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    Piñon Grill

    3.6 (73 reviews)
    PriceyNew American
    Open 7:00 am - 8:00 pm
    Updated 3 months ago

    Piñon Grill Photos

    PIÑON GRILL ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Happy hour specials
    Good for groups

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    Recommended Reviews - Piñon Grill

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    Reviews With Photos

    Southwest Chicken Salad
    Allie N.

    We came here for lunch on a Friday. It was easy to locate walking through the hotel lobby where it overlooked a manmade lagoon. The minute we walked in, we were greeted by a lovely waitress who was very attentive to us as we were the only ones dining in. We chose to sit on the patio which had a nice view of the surrounding buildings, and we got to listen to all of the different birds in the area. Our favorite thing about this place was our waitress who was incredibly honest to us about the food. We asked her for recommendations and if our choices were good ones which she quickly helped redirect some of us to other things that she said were more popular or had more meat. My boyfriend specifically asked about the beef chimichangas because he wanted "all the meat" to which she responded that it was mostly filled with beans and was better off going with his other choice being the cubano. The worst part of this place was that despite the five of us coming in and with just one other table coming in and just ordering drinks, we waited almost thirty minutes for our order. We all ordered different things from the southwest chicken salad, a grilled chicken ciabatta, the cubano, a burger, and the nachos. We were all starving by the time our food had come out but were grateful that our waitress was extremely attentive to us and kept checking in. The other great thing that we appreciated about her was that she comped an order of the chimichangas because she wanted to prove to us that she wasn't wrong or making up how bad the chimichangas were when it came to meat filling. Other than the long wait and the somewhat mediocre lunch, our waitress really made this a nice experience, and we appreciated her so much!

    Mindy B.

    Experience Tranquility at Pinon Grill: A Lakeside Oasis! I had the most enjoyable evening at this restaurant on Saturday evening. When searching for a lovely place to dine, look no further than Scottsdale's own Piñon Grill restaurant in North Scottsdale. Enjoy indoor and lakeside dining featuring bold flavors and locally-sourced ingredients. Nestled on the serene shores of a picturesque lake, Pinon Grill transcends the ordinary dining experience, offering a harmonious blend of exquisite cuisine, breathtaking ambiance, and impeccable service. From the moment you arrive, you're enveloped in a sense of tranquility that sets the stage for an unforgettable dining journey. The atmosphere at Pinon Grill is nothing short of enchanting. Surrounded by towering trees and the gentle lull of rippling waters, every glance offers a postcard-perfect view. Whether you choose to dine on the spacious patio, with the sun casting a warm glow over the lake, or opt for a cozy table indoors with panoramic windows framing the scenery, each setting is designed to elevate your senses and soothe your soul. Service at Pinon Grill is a masterclass in hospitality. From the warm greeting at the door to the attentive care throughout your meal, every member of the staff exudes professionalism and genuine warmth. The team's passion for creating exceptional experiences shines through in every detail, ensuring that your dining experience surpasses expectations. Now, let's talk about the food. At Pinon Grill, culinary excellence takes center stage. The menu showcases a tantalizing array of dishes, each crafted with precision and creativity. From fresh seafood caught just beyond the shores to succulent steaks cooked to perfection, every bite is a revelation. Pair your meal with a selection from their extensive wine list, curated to complement the flavors of the season, and prepare for a culinary journey like no other. I had the Salmon. Whether you're celebrating a special occasion or simply seeking a moment of reprieve from the hustle and bustle of everyday life, Pinon Grill delivers an experience that transcends mere dining. It's a place where time stands still, and every moment is savored. So, gather your loved ones, escape to the tranquil shores of the lake, and let Pinon Grill enchant you with its unparalleled charm. In a world where true serenity is often elusive, Pinon Grill is a hidden gem waiting to be discovered. Don't just take my word for it - experience it for yourself and prepare to be captivated.

    Caesar salad with salmon
    Diana S.

    Very nice staff with great view. Drinks from the bar were nice and strong. I had the Caesar salad with salmon with was very good. There are bald eagles that you can see on the trees from the outdoor patio. Amazing.

    L. V.

    What an amazing place! My husband and I had a very nice dinner with a view of the lake. First we were disappointed because the menu on their website didn't match what they actually had at the restaurant. However, we still had a vert pleasant experience. The food was delicious and the service was good. We will be back next time we are in town.

    Rob L.

    Living in McCormick Ranch has allowed us to find some hidden treasures. The Pinion Grill in the McCormick is a nice place to enjoy some of Scottsdale scenery. The patio has done of the must beautiful vistas overlooking the lake at McCormick Golf Club. The only negative is the lack of a happy hour. Homero event manager and Antonio the bartender filled us in on the event scene at the hotel and in the neighborhood. Come at sunset. After my review Homero brought out a sample of the lettuce wraps. Awesome! Thanks!

