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    Plateia GR

    4.2 (53 reviews)
    Open 11:00 am - 10:00 pm

    Order Plateia GR Takeout or Delivery

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    PLATEIA GR ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Plateia GR

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    Souvlaki platter
    Karen C.

    It has been a while so decided to give this place a try. I def had a better meal and see the lemon potatoes are so much better! Delish! You can mix the souvlaki which I liked, I got 2 chicken and 1 pork. The pork souvlaki actually was better than chicken. The tzatziki sauce was good, and the pita was really good. Usually I don't care for pita but theirs was good! The salad could use a little more love like throw in a little feta. The souvlaki sticks were on the smaller size. But overall def had a better meal! Will try their gyro platter again next time!

    Chicken souvlaki bowl
    Daniel B.

    Picked up two bowls for dinner, along with a couple of spreads. Both the chicken souvlaki and chicken gyro bowls were delicious, and the spicy feta was top notch. The disparity between the amount of meat in the gyro versus the souvlaki bowl was a bit disappointing - definitely didn't feel like the chicken souvlaki bowl was worth the price given the amount of chicken. Would come back, but definitely would also order differently next time. (Also, the vegetables in the bowl were large chunks - be prepared to need to cut them down prior to eating)

    Pork Gyro Platter with Lemon Potatoes
    Alex C.

    Very welcoming decor, brightly decorated in blue and white ( just like a restaurant in Greece). Staff very friendly, our server Nikki was amazing. Very delicious food with generous portions. Next time we will try their brunch menu. There were four of us for lunch one ordered Greek eggs Benedict ( sorry, no photos) and it looked amazing. We will definitely come back.

    Scan for Brunch!
    Jeannie T.

    3.5 stars overall. Restaurant looks quite new and very clean in the decor. The dining room is very well lit and looks semi casual overall. There is a back dining area for bigger groups or for when the front gets full. We were lucky to score a table near the semi-open kitchen counter area so we could kind of see the action. The wall is still high but we could see the plates coming out. Our experience was hit or miss this visit. The Ouzo Charred octopus we ordered had two temperatures, warm to hot so that was a little off. And it was overcooked, quite chewy, which led me to think that this was octopus reheated. I hope it was not the case. The Ouzo itself had a nice dry-anise flavor but the octopus not tender, didn't save the dish. I also ordered the fried zucchini chips, which is usually one of my favorite guilty pleasures dining at Greek places but I didn't care for the batter on these. The kolokithokeftedes were just not crispy as expected. Onto the entrees, my dining companion did not enjoy her shrimp skewers, it was grilled to a nice color but slightly under seasoned. To be fair, she just returned from Greece so she may be judging more harshly. I had ordered the keftiko, which was a tender, slow cooked lamb entree. This was good but had a gamey after taste. I didn't mind since I like lamb but for those on the fence, this dish is not for you. The herbd and spices I enjoyed along with the side salad and fries. We passed on dessert even though we were curious. The waiter was quite attentive and that we appreciated. Plates were good portions and while I'm not running back, I'd return to try something else. I love Greek food afterall and I didn't get to order the gyro which is really a better barometer for testing out this place.

    Saganaki
    James A.

    I came here for brunch today and everything exceeded my expectations. The staff was very friendly and attentive and the food was so good I can't wait to come back. The Greek music playing makes you feel like you are in Greece along with all the decor.

    Pork gyro
    Karen D.

    Delicious and fresh. Went in for a quick lunch special. Happy I found this spot. The pork gyro was delicious

    Gyro (no tomato & add feta)
    Michelle L.

    Plateia GR is like a block from my friends' house in Bayside. We picked it up for dinner on a Monday. I ordered a Gyro with feta and no tomato. My friends ordered a chicken plate and a gyro plate. I love all the Greek food in Queens. Super generous portions too!

    Saganaki
    Christopher G.

    First time visiting here as a group. All the food we ordered arrived fresh and delicious. Desserts were also fresh, and their coffee was excellent too. Service was outstanding as well.

    Lamb Gyro platter.
    Thomas W.

    The food was delicious and the presentation was fantastic. Also the portions were generous, would highly recommend them.

    Bag
    Mike L.

    4.25 This will probably become a regular spot for Greek/Mediterranean food in our rotation. Plateia GR just opened recently and took over the location of a place wifey and I used to order from, Kalamaki GR. We were hoping this place would be just as good, and it did not disappoint. From the outside and in, I love how Plateia GR brightened everything up. The white exterior paint (even the sidewalk design) and the interior decor make the place feel livelier and more inviting. The service at Plateia GR was okay. Our server, quite honestly, wasn't the greatest. It took a while to get our order, and he didn't seem to pay much attention to us afterwards. The busser and one of the people behind the counter seemed to take better care of us, so kudos to them. After our initial order, we wanted to try something else and the person behind the counter noticed I needed something and put the order in. The food, however, was pretty good. They bring out seasoned pita with a generous portion of really good tzatziki. I love how their tzatziki has a strong garlic flavor. We ordered the Plateia Chips (fried zucchini and eggplant), Gyro Platter (beef/lamb) with fries, a Chicken Souvlaki Platter with rice, and an order of lemon potatoes. The Plateia Chips were great--the breading and seasoning complemented them well. The chicken souvlaki was done perfectly; it was juicy and flavorful. The fries, lemon potatoes, and rice were solid. The gyro meat, however, seemed a bit dry. A nice touch at Plateia GR is their branding. The disposable paper tablecloths and their bags are stamped with their logo, which adds a nice personal flair.

    Amelia L.

