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Plate

4.2 (219 reviews)
PriceyItalian, Wine Bars
Closed • 11:00 am - 10:00 pm

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PLATE ATMOSPHERE

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Recommended Reviews - Plate

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Reviews With Photos

Tuscan chicken
Tim N.

Great location! The restaurant was very clean and service was prompt. The food is solid but lacked a bit of seasoning. The ingredients were very fresh. My favorite dish that night was their tiramisu! I believe the tiramisu is a seasonal dessert but should really be a permanent part of their menu!

Jeff L.

Excellent service, staff was attentive and gave good suggestions Food was amazing. Ambiance was upscale Very extensive menu

Margarita Pizza (kinda heavy on tomatoes)
Emily C.

Had a birthday date night, hadn't been to Plate before. We sat at a high top by the bar area, our server was very nice & I asked to try the bolognese sauce. Theirs is made with braised beef. All their pastas are handmade, the bread is handmade.

korey l.

Yummy risotto! Our server was super nice and helpful, I got some juicy cooch pork and it was very tender! The ambiance was super nice and relaxing. Also setup of tables were thought out

Bolognese
Kaitlin S.

We had such a good experience at Plate! Our server was absolutely amazing and went above and beyond, even offering me samples of the wines so I could find one I loved. The food was good and came out hot, fresh, and perfectly prepared. The restaurant itself is such a cute, quaint place with a cozy atmosphere. Great food, wonderful service, and an overall fantastic experience.

Shrimp pasta dish
John S.

We are here recently for a business dinner while visiting SelectQuote. Some observations: 1) Menu was a prix fix for the evening we dined. We had a 4 course menu that included Pastas, a salad, and a dessert. 2) Everything was very flavorful and the servers were very nice. 3) The wine menu was spot on for the dishes served. Good choice for a business night out or a date night if you want good quality Italian at a reasonable price.

Lemon Drop Martini and a small margarita
Julie L.

I was really looking forward to dinner at Plate, and it did not disappoint. The meatballs were delicious, served with a sauce that had a nice kick. The Moderno salad -- with cherries, cured beef, pine nuts, and goat cheese -- was flavorful, though the espresso vinaigrette unfortunately tasted more like straight vinegar than espresso. I had the short rib bolognese and it was absolutely delicious. Others at the table ordered the Funghi pasta with creamy white sauce, which was good but could have used a bit more mushroom flavor. The Toscana chicken breast (bone-in) with sun-dried tomato sauce had that perfect "marry me" flavor -- rich and satisfying. For dessert, we had the Plate chocolate cake with raspberry and pistachios. It was a huge slice, with a rich chocolate flavor. So why not five stars? Despite having reservations, we were seated right by the kitchen where servers pick up food. Made more annoying because the restaurant had a lot of empty booths and tables in the main dining room. The upside was that the pizza ovens kept us warm, but it wasn't the most relaxing spot. There were also a couple billing issues: the tip was calculated on the post-tax total rather than pre-tax. Also our prix fixe dinners included dessert and we opted to upgrade to a different dessert from the menu. Oddly the up-charge was $6, even though the menu price difference was only $3. That said, Plate offers delicious, well-priced food (though the drinks are on the expensive side), and it's still a great choice for Italian food in Kansas City

Moderno Salad - Half
Lynsha L.

We sat outside on a Monday evening and it was absolutely lovely. Our entrees were delicious we were too excited to dig in so no pictures. Over great experience!

Sparkling
James F.

A favorite for delicious food and great service our appetizers arrived promptly and were very tasty the Focaccia is divine. Perfect for brunch/linch/dinner. Great atmosphere and becoming very popular. Patio and indoor seating area well maintained and enjoyable.

Tiramisu
Brittney H.

Didn't expect to end up here, but I was pleasantly surprised. We had amazing service from. Joey. He was very knowledgeable about everything. You could tell how passionate he was about everything he served to us. The thing that impressed me the most was the size of the tiramisu. I didn't expect to have enough left over for days after. indulgence was an understatement, I'm so excited to go back. I keep recommending it to other people who haven't been there.

dinner menu
Allison G.

The arancini and the bombalini were my fav parts of this meal! I also got the cacio e pepe (forgot to take a pic of it. It was good but very very rich. The brussel sprouts salad was tasty as well. Our food took over an hour to come out, but they were very apologetic as they were busy for the holiday & gave us a free dessert to thank us for being so patient! We were busy catching up and had drinks/apps so it wasn't a huge deal.

Quattro Formaggi Pizza Tomato bruschetta  Meatballs
Angie W.

