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    Pizza Master

    4.4 (5 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    3 years ago

    Pizza master is one of many best restaurant great food great service I recommend 10/10

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    Forno

    Forno

    (30 reviews)

    Highlandtown

    I've been to Forno twice now, once just for drinks, once just for food (one day I need to go for…read moreboth) and had a wonderful time both times! Really attentive staff and a great ambience as a neon-lit speakeasy that's a mix of casual and up scale. This time around we ordered the Arancini (presentation out of this world), N'Duja Potatoes, and broccolini. I'm usually an appetizer and entree person, my eyes don't usually go to sides, but the potatoes and broccolini (particularly the broccolini) were my favorites that night! The broccolini was so well seasoned, roasted so it had the perfect crisp, and overall so good I am still thinking about it.

    This was my first time at Forno and I can't wait to go back. It is in the old DiPasquale's marker…read morelocation. It's called a "speakeasy" but I walked in and you can see the restaurant. There was a curtain, but it was pulled back. The market stuff is still there and the outside of the building is pretty dark. I wish they had played up the speakeasy part more, but they made up for it in service, food, and drink. We were seated quickly. There were only a few tables left and we felt lucky to grab one. Our waiter came quickly and we immediately ordered the drink special, a butternut squash old fashioned. It was amazing and the bartender came out and told us how he made it. I volunteered to be taster for future creations. I don't know if he will take me up on it. We ordered the Plum and Burrata Salad, Fristo misto, and a Goat pizza. The salad was so good. I could have had it as a meal. It had a generous amount of plums, barrata and prosciutto. The pizza had a perfect hand tossed crust. The toppings were also great. I should have asked for some red pepper flakes but that was my fault. The Frito misto was not my favorite. The breading seemed fresh which is good. I liked the shrimp better than the calamari. We didn't get to try dessert because we were about to explode. I can't wait to go back and explore more on the menu.

    Pizza Master - pizza - Updated May 2026

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