Paisley's hidden gem. Friendly and professional service…read more Going out for a meal with friends, family or your partner, this venue is perfect . Food always delicious. Service great. Never disappoints :-)

A nice little cafe in Paisley. Breakfast all day. Fabulous looking milk shakes. Nice looking…read morepastries. Has sandwiches also. We just had tea and scones which were pretty good. Locals love this place.

I came here with a friend while on vacation. We chose this spot based on its ratings. The food was…read moregood but not outstanding. The service was good. I would not go back because of the atmosphere. The tables were packed in as close as possible and it was really loud. It was not a relaxing dinner.

Took my nephew here for lunch. I haven't been here for many years. The food was delicious and the…read moreservice excellent. It was a real treat.

Ignore the low ratings given by others on this app. This is an excellent restaurant. We decided to…read moreeat here based on our taxi driver's recommendation. After reading the reviews here, we almost decided against going. Luckily, another person in our party decided to check the reviews on Google and saw that they were much higher than those here. Upon arrival, we found a restaurant with a charming and sophisticated ambiance. The food was delectable (I had the lasagna and my wife had the cabonara, both delicious) and the bar drinks fabulous (try the Old Fashion, absolutely one of the bests I've ever had. My wife raved about the Raspberry Mule).

I wish I had read the reviews before I went! The service was pathetic and the server went out her…read moreway to be rude I asked her for bread and for whatever reason she couldn't compute and made a big deal about the question to where I said don't bother, the food made me feel ill and the price wasn't too great either stay clear stay back this place is trash

My tour manager mentioned that Jamie's Italian (Jamie Oliver) was a decent dining spot in Glasgow…read moreand I really wanted to go so I got ready for dinner. I ended up walking through some light rain to Jamie's Italian at George Square. Somehow I walked a little too far and ended up by the river, but I made my way and was rewarded with a warm cup of Earl Grey tea. Before heading there, I checked Yelp. You can sign up for Jamie's Gold Card, which gives you an extra bonus for dining and a discount of £10 off of £30 dining for two. I showed my electronic card number to the waiter and he brought me an extra bonus of soup. It was pureed mushroom soup and perfect. I also ordered the half sized caprese salad and half sized tagliatelle bolognese. My entire meal was £15 which was awesome. The caprese was made with peeled tomatoes that were slightly cooked and had a strange taste to it. I wasn't a huge fan of the tomatoes but the fresh mozzarella was delicious. The tagliatelle was perfectly al dente and the meat sauce was rich and flavorful. Service was quick and great. I wish they would open one in the states near me. Also, the bathrooms are located downstairs and they are huge.

*Drum rolls* and now I present to you the premier Yelp review of Celebrity Chef Jamie Oliver's…read morefirst ever restaurant in Scotland, Jamie's Italian! It seems that high profile chefs tend to shy away from opening restaurants in Glasgow for fear that there isn't a market for fine dining, and that Glaswegians are geared towards more value-based meals. Yet Jamie Oliver has set out to prove that sentiment wrong with affordable fresh quality Italian, and I'm well excited to see how far this venture goes. It's important to note that he chose Glasgow as the spot for his first restaurant in Scotland over other cities, including our east coast counterpart, Edinburgh. Clearly Glasgow rocks!! The Naked Chef snagged part of the ground floor of the recently revamped GPO (General Post Office) building overlooking the historic George Square in the City Centre. It's been a few months in the works, and now it has finally arrived. Opening its gleaming glass doors to Glaswegians this week, it's off to an amazing but hectic start with dishing out mid-range Italian galore. With approximately 250 tables, spanning the ground and garden level of the old GPO building, Jamie's Italian is far from wee or quaint. It's a massive airy space with windows aplenty looking out to George Square... all without an air of pretention. Jamie creates a relaxed casual ambiance from the layout, décor, and staff. Rustic elements are met with modern flair from floor to ceiling. The Gaggia coffee machine sitting behind the counter just screams chicness, and divine caffeinated goodness. Take note: Jamie's Italian DOES NOT take table bookings, they're a walk-in establishment, where they'll try to seat you as soon as they can. However, if you're in a party of 8 or more, you're best phoning to try and secure a table. Lumberjack and I arrived around 8:30p eagerly anticipating what gastronomic treasures Jamie had in store for us. Upon arrival we learned that the restaurant was at capacity and it would be a 90-minute wait... ninety-freakin-minutes in Glasgow?! But luckily for us, knowing the right people cut down our time to a mere 15 minutes, while we sipped on beer and a G&T at the bar downstairs on the garden level. Booya! Once our beeper went off, we were soon whisked away from the bar to our table upstairs. The restaurant was absolutely buzzin' with lively conversations that drowned out the music overhead. We salivated while looking over the menu with our elbows resting on the "Jamie's Italian" branded cloth napkins. The hungry hungry hippos that we are, we opted for 2 starters, 2 mains, and 2 desserts to share between us. I was disappointed to hear that they were out of bruschetta... really bummed. Starters: 1) Italian Nachos (£3.45) - Jamie's take on STL toasted ravioli I was accustomed to. It was a wee portion of fried cheese ravioli with arrabiata sauce. Verdict: meh. 2) Crispy squid (£5.10) - Wee portion of fresh squid, cooked to perfection with garlic aioli. Verdict: nom. Mains: Note - they offer different portions: a tasting portion, and a regular-sized portion. The difference is between £3-5. So if you're a fickle eater, you can go for 2 tasting portions as a meal. 1) Bucatini Carbonara (£9.95 - regular portion) Verdict: nom. It wasn't as "heavy" as some carbonaras tend to be. Amazingly done, and noodles al dente. 2) Asparagus Risotto (£10.25 - regular portion) Verdict: nom. Again with hitting the nail on the head, perfectly done (not under or overcooked), creamy, but not "heavy". Desserts: 1) Chocolate and espresso tart with figs and orange crème fraiche (£4.95) Verdict: om nom nom. Beautiful, and not too strong or too sweet. 2) Lemon polenta cake with orange drizzle and citrus fruit salad (£4.95) Verdict: om nom nom again. It smelled and tasted like Christmas, but in a refreshing way. Delectable from the first bite, to licking the plate clean. Coffee: From a Gaggia machine = uh.mazing. Nuff said. Service: The perfect balance of in your face pampering and being ignored. The service was good, friendly, and casual. You can definitely tell that the staff already enjoy working here; they have a great demeanour and casually interact with guests. Damage: £60 - 3 drinks, 2 starts, 2 regular-sized mains, 2 desserts, 1 divine coffee, and 10% gratuity. Random fun things: If you start a tab at the bar downstairs, they lock your card in this safe box and present you with its matching key. Once you're seated for dinner, give the key to the waiter to retrieve your card and have the bar tab transferred to your food bill. Brilliant. Bottom line: Jamie is certainly shaking things up in a place where Glasgow-Italian family dynasties have set precedent. Watch out!

