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    Playa Cabana

    3.9 (22 reviews)
    Closed • 12:00 pm - 12:00 am (Next day)

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    Kerry W.

    I am pretty sure mexico has more than just tacos and burritos for their cuisine. Because that's what mostly on the menu. My friend and I tried the Bahamas fish soft shell taco, which turned out to be the best. We also tried chicken taco and pork belly taco. They were just average. I also tried the tuna ceviche with avocado. This was OK, but there was a slight fishy taste to it. Last but not east, I tried the milk cake. This was very sweet. On the plus side, the service was great with friendly server. The bill for this meal came to $100 with tax and 18% tips. It's not worth it.

    Playa Burrito Bowl (vegetarian)
    Sel Z.

    All of the Mas Playas restaurants live up to their reputation for serving some of the best Mexican dishes in Toronto. I've always been a big fan of the original Playa Cabana location on Dupont, so I had high expectation when trying this newer location - and it did not disappoint. Similar menu, same great taste and big portions. We came on a weekend early afternoon and it was empty, we were the only patrons there. No reservation was needed. Service was fast - they cooked and served everything within 10 minutes of ordering. Ambiance was casual with nice music in the background that wasn't too loud (we could hear conversations without any problem). Review of the dishes: 1) Playa Burrito Bowl (vegetarian) - I liked the variety of protein options, including vegetarian. I loved the char on the vegetables (zucchini, yellow bell pepper, carrot strips, corn). The bowl had a good mix of all the ingredients (Mexican rice, beans, guacamole, fresh lettuce & red cabbage). Very tasty and wholesome. 2) Camaron Burrito - Gigantic portion, filled with Mexican rice and whole tender shrimps inside. It was topped with salsa verde, salsa roja, queso fresco, and cilantro; served with guacamole, pico de gallo, and lettuce on the side. This dish could be shared among 2-3 people. 3) Grilled Fish Soft Tacos - You can choose to get 2 or 3 tacos. Each taco consisted of a large piece of grilled white fish, guacamole, red cabbage, guajillo mayo, cholula, jalapeňo salsa, guajillo salsa, and cilantro. The fish was very soft and smooth. The sauces went so well with the fish, and each bite was like a flavour bomb in the mouth. 4) Lobster Crispy Tacos - Not many Mexican restaurants in the city serve lobster tacos, and Playa Cabana does it so well! They're very generous with the lobster meat. Each taco was filled with big pieces of East coast lobster that was cooked perfectly and not over-dressed. The salsa roja, queso fresco, crema, pico de gallo, guacamole, guajillo salsa, and cilantro all complimented the lobster very well. This is a must-get every time I dine at Playa Cabana. The only down side is that this location doesn't have any salad or vegetables-only item (as a side) on the menu, but hopefully that will change some day (they tend to change up their menu from time to time).

    Jagdish N.

    We tried this Mexican place. The place is large but there were not many people even on the weekend. The place is adequately decorated and the service was excellent. The food was ok without being really remarkable. We had the a beef bowl and burritos with churros. I had the Mojito which was well prepared.

    Nachos a la Plancha and Baja Fish Tacos.
    David N.

    We were out and about near the St. Lawrence Market and were in the mood for a patio experience. Playa Cabana was right there and featured a small yet comfortable-looking patio. Sold! We'd already eaten a bit of food at another restaurant, so we decided to share the Nachos a la Plancha ("tortillas, queso Oaxaca, chorizo, guacamole, crema, jalapenos"). It arrived a short time later and was almost intimidating in terms of the amount of food that had been piled atop a fairly small tray. And indeed, these are very loaded nachos. All the components work really well together, from the tasty cheese sauce to the plentiful chorizo to the tasty guacamole. The only stumbling block was the fact that the tray had obviously been sitting around for a few minutes before we got it, because the dish arrived to the table warm rather than hot. This diminished the overall effectiveness of the dish, but I did still enjoy it quite a bit. I also grabbed Dave's Margarita and it was really tasty.

    Nachos a la Plancha
    Shefali B.

