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    Benihana - Coral Gables

    3.1 (586 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Benihana - Coral Gables Takeout or Delivery

    Benihana - Coral Gables Photos

    Business Info

    BENIHANA - CORAL GABLES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Benihana - Coral Gables

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    Yessica G.

    Benihana Coral Gables is a local landmark, and I came back hoping to relive those old memories. I brought my mom for her first visit, and we were both blown away. The hospitality and food quality were outstanding from the moment we walked in. Our server Odalis made us feel like family, and Chef Oscar turned lunch into a real show. Skilled, engaging, and genuinely fun. Manager Judi also checked in and made sure everything was perfect. Those personal touches are why this place stands out. We tried the new Wagyu menu and it's worth every bite. Tender, flavorful, and cooked right in front of you. I can't recommend it enough. Ambiance: 10/10 - Lively & warm. Food: 10/10 - Fresh, expertly prepared, and that Wagyu is next level. Location: 10/10 - Easy to get to in Coral Gables, we parked in the back garage.

    Charles D.

    First time at this restaurant after years of knowing it existed. Not quite a good experience with the service, in fact it needs to improve a lot. We waited around 50 mins in front of the grill, waiting for a cook to be assigned. We didn't get the soup that the waiter served first for the rest of the table. The chef did a good job cooking and the show and the food was good. The beer I ordered took a while to come. The bill never came after requesting it a couple of times, we had to stand up and go to the exit so that they would finally charge me. Definitely very bad service; not going back.

    HIBACHI VEGETABLE FRIED RICE
    Katrina P.

    The food at Benihana is always consistent. Everything is so flavorful and always fresh. On this occasion, the only issue was the the timing. We arrived and 7 and weren't out of there until 9:30! If you plan on having some hibatchi, allocate plenty of time for the meal, the service is sloooow.

    Outside
    Steve L.

    This review is based on a sit down dinner and not a Hibachi experience. We wanted to stop in to Benihana and just have a quick meal without the theatrics. We got sat quickly as it was a Monday night and food came quickly out upon ordering. Menu is kind of all or nothing as most of the options are grouped together outside of sushi options. We were told we could order separately but that would be a lot more. So we just settled for the combos. This was not our first time at Benihana but our first time not getting Hibachi and it seemed like we got a lot more food. Seemed like a larger portion of rice and meat. Overall the food was good for Benihana standards. The yum yum sauce is always a must and the ginger dresssing on the salad is always addictive. I know Hibachi is what draws the crowd but if you just want a quick meal skipping the show might be your quickest and possibly your best value.

    The order station
    Rob M.

    I'm a fan on the concept this restaurant emits. A fast food hibachi restaurant. The hibachi entrees to go are about 15 dollars and up. While not cheap, they are significantly less than what you would get at a regular hibachi restaurant. The service was pretty good, while not entirely helpful. The ambiance gives a fast food restaurant look with similar color patterns to the normal Benihana store.

    The steak was so tender like silk the veggies were delicious.

    I be made reservations for 4 we sat on quickly we had an amazing cook Anthonio and our waitress Brianca was fantastic we enjoy your Happy hour as well . Thank you for giving us a good dinner.

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    Page 1 of 15

    Benihana - Coral Gables Reviews in Other Languages

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    Teppanyaki - Restaurant Entrance

