Food: Ordered the Shrimp Wonton Soup, Combo Fried Rice, Salt & Pepper Fish, Sticky Ribs, and Poke…read moreNachos. I wouldn't say it's the most traditional (granted, it doesn't brand itself as such), but overall, it was decent. The Combo Fried Rice and Sticky Ribs took center stage, followed by the Poke Nachos. The Shrimp Wonton Soup fell a bit short, with some of the noodles bundled together, causing parts of it to be undercooked. As for the Salt & Pepper Fish, I personally thought it could have used a bit more salt... Service: Amazing! We sat at the bar and were waited on by an attentive person, with a great demeanor. Ambiance: Casual, modern. Parking: Ample parking. Located inside Morongo casino, which has an adjacent parking garage.

I generally have low expectations of these Asian-fusion casino restaurants that fall somewhere…read morebetween high-end fine dining and fast-casual. But Mozen surprised me. Sticky BBQ pork rib - it's really a Thai dish but excellently executed, grilled over charcoal and brushed with tangy honey bbq sauce, it's fall-off-the-bone tender and a must-get appetizer/bar bite. Shrimp fried rice - one of the best versions I've had, and that includes Din Tai Fung. It's packed with jumbo prawns and the fried rice was wokked to perfection, so full of umami and flavor. Service was also exceptionally courteous, made me feel like a VIP, even though I was sitting at the bar.

A go to for me and my wife for years great food sushi rolls are amazing. Delicious…read more Definitely recommend this place in banning if you ever driving by and would like some good sushi

Service was terrible. Rude since arriving. Decided to leave…read more So unfortunate as we've supported this business for years. Never again.

My colleagues and I were in town for a conference and staying about a mile and a half from here. I…read moreran it and raved about the beef and crispy noodles and the calamari. On our journey to Palm Springs my team left the food choices to me since I'm picky. Lol. We showed up on a Wednesday night (note that they do not open Monday and Tuesday), around 4:40 PM. There was already a long line of individuals waiting to get in. There were about 15 people ahead of us. At opening, we were immediately sat down into the second dining room to the right of the restaurant. It gives a different vibe than the main room with its red bench seating and lantern ceiling. Although the benches were high, and the tables were a little low, we managed. Of course, we tried the complementary congee. Which I love, but my colleagues were not a big fan of. We ordered the calamari and the crispy beef noodle. We also ordered the shrimp and mango spring roll, the softshell crab and green papaya salad, and the pork belly lettuce wraps. The shining stars, for my colleagues were the calamari and crispy beef noodle. Followed by the shrimp and mango spring rolls and the softshell crab. The three of us did not enjoy the pork belly at all even though it came recommended. We actually only ate 2 pieces. The food overall was good although we wish we didn't get the pork or at least stuck to our goal of four main dishes. The waitress recommended we get one more and that's when we added the pork. Next time we will go with our gut instinct. One thing that was disappointing on this visit was that when we ordered drinks, one of them came out in a can. We were under the assumption it was a draft pour. For $14 it should have been noted that it is canned. The way that it is written into the menu no one would assume otherwise.

Got in line 15 min before opening, and made it into the first wave of seating, albeit with the…read morerestaurant housing two spacious dining rooms, this isn't necessarily the flex one might think. Complimentary congee made for a comforting, home-y start to our Vietnamese fusion dinner, and our party of 2 followed with fresh rolls - we took our server's recommendation of LEMONGRASS PORK & DATE, CRISPY SHALLOT, RICE NOODLE, MIZUNA but weren't particularly impressed - and mains of PANKO CRUSTED CHICKEN STUFFED CURRY BALL, RED BELL PEPPER, BASIL (gluten free) and SHAKING BEEF, PICKLED RED ONION, GARLIC, CUCUMBER TOMATO SALAD, both of which we enjoyed much more. Wish there were dessert options!

Been to this place two times so far and every time I've gone so far the staff has been very…read morewelcoming and friendly! I would say the hot pot all you can eat is worth the money ! Quality food is offered that is actually good! Lw we plan on visiting again soon. Great service, friendly staff, clean restaurant and bathroom, relaxed atmosphere and good food, I recommend this place for sure ! Also the little shop next door has some really good finds ! Lots of herbs and fresh meat and some veggies too !