    I came here on a Saturday night with a party of three. We had a reservation for 7pm and were seated pretty promptly. The ambiance was pretty good, the decor and the music were really nice. but the initial service was just okay. we waited for about 15 minutes for someone to come and take our order and we were a little disappointed that a jug of water was at the table but there were no glasses for us to self-serve. We tried the Nachos a la Plancha Carne Asada Polla Al Carbon Chicken Enchiladas Suiza Pollo Tinga Crispy The "Nachos" were actually just 2 tostadas cut into 4 triangles each. There were a few filler vegetables like carrots in there that didn't make sense. Tha Carne Asada didn't have any flavour and had a lot of filler vegetables like onions and green beans. The Pollo Al Carbon mainly had dark meat which also didn't have much flavour to it. The Enchilada plate was pretty good, but the side dishes that came with it, like beans and rice were cold. Lastly the Pollo Tinga Crispy, was honestly the only item I enjoyed. It was flavourful and had lots of meat in each taco. In total, for 3 drinks & 5 small items the bill came out to $180 which felt a little steep especially for food we did not really enjoy. Overall the food was okay, the service was fine but the value for money was not there.

    Menu 2024
    Cin C.

    So happy we chose to check out this Mexician restaurant on a night out. Service was amazing and they even have a nice patio space during the warmer months. We had 2 of their chorizo rojo crispy tacos and their playa burrito. Firstly, I appreciate that their tacos were a good size with plenty of filling and topping. I've had plenty of small sad tacos at the same price, so I was delighted to be served two tacos overflowing with filling. Secondly, their burritos are delicious especially served with rice and beans. It was the perfect amount of food for two hungry adults. Love that they make all their sauces and marinades from scratch and in house! A definite recommendation.

    Back dining room
    Cher A.

    We stopped by here Saturday night and had a really good experience. The service was ok and the food was fantastic. The ambiance was interesting with a combination of eclectic pieces the owner has picked up over the years. THE FOOD: Tuna Ceviche: - I've ordered lots of ceviche dishes over the years and this one was a huge portion and more authentic than most. I find in Canada, restaurants typically make ceviche wrong and this one was a good blend of tuna, lime juice and watermelon , that created a wonderful flavour composition. The portion was more common with what you would receive in Central America and I would give it 5/5 stars! Beef Tacos: - The beef tacos had a wonderful flavour but are definitely for someone craving a lot of meat. The tacos were very meat heavy and a little difficult to eat. The portion was generous but this wasn't my favourite taco due to the lack of vegetables. However this was my partner's favourite taco. I would give it 4/5 stars. Shrimp Tacos: - The shrimp tacos were really good. They were more plain than the beef ones in terms of flavour but they were easier to eat and had more vegetables via the salsa included with the tacos. I added a bunch of lemon juice, which made this flavourful for me. I would give this 5 stars. Would We Return? Absolutely!

    La Truck tacos
    Clara K.

    The La Truck and Crispy Lobster tacos were incredible. Probably some of the best tacos I've had - and I've had a lot of tacos. Great outdoor seating and great service.

    Fish taco

    We have walked past this place many times, so we finally took the opportunity to have an early (just before 6pm) dinner. Given the great weather, we took a patio table looking at the Berzcy park. The service was a bit slow - unlike the restaurant next door, there was no one just looking after the patio section. Given the weather, the patio was fairly busy - so it felt a bit unusual. The food was good, large portions (we had the beef barbacoa burrito and fish tacos), but nothing special. Having been to Mexico many times, the food felt authentic - there was no heat level specification, the sauces were tasty. The salad in the salsa was a bit old though - not off; but not fresh either. The cocktails were also great, and good selection of both Mexican and Mexican inspired (mules replaced with mezcal etc). That said, the food and drinks were very expensive - especially given the completion around this area. The prices are set as if this was fine dining, but the menu is only tacos and burritos. There is a big disconnect between the price and quality here. We were glad to try the place out - and cross another local neighbourhood place off the list; but there are many more places with better value for money.

    Tacos and margaritas
    Alekhya M.

    This is a pricey Mexican restaurant. The flavors were pretty good. The spicy mango margarita was tasty. Food can be seasoned a little more. They should serve some house made hot sauce which could be a great add. Tacos can be pretty messy. They should have cloth napkins instead of going through so many paper napkins. Our waitress was attentive and brought our food and drinks out pretty quickly. The interior looks like a dinner with a Mexican twist. They have nice neon lights all over.

