No Complaints. Always good BBQ and sides. As a veteran I love that they salute service members…read more Clean military memorabilia decor. Service decent. A little pricey.

I really think the food quality is location based. I first had it in Columbia SC which was divine…read morebut was advised to try the jersey location before the PA one. I got the Baked cheesy potatoes which were dry, and the turkey sandwich which was also dry even with the sauce. This experience was a far cry from the first two times I had it because the Turkey was succulent. I will give the staff a star because their service was great and welcoming. I haven't given up on Mission but maybe not that location for now.

Place no longer in business. I just wasted $10, walked a half a mile on my lunch break just to walk…read moreback empty handed and informed that I have to call my bank for a dispute. The business owner is janky and continues to still advertise that he is open, but instead is closed and unprofessional. I'm black and I won't be supporting this black business. Sincerely

I'm mostly giving BB Kitchen a middle ground review because the woman who took our order was nice…read moreand seemed friendly. If I was reviewing solely based on the food it would be worse. None of the food was that bad, but none of the food was actually good either. Everything tasted like okay bbq take out from a grocery store. Some of it I honestly suspect really was just from a grocery store. The person I went with said their baked beans were very obviously microwaved and there wasn't any sign that the smoker had been used that day. Maybe they woke up early and cooked all their meats before lunchtime, but there was no smoke or smell or any sign that anything had been cooked recently. And the ribs were pretty tough which would mean they either weren't slow cooked/smoked or weren't cooked for nearly long enough. I don't often leave negative reviews, but the price really put me over the edge on this place. $20 or more for a platter. When you get a ribs platter you assume it's a half rack of ribs, but it was only three ribs. Some of the best and most generous homemade food I've ever had is $15 or less in and around Philly. I just can't imagine the justification for their prices when their portions feel more like a sample platter. The baked beans came in a little ramekin the size of a dixie cup. It feels like they have a captive audience because they're inside of an apartment complex. The convenience for the residence probably get's them a lot of business so they can get away with up charging. I really hope they're smoking and slow cooking their food, but I don't know nothing about my experience made it seem that way.

Food was really good and so was the service. Will definitely be back…read more I hate how Yelp makes me write more just to post this.

I had a beautiful late lunch. Crab cakes and spicy cauliflower. I was here for a late lunch/early…read moredinner. Staff was very friendly and attentive. The food was amazing. The restaurant is clean and well maintained. Fabulous all the way around!

Food: Seafood pajeon 5/5- crispy with generous amount of…read moreseafood, dipping it in the sauce brought it to a whole different level Dolsot bibimbap 4/5- basic bibimbap but I thought that there was not enough meat Squid & pork in spicy sauce 4.5/5 - great portion! I liked the veggies that were mixed in too Bonus points for the unlimited banchan (side dishes)! Ambiance: 5/5 traditional restaurant interior with Korean channel on the TV. Transported me back to Korea! Service: 5/5 AMAZING service and I could tell the staff treated all the guests like family. They worked so efficiently and food arrived quickly!

Authentic Korean restaurant tucked away in the in the same plaza as Sae Han Asian Market. The…read morerestaurant sign name is in Korean! (They serve barley tea, but you can ask for ice water!) Very friendly service and delicious! The side dishes were very very good--the kimchi was on the spicier side but so tasty, and the broccoli actually had incredible flavor! We liked all of them actually, and they are unlimited. We got the dolsot bibimbap that came out on a sizzling hot plate and the bulgolgi clay pot which had a delicious broth with clear sweet potato noodles (the kind japjae is made of). The bulgolgi clay pot was super yummy and came with a little bowl of rice--probably my favorite though both were good. Large portions--we kept on eating and eating we were so stuffed but everything tasted so good. Would come back!

