Very good pizza, LARGE portions and a great value for the money…read more Could use a facelift but, if you're not going for the scenery, you'll be quite pleased. Food was fast, fresh, filling and very tasty!

Ordered pick up here, so I'm referencing that only…read more The pizza wasn't great. The crust was just off, way too soft and the sauce didn't taste right. The mushrooms were definitely not fresh and canned and the calzone (nic-o-boli?) was way too oily. The salad was just some lettuce with with huge slices of cucumber and tomato. It advertised as having cheese - it came with no cheese and just 1 packet of one of those commercially made dressings. Couldn't be bothered to have actual oil and vinegar as the dressing on the side, as requested. I don't know if this is considered "good" by DE standards but coming from NJ/NYC (and I think without me being a very harsh critic!) it was disappointing.

Great location with plenty of parking and outside seats. Same vibe as the original in town but more…read moreroom. DaNizza Cucina is on site for food choices.

Really fun and friendly craft brewery. Great selection of beer many brewed on site. Partnership…read morewith Dinizza Pizza and Italian kitchen food trucks on site for great fresh food. Modern clean ambiance. Mingo bingo with music events weekly. Must visit

1st time not having a good experience. Orders take out - 2 lg pizzas and cheese fries. Pizza was…read moreokay, was finished eating when a hair was found in the dough of the pizza. Fries were over cooked and hard. Didn't have the BBQ or ranch on the side as requested.

In the mood for pizza so as we are new to the area we decided to give this place a try. The first…read moremajor issue I have is that they cook with Peanut Oil and you would only know that by reading the fine print. This is a major issue for me as I have a nut allergy and think it is very dangerous. Most places that cook in Peanut Oil make sure it is well stated throughout the restaurant and the menu. On to the review - the resteraunt is cute with lots of space. Both tables and booths. The service was great, very attentive and very friendly. The good news is that the pizza kitchen is separate from the rest of the kitchen so it felt safe to eat pizza. We had pizza and cheesy bread and also a burger and fries by someone at the table. The pizza had a decent amount of toppings and they were fresh, plus lots of cheese. The person eating burger and fries said it was good, not the best ever but he liked it. The price for the food was good. Would I come back, probably not but that is more about the use of peanut oil, but I would recommend giving it a try!

As a NY native, I've found pizza to be somewhat lacking in Delaware... The Dough Bar bakes up a…read moreVERY good pie. The crust is not over-thick, but still has that crisp bottom, yet still chewy texture you want. Toppings are generous and fresh. Service is exceptional. Other things on the menu are also very good. Pasta available in various forms, and they make a mean cheesesteak too. We've visited a few times already, and this is absolutely worth the 20 minute drive to get there. Nice outside seating too, with a lovely view of the river.

Out of business in Milton. They moved to Milford, hope they do. A better job there than they did…read morehere. Owners can never make up their mind on the type of business they are, coffee shop, pizza restaurant, bar and grill? When in Milton they never stayed in one location more than a few years before moving and changing their business model

Excellent and very flavorful pizza. The flavor of the crust is amazing. very friendly atmosphere…read more Wonderful medium pizza and soda that goes along with a deal.

Asked for well done pies and the slices were flimsy, you have to almost tell them to burn ts…read morebecause they add so much cheese to the pie in the first place, not even the worst part, delivery was 20 minutes late and we scheduled the order 4 days prior. Probably cause the delivery driver was making the food, he was dressed like it. Baggy-flour ridden jeans w the nastiest unbuttoned polo. I almost lost my appetite. Their dough is really good tho .

Whenever I am staying to have a few drinks at Dewey Beer Co. I make sure to try a pizza at Pizza…read moreMachine. Their pizzas are small batch. Mostly 14 inches. Full of flavor and light and airy. It's my goto when I am staying in Lewes. Can't wait to try all the other flavors. So far the Chicken Bacon BBQ one is my favorite. Stop in and order a Pie and wash it down with a tasty Dewey Beer.