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    1 year ago

    Cozy seating, loud ambiance, and a fun vibe. Good service and food. Reservations strongly recommended.

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    1 year ago

    Enjoy most Playa Cabanas, this is a great option before or after a game. Nice selection of tequilas. I recommend the carnitas.

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    2 years ago

    Super yum food. But not a lot of food choices. The bartender made a really good margarita!!

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    3 years ago

    Food was amazing... service friendly and attentive. Excellent place, inside is cool as well.

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    LIBRARY BAR - Close, But No Cigar

    LIBRARY BAR

    4.2(168 reviews)
    0.6 km•Financial District, Bay Street Corridor, Downtown Core
    •$$$

    Totally enjoyed our visit to the Library Bar inside the Fairmont Royal York…read more cocktails dessert atmosphere fun

    For a very, very long time, I'd been reading about how Library Bar is one of the best cocktail bars…read morein the city. So it goes without saying that my expectations were extremely high for the place. We arrived just before our reservation time and were quickly shown to a comfy table near the entrance. It was a good spot for taking in the admittedly impressive ambiance. Obviously we both had to order the Birdbath Martini ("Quill Gin, House Vermouth Blend, House Orange Bitters, Lemon Oil, Olives and Pickled Onions"). And yeah, it's incredible. The tableside preparation was certainly an impressive sight, and the taste of the drink was superb. Definitely one of the best martinis in the city. For my main, I went with the Bay Street ("shaved prime rib, tobacco onion, horseradish aioli, grilled baguette, frites") and after an unusually long wait, the plate arrived to the table. I can't say I was super impressed. The meat is tender and flavorful, yes, but the bread is so plentiful and so crusty that it pretty much negated the sandwich's positive attributes. I ultimately wound up leaving most of the bread and eating the scant prime rib. The fries were quite tasty, at least. Far more problematic was the service. Our waiter was absent for much of our meal. Our water glasses were empty for most of our time in the restaurant, and he never showed up to ask us if we wanted another drink, which we certainly did. We each probably would've ordered a couple more cocktails had the guy not vanished. So yeah, the martini was indeed excellent. Everything else? Not so much.

    Photos
    LIBRARY BAR - Inside

    Inside

    LIBRARY BAR - Burrata

    Burrata

    LIBRARY BAR - Inside

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    Inside

    Cactus Club Cafe - 6-Layer Chocolate Cake

    Cactus Club Cafe

    3.8(707 reviews)
    0.6 km•Financial District, Bay Street Corridor, Downtown Core
    •$$

    I'm surprised to see less than 4 stars all around. I made a reservation for 2 right at 9pm for late…read morenight happy hour. We were seated immediately and greeted by our waiter. Our food was great and the happy hour prices weren't expensive. The peach bellini is definitely worth the hype! The restaurant was VERY dim to the point where you might've needed your flashlight to read the menu. I loved the music choice. The crowd was mid 30s and younger which I liked. I fit right in!

    July 8/2026: Dinner after the theatre with my Al!…read more There was a bit of a wait before we landed a table at the upstairs bar. The place SEEMED quiet but shortly thereafter the place got JAMMED! Initially it was slow service but it picked up shortly. We had several different servers so no single server is tagged here. I will say that it's a hip, nicely equipped restaurant. We decided to do an appie meal. We ordered Sichuan Chicken lettuce wraps ($25.50)..this was the best of the appies. The next was the Crab Dip ($20.75), it was hot but not overly tasty. 3rd was the Hot Chicken Bites with pickles ($16.00). They were ok but not hot in temp enough. The final was the Chili Citrus Calamari ($21.25). This was the worse of the dishes. Simply put, it was cold. The server removed this from our bill. In summary...I wouldn't go out of my way again to go here but given all things being equal, the servers were very good. As a final note...the bathroom was very clean & well maintained.

