Food was great! Had a burger and fries. Service was good and the weather was perfect to eat on the…read moredeck.

This place is a hidden gem!! Excellent food and service!! Definitely a must if you live in the…read morearea!!

First time here. Very clean. Our server was nice, we waited long, but we were in no hurry. Our beer…read morewas super cold and good. I ordered a hand held chicken breast with their rum runner sauce, hubby did the smash burger and an order of fries. Everything we had was good, but you can tell by the picture that they are very small sandwiches. I am usually full when I go out to eat, not this time!. I know prices all around are high. My sandwich was small and the cost was 13.95. I guess we all must get used to it. The only other issue was they give you 2 separate bills, one for beer and the other for food...we had friends that after they paid their bill, ended up with an extra gratuity on their card that they had to call to get fixed since they gave cash tip like we did so at least the servers don't have to loss any tip $$, at least that is how it used to be. We wish them luck. They have been open since 2023.... loved reading about the history of the building they have on the menu.

Great wings, love the owner, bartender and waitresses, nice old school bar and restaurant!read more

It was good. Very pricey but good. The service and the…read moreenvironment I don't think lends itself to the prices they are charging. Loud people at the bar right next to people eating. Was not crowded at all No bread to the table. They charge a credit card fee which is funny because my credit card is the reason I went there for a promo. I had the scallops and they were pretty good. Not much of a side on these. Wife had braised short rib and that was a good size portion and she enjoyed it. Would like to try the 2nd floor if we go here again.

This restaurant is what kids in the 90's referred to as a "Monet". It looks great from far away,…read morebut up close it's just a big mess. While visiting from California, we met friends here as halfway point, not knowing what we were walking into so completely bias and giving this place a full chance. It's beautiful inside and out; so why is it so dead? The service was more than subpar. The place was really empty inside, but it took about 10-15 minutes for all of us to get our cocktails and they all came out at different times, so none of us had them together. What's more, due to food allergies and sensitivities, I requested my salad with dressing on the side, with shrimp; because I'm allergic to chicken. My salad came out smothered in dressing, with no protein. The server returned to our table and apologized for the missing protein, taking the salads back to the kitchen and returning with mine topped with chicken... 2 of our meals were completely wrong. At the end of the meal, two salads and and a couple glasses of wine were $93... I have to give them 3 stars. It was just alright at the end of the day.

Food and drinks were on point! Vibe was spot on. Service was amazing...Eddie and Bailey are on…read moretheir game!

My coworkers and I had an early dinner here. We first started off with drinks. My skinny margarita…read morewas fantastic! We then decided to order a bunch of appetizers before our entrees. My favorite appetizer I think was the deviled eggs with crab! It's creative and was pretty good. The different chicken wings were good. The calamari was crispy and perfectly seasoned. I ordered medium rare steak fries with upgraded truffle fries. When the dish came out it came with a slab of butter on top of the steak. The truffle fries didn't taste like any truffle oil was infused into them (or maybe they forgot I'm not sure). The steak was a little overcooked and just bland. No seasoning on the steak at all..very disappointed. I think the food was mediocre. Again maybe other entrees would be better and I think the food overall is just okay

Stopped into Shirley's Tequila Bar for an impromptu lunch after hearing so many people recommend…read moreit, and I'm glad we finally did! We lucked out because it was $5 Margarita Monday, so of course we had to try a few. They have a great variety of margaritas, and the ones we sampled were delicious. They've also got a good craft beer selection, plenty of parking, and a friendly, attentive bartender who made us feel welcomed from the moment we sat down. The real standout, though, was the Shirley's Fries. Sweet, salty, spicy...they're hands down some of the best fries I've had in a long time. If you go, they're a must-order. We'll definitely be back and highly recommend giving Shirley's Tequila Bar a try!

The food here is superb, the grilled chicken Caesar wrap is so delicious ,the fries are amazing…read more,Staff was great friendly atmosphere The Blue Hawaiian drink was excellent

We visited Pourhouse American Grille for Father's Day and had reservations for two on the outdoor…read moredeck. We arrived a few minutes early, and the staff seated us right away with no issues. From start to finish, the experience was outstanding. We started with several appetizers, including the calamari, which was absolutely amazing and one of the highlights of the meal. The service was top-notch. Our waitress was friendly, attentive, and genuinely delightful throughout our visit. She checked on us regularly and somehow always seemed to appear with another beer before I even realized I needed one! It's rare to find service that feels so natural and attentive without being intrusive. Both of our entrées were delicious, and everything we ordered was prepared perfectly. What really stood out was the attention to detail. As we were leaving, our waitress stopped us to share information about the restaurant's weekly specials. She recognized it was our first visit and made sure we felt welcomed and informed. The combination of exceptional service, great food, and a relaxed atmosphere made for a phenomenal dining experience. While it's a little pricier than your average restaurant, the quality and service make it well worth the cost. Highly recommended--we'll definitely be back!

