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    Platter House

    4.1 (44 reviews)
    Open 11:00 am - 11:30 pm
    Updated 3 months ago

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    Carina B.

    The salmon platter was always my favorite until more recently. The last 3 times we've ordered, months apart, our salmon has been burnt and dry. Salmon does not need to be so dry. I understand a few char marks from the grill but this is excessive. Chef needs to switch back to how they cooked it before. Very disappointed as a local.

    Photo of the raw hamburger I was served. "Fresh Burger"
    Lilah K.

    DO NOT EAT HERE UNLESS YOU WANT TO BE HOSPITALIZED. I was served a fully raw hamburger. Not rare...FULLY RAW. Might as well have pulled it out of a cow and slapped it straight in between 2 buns with some toppings. Might as well be put back into a cows body and keep working as an organ. Funny it's called "fresh burger". Oh yeah definitely fresh...as if I was just served straight cow organs fresh from the body. How unattentive do you have to be to make such a mistake?! How do you forget to cook a burger?! Very scary, very dangerous place. Contacting the health department immediately.

    Chicken shawarma
    Akriti M.

    Chicken shawarma -4.5 star! So glad I ordered this for myself, super tasty, I like the fact that they did not overload with sauces and spices, there was a slight touch of taziki sauce. Chicken gyro - 2.5 star! Husband ordered this one , he wasn't happy, I tasted and agreed it felt greasy!! He complained of a stomach ache later in the night!!

    Jackson W.

    Tried the mixed platter as well as the kufta kebab platter and thought they were just OK. I liked the kufta a little more, but neither was impressive to be honest. The meats were bland and lacked flavor. I doesn't have that punch of spice that you would get at a really good halal place. Also, the meat to rice ratio was poor. Way too much rice and stingy on the meat.

    Kufta Kabab Platter
    George B.

    Went from having an amazing flavorful sandwich to just a plain Kufta with no seasonings whatsoever and was supper dry. Even the hot sauce and white/garlic sauce doesn't help the lack of any seasonings. You do get fresh veggies and plentiful rice. When the main item lacks taste, the sides doesn't get any better.

    Faith A.

    This place was PHENOMENAL!!! I was throughly impressed with the people. The food is tasty and seasoned perfectly. I ordered a falafel wrap and it did not disappoint. I look forward to ordering again and taking it back on the plane with me. I also got the most delicious awesome red velvet cake! I can't recommend this place enough. The atmosphere was outstanding. A husband and wife! Lovely couple.

    Greek salad, Fatoosh salad, mix kabab platter and falafels
    Allan D.

    My first time here and what a satisfying meal I've had. Ordered takeout and on my way home the aroma wafting inside my car was amazing, I can almost taste it.

    a menu on the wall
    David C.

    Like HANDS DOWN the BEST chicken and rice place in ALL of the tristate. The food is fresh, absolutely seasoned to perfection, and the slices of lamb you get I have never seen before. It's so juicy and takes you to that special place as soon as it hits your mouth. I used to be a big fan of 53rd st chicken n rice back in the day before they got corporate and when they actually cooked the food in the carts not just reheat precooked chicken. It's trash now. I've found a new halal lover... her name is Platter House. Put some respect on her name.

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    3 years ago

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    3 years ago

    Such a good place with very nice owners! Great spot to pick up lunch when in a rush. Great quality for a good price! My new go to

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    El Turco Grill - Baba ghanoush

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    My first and only encounter with El Turco was a delivery meal and we had few complaints. Everything…read morewas well-packaged and tasted restaurant-fresh. The baba ghanoush was everything I love in a good eggplant dip and was a definite win in our book - seasoned, textured, and slightly smokey. We intuited this would be delicious by getting two containers of it, and this turned out to be a great life choice. Chicken adana is a fan favorite in our house, and it's done pretty well here. They're like elongated loaves of marinated and spiced ground chicken, and delicious with rice and a dollop of yogurt sauce. We preferred these over the chicken kebab, which were just as flavorful but quite a bit drier. Both entrees were served with a grilled tomato and pepper, which were still warm and charred from the grill. They also came with small side salads, with lightly dressed and slightly wilted greens. My husband appreciated the extra veggies with our meal, but I far preferred the warm and soft pita rounds.

