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    Pizza Hut

    4.0 (1 review)

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    Recommended Reviews - Pizza Hut

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    13 years ago

    great service and really nice food

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    Trattoria Genova - The interior

    Trattoria Genova

    3.8(4 reviews)
    4.1 miPaisley

    First of all Congratulations on opening such a fantastic place. Trattoria Genova the Italy has…read morecome to Paisley and I have been waiting for it a long time. This little place is worth visit but make sure you book in advance as since the day one it's been fully booked. Ok let's get to business Food wise... TRATTORIA means tavern. Place where you'll get traditional home made food and that's what Trattoria Genova offers fresh tasty food... We don't need more of Jamie's Italian... We want authenticy and simplicity thanks guys:) Service..very friendly staff and owners. It's been a week since you open and you give the feeling like you were there forever. As soon as I walked in the floor staff greet with smile and give the warm welcoming feeling. This was my second visit and the barman remembered how I take my coffee.. . Hey ho! I like that! :) Inside... Just lovely. Beautiful modern twist with spectacular art on the wall and the ceiling.. Just go on and visit! You won't regret it. I'll be back for sure.. Well done!

    I stumbled across this place when looking for somewhere to eat in Paisley. The first thing I…read morenoticed was the lovely interior of the restaurant. It's beautifully designed with a clean, modern feel making the dining atmosphere enjoyable. The servers were very friendly but I would have to say that they were not as attentive as I would have liked. We had to call them for refills on our water and prime them to clear out plates. However they were very personable and hopefully this was just due to the face that they've only been open a few days. I thought the food was slightly above average. I ordered the bruschetta to start and it was a good balance with the garlic and basil. Then I add the pollo Milanese which was average. Overall I would love to give this place four stars as its fresh on the block and boats of a lovely interior but I just feel the food didn't math up. It was what I expected but nothing above and beyond your traditional Italian.

    Photos
    Trattoria Genova - Love the design

    Love the design

    Trattoria Genova - Lunch menu

    Lunch menu

    Trattoria Genova

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    Andiamo - Pretty fancy bar!

    Andiamo

    4.4(8 reviews)
    3.6 miMilngavie

    We used to live in Bearsden, 20 years ago. So, visiting Glasgow we decided to check upon the…read moreneighborhood. And we find Andiamo, an upscale italian restaurant with excellent food and service, and best of all, offering lunch menu specials on a Saturday. Everything was delicious. The fry calamari was high standard. The spaguetti cozzy, with mussels was awesome. And the tortelloni dolcelatte, with nuts and spinach and cheese, to die for. Dessert: warm apple pie with ice cream and the caffe latte were so good. Bottom line, we had an excellent experience and strongly recommend everyone to try it

    Andiamo's Milngavie restaurant is without a doubt my favourite of all 3. I've become incredibly…read moreknowledgable with the chain as my partner Colin works for the Hamilton branch, and I've been in quite a lot of times in the last couple of years. Colin and I decided yesterday that we were going to visit all 3 restaurants in one day; have a coffee in the Giffnock branch, a starter in the Milngavie branch and then a main course in the Hamilton one, and we managed it successfully! Upon stepping into the Milngavie restaurant, I was blown away. In comparison to the other two, it's so contemporary, fabulous and fresh. Black walls dotted with white and gold paintings and furnishings, a huge ornate fireplace and a whole lounge in the bar make this the largest of the three, but also definitely my favourite. Colin and I had starter portions of pasta to eat; Colin a Penne Modo Mio and myself a Rigatoni Norcina. Both were loved and scoffed down with a presumably indelicate manner. The staff were excellent, and loved to hear Colin was a fellow Andiamo staff member (even taking our final round of drinks off the bill!) Excellent work Andiamo! Now just get the other two up to a similar standard.

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    Andiamo - I'm sure this nook is cool at night!

    I'm sure this nook is cool at night!

    Andiamo
    Andiamo - Swanky for Milngavie!!

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    Swanky for Milngavie!!

    Tarantino - Involtini di zucchine e tonno - grilled marinated courgettes wrapped with Italian tuna, olives, capers and fresh parsley.

    Tarantino

    4.5(20 reviews)
    4.2 miSauchiehall Street West, West End
    ££

    Tarantino is definitely a dining delight! Sometimes you just have to splurge and Tarantino is the…read moreplace to indulge in and that's what I did! I started out with a mixed salad, it had chopped greens, a layer of tomatoes, red onions and drizzled with balsamic vinegar, not only was this mixed salad good looking it was great tasting too! For the main meal I went with Pollo Birra & Carciofi, which was pan roasted chicken breast with red onions, rosemary and artichokes in a sauce made from Italian handcrafted beer. Oh my! The chicken was so tender and good, the flavors of everything blended well, before I knew my meal was gone. I knew since I was indulging I needed to keep it moving and dive into dessert, after checking out the yummy menu I went with the Tronchetto Al Cioccolato- it was an Sicilian style chocolate cake, rolled together with Italia Amaretti & cookies served with nocciolate ice cream, oh sweet bliss! Every bite was just divine! Service was great and friendly. A truly great dinning experience, Tarantino offers creative Italian dishes.

