks for dining. I forgot mine at home and the line to grab another one at the help desk was moving slowly so I didn't wait to get one. Neverthess, whenever I come out here to shop, I will make an effort to dine here as part of my annual tradition of shopping in Desert Hills.

    Photos
    Prime Cuts signage offers variety of dishes:  fish, prime rib and etc
    Prime Cuts signage offers variety of dishes: fish, prime rib and etc
    Lobster Roll, Oysters and Jambalaya
    Lobster Roll, Oysters and Jambalaya
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    If I could give zero stars I would…read more The most nasty disgusting food we've ever had. In fact, I wouldn't even consider it "food". I'm not exaggerating at all. I don't understand how they're still in business. As for ambiance, it's just a food truck within the Cabazon Outlet with tables and chairs. The best advice I can give is... AVOID THIS PLACE LIKE THE PLAGUE. We ordered pad thai and it was $18... which should be a crime in itself. The noodles were extra soggy and covered in some weird sweet and sour sauce that made me gag. The way they cooked the eggs looked and tasted even more pathetic. I know for a fact whoever cooked it had absolutely no idea what they were doing. We threw everything away in the trash. I should have asked for my money back. Aside from the noodles, we also ordered two orange iced teas which we ended up tossing out as well... another 20 bucks in the garbage. I'm glad I didn't order anything else from this authentic thai food truck. Everything was so bad I was compelled to write this review immediately after we left. I've had bad thai food many times before but this was by far the worst ever. The food we ordered was NOT edible! I am now questioning everything else in that truck. Something is definitely off and I don't know why I have a feeling they would not pass inspection if they had a surprise visit from the inspector. We had our food passed to us through a dirty mesh screen which should have been another red flag. They advertised authentic thai food but also sold tacos as well. Strange. In total, we wasted approximately $40 on overpriced garbage. We're pissed that we didn't read the reviews first before coming here. LESSON LEARNED. I seriously don't see how they can continue to stay in business. I would never eat here again even if they paid me generously. What a huge regret....

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    This was my first visit here and found it by mistake when I was dining next door for the super…read moreyummy breakfasts at El Lindo. Ordered spaghetti saltado chicken ($18.85). Service was rather slow, as it appeared as though there were a lot of to go orders being processed, as there were only 4 tables in use in the modest dining room. What I got was a rather greasy dish of extra wide Fettuccine, with overcooked chicken, bits of tomato and lots of purple onion pieces. Did not seem at all Peruvian to me, as I have been to both Lima and Cuzco. Where was the guinea pig on the menu?....LOL

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    Inside
    Inside
    Pollo a la brass with soup aguadito de pollo
    Pollo a la brass with soup aguadito de pollo
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    Mozen Asian Kitchen - bubbletea - Updated August 2026

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