Sugo was a refreshing change after eating pub food across Scotland. We had the a pasta with pork…read more(spicy), the fettucine with ragu (chunks of beef), a salad and bread. All was delicious and flavorful. The salad was beautiful - everything you would want in a salad. I would have liked more cheese on my dish, but it was good. The pasta was also al dente - something I'm not accustomed to, but it was good and freshly made. Service was excellent. We were seated quickly and servers were attentive. It was a noisy place - very busy - but with a good vibe. We were seated near the kitchen so we could watch the chefs. One gentleman ran his ungloved hand through his hair, put the hat back on and then proceeded to grab a ball of fresh noodles and drop them in the water. The gloved hand wasn't used. I don't know what to think, but not very sanitary, but then nothing the boiling water wouldn't take care of either. ;) The cook staff were constantly busy and were not standing around. The system worked well and our meal was served quickly. A good thing when you're hungry. I would recommend Sugo to spice up your visit in Glasgow.

A very busy spot near the city center. They don't take reservations and the wait can get long. We…read morewere told it was going to be a forty minute wait so we put our name down and decided to walk around the area for a bit. We came back a few minutes early so we wouldn't get missed and they were able to seat us within a couple minutes. We started with the burrata caprese starter, fresh and tasty! Both the pastas we got were delicious. The pasta dishes were fantastic and the tiramisu was *chefs kiss*

When we arrived they were VERY busy but they managed to get us a table in about 5 minutes. The food…read morewas tasty and filling, and their desserts were out of this world!

When's the worst time to suddenly decide you want to go out for dinner? I'm not sure but I think…read more9:30 pm on a Monday night has to be a strong contender, at least in Glasgow. So maybe it was ill advised that this was the exact time I chose to drag my other half to Sarti but I think I got away with it. The staff didn't seem to mind at all that we'd showed up so late and without a reservation. We were welcomed, seated and our drinks orders were taken (I was gently guided away from an inferior bottle of wine to a nicer one for the same price, which is always a nice touch). I ordered a mixed wild mushroom pizza while my partner went for the spaghetti bolognese and everything was absolutely delicious, fresh and perfectly prepared. I love a good mushroom pizza and this is one of the better ones I've tried in Glasgow. We briefly considered dessert but, being the last people in the restaurant this time, decided it would be better to save it for a time when we were more organised. We paid the bill and were invited to a small glass of limoncello with the staff before we left. My partner normally hates the stuff (although he likes lemons) but actually enjoyed this one, so there's another minor victory. I've visited Sarti before but with a large group and found everything to be great on that occasion too but it was quite a long time ago. It's good to know that they're still doing everything right. We'll be back soon and hopefully at a more reasonable time.

Bit of a hidden gem this place, it constantly astounds me how many people will opt for cheap,…read moreprocessed pub lunch tat in the surrounding Dumbarton Road bars rather than the good old fashioned Italian fare offered here. Admittedly the menu plays it fairly safe, but when Italian food is done properly you simply cannot argue with the taste. And believe me, this is well done Italian grub. You can even seethe chefs freshly prepare your meal while you wait. Cosy and licensed, this place offers some particularly good pre-theatre deals and can often be found on 5pm.com. So inconspicuous the chances are you have walked past a million times without ever noticing; trust me, it's worth opening your eyes.

Very nice and cozy little italian place where you can get really simple yet excellent food for a…read morefairly cheap price. I love it! Bonus: the bruschetta is real nice.

Zizzi,s , west end , despite being a chain, ticks a lot of boxes . I remember it in a past life,…read moreas a cafe / eatery . Zizi, s have made good use of the space , which otherwise could be quite cavernous , to effect a pleasant eating space . The wood fire oven takes centre stage in the middle of the restaurant with much of the seating on a raised deck. The menus focuses on pizzas however there is meat and fish as well as pasta dishes to boot . There are also a selection of salads ,and I must say ,I have enjoyed the superfood salad a few times. Today we took advantage of a voucher and I had the salmon as a mains , which was tasty and not over facing . My companions had the pizza rusticas which were beautifully presented and flavoursome . Sadly we were too full for deserts and finished our meal with coffees . Service was good and I definitely would pop back for a unplanned meal . They also have a good kids menu, and offer colouring pencils and paper to amuse them whilst waiting for food

We really enjoyed it. Came to Glasgow to visit my daughter as she is studying overseas. Zizzi was…read moregreat. Staff was very attentive. Their pizzas are huge, definitely to share with someone. Pasta was amazing too. I highly recommend it.