    We had a delightful lunch yesterday at this new Greek restaurant. The décor was lovely and really transports you to the Greek isles with its traditional Greek blue and white color scheme, shutters, painted sidewalk and blond wood floors and tables. We were greeted as soon as we came in and the owner even came over to chat with us during our meal. We got: Choice of 3 Spreads ($16): we choose the Tzatziki (cucumber yogurt dip), Kopanisti (spiced feta dip) and Eggplant dip. It came with toasted pita bread. Our favorite hands down among the 3 dips was the Tzatziki. It was tangy and creamy and yummy. Pita Sandwich ($14): this comes in your choice of protein (10 options) and we got one each with Pork and Chicken Souvlaki. The sandwiches had tomatoes, onions, tzatziki and French fries. Very hearty and filling. We thought the Chicken Souvlaki was good, but we loved the Pork Souvlaki. We ended up ordering an extra stick of Pork Souvlaki meat as a result. French Fries ($9): delicious, crispy and fresh. I wish it came with a dip but alas we had to make do with ketchup Single Pork Souvlaki Stick ($4): perfectly grilled, smoky, tender pieces of pork. We ordered this because the pita sandwich didn't have enough meat for our liking. It's nice not to have to schlep to Astoria for good Greek food. And soon they will have an outdoor patio area in the back of the restaurant. Another good reason to come and visit them.

    Haloumi
    J. D.

    Nice looking place! Fresh, clean and new! We wanted to love it since it is in our neighborhood. It took over for Kalamaki. The service was good, friendly and welcoming. Our waiter was attentive. My haloumi was drowned in olive oil and hence lost the firm grilled texture. We had chicken and lemon potatoes that were flavorful but again overly doused in olive oil. My hubby liked the lamb chops. The octopoti as an app was good but at $28, small portion. They ran out of galactoboureko so we had the tiramisu and orange cake for dessert. They were very flavorful and nicely portioned. We'd like to give it another try in the future.

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    1 year ago

    Amazing new Greek restaurant with great food and nice vibe. Kontosouvli was terrific and I loved the desserts too!

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    1 year ago

    My new favorite Greek restaurant. Amazing salads. Apps and entrees. Been ordering once a week since they've opened

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    1 year ago

    Great fresh Greek food! The best quality Greek food that I have found outside of Greece. This brings me back to my childhood!

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    Thank you for your continued support Spiro!

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    It's been a few years since I last came to this location!…read more The food options have expanded, which is great, and there are now lunch promos for weekdays - I remember that was terminated a few years ago. We couldn't take advantage of that coz we went on a Saturday, but it's a great deal if you want to swing by on weekdays. Everything's fresh, and portions are good. Service was friendly and efficient. I think I'll come back and try the new options.

    First time trying Bareburger and, unfortunately, I wasn't a fan of the burger. I liked the option…read moreof customizing a burger and adding as many veggies as you want. They definitely piled the veggies on, which I appreciated. However, the beef patty was not great texturally. There seemed to be an issue with consistency, three of us ordered the same burger cooked medium rare but our burgers were cooked with different levels of doneness. One was perfectly medium rare, one was very rare, and mine was in between with some parts that were rare. The rare parts felt (and looked) too much like raw ground beef, tasted mushy. It wasn't a big deal though because it was still edible. If I come back here, I would probably just order medium to be on the safe side. What actually ruined the patty for me was the chewy, rubbery gristle. The other burgers didn't have as much but mine had gristle in nearly every bite. Thankfully, the brioche bun and veggies kind of made up for the meat. The onion rings were really fried and super crunchy; they almost looked burnt. It was a little too fried for me but I still enjoyed it. The spicy barbecue sauce was really good and had a tiny kick. I preferred the spicy barbecue sauce to the garlic aioli. The aioli was too thick so I liked combining the two sauces. The fries were basic chain restaurant fries, crispy and fluffy. I would be happy with ordering either fries or onion rings again. However, I think the onions rings made the burger more enjoyable. Pretty big place with lots of seating. Quick and friendly service.

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    Pizza Classica - Giving this place another try. The pizza was cute this time an the Customer service was better.

    Pizza Classica

    3.9(555 reviews)
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    Me, my husband, and my daughter took my dad here for his birthday, and it was such a great choice…read more I picked this restaurant because the food has always been amazing, and every time I've been here they've never disappointed. For appetizers, we ordered the fried calamari and the baked clams. I absolutely love their baked clams -- I don't eat them from anywhere else. What I appreciate most is that their clams don't have that strong "ocean" taste; they're seasoned perfectly. Their sangria is also the BEST. I had the white sangria, which was delicious, and my husband and dad ordered the red, which they really enjoyed. For the main entrées, I had the shrimp scampi, my husband had the penne alla vodka, and my dad ordered spaghetti with garlic and oil with a side of broccoli. Everything was so fresh and flavorful. The vodka sauce was creamy and tasted homemade. My daughter ordered a personal pan pepperoni pizza and loved it. The service was excellent--our server was really polite, knowledgeable about the menu, and checked on us often. I also love the atmosphere: when you walk in, it feels like a classic pizzeria, but once you head to the back, it transforms into a cozy fine-dining space. The lighting is perfect, and the music is just the right volume. The last time I visited was over four years ago, and I'm happy to say the food and drinks still taste just as good as I remembered. Overall, it was an amazing experience for my dad's birthday, and we'll definitely be back again.

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    Stacked Sandwich Shop

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    4.0(145 reviews)
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    I did a delivery of 2 sandwiches recently, and both arrived fresh and packed well. I got the "Aged…read moreto perfection" which was prosciutto, and the "US open fan favorite" which was roasted chicken breast. Both came with generous amounts of meat, not too saucy either which sometimes makes sandwiches soggy. I got the regular sub size which I ate half of. It can easier feed 2 people! I could have done without sundried tomatoes in the prosciutto sandwich but overall it was very delicious. I would get it again, or try a hot sandwich variant next time.

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    Plateia GR - greek - Updated May 2026

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