    I was a little dubious when I saw restaurant opening up - after Indian and burgers, Glasgow has a…read moreload of Italian places. Located just off the Finnieston strip next to Ox & Finch, we actually tried going here last year but for some reason they were closed on a Saturday night so we went to Mother India instead. A group of 5 of us visited for dinner last night. The restaurant is pretty small actually but not pokey - no one was seated right beside us and the music gives it a good atmosphere so you don't feel like people are listening to your conversation. The menu is really impressive - I pretty much wanted to eat every single dish. As Rocco G says, it's not your usual Italian dishes on the menu and you can be a little more adventurous here (although there is a section of traditional Italian dishes which are more common in the UK like bolognese, carbonara, lasagne). There's lots of eggplant/aubergine (drool) and loads of delicious-sounding seafood, as well as nod to Scottish folk with a chicken breast stuffed with haggis. There's even a good range of vegetarian dishes. I went for the scallops to start (£9.95) which were beautifully plump (is there any other way to describe a good scallop), served in a lovely tangy Aurum liqueur sauce. For the price I thought 3 scallops was very reasonable, and really enjoyed how perfectly they were cooked. For main I couldn't go past the gnocchi with king prawns in a white wine sauce (£11.95). It was a huge portion (too large, if I'm honest) but overall a really wonderful dish packed with flavour but not smothered in sauce, and really letting the puffs of gnocchi shine. There was one main large prawn (in the shell) and then smaller prawns scattered around the dish - again, for the price I thought this was really good value. I even went for dessert (something I rarely do) as I quite fancied the tiramisu (I think around £5). Again, great sized portion, lovely presentation and had a nice boozy/coffee kick to it. I couldn't eat it all so they happily popped it in a container for me to take home (guess what I'm having for lunch today?!). Service was great - we were looked after by two staff members who were both friendly and helpful. There was a mix up with the mains as one of our party didn't receive his, and they only realised as they were bringing out our dishes. I thought the way it was handled was really nice - they offered him some bread while he waited, and then took his dessert off the bill to say sorry. Life lesson: If Rocco G says it's good, it's going to be good.

    Photos
    Tarantino - Complimentary nibbles.

    Complimentary nibbles.

    Tarantino - Chocolate and pistachio cheesecake.

    Chocolate and pistachio cheesecake.

    Tarantino - Tiramisu

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    Tiramisu

    Sapori d'Italia - Bruschetta

    Sapori d'Italia

    4.7(19 reviews)
    6.7 miMount Florida, South Side
    ££

    We melted off the icy cold night with Sapori's. Upon entering, we were gladly received with a…read moretoasty warm invite, with our eyes wandering here and there to sumptuous italian imports stashed around the room. The fake fireplace humoured us at first but later on we forgot about it and it seemed like the real thing. We were happy, warm, and in good spirits. To start off, we were surprised with a humongous portion of fresh steamed mussels in a savoury tomato broth. This was expertly timed to be followed by our platefuls of freshly made pasta. Gorgeous was the creamy carbonara with Parmagiano and Amatriciana, which were wallops of a finish to the nights eats. The staff were lovely, the male wait person in particular was very accommodating and his sincerity was felt. We really wanted to do dessert..but alas again too full! Must come again to peruse the menu further and delight in desserts.

    Anger, rage, fury, annoyance. That is what I am feeling. How did I not find this place sooner? Why…read moredid nobody mention it to me? Why did I not see Donald and Peter's rave reviews before now? The world is a cruel and wicked place, but I have to let bygones be bygones and accepted that I am, indeed, a douche for not finding this place sooner. Nestled in Mount Florida near Hampden Park, you wouldn't necessarily find this little place. From the outside it looks nothing more that your typical Italian joint. Almost neglected you may say. There's nothing particularly appealing about the shop front. Furthermore as they have no website I had no real idea what to expect food wise. So, I went in completely blind, not knowing anything. First impressions were excellent, very cosy, only 8 or 9 tables, nice Italian music in the background, the chatter of Italian in the kitchen and amongst the waiters. It all boded very well. We ordered some drinks and after a quick rummage through the menu (which all looked great, and very well priced) we were recited the specials of the day. In true Italian style we took the plunge and went for a mega feast of four courses. Nothing particularly challenging for a Wednesday night I must say. To begin, we had a duo of bruschettas - one, a classic tomato and the other with friarielli (or Italian wild broccoli). Afterwords we had a wonderful seafood caserecce pasta dish (primo) with fresh clams and squid. It tasted just like the real stuff I would get in Italy. After, yes there was more (or a secondo), a huge fitto misto (which we shared) which is basically battered and fried seafood. The batter was so light and crisp, and served with lemon its a simple and easy dish that is difficult to top. Finally for desert was a home-made amarena cherry and amaretto cheesecake. It was oh so rich and creamy. Exquisite!!! All this was washed down with some rather darn fine Soave white wine, and the best part was the final bill, incredibly good value for money considering the quantity and the amazing quality of the food we had. I could not recommend this place enough. A real proper Italian restaurant, which is going straight into my top Italian eateries list. I simply cannot wait to go back.