    Beautiful romantic patio dining.
    Susan W.

    Looking for a romantic dining experience with below average food? Here it is. We were excited to try this place because we'd heard about the patio seating overlooking a lake, romantic lighting, and even an outdoor fire pit. But as we were being seated, we noticed the restaurant was almost empty. Not a good sign. It took a while for a server to approach our table. When we asked to see the prix fixe menu, he seemed annoyed. We decided against ordering from the prix fixe menu anyway, because it was solely Irish food designed to commemorate St. Patrick's Day, even though we were there a week or so after the holiday. It took another long while to actually place our food order. I also asked for an ice tea refill, which never came. This is not the kind of service you'd expect for a "fine dining" experience. As for the food, after our salad course, we were presented with a complimentary amuse bouche which was a little bit of olive oil, cheese, and a cherry tomato, served stylishly in a shot glass (see pic). This seemed like a promising way to start our meal. My husband had the filet and he said it was good. I had the pork chop and it was awful. Most of it was grizzled fat, and when I could find a pocket of lean meat, it was dry and flavorless. I'm usually not one to complain, but the meat was so tough, I had difficulty cutting it, even with a big steak knife. I should have returned it, but I didn't want to make a scene in such a beautiful environment. I regret that decision. Yes, the patio setting is lovely, but given the poor service and sub-standard food, we won't be returning

    Sneha D.

    The restaurant was awesome experience. Food and service was superb. The lake side view with fire pit was to die for. I loved it

    Matthew K.

    We were told by the manager Gary Mlinarich we couldn't use the Groupon we bought because 'it wasn't printed' even though the terms say you can show the voucher from the mobile app. He was very rude to us and was heard mumbling rude things out loud as he walked away from our table. We will never go back.

    Chicken Quesadilla, Creme Bruless, Arcioch (sp) Scallops
    David I.

    This place is really trying to be upscale, but it's not. To me an upscale place is where you can't afford to bring your little brats. First, the good. The staff was friendly and prompt. Refills kept on coming. I ate here for 6 meals over my 2 day stay at the resort and I never ordered the same dish twice just so I could try a variety. Here is a rundown of what I ate and the quality: -Chicken Quesadilla: So soggy it was falling apart, inedible -Arcioech (sp) Scallops: It's Arizona, there are no fresh scallops. They were overcooked and the seared spices were a soggy mess. The potatoes and Dijon dressing were great though. -Eggs Benedict: Very good, cooked perfectly. They do it a little different and give you smoked salmon instead of canadian bacon. Not a bad change but they were a little cheap on the quantity of salmon. -Matador Hamburger: Fantastic burger and they will cook it rare. If you order one well done, you shouldn't be allowed to review any red meat. -Center Cut Filet: Obviously not a prime cut. Perfectly cooked and seared. Veggies were also well seasoned and not overcooked. Good choice. -Salmon: Great seasoning, slightly overcooked and bizarre sauce with the consistency of pudding under the garnish. The sauce added nothing to the fish. -Creme Brulee: Very nicely done, maybe a little too much heat on the sugar, but still delish! -Caprese Salad: Tomatoes were flavorless and old (dried out appearance). Mozzarella was obviously a Costco purchase (not bad though). If I wasn't eating here for free, I would balk at it just for the prices let alone the mixed quality of the food. No hot waitresses here, but the server staff was great.

    Their interpretation of medium rare flat iron steak and eggs with potatoes.

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    2 months ago

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    1 month ago

    I don't know what else to say. This is by far the best restaurant in Arizona. The Hummus with Filet is amazing.

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    2 years ago

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    1 year ago

    Food and Ambience/View were great. Service was spotty on a busy Sunday morning, but we will be back.

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    7 years ago

    THE BEST breakfast ! I wish I knew how to spell chilequelas it was the best. Hats off to the chef on. The morning of May 2nd . Awesome

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    Page 1 of 2

    Ask the Community - Piñon Grill

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    My Husband and I were looking for a place for dinner on the way home from Scottsdale and we…read morehappened upon this restaurant. You were a little nervous because it looked really packed but the Plaza had plenty of restaurants. So we thought we'll go in and try it out, so it was very busy on a Friday night but they were able to set us down within a few minutes. We got a great parking spot. The hostess set us down immediately. We ordered the ribs and glass of wine, the fried fish, and the butter cake for Desert Our whole dinner experience. It was probably an hour tops. Which was fine because we were hungry. The ribs came out so fast. And my Husbands fish came out immediately. After. And the ribs were super tender. Came with a side of onion rings. My Husbands fish and chips was a fillet portion of fish and reasonable amount of steak fries with the tiny portion of coleslaw and tartar sauce. It was very very good food. The wine was fine. Our service was very fast, but but good. I was given a nice warm hand towel to clean my hands. If I wanted to use my fingers to eat my food. Which was nice, but butter cake was absolutely delicious. Came with a huge portion of ice cream. I had leftovers which was boxed for me, which I love that. The prices were very reasonable. I thought we would absolutely go back if we were in the area. The ambience is very nice like every Scott restaurant. I would definitely give it a try if you're in the area.