It was hard to figure out how many stars to give. Transparently I had only come here to pick up…read moresome gluten free key lime pies. We decided we might as well give the pizza shop a try too. Pizza It's not great but it's better than what you get at most other places in DE. The food scene here is wildly disappointing. I had cauliflower crust and my husband had regular crust. Neither of us were happy with our pizza and tossed them after a few bites at home. They were oddly heavy and just lacked something I can't quite put my fingers on. His was regular cheese pizza and mine was the Boujee Jawn. Wings Actually great! Some of the best here. I feel like everywhere in DE does their wings "hard" which is utterly gross to me. These were moist and sauced very well. Transparently I'd come back for them. Burrata I love burrata and I didn't finish this. The flavor combo was just too off for me. I think having a full arugula salad with the delicacy of the burrata was just too much contrast. Plus I really wish it had been tomato slices or halves and not diced up like pico. Idk, it's obviously hit or miss for most people. They seem nice enough, we just both agreed we wouldn't go here for pizzas again.

Pizza was good, NYC style thin crust. Might get extra cheese next time. We tried the mini cannoli…read moretoo they were good.

They make really good pizza here. One of the best in the area. Nice thin crust and the sauce and…read morecheese is truly NY/NJ style. The staff and owner are as nice as can be. We like the cannolis too. Online ordering (the day before) works well. The reason I don't give it 5 stars is that many times the pizza is lukewarm (or colder) when I pick it up. And I try to get there before the designated pickup time. I like hot pizza, so we have often been disappointed. Make sure you get there early for your pickup.

I originally was looking for a good pizza with gluten free crust around ocean city, and while this…read morewas an 18 minute drive it had the best reviews. I ended up scrapping that idea when I saw the menu of cheesesteaks that could be made with a GF wrap. It was SO SIMPLE with just steak and my choice of cheese provolone or American. Yes you can add onions and peppers if you'd like but it wasn't automatic which for me is the hugest or the huge pluses. A simple American cheese and steak wrapped up into melty goodness was delicious. I super enjoyed it, came out piping hot. Hubs ordered a canoli which I cannot have but I THINK I can eat the filling so I had one bite and WOW can I just order the filling not the pastry? Sooooooooo yummy. They also brought a pizza out for hubs and told him they overcooked it, asked him if the crust was too done and if so they would make him another. I thought this was amazing service as they took accountability right away. Hubs said it was fine and enjoyed his pizza, may or may not have been even better with a not "as done" crust. I think I will return tomorrow night, my last night in town, for another cheesesteak.

Very thankful for Yelp assisting me in finding Paul and Vinny's. It's a cozy pizza spot at a small…read moreplaza. We went there maybe an hour before closing but they were happy to seat and feed us. I get the vibes this is more of a takeout spot, weren't too many tables inside which is a shame because the food here is terrific. My wife and I started with some garlic knots. Knots were small shaped, good amount of garlic on them and we really enjoyed the marinara to dip with. I would more call them garlic bites because of their size, they need to downsize the amount of oil they put in there, but it was tasty nonetheless. We also got a large pizza which we enjoyed the most. We got half cheese, half pepperoni. Great crisp on the pie, tangy sauce and reminded me of Vinny's pizza that is close to my home in Bridgeport. Anyhow, I'd like to think this is one of the better pizza spots in Berlin, hope to see them keep it going, will return one day.

I updated the hours in yelp since I think it was reflecting winter or spring hours...they're open…read morefor lunch on Saturday! When we arrived a few minutes after noon, we were the only patrons. We ordered the eggplant stack and a carbonara "sorta" pizza. The eggplant stack was like a deconstructed eggplant parmesan . The eggplant was perfectly fried and the ricotta mix in between the fried eggplant was flavorful. I would return for this alone! And yet when they brought out the pizza, I was mesmerized. I've never eaten peas on a pizza before and this was just divine! Cheesy pizza with slices of ham, dollops of more of the delicious flavored ricotta on top. WOW. Vibe was cool. Red checked table cloth and those big ol' plastic cups à la my favorite pizza joint from when I was a kid in NJ. Lots of Dalmatian art inside.

This is a cute and chill spot for pizza in Rehoboth beach. They don't take reservations, they're…read morevery easy going, it's much better than Grotto's, and it's a great stop before going to Funland. I honestly enjoyed the caesar salad and Pepperoni pizza a lot. Service wasn't super speedy, but it was acceptable, the drink menu is long and the wines by the glass are good, and nice and cold for this spot, and the pizza is tasty. No it's not your NY amazing pizza, it is floppy, and it lacks the char that I would really really want, but it's the best pizza I've had in Delaware. Come with the family, a bit of patience, and enjoy!