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    Plate

    4.2 (205 reviews)
    PriceyItalian, Wine Bars
    Open 11:00 am - 11:00 pm

    Order Plate Takeout or Delivery

    Plate Photos

    Business Info

    PLATE ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Plate

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    Reviews With Photos

    Ceasear Caesar Salad - Half
    Ashley R.

    We were very excited to try Plate. We arrived looking forward to try their great happy hour menu to sadly find out that it is only available at the bar. It was not stated online. So we opted for a couple cocktails that were done very well. We started with the grilled octopus and it was delicious! We also ordered the focaccia that came with a ricotta spread that was delicious we actually ordered another. I had a half Caesar salad which was interesting. It resembled a wedge salad with a fried parm chip on the side. We had to send one back due to brown lettuce sadly. Our server did not apologize but brought us another one begrudgingly. I ordered the PAPPARDELLE and it was very interesting. The sauce was rich and creamy. The noodles were ok. A large clump of them were stuck together. The pork was a tad over cooked and a bit powdery almost. My husband had the Bolognese and it was good. The sauce was done well but it was served with shredded beef and that was interesting. Atmosphere is very modern and clean which is so different for KC Italian. Overall the food was good. I feel like the restaurant is overpriced for what they are serving. Our service was subpar as well which was disappointing at a restaurant like this. I will say we had 2 issues with food quality and the manager came by to rectify the situation and I was very impressed by this.

    Jeff L.

    Excellent service, staff was attentive and gave good suggestions Food was amazing. Ambiance was upscale Very extensive menu

    Moderno Salad - Half
    Lynsha L.

    We sat outside on a Monday evening and it was absolutely lovely. Our entrees were delicious we were too excited to dig in so no pictures. Over great experience!

    Tiramisu
    Brittney H.

    Didn't expect to end up here, but I was pleasantly surprised. We had amazing service from. Joey. He was very knowledgeable about everything. You could tell how passionate he was about everything he served to us. The thing that impressed me the most was the size of the tiramisu. I didn't expect to have enough left over for days after. indulgence was an understatement, I'm so excited to go back. I keep recommending it to other people who haven't been there.

    Shrimp pasta dish
    John S.

    We are here recently for a business dinner while visiting SelectQuote. Some observations: 1) Menu was a prix fix for the evening we dined. We had a 4 course menu that included Pastas, a salad, and a dessert. 2) Everything was very flavorful and the servers were very nice. 3) The wine menu was spot on for the dishes served. Good choice for a business night out or a date night if you want good quality Italian at a reasonable price.

    dinner menu
    Allison G.

    The arancini and the bombalini were my fav parts of this meal! I also got the cacio e pepe (forgot to take a pic of it. It was good but very very rich. The brussel sprouts salad was tasty as well. Our food took over an hour to come out, but they were very apologetic as they were busy for the holiday & gave us a free dessert to thank us for being so patient! We were busy catching up and had drinks/apps so it wasn't a huge deal.

    Sparkling
    James F.

    A favorite for delicious food and great service our appetizers arrived promptly and were very tasty the Focaccia is divine. Perfect for brunch/linch/dinner. Great atmosphere and becoming very popular. Patio and indoor seating area well maintained and enjoyable.

    Quattro Formaggi Pizza Tomato bruschetta  Meatballs
    Angie W.

    We came here for happy hour after we had received a $30 gift card for a birthday a few weeks earlier. The host was incredibly welcoming and kind! We ordered a pizza and a couple appetizers. The meatballs were nice, tender. The tomato bruschetta was alright... not my favorite bruschetta I've had. The pizza was really nice, the Quattro formaggi. I loved the cheese and crispiness of it. We asked for pepperoni and the server kept calling it express pepperoni... there were 4 pieces. When we asked for the check it was $37 before ti. We handed them the gift card and after they ran the gift card which very clearly said $30 they said there was only $20 on it... this was a gift card straight from the restaurant itself. A bit embarrassing and lack of attention to detail. It ended up they honored the $30, after trying to tell us it was a $20 birthday gift card and trying to say they reuse gift cards. The website very clearly states a $30 gift card for birthday. Overall the food was alright to me and the service was average aside from the host who was welcoming and kind.