    Photos
    Cactus Club Cafe - Interior

    Interior

    Cactus Club Cafe - Baja Fish Tacos

    Baja Fish Tacos

    Cactus Club Cafe - Crispy yam fries, chicken sliders and another peach Bellini

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    Crispy yam fries, chicken sliders and another peach Bellini

    Black+Blue Toronto - Lobster Vongole

    Black+Blue Toronto

    4.1(117 reviews)
    0.7 km•Financial District, Downtown Core, Bay Street Corridor

    I think I just had the best Summerlicious experience here. I don't do Summerlicious often, but my…read moreexperiences have been pretty mid. Either the menu is a mediocre version of the actual menu, and/or the service is dismissive once they learn you're there for the 'licious set. Black + Blue had a $65 dinner menu which is pretty good for the options available. The portions were generous but the service was where things really stood out. We were treated so incredibly well by all the staff. Dawn was our server and she was so lovely! We really felt taken care of. I've never had a restaurant server look at the type of pant I was wearing and change my table napkin to a black one to match my dark pants. Nor do I remember a restaurant heating up the mug a cappuccino comes in to ensure it stays nice and warm. As for food, we were allowed to have some partake in Summerlicious and some not. I had the Summerlicious menu and picked the Wagyu Tartare, Surf and Turf, and Buttercake. Great portions, delicious food. My favourite was the Buttercake. We also had happy hour drinks, oysters, a prime rib, and caesar salad. If I were to recommend something, get the $78 prime rib which is 14 oz, perfectly seasoned, and comes with glazed carrots and the most amazing mashed potatoes I've ever had.

    An incredible final meal on our first trip to Toronto! Fancy enough to be here on a special…read moreoccasion but casual enough to come in for a 5 star steak dinner in jeans and a tee if you've been touring the city. From the vibes to the food, everything was top notch. Tyler took care of our group and made sure that we got an experience rather than just a meal. Upon being seated we got napkins to match our outfits so the white lint didn't get on our black pants , an incredible guava passion fruit cocktail to try and a meat presentation to make sure we all order like pros from here on out. The food was incredible- one our tastebuds won't forget! Our group of 5 started with fresh sushi and sashimi, table side Caesar salad and the softest brioche served with sun-dried tomato butter that was perfect in every way. Main course: Australian wagyu ribeye that we didn't even have to chew plus a strip loin and beef Wellington (which was maybe the only thing I don't need to order again, but still delicious). All the sides were amazing and finally sticky toffee pudding and butter cake to put us in a complete food coma. Wouldn't change a thing about this meal. We cannot thank you enough Tyler (and Toronto!!)!

    Photos
    Black+Blue Toronto - Meat wall

    Meat wall

    Black+Blue Toronto - Avocado & Bluefin Tuna Maki

    Avocado & Bluefin Tuna Maki

    Black+Blue Toronto - Entrance

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    Entrance

    After Seven - High tea

    After Seven

    4.6(71 reviews)
    1.3 km•Downtown Core

    Late to this Speakeasy behind Misfit Ice Cream (formerly Kome Yogurt... RIP)... Great drinks and…read morevibes. The small space gets busy on Tuesday nights, Fridays and weekends. Note to self: book a table next time! I came with 3 friends on a Tuesday night after dinner, and it was busy and all tables were reserved. We managed to snag seats at the bar. Not as comfortable, but front row seats to bartenders making the drinks. Service is perfect -- courteous without being interruptive or overbearing. Drinks were great! A nice range of beverages, and even a selection of mocktails too. Several things on the menu with Asian flavours, which was well executed. There was something for everyone!

    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

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    After Seven - Dark knight

    Dark knight

    After Seven
    After Seven - Entrance

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    Entrance

    LOUIX LOUIS - NY trips frites

    LOUIX LOUIS

    3.6(173 reviews)
    0.4 km•Bay Street Corridor, Downtown Core
    •$$$

    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    We made a reservation for a weekend night to enjoy their Winterlicious menu and enjoyed our dinner…read morein a calm and warm setting. The space feels elegant without being formal, and the bar offers a beautiful view of Lake Ontario that really adds to the experience. We started with cocktails before moving into our three‑course meal. Each dish arrived with perfect timing, giving us the chance to enjoy every course without feeling rushed. From the appetizer to the entrée and dessert, everything was well‑paced and thoughtfully presented.

    Photos
    LOUIX LOUIS
    LOUIX LOUIS
    LOUIX LOUIS - Madame Tallien Cocktail $28

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    Madame Tallien Cocktail $28

    Playa Cabana - mexican - Updated October 2026

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