The calamari was so different. Sweet potato fries, pepper, fried calamari and a honey mustard…read moresauce. Not like anything I've had before. Only gripe was a lot of extra salt. You could see it on the plate. But that's not to say it wasn't absolutely delicious. Glad we got it. Next time I'll say no extra salt. I got the Mahi Mahi bowl for my actual meal and it was absolutely delicious. I couldn't have made a better choice. The fish was cooked perfect. It was put over rice and veggies. A little glaze. I need to take my wife here for a date night. Place is upscale.

We had a dinner reservation at the Bridge Inn and it's good that we did. The place was full. We…read moreparked across the street in the overflow lot. The crowd was older. The place was dated, packed with tables in every room and a little too stuffy in the summer heat. Our party was immediately seated, but the beautifully folded napkins were quickly pushed aside as we grabbed wet wipes to remove a sticky residue from one of our chairs. Multiple drink menus offered beer, wine, cocktails, martinis and specials. The Dubai chocolate martini was the favorite - chocolatey smooth and creamy, topped with crushed pistachios. We dined on shrimp puttanesca , salmon with pesto, shrimp Alfredo and eggplant Neapolitan, each served with pasta, a side/salad and dinner rolls. Portions were large and all the items were well prepared and delicious! Although the online menu needs to be updated, the prices are still reasonable. Our party of four enjoyed dinner and drinks for about $150. It's worth visiting, but if you're going on the weekend, be sure to make a reservation.

We crossed over into The Bridge Inn and were pleasantly surprised!…read moreMom's birthday brought the family together for an early dinner. A Saturday at 6pm, party of 5 arrived. A fall chill was in the air, however the heat was ablazing at the Inn. Downgrade for atmosphere in the temperature. Like we wished we were all dressed for summer. Really unappealing in how hot it was. Especially in that we were seated for awhile with a larger party. However, all the sweat was worth the food. The food was great. Really solid. We over ordered but had the chance to enjoy a vary of menu. Our experience in the extensive cocktail menu was nice. Top tier martini selection. We've enjoyed before at The Martini Bar upstairs and at dinner now, as well. Onto the food- Slower paced, but we needed the spacing with our courses. Appetizers included the Baked Brie in Puffed Pastry, the Escargot and Crab & Artichoke Dip. All devoured. All large portions. The brie was creamy and flaky, almost did not need all the bread accompanying. The escargot should have been renamed as mushroom toast. No overt snail, but the mushrooms were gorgeous!! Multi species, woodsy, buttery. The crab dip was creamy, with noticeable dollops of both crab and artichoke. Discernible and delightful. And chips- flash fried fresh. Entrees ordered took a bit to arrive. But as said, we needed the time to digest. Entrees around were the Burger, Steak Diane, Veal Oscar, Crab Cake, and Scallops Provençal. The restaurant was very accommodating with my mother's picky nature. She modified the single crab cake with a baked potato sub and applesauce. Just enough for her to be happy. On entrees will start with the Goods- The Burger tasted fine, no flair and crisp chips. The Steak Diane was juciy, lots of herby mushroom and beautiful roasted potatoes. French Onion Soup- brothy, cheesy, but a bit too much sherry. The Betters- Crab Cake and Baked Potatoes. The crab cake was pure, not much filler and kept structure. Each potato was baked well, skin smokey in a sliceable potato bite. The Best- Hello Oscar! We were so impressed with the tender, white, huge lumps of crab in the veal sauce. Extraordinary in offering. Then Scallops!!!!! My dish. Wow. Just wow. Put me into the category of scallop snob. I make them at home regularly and can tell when the cook is complete just by the smell. These came out & smelled and looked perfect. Sunk that fork in. Ahhhhh. No resistance. Seared beautiful outside and perfect pillow inside. Divine. One of the best scallop dishes. I WILL eat this again! Standout star of the menu. One creme brûlée finished the meal as the birthday dessert. Caramel sugar crisp, but a bit unstructured, a little too runny. We will be back to The Bridge Inn.... .....But maybe next time we'll dress in layers. Well done.

What an absolute amazing sauce experience I had the other day here! The food here is quite tasty…read moreand yummy, I'd definitely recommend the wings here!! Never had such good wings anywhere in the area up until now! The workers are also quite nice and very friendly! Something this place is extremely well known for is the fact that you can see the runway, watching the planes either take off or land is quite entertaining, 100% would recommend!!!!!!

Went in with my husband and the food was excellent! Their wings are amazing with over 20 different…read moreflavors to choose from! we will definitely be coming back!