    Marie K.

    Stopped in for a date night. Food was good, atmosphere is dimly lit, service was on the slower side. Food was great. The flavor was great, I'm not sure this would be considered a favorite, but I would definitely visit again.

    Burrata E Prosciutto
    Kevin P.

    It's an upscale Italian place so if you're looking to dress up it's a nice spot. The front service was alittle disorganized when we got there but i think something is wrong with open table for them. The server took care of us and was on top of things the entire time! The food was good but I would not say great for the price. Would check it out again though and choose something different.

    Carbonara
    Samuel H.

    Let's get straight to the food--it was a carb-lover's paradise, so be prepared to leave full! The truffle garlic bread was decent but could use a little improvement. The bread itself was a bit dry, and the garnish didn't stick well, so it got a bit messy. The butter was tasty, though not quite enough for the amount of bread. Maybe spreading it on before cutting the bread could help? The carpaccio was impressive, a bit on the lighter side, which made a good appetizer before heading into the carb-loaded meal. The pairing with arugula was perfect, making it a simple yet balanced dish with great flavor. The carbonara was rich and flavorful, though a little too thick in texture, which made it heavier than expected. The rigatoni, however, was one of the standouts! It had a lovely basil note in the sauce, and the shrimp was cooked perfectly--definitely a highlight. The star of the meal was the mushroom pizza. The dough was prepped and cooked just right, with delicious mushrooms and excellent seasoning all around. Service was on the slower side, even though it wasn't busy. At one point, the manager came by to refill our water, which was thoughtful--perhaps our waiter was just having an off day.

    Pappardelle
    Kyle C.

    Went to Plate and had the pappardelle! Delicious! Best Italian in Kansas City! Will be going back soon.

    Amazing truffle garlic bread
    Julia P.

    A very nice ambiance and our server was excellent! Everyone loved the truffle garlic bread (def get the extra butter). You can do it family style but we each got our own and everyone enjoyed what they had. Mom POV: we had a 4:30 reservation and they were welcoming of our baby in the stroller. We'd opted for the stroller so we could take turns walking him around the area as needed which was so nice. They do have a changing station.

    Caesar Salad

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    2 months ago

    Price, taste, quantity --there 6 people in our party. Each guest experienced the same issues. Definitely will not be returning.

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    Ask the Community - Plate

    Where can I find the brunch menu?

    What time does brunch ends on Sunday?

    Brunch hours on Saturday and Sunday are 10:00 am -3:00 pm

    Does Plate have gluten-free bread or pastas?

    Does this place really not have any desserts? I couldn't find any on their website menu

    Thank you for the question. We do have desserts, in fact we have a full time Pastry Chef! We do not publish our dessert menu online to allow our Pastry Chef creative freedom and the ability to rotate desserts weekly.

    Don’t See Your Question? Ask Away!

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    Here for a conference, so my husband and I sat at the bar for lunch. Our server/bartender,…read moreStephanie was friendly and attentive. I ordered one of their signature drinks, a fresh berry mule which absolutely delicious. The fruit compote is made in house with seasonal fruit and this was the best mule I've tasted hands down. My husband ordered his usual double Captain and diet, which he felt to be on the weaker side. We both ordered the chicken gumbo: it arrived in a small crock and was delicious! Great mix of ingredients and impressed that it was made with chicken andouille and not the traditional pork . The accompanying baguette was perfectly toasted and the perfect hot temperature; I didn't use the butter at all. A bit pricey but expected as this is a hotel bar/restaurant.

    In Overland Park on business and didn't want to leave the Sheraton property. OP 1906 Bar and Grill…read morewas a spacious lounge and restaurant. They were able to accommodate a conference guests and single diners, such as myself. The menu was not like typical hotel food. It appeared that the dishes on the menu were designed with appeal. I chose the Parmesan crusted chicken. It was the savory comfort food selection that I needed after a long traveling day. The service was great and they were busy. I did not feel like I was putting anyone out with my special requests. Thank you Dylan!! This is what I want to find (all the time) when I'm traveling.

    Plate - italian - Updated May 2026

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