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    Plancha

    5.0 (2 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 11:30 PM

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    Teppanyaki

    Teppanyaki

    5.0
    (1 review)
    6.4 mi
    $$

    Teppanyaki on Norwegian Escape was one of the best Japanese steakhouses I have experienced, with…read moresome novel tricks displayed by the grill master and including the biggest shrimp I have been served to date on a teppanyaki grill. All aspects of the meal and courses served were very professionally handled, prepared, and presented, from ordering drinks to receiving dessert. The dining room itself is composed of 8 grills that each seat 12, so 96 diners can be served simultaneously, in set seatings. Grill masters wear colorful red hats which at first glance I mistook for Santa caps. Our grill master, like the one at an adjacent grill, was very amiable and animated, and seemed to truly enjoy his job. We began with edamame and hot and thirst-quenching Miso Soup with dashi, tofu, and wakame, quickly followed by a Seaweed Salad with tasty Ginger Dressing. Then a huge portion of Garlic Fried Rice was prepared for 11 diners (only Diane opted for Steamed Rice, which accommodation was graciously granted). To the expressed amusement of all who saw it, my party observed a neighboring grill master attempt to flick an egg into his hat with a metal spatula but loft it too high, so it got stuck instead in the metal hooded vent directly overhead. This was like deja vu for me, because I observed the same result with a different grill master while cruising on the Norwegian Epic 6 years earlier--except with a grilled shrimp instead of an egg. Both grillers reacted to the misadventures good-naturedly, After another unbroken egg was capably propelled by a metal spatula into the top of our grill master's hat, and another uncooked egg was repeatedly hit up into the air like a loose paddle ball until it was speared on the edge of the spatula to crack the egg and drip its contents onto the grill below, a plastic chicken with moving hot feet suddenly appeared on the grill while at least six more eggs were cracked near it. Next, after the fried eggs were fully cooked, they were rolled together to take on the shape of an open-mouthed cobra that was poised to strike with the help of a fork deftly operated by the grill master. Then White Onion, squash, zucchini, and carrots were cooked and chopped on the grill just before proteins including raw Filet Mignon, Jumbo Shrimp, chicken breast, and large scallops were eased onto the hot grill for grilling. The hunks of medium-rare Filet I ordered were buttery and delicious, as were the shrimp, veggies, and Garlic Fried Rice. Separately poured sauces for the meat and seafood enhanced the enjoyment of the meal, as did two extra portions of Garlic Fried Rice that I was given. Diane's request for Teriyaki Sauce was cheerfully granted, and I was also supplied with two cups of hot Green Tea. Dessert was a choice of Green Tea Cake or Fresh Fruit Sashimi. I sampled the former, and found it to be a bit dry; but was greatly pleased with the latter, which included well-trimmed pieces of cantaloupe, honeydew melon, pineapple, watermelon, strawberries, and kiwi served with Coconut & Mango Dipping Sauces. Best of all, the per diner charge for the specialty dining meal just described was only $30.00 plus gratuity, a great deal by any measure!

    Photos
    Complimentary Edamame
    Complimentary Edamame
    A Plastic Chicken with Hot Feet Hovering over Cooking Eggs
    A Plastic Chicken with Hot Feet Hovering over Cooking Eggs
    Finished Filet and Shrimp, with Scallops Being Grilled in Background

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    Finished Filet and Shrimp, with Scallops Being Grilled in Background
    Japan Inn

    Japan Inn

    4.0
    (312 reviews)
    9.6 mi
    $$

    Hey foodies! It's…read morelunchtime, and you know I had to find something good while I was in Florida! We stopped at Japan Inn for some hibachi, and let me tell you... it did not disappoint! We kicked things off with the miso soup, and it was absolutely delicious. Honestly, I could've had a bowl (or two) all by itself! let's not forget about the salad! And baby... you cannot eat that salad without drenching it in their ginger dressing. Chef's kiss! For our meals, we ordered the hibachi shrimp and steak with fried rice, and I went with the hibachi chicken with fried rice. One of my favorite parts about hibachi is the experience, and this chef had the entire table laughing from beginning to end. The food was great, but the entertainment made it even better. Because really... who doesn't love dinner and a show? To wash it all down, we ordered an Old Fashioned and a fruity sake cocktail (I wish I could remember the name because it was so good! ). The restaurant was clean, the staff was friendly, the service was quick, and it wasn't crowded, which was definitely a plus. The prices were also very reasonable for the amount of food you get. Overall, if you're looking for delicious hibachi, great service, and a fun dining experience while you're in Florida, I'd definitely recommend giving Japan Inn a try! Food: 9.5/10 Service: 10/10 Atmosphere: 10/10 Entertainment: 10/10

    The best service ever was provided by our server Katia! She was super attentive and hands down the…read morebest ever! The food compared to other Hibachi restaurant ms is way better and the quality you can tell is by far better. Will definitely be returning due to the ambiance and great service I was provided.

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    Japan Inn
    Japan Inn
    Japan Inn

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    Samurai

    Samurai

    3.6
    (796 reviews)
    4.6 mi
    $$$
    Kid friendly
    Full bar

    I have been to Samurai my entire life. I'm 23 now and I have always ordered the Seafood special for…read moreas long as I can remember!! Today, Gregory was my Chef and I can say that I am at a loss for words. His food, incredible. His service -incredible. His performance of Hibachi dining- incredible. He was personable to me and my family but not pushy. He was also very accommodating in every aspect. It took a while for him to arrive (45min I believe) but I completely forgot about that once he got to the table. I might be spoiled because I never want to dine here again if it isn't with him!!! Our server Barbara also was so kind and attentive. What an amazing evening.

    Went to Samurai and it was absolutely delicious. The service was precise, effortless, and…read morecompletely on point from beginning to end. Gene, our server, was exceptional. I still don't understand how she did it, but she handled a rather large group and remembered every single order with barely a note. Flawless. And Jaime, our chef, was hands down the best Hibachi chef I've ever had and I don't say that lightly. Every single person at the table agreed, best they've ever had. I wasn't even looking forward to hibachi because it's usually overly salty and predictable, but Jaime completely flipped that for me. His seasoning was perfect. Balanced, intentional, full of flavor without overpowering anything. Every bite was right. This wasn't just dinner. This is how it's supposed to be done.

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    Samurai
    Samurai
    Samurai

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    Plancha - teppanyaki - Updated August 2026

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