    Teppanyaki

    5.0(1 review)
    5.3 mi
    •$$

    Teppanyaki on Norwegian Escape was one of the best Japanese steakhouses I have experienced, with…read moresome novel tricks displayed by the grill master and including the biggest shrimp I have been served to date on a teppanyaki grill. All aspects of the meal and courses served were very professionally handled, prepared, and presented, from ordering drinks to receiving dessert. The dining room itself is composed of 8 grills that each seat 12, so 96 diners can be served simultaneously, in set seatings. Grill masters wear colorful red hats which at first glance I mistook for Santa caps. Our grill master, like the one at an adjacent grill, was very amiable and animated, and seemed to truly enjoy his job. We began with edamame and hot and thirst-quenching Miso Soup with dashi, tofu, and wakame, quickly followed by a Seaweed Salad with tasty Ginger Dressing. Then a huge portion of Garlic Fried Rice was prepared for 11 diners (only Diane opted for Steamed Rice, which accommodation was graciously granted). To the expressed amusement of all who saw it, my party observed a neighboring grill master attempt to flick an egg into his hat with a metal spatula but loft it too high, so it got stuck instead in the metal hooded vent directly overhead. This was like deja vu for me, because I observed the same result with a different grill master while cruising on the Norwegian Epic 6 years earlier--except with a grilled shrimp instead of an egg. Both grillers reacted to the misadventures good-naturedly, After another unbroken egg was capably propelled by a metal spatula into the top of our grill master's hat, and another uncooked egg was repeatedly hit up into the air like a loose paddle ball until it was speared on the edge of the spatula to crack the egg and drip its contents onto the grill below, a plastic chicken with moving hot feet suddenly appeared on the grill while at least six more eggs were cracked near it. Next, after the fried eggs were fully cooked, they were rolled together to take on the shape of an open-mouthed cobra that was poised to strike with the help of a fork deftly operated by the grill master. Then White Onion, squash, zucchini, and carrots were cooked and chopped on the grill just before proteins including raw Filet Mignon, Jumbo Shrimp, chicken breast, and large scallops were eased onto the hot grill for grilling. The hunks of medium-rare Filet I ordered were buttery and delicious, as were the shrimp, veggies, and Garlic Fried Rice. Separately poured sauces for the meat and seafood enhanced the enjoyment of the meal, as did two extra portions of Garlic Fried Rice that I was given. Diane's request for Teriyaki Sauce was cheerfully granted, and I was also supplied with two cups of hot Green Tea. Dessert was a choice of Green Tea Cake or Fresh Fruit Sashimi. I sampled the former, and found it to be a bit dry; but was greatly pleased with the latter, which included well-trimmed pieces of cantaloupe, honeydew melon, pineapple, watermelon, strawberries, and kiwi served with Coconut & Mango Dipping Sauces. Best of all, the per diner charge for the specialty dining meal just described was only $30.00 plus gratuity, a great deal by any measure!

    Photos
    Teppanyaki - Complimentary Edamame

    Complimentary Edamame

    Teppanyaki - A Plastic Chicken with Hot Feet Hovering over Cooking Eggs

    A Plastic Chicken with Hot Feet Hovering over Cooking Eggs

    Teppanyaki - Finished Filet and Shrimp, with Scallops Being Grilled in Background

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    Finished Filet and Shrimp, with Scallops Being Grilled in Background

    Japan Inn

    Japan Inn

    4.0(318 reviews)
    7.4 mi
    •$$

    if anyone in your party ordered hibachic be ready to wait about an hour for dinner to start. I've…read moresat for over an hour and although we had our appetizers and first order of sushi, we are still waiting for the chef. Our server is no where to be found. Not even an advisement to let us know what's going on. a table that arrived after us is already being attended to. I personally ordered Sushi and still waiting. 2 stars. Update, as I was pressing enter. We were approached with on the house appetizers and sushi due to the wait. It was a good courtesy but should have been noticed a couple of minutes prior. Nonetheless, the gesture is appreciate. I've updates to 3 stars. Will check back after the meal.

    Hey foodies! It's…read morelunchtime, and you know I had to find something good while I was in Florida! We stopped at Japan Inn for some hibachi, and let me tell you... it did not disappoint! We kicked things off with the miso soup, and it was absolutely delicious. Honestly, I could've had a bowl (or two) all by itself! let's not forget about the salad! And baby... you cannot eat that salad without drenching it in their ginger dressing. Chef's kiss! For our meals, we ordered the hibachi shrimp and steak with fried rice, and I went with the hibachi chicken with fried rice. One of my favorite parts about hibachi is the experience, and this chef had the entire table laughing from beginning to end. The food was great, but the entertainment made it even better. Because really... who doesn't love dinner and a show? To wash it all down, we ordered an Old Fashioned and a fruity sake cocktail (I wish I could remember the name because it was so good! ). The restaurant was clean, the staff was friendly, the service was quick, and it wasn't crowded, which was definitely a plus. The prices were also very reasonable for the amount of food you get. Overall, if you're looking for delicious hibachi, great service, and a fun dining experience while you're in Florida, I'd definitely recommend giving Japan Inn a try! Food: 9.5/10 Service: 10/10 Atmosphere: 10/10 Entertainment: 10/10

    Photos
    Japan Inn
    Japan Inn
    Japan Inn

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    Benihana - Coral Gables - sushi - Updated October 2026

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