We came here for happy hour after we had received a $30 gift card for a birthday a few weeks earlier. The host was incredibly welcoming and kind! We ordered a pizza and a couple appetizers. The meatballs were nice, tender. The tomato bruschetta was alright... not my favorite bruschetta I've had. The pizza was really nice, the Quattro formaggi. I loved the cheese and crispiness of it. We asked for pepperoni and the server kept calling it express pepperoni... there were 4 pieces. When we asked for the check it was $37 before ti. We handed them the gift card and after they ran the gift card which very clearly said $30 they said there was only $20 on it... this was a gift card straight from the restaurant itself. A bit embarrassing and lack of attention to detail. It ended up they honored the $30, after trying to tell us it was a $20 birthday gift card and trying to say they reuse gift cards. The website very clearly states a $30 gift card for birthday. Overall the food was alright to me and the service was average aside from the host who was welcoming and kind.

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4 years ago

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3 years ago

I would not recommend plate to anyone. The food and service was very poor during my visit and I will not be returning.

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2 years ago

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4 years ago

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3 years ago

Always friendly staff and consistently good quality food. Highly recommend the brunch.

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3 years ago

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2 years ago

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3 years ago

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4 years ago

The food, the atmosphere and staff were AMAZING!!!' I had the eggplant parmesan and it was so good!! The pricing is very fair!

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3 years ago

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3 years ago

You better go hungry because you are not leaving here any way but full. Food is not like you will find anywhere else around! A must try!

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Business owner information

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Christian J.

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3 years ago

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2 years ago

Don't eat the pizza... food poisoning. Been vomiting all night. Really disappointed been up since 3.

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3 years ago

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Page 4 of 6

Ask the Community - Plate

Where can I find the brunch menu?

What time does brunch ends on Sunday?

Brunch hours on Saturday and Sunday are 10:00 am -3:00 pm

Does Plate have gluten-free bread or pastas?

Does this place really not have any desserts? I couldn't find any on their website menu

Thank you for the question. We do have desserts, in fact we have a full time Pastry Chef! We do not publish our dessert menu online to allow our Pastry Chef creative freedom and the ability to rotate desserts weekly.

Don’t See Your Question? Ask Away!

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4.6(55 reviews)
4.8 mi

I stopped in early on a Friday and it was clear they had just received several shipments of wine…read moreand were working to put them away. There were boxes of wine everywhere and that bothered me. It really threw off the vibe. I was seated right away, and my waiter, Chris, was friendly. He walked me through their extensive menu of wines and even recommended a few. I decided to try a sweet wine flight, and he tried to warn me that it was very sweet, but I didn't listen. The flight was super sweet. There wasn't a single one that I enjoyed. Chris did recommend another wine, Fragolino, and I loved it. I could've drank it all day. I wanted a bottle of it to go, but sadly, they were out. Hopefully, when I return, it will be in stock. Next visit, I'll go with something not so sweet.

My fiancé and I stopped in really quick just to check it out. It's such a cute and classy place!…read moreIt's not very big so if you go at a busy time( like a Friday night like we did), don't be surprised if it's packed. Our server was super chill and helpful at suggesting wines. We got 2 reds that were a little on the sweeter side which was great because I want to get more into reds but they're usually too dry or too sweet and these were perfect. We didn't get any food since we were heading to eat afterwards. But the menu looked like it was pretty decent. We'll definitely have to come back to try it. I really enjoyed that the owner was there and working. The extra care for the company shows in how well it's kept! Overall, I definitely suggest you check it out. Super cute for a quick date night like we did, a girls night or just to check it out.

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Veritas Whiskey and Wine - Truffle fries

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We went out for a date night with another couple and decided to give Veritas Whiskey and Wine Grill…read morea try. It was a pleasant day so the garage door was open to the patio, but we chose to be seated inside. We started with the Brussel sprouts and the Ahi tuna appetizers and both were tasty. I tried the Chicken Veritas, which was very good. My friend chose the center cut filet which she liked, and both of our husbands got the paella and thought it was outstanding. Our server was prompt and had good suggestions for us, as this was our first time to try Veritas. The experience overall was great and we all decided we would gladly return.

Dinner at Veritas was surprisingly really good! The service was just okay and took a little longer…read morethan usual, but it looked like they only had one waitress and a bartender working, so that may have been why. We ordered the wood-fired artichokes, roasted Brussels sprouts, ahi tuna salad, smoked Gouda burger, and Creole chicken and sausage pasta. Everything was cooked well and seasoned just right! My favorite was definitely the wood-fired artichokes -- they were SO good! Overall, a great dining experience with tasty food! It's a cute spot to enjoy a meal and drinks, and when the weather is nice, sitting outside on the patio would be lovely. Definitely worth checking out!