    Photos
    Sapori d'Italia - Antipasti.

    Antipasti.

    Sapori d'Italia - Tagliatelle alla Molisana

    Tagliatelle alla Molisana

    Sapori d'Italia - Antipasti

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    Antipasti

    Celino's - Spaghetti Bolognese, Spaghetti Frutti di Mare, Margarita pizza and mostly eaten calamari

    Celino's

    3.8(6 reviews)
    3.4 miWest End, Partick

    This restaurant has wonderfully friendly staff and the vibe is very family friendly…read more We shared the Margherita pizza, Spaghetti Bolognese, Spaghetti Frutta di Mare and Calamari. Everything came out quickly and nice and hot. The pizza was great, I really loved their bread. The pastas were very typical from any big Italian restaurant but nothing spectacular. The calamari was a little chewy but the batter was nice and crispy. All in all I'd say this place is a decent family restaurant where you can get average flavored Italian food with excellent service. A little expensive for what you get, but it's clean, lively and you'll know what you're in for.

    At long last, Celino's west end finally opens its doors! People all over town have been waiting…read moreanxiously for this to happen, and it seems to have taken months. Was it worth the wait? Hell yes! Celino's have another branch in Alexandra Parade, so this venture into the West End is a welcome addition. Not that we are starved of good Italian food out here - there are plenty of Italian eateries on and around Byres Road - but Celino's have bagged a prime spot of their own on Dumbarton Road opposite Hyndland Street, occupying the ground floor of the student flats building, the site of the old Comet store. The interior space is vast enough to enclose not just the restaurant at the rear, but a sizeable delicatessen and coffee bar at the front. It's a lot of space to fill, but on our visit early on a Thursday evening, they certainly seemed to have no trouble doing so. Although it was busy, the staff were extremely attentive and chatty, and I liked the way that your serving staff (all three of them!) were mentioned by name on the bill at the end. For starters, I had the calamari fritti (always a regular standby); Herself had the gamberini alla Siciliana. The calamari was OK but not particularly outstanding, I would even say just verging on the overdone. However the prawns were a different story; succulent and with just the right amount of chilli to avoid being overpowering. For mains, we both went for the pizza frutti di mare. I can't tell you how long it's been since I had a pizza, it's a rare treat for me as I can't handle cheese. To find this pizza on the menu without any cheese was a beacon in the darkness for me. And it was delicious to boot; lovely soft crust and plenty of seafood yumminess. The scallops in particular deserve a special mention. We were both too stuffed for dessert but opted to try an espresso as I was keen to sample the coffee. I believe they roast their own beans, and it certainly came through in the tasting. This is definitely my favourite coffee in the West End from now on, and I intend to frequent the front coffee bar of a morning to make sure it stays that way. So an easy four+ stars from me. I almost gave them a five, but it was let down just slightly by the calamari. But I'll be back before too long and hopefully that fifth star isn't too far away.

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    Celino's - Dessert options in the delicatessen section.

    Dessert options in the delicatessen section.

    Celino's - Pizza frutti do mare. How rare it is for me to find a pizza without cheese!

    Pizza frutti do mare. How rare it is for me to find a pizza without cheese!

    Celino's - Polenta Verdura. Very tasty!

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    Polenta Verdura. Very tasty!

    Jist Misto

    Jist Misto

    4.3(3 reviews)
    4.0 miSouth Side

    Really could drive past this place a million times and not realise it's there…read more Situated above a chipshop it doesn't look much Wakes up the stairs, go in, actually a little gem of a place. Great modern interior if not tiny however what it lacks in size, the food gives back in flavour Seems small is always better in Glasgow .... crabshak, fanny Trollopes to name a few tiny but excellent dining places ..... well this place is up there! Got an amazing Stornaway blackpudding and goats cheese salad starter ..... larger plate than expected..... still finished ever flavoursome bite on the plate Had the chicken supreme - really balmoral chicken but with gravy, I much prefer this.... chicken haggis and gravy.... hell yeah! Starter, main and two cans of Diet Coke still came to less than £15 .... bargain Going back..... and in a hurry

    Was looking for somewhere to lunch near work and one of my colleagues recommend this place. We…read moreheaded along. It's based up stairs and is relatively new. The name made me think it was going to be a Japanese place but it's not, it has a great variety of food on the menu and all very reasonable priced. The lunch set menu is £6.95 for 2 courses and the servings were big. The place is small and was busy when we went so maybe a good idea to book a table. I ordered a starter of nachos with pulled pork as my main. It tasted great but a few of the nachos were burnt at the edges. Your drinks come in cute little jar glasses. They also offer cocktails but as I was on my lunch break I wasn't able to try. The staff were all friendly and helpful. The place is modern and bright. Well worth a visit.

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    Jist Misto
    Jist Misto - Pulled pork nachos

    Pulled pork nachos

    Jist Misto

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    Pizza Hut - italian - Updated August 2026

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