    I was looking forward to this place as it looks like a lively crowd, especially walking in. We were…read moreseated right next to the kitchen and bar station, which is never appealing to begin with. At the same time in my head, I was thinking well...we will probably get the best service. Boy was I wrong. The service was atrocious. We actually had to go up and refill our own waters because we couldn't get our server at our table. I almost felt sorry for her as it appeared her section was completely across the other side of the restaurant and they must've just thrown her our table since it was close to the bar. Please note that we made dinner reservations a week in advance, which most people are walk-ins. When we finally did get drinks that another server came over to deliver, he seemed like it was his first day as he was having a hard time setting them down. None of the drinks were full. It looked like they all had several sips taken out of them. I don't know about you, but that's not typically how I have received cocktails in a martini glass before. Then it was time for entrées. We ordered appetizers, the shrimp cocktail, soup, and the tuna tartare. All of them turned out pretty good so I was hopeful. Then the entrées came. I had the seafood risotto which I was very much looking forward to. It was greasy and cold. I don't know about you, but I like my risotto warm. My friend had a simple chicken Caesar salad and the lettuce was wilted and the chicken was barely cooked. Needless to say, we were very disappointed with our meal. At this point, you could tell the staff knew we were not happy when we were having to get up and get her own waters. There was conversation amongst them looking over at our table so we started getting a bit more attention. Our server came over and would act like nothing was ever wrong. There was no apology necessary apparently. When we went to pay the bill, the only option on there is 20% plus for gratuity. So I guess she gets 20% for lack of service. We definitely will not be back. We did, however, go to Saint urban which is a sister property right next-door afterwards for drinks. The wine was a couple dollars cheaper and yeah, ambience was way better. Not to mention the service. I can't wait to go back and eat there. So I guess in summary the restaurant group will still come out ahead as I will be dining at their other properties but this one I will not be back.

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    The Parlay Kitchen + Cocktails - Chicken wings

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    Lilly and Carter are the BOMB! Great place with great cocktails. I highly recommend this spot!read more

    Was looking for a spot to grab dinner with family after a Spring Training game at Salt River…read moreFields. My cousin had been here before and mentioned the food and drinks were solid, so we had to check it out! The space is a cool mix of industrial-chic with a massive wine wall, a great patio, and a stage for live music. They also have a ton of TVs inside and outside if you come to watch a game. We were seated after a short wait, and took a few minutes decide on our choices-even though the #YEShusband and I had already been checking out the menu on our way over. Our waitress, Reese, was super friendly and her recommendations reinforced our ordering decisions. She even gave us a few suggestions we will have to try on our next visit! Here's a recap of what we ordered: - ROSÉ 75 (Hangar 1 Rosé Vodka, Kronan Swedish Punsch, strawberry & lime juices, Lunetta prosecco): Incredibly refreshing with a nice little buzz. Perfect for a sunny afternoon. - SPINACH ARTICHOKE DIP (house made spinach & artichoke dip topped with parmesan & mozzarella cheese. Served with chips & garlic toast): This was so yummy; and was good to share between four people! The top of the dip was perfectly golden, and I liked that it didn't taste as heavy as some other cheesy dips. - HOUSE MADE SOUTHWEST EGG ROLLS (chipotle chicken, black beans, pico de gallo, cheddar jack cheese, chipotle ranch): Another hit! The filling was flavorful, and the egg roll wrapping itself was perfectly cooked. I appreciated that these were house made and didn't feel like something that was previously frozen. - HONEY HOT CHICKEN SANDWICH (buttermilk fried chicken breast, honey hot sauce, pickles, pepperjack, coleslaw, served on sesame seed bun with fries): I've tried a ton of chicken sandwiches thanks to my husband, and this one really stood out! We added bacon (pro move!), which elevated an already delicious sandwich. I particularly enjoyed the hot honey sauce which was on the buttery side, and didn't overwhelm the rest of the flavors. The fries were also crispy and had a good flavor. - STEAK BITES (beef tenderloin tips with balsamic reduction & micro greens served over flat fries): My cousin ordered this, and seemed to generally enjoy the steak, but wasn't feeling the flat fries. She said it was good, but she likely wouldn't order again. Overall everything was really solid, service was good, and the atmosphere was chill. Highly recommend this as a post-game stop or for an outing with friends or family. Looking forward to coming back soon!

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