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Wild Child - Karma Chamelon

Wild Child

4.6(74 reviews)
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I was in the area and stumbled upon this cute little spot. It happened to be open so I went inside…read more I loved all the plants and the decor. The space is smallish but they do have bar seating in addition to seating throughout. The service was friendly and the drinks were great. They don't offer food, but they do offer cocktails, beer, wine, and mocktails. I went on a Sunday and they have a special menu called "Almost Monday." It's a smaller, simpler cocktail menu and the prices are very fair compared to other cocktail spots. I tried the Caipirinha (pineapple) and the Negroni sour. Both were good. My favorite between the two was the Negroni. It had a pretty color and wasn't too sour or strong. I'd def recommend it and get it again. Definitely stop in and check out this cute spot in Shawnee.

Stopped by Wild Child after a nice dinner out in Kansas City. We were just looking for a nearby…read morebar, but wow did this surprise us. When you arrive there is parallel parking available outside the bar. When you walk in you'll feel like your bright, vibrant, and feels incredibly welcoming. Also, they have some really fun drinks as well that have been thoughtfully put together. We ended up sitting at the bar and I started with the Reformed Porn Star (vanilla vodka, bronson's tropical milk punch, passion fruit, Prosecco, citric acid and popping boba) which was by far my favorite drink and felt like I could have drank a couple more of these. Second I tried the Neo Cosmo (white rum, strawberry, cacao, coconut, rose hip, lime, bubble) which was good and was a fun drink with an ice cream shaped cup and a bubble on the top (meant to look like an ice cream cone). If you are in the area, this bar is a must try, the bartenders were awesome and took good care of us. Between the creative cocktails, fun atmosphere, unique floral setting, this was a memorable experience I'd definitely return for.

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Tavern at Mission Farms - Steak & blue cheese pasta

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4.0(425 reviews)
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Came in on a slow night to watch the Chiefs game and ended up really enjoying it. The bartender Ben…read moremade the whole visit -- hilarious, great sense of humor, played along with us the whole time. The space won me over too: big TVs, wide open and spacious, easy parking. This might become my new go-to for watching games. Food was excellent. My friend got the linguine and when she asked for extra sauce and cheese, they brought that plus a lemon without any hassle -- small touch that finished the dish off really well. I had the nachos, which weren't quite what I pictured, but turned out even better than expected once I dug in -- messy, but that's half the fun. Extensive food and wine selection without being overwhelming. A really great place -- already thinking about my next visit.

Pretty good! We were…read morelooking for a place to have breakfast after church and we got recommended to this place. We didn't even know they served breakfast. The place is a nice big restaurant in mission farms. It's an upscale casual vibe that is a bit different from the places we usually like to go for morning food. Nice comfortable seats and well appointed. We had never been before so we asked our server several questions and she was awesome. We spend a lot of time in New Orleans and they had beignets on the menu. She said no on the beignets in the friendliest way. She knew we wouldn't like them. Probably nothing against them they are probably fine enough but she understood where we were coming and politely gave us the scoop. Not only that but i was starving and she recommended we have the breakfast nachos that she described like tostadas and she was right! Perfect! All restaurants should have someone who cares about the business and customer enough to steer them the right way. We were both impressed with her. After the "nachos" we shared a breakfast burrito. Everything we got was good. The burrito was pork and eggs and it was tasty. Only thing is I wished they would have grilled the tortilla on the outside to firm it up. The potatoes were fine, but a bit bland. They could have used some seasoning and more onions. The nachos were good but I think could've used a bit more cheese. Overall, we were pretty happy and will be back. I am curious to try an omelette next time. I wonder if we can get the same server.

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Tavern at Mission Farms - The patio is a great option, weather permitting!

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In Overland Park on business and didn't want to leave the Sheraton property. OP 1906 Bar and Grill…read morewas a spacious lounge and restaurant. They were able to accommodate a conference guests and single diners, such as myself. The menu was not like typical hotel food. It appeared that the dishes on the menu were designed with appeal. I chose the Parmesan crusted chicken. It was the savory comfort food selection that I needed after a long traveling day. The service was great and they were busy. I did not feel like I was putting anyone out with my special requests. Thank you Dylan!! This is what I want to find (all the time) when I'm traveling.

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Plate - italian - Updated October 2026

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