    Really wanted the food from here without having to leave home and so I put in a DoorDash order. I…read moregot an app of cheese borak, an order of chicken and lamb Adana. Borek was still very crispy and flaking when received, delicious. The meats were fantastic as always over top of their wonderful rice with a side of fluffy pita and crisp salad, chef's kiss. Excellent spot and great staff.

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    Antioch Restaurant

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    4.4(146 reviews)
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    We came here for Sunday lunch. It seemed to be a new Turkish restaurant, very pretty inside with…read moremodern interior, beautiful arts and decors, and a small bar area. We got a table right away. The menu had a variety of dishes like appetizers, soups, gyro, kebabs, pasta, pizzas, seafood, wraps and sandwiches. In drinks section, they had the Turkish coffee and tea. We started with their complementary bread, so fluffy and light, we pretty ate the whole thing before any of our dishes came. I ordered my favorite fried liver cubes from the hot apps section, and it was fantastic. It was full of flavor, perfectly sized cubes and properly fried. Tasted so good with the complimentary bread (we requested a second one). For entree we ordered the Mix Grill and Karisik Izgara as it was a perfectly sharable dish for two and we got to try 5 of their kebabs that are lamb shish, ground lamb, chicken shish, ground chicken and grilled meat patties. Both ground kebabs were excellent, full of flavors. The shish and patties were also good. We got the margarita pizza too, but that one was disappointed, seemed like some sauce was just thrown on top of the cheese and wasn't baked long enough. Our server was really friendly. She always stayed on top of things. Our dishes came out in quick time, it was impressive. Despite the shortcoming of the pizza, which is not usually a Turkish dish, I was thoroughly impressed by the actually Turkish dishes, like liver cubes and kebabs. I'll for sure visit them again whenever I feel like having kebabs next time

    Our appetizers and the puffy bread that came with it were delicious. Naturally, we were excited for…read moreour entrees to arrive. After they did, however, I was not very thrilled. We had to ask twice for our rice we ordered for entrees to be brought out because our server forgot. Fine, that happens. But what really threw me off was when I questioned if the mold in my cheese was normal, the server assured me it was naturally occurring for the flavor. I felt gaslit because I have never had Parmesan with such questionable green growth on it for consumption in any restaurant in my entire life. The server said if it bothered me, he'd bring out fresh shavings with no mold. I have left pictures so you can be the judge of this. Aside from my minor issue with the cheese, the ambiance of the restaurant was nice and there's plenty of choices for meat and non-meat eaters alike

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    Shami Falafel

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    4.7(61 reviews)
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    I'll forever be thanking the social algorithm that brought a reel about this homely spot to my…read morefeed. This place offers up fantastic Mediterranean fare and is run by some of the nicest people around. When they saw my husband eyeing a platter of an interesting dessert, they offered us both small spoonfuls to sample (I don't remember what it was called, but it was coconutty and delicious). I adored the falafel platter, which was a behemoth serving of 6 falafels, freshly made hummus, tabbouleh, and pita. The falafels were freshly fried and had a lovely sprinkle of sesame seeds. Coupled with a smooth smear of homemade hummus, my eyes were fluttering shut as I ate. My husband's side of the table went similarly silent as he dug voraciously into his mixed shawarma sandwich. He especially appreciated how they toasted the wrapper, which was more like a lavash than a pita. Before we left, we got a baba ghanoush to go. Our jaws dropped when we saw the serving size. We're so used to getting tiny containers from other spots that this giant aluminum platter of eggplant spread - complete with a little pool of fresh olive oil drizzle and stack of warmed pita - had us stilled with shock. We appreciated the sides and variety of sauces that came with our meal. The small cups of mayo, tzatziki, and spicy sauce, along with olives, pepperocinis, and pickled radishes, really helped complete our meal. These small and thoughtful touches made this meal feel more like eating in someone's home kitchen rather than a restaurant. On that note - know that everything is made from scratch and to order, which means the food will take a little longer than you might expect from a fast casual spot. This sweet gem is located on a random street in Hackensack, and a bit hard to find if you're not looking for it because there isn't much to draw attention to it. There's a small parking lot right in front of the restaurant, making it easy to drop in for a quick meal or to-go order.