This former 20th Century luncheonette has become a cool vibe heavy load cheesesteak, wing, pierogi,…read morehot dog emporium, complete with six stool counter and side wall music venue with Wednesday open microphone night. Pretty damned impressive for an otherwise fairly dated space. I went with two favorites; hot dog (Blitzkrieg Bop Dog) and Pierogi (Let's Polka), both of which were enjoyable and very tasty. The Blitz was full of sauerkraut and spicy mustard (ketchup added at the counter). Split and grilled, its only weakness was a broken roll that wasn't quite up to the challenge of holding everything together. Still, I liked it to the last bite. The potato cheddar dough pockets were deep fried and covered in sautéed sweet onion and crisp bacon pieces. Housemade creamy onion dip really added a special effect when it interacted with everything in my mouth. Quite the oral dance party. Delicious. The list of local bands playing at High Steaks was impressive. Definitely added a great sixties feel to the joint. This place is special. Five by five all the way.

The food is really nice. The fries and rings were a bit greasy. The issue was the young man making…read morethe food. Had gloves on, but had no idea why. He was rubbing his ear and brushing back his hair while making the food. I guess the gloves were to keep his hands clean?

I used to come here all the time. Food was great. Atmosphere was great…read more Then they changed ... a lot The food quality has gone down hill. This passes for fries? Maybe home fries for breakfast. Atmosphere is still great when there's a band!

Bridgeport Roadhouse in King of Prussia is one of those rare spots where the atmosphere, food, and…read morecrowd all hit perfectly. Walk in and you're greeted with Grateful Dead vibes, a friendly local crowd, and that unmistakable Roadhouse charm that makes you want to stay awhile. The food lineup is stacked. Their BBQ is tender and smoky, the cheesesteaks are everything a Philly-area cheesesteak should be, and the prime rib is a standout--juicy, flavorful, and cooked exactly right. It's the kind of hearty, satisfying meal you plan future visits around. If you're an Eagles fan, this place is a blast. Philly Eagles games turn the Roadhouse into one of the most energetic spots in the area, with great food, cold drinks, and a room full of people ready to cheer on the Birds. If you're into good music, good food, and a welcoming local scene, Bridgeport Roadhouse deserves a spot on your regular rotation.

We had a fantastic experience here. The kids got bento-style…read morelunch boxes (with chicken, dumplings, a green salad, spring rolls and rice) which were well-prepared, generously-portioned and delicious. Our order of fried chicken came with huge pieces, coated in a super yummy sauce. The staff were very friendly and helpful, making the whole visit even more enjoyable. Definitely a place we'll come back to and recommend to others!

The service was so wonderful here. The chefs took time to explain each sauce that came with the…read morewings. We tried sweet and hot. The chicken was nice and crispy on the outside and very good flavor. The establishment very clean, albeit it is small and meant for takeout not dining in. The order did not take long to make.

The chicken sandwich is the best thing at the farmers market. Go see "Aunt Trudy" she knows whats…read moregood.

Always a favorite an elegant Sunday brunch with the finest of food and service all presented with…read morewarmth and love and true appreciation for your patronage ! Highly recommend a must do

First off, the restaurant itself is absolutely beautiful. Rustic and charming in the lobby of the…read moreNormandy Farm Hotel. I went with a small group of five for a business dinner, and everything was perfect. The service was great, and our server was forthcoming with lots of recommendations. He did not steer us wrong! The menu changes on a seasonal basis, and the hot lemon and garlic oil burrata that we had was life-changing! Several people tried the salmon and really liked it, the rest of us had a strip or filet which were perfectly prepared. We were dining off of the winter menu, so I am sure it will change soon. We tried one of every dessert, and while they were good the only stand out was the lemon tart. All in all I would definitely return again!

Southern Flames BBQ, nestled in the Flourtown Farmers Market delivered a very solid meal and a…read moregreat overall experience. The pork belly burnt ends was definitely intriguing, rich, flavorful, and had I arrived sooner it may have been cooked with just the right balance of tenderness and crisp edges. This particular day they sold out early and we scraped together a platter that was a wee bit too crispy and not enough tender. Everything else was very enjoyable, and the portions felt generous for the price. It's not quite perfect, but it's absolutely a place I'd return to and recommend for good barbecue. Come earlier in the day for juicier selections. Service was stellar, and the market is well laid out and cozy.

Fuss was plentiful price was right fish was mad to order service was friendly went for beef ribs…read morewhich they didn't have but with the options they did have I want disappointed can't wait to get them beef ribs tho one things wish my sides where a little hotter and I didn't have to reheat them when I got home but other then that one of my go to places when I'm uptown