Met up for lunch for a belated birthday lunch celebration for our brother. It was our first time…read moremeeting up for the New Year (January), and birthday boy chose Mongol House. It was a little hard to find the restaurant, especially since the sign is not right over the entrance, but just next to it where the small market is. Look for the Winchester Center sign next to the market. Since we arrived before it opened on a Sunday, we browsed in the market until it was tine to eat. We had a reservation for 6 of us, so they seated us at the one round table near the front. There is another longer table next to it on the left side where there's a colorful mural. The rest of the tables are booths. The restaurant is spacious and roomy and very clean. You can order items from the menu or build your own hot pot which is AYCE. Everyone in our party chose the hot pot. We were each brought a small blue pot that contained the sterno to heat up the soup and the broth of our choice inside. We also placed our meat order with our server. We went to the back-left corner to grab our veggies, and some other things to add to our hot pot. Our server came by often to take more meat orders, clear empty plates, and check if we needed more broth or if our sterno needed more fuel. Our server was delightfully cheerful and friendly. She was helpful and answered all of our questions, especially when we had to choose our broths. (Forgive me for forgetting your name!) I highly recommend calling ahead to make a reservation if you have a larger party. Accessibility notes: most of the tables are padded booths. If you can transfer and slide, you should be okay. Otherwise, see if you can sit at a table that has chairs on the left side. The restaurant is spacious enough to park your mobility aid (or stroller for babies) near you. The restrooms are located in the back-left corner, 2 single stall restrooms, one for men and one for women. There is enough room for someone to enter with their mobility aid and a helper companion. You can enter the restaurant without climbing a step, but I don't recall where the handicap accessible parking was since we used a regular parking space and I climbed up the curb. No one from the family is local, but my brother-in-law chose this restaurant because it's somewhere where we can meet in the middle. We all loved it, and are adding it to our rotation when we need to come together for a celebration.

My favorite restaurant is when visiting the Soboba Casino…read more The Noodle Bar offers some of the most delicious food anywhere. In my opinion, it is truly a hidden gem. The food is ALWAYS DELICIOUS, fresh, and flavorful. Portion sizes will leave you feeling happy and full every time. Employees are friendly, welcoming, and always appear happy. The vibe here is relaxing and fun. Prices are very reasonable for the portion sizes, and the menu is rather large, so guests have many food options. I always leave here knowing I just had a great and delicious meal.

Came for lunch and ordered the wonton soup, garlic chicken wings, spicy dumplings and ube butter…read morecake. The service was good ,our waitress Serrena was attentative and refilled your drink without having to ask her. The food wasn't bad. The wonton soup kinda lacked the flavorful broth, but adding chili and soy sauce made it better. The garlic chicken wings were juicy inside and crispy outside. They definately didn't skimp on the fried garlic bits, which were delicious. The spicy dumplings had a good chili flavor to it, but you have to watch out for those peppercorns if you're not a fan. The ube butter cake was our favorite. The Ube ice cream with the butter cake together was a fantastic bite. I was disappointed that the edge of the cake was hard like a cookie; however, the middle part of the cake, underneath the ice cream, was still soft. The restaurant wasn't crowded and we didn't have to wait for a table. The restaurant had a nice Asian decor with good lighting and very clean.

My first time trying Poki and I enjoyed it. The toppings…read morewere fresh. The food stations were clean and well kept. The worker was friendly and helped us with my 21 questions and even let me taste a few items before I added them to my bowl. Price was more than I expected but my food was tasty so I won't complain.

I tried one of their signature bowls, Rainbow Bowl w/1scoop of salmon, 1 scoop of ahi, I scoop of…read moreshrimp, mild spice sauce (sesame oil, chili oil, ponzu sauce), crab, green onions & crispy onions, seaweed salad, edamame, spicy mayo, eel sauce, & crispy garlic... it was awesome. The service was great & the ambiance is typical for a truck stop poki stop. It's located where the Jersey Mike's, Taco Bell, & Cream Stone are. You can order other items & highly recommend Poki Bowl if you're passing through.

A HIDDEN GEM in the Inland Empire. If you are around Beaumont, you must try this place!! It's the…read morebest Filipino Cantonese fusion restaurant in the IE! A family owned business known for its unique blend of traditional and reimagined dishes!! A welcoming, local spot that aims to create a sense of community. They kept the flavors that everyone knows but added their own twist. This is from 2 recent visits to Kasama: Chef Kat's Sinigang Fried Chicken Wings - ultra crunchy, golden fried chicken wings with a bold, tangy sinigang sampalok dry rub tossed in a light calamansi garlic butter glaze, scallions and chilis (MY FAVE) Crispy Salmon Belly Sisig - sizzling, crispy, tangy, creamy, and mildly spicy; alternative to pork sisig Bambino's Plate; Kalbi Ribs, Honey Walnut Jumbo Prawns, Veggie Pancit Bihon, garlic rice and a scoop of mac salad. The Kalbi ribs are the star! Pork Lumpia - so crispy and crunchy! Love with sweet and spicy sauce! I could eat like 10 of them! Adobo Rice Garlic Rice NEW SPRING / SUMMER MENU Gochy-crunch Rangoons - imitation crab, cream cheese filled crispy wonton squares topped with gochujang cream, sweet a chili drizzle, furikake, and scallions. Fun nachos with a Chinese twist (MY FAVE) Camaron de Kasama - crispy white pepper fried prawns (high quality) served on a coconut-lemongrass coriander emulsion. Chicken Lettuce Cups - sautéed ground chicken, water chestnuts, scallions and hoisin; served with lettuce cups. (MY FAVE) illocos Tacos - housemade annatto-infused shell, vigan logganisa, monggo, atchara and cilantro served with sukang iloco sawsawan. Taco form of the popular illocos empanadas. (MY FAVE) Okoy- Tempura fried matchstick carrots, sweet potato, shrimp and sweet onions. Extra crispy and served with spicy vinegar sawsawan. Filipino street food version of veggie tempura with a giant prawn; so insanely good! Kinilaw - premium quality Bluefin tuna, coconut-calamari sauce & cane vinegar with fresh, sweet diced mango and garnished with crispy sweet potato strings & served with crispy wonton chips. Popcorn Chicken - tossed in a 5 spice powder and garnished with fried basil. Their take on Twainese popcorn chicken. Moules and Frites - steamed Blue Mussels (high quality) in a white wine, garlic broth with butter and shallots, finished with fresh parsley, malunggay (moringa) leaves. Served with garlic fries. Triple Threat - Caramelized banana egg roll (turon) with a scoop of macapune (young coconut) ice cream & Ube dust. Love the CRUNCH with the creamy ice cream!!(MY FAVE) DRINKS Jungle Juice - coconut water base mixed with pineapple, orange and guava juice & a splash of grenadine (MY FAVE) Ube Hojicha - housemade with the perfect amount of sweetness Turon Matcha Latte - caramelized banana iced matcha (ceremonial grade) topped with brûlée cold foam This is a great place for brunch or dinner! Lovely indoor seating that's nice and open. They cater as well.