    Love this spot and some of the best mediterranean food in the area. Tucked away in south Hackensack…read moreand very easy to miss. Parking is a pain, not gonna lie. Either find on the street nearby to walk or in the very tiny space in the front (to which good luck if you try to back out). However, that said the food more than makes up for it. Extremely fresh food made from scratch, you can tell the quality is there looking at the kitchen. This is also the only place to this day that I've found in the area that serves hot grape leaves, which are my favorite item on the menu, most mediterranean spots only make them cold. Their platters are also very filling and solid portion size. If you prefer to go lighter, there are also sandwich options with or without fries. Seating is very small, so takeout is their main business though you could certainly dine in if you'd like. Service has always been solid, the owner is very friendly! I'll keep coming back despite the tricky parking.

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    Old Bukhara

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    3.9(44 reviews)
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    Great food. Reasonable Prices. Service needs a little bit of improvement…read more Came here to celebrate a friend's birthday. Happened to be on Wednesday night. Place wasn't packed but there were some customers there. So the restaurant is not much for decor IMHO but has excellent food. Even on Wednesday night. Chuchvara, Lagman, Shurpa, Achik-Chuchuk, Various Kebabs, Beef Tongue, and most importantly Cheburek. The only dish that can go wrong like a puffer fish. Underdo it and it's inedible, overdo it the same, wrong oil or too much oil and your customers will run screaming for the hills. This was actually done so well we went for seconds, light and crispy on the outside and nice and juicy inside. I'm drooling just writing about it.... A great place to visit, service on the slow night could've been a little better but I can't really complain.

    We had an incredible time celebrating a friends birthday recently and it turns out we will be going…read moreagain soon and I can't wait. The food was so authentic and flavorful- we had lamb, beef and chicken mixed with all the dishes you might expect from potatoes eggs and vegetables. While the restaurant is located in a strip mall, you'd never know it. The ceiling is covered in cloth coverings that you know are authentic. The dance floor is so inviting-we spent the night between dancing and eating. The servers were fantastic. We look forward to our next visit

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    Taste of India - Chicken tikka masala

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    4.0(96 reviews)
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    My husband and I have been on a hunt for a local, dependable Indian spot, and I think we may have…read morefound our winner. Insofar as the roti resembled the buttery, flaky layers of a white roti, this was a pleasant order. The roti here are made with whole wheat, which made for a grittier texture that felt...healthy, for all the good and bad of that word. But they were sufficiently buttery, which always helps things. And minor quibbles aside, this was still a fantastic vessel to scoop out every last smear of the tikka masala sauce. Clearly, we liked the chicken tikka masala. With a fragrant, velvety sauce and large chunks of tender chicken, after a few bites of this dish, I found myself announcing to the table, "I feel sorry for anyone who doesn't like Indian food." The chana masala - our other entree - was a little more muted and tomato-forward, but still fantastic. It feels strange to leave praise for rice, but judging from the sheen at the bottom of our rice dish, I suspect they melted and mixed some butter to it (which, again, no complaints here). Service was chill on a Sunday afternoon. Beyond taking our order and dropping off our food, we weren't bothered during our meal (which is the just-right level of attention I generally want from a place). The space is a little run-down but homey, and there's only street parking, but I've never had trouble finding spots here.

    Service was a bit awkward, not sure why. Food was expensive, Chicken Tikka Masala was tasty, and…read moregood portion size, but expensive at $20 and there was no lunch specials. Naan is extra at $4-5 a piece too. Not coming back.

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    Platter House - halal - Updated May 2026

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