Today was our first time here and we really just wanted a warm bowl of soup for this chilly night…read more But not only did we both get a bowl of soup me the egg drop, husband the hot & sour we also ordered the steamed wontons and lumpia (sorry no pictures we ate it to fast). The soups and the appetizers were both very fresh and tasty. I really loved the wontons & the lumpia's were made to order, so delightful and crispy. The young man in the front of the house was very friendly and helpful. The owner Kat was very nice she came to our table and had a conversation with us, she shared her passion with the restaurant and how much it means to her to be part of our community. She expressed how she loves meeting the community and ensures how she tries to source local food for her menu. If you haven't been I highly recommend Kasama.

Came here the morning after Coachella ended! Was a great spot, very tasty, perfect to balance the…read morealcohol and festival food from the weekend! The staff were nice, and although it was packed and busy, they were friendly and worked fairly efficiently! Food was delicious, felt clean and had great portion sizes! Pho and the jerky were good, and the ban xeo was yummy! The only thing that wasn't so great was the papaya salad which was a little salty, but overall a good experience!

Staff were super friendly and welcoming and i loved that this place was open late…read more I got the pho tai and I honestly thought it was mid. For a 14 hour broth I definitely thought it would be more flavorful. The chili oil had a kick which I loved. Mango sticky rice was great. Price was what it was for Palm Springs I believe it was like $20 for a bowl of pho

Nestled in the back of an eerily quiet shopping center is Uncle Chai. It's quiet vibe and casual…read moreservice can feel odd, until relaxing and feeling like I was at a friend's place. Seriously, the staff is always engaging and friendly. During one visit I was lucky enough to meet one of the owners. Her husband being the other, if I recall correctly. She shared some stores of the restaurant and asked us questions as well. She was amazing and I learned some cool Thai cooking tricks. The food is great. I don't go often, since it's a little further than I usually go. So, when I do go, it's because I want their food and their experience. It's a unique place that combines a "dining" night out with a comfortable night out. And that's not only the food, really, the whole place and its people are nice and easy to feel at home around. Price wise, it's a bit more than some; however, it is also set in a calm and more intentionally designed place than most in the area. It's a place to go and chat with friends, date night, of a self treat, because there isn't a sense that you need to hurry. In fact, I think they would prefer you savor your time with them, instead of hurry. Parking is easy.

Ate there with friends. Ordered the phad Thai chicken, excellent flavor. Ordered springs rolls…read more Without shrimp but substituted Tofu. Excellent. Decided to throw a party ordered party trays of chicken Phad Thai and tofu Spring rolls. Phad Thais was dried sticky noodles and very little vegetables and bean sprouts. Flavor was horrible. Bland. Tofu spring wrappers were colored green? lettuce and little bean sprouts and hardly any tofu. Horrible. What's wrong with your catering cook? This whole experience left a bad taste in palate and pocketbook.

We drove 53 miles from Rancho cucamonga to visit a good Priest friend of ours and took him to…read moredinner to this place. It was our 1st time to visit San Jacinto. We chose this place for dinner because you can't go wrong with a Chinese buffet. It's got everything. We were pleasantly surprised that the place was nicely renovated and they had a large selection of food plus Mongolian BBQ and seafood sections. The quality of their food would be a 3+. Bottom line I still would recommend it.

The service was great. It was clean and big. The food was not bad, not great. The hibachi was good…read moreand a handful of other items I did enjoy. It's reasonably priced and close so I'm pretty sure we'll try it again,