haven't gotten our food but we're drunk af so we already know this shi gone be BUSS. so far the…read morewaiters have been so kind and amazing. i already feel welcomed even tho this our first time. the vibes are nice. the lighting is so cute too

Food is always a 10/10 Keeping it short and simple because…read moreit's just what it is. Pricey, but you get quality !

I loved this establishment. The service was too notched. So kind! We have an autistic son and they…read morewere patient and made us feel at home. Now, to the food....wow the pizza was great. I had the salami pizza...great kick to it. And the crust...so tasty! And I also gobbled the ceasar salad down.

Cute cafe with awesome vibes and pizza! We came here around…read more5:30 Pm not too many people, restaurant is small and cozy. Menu has various pizza, apps, wine, and beer. We got the charcuterie appetizer, anchovy pizza, and tiramisu. Charcuterie board (9/10)-got half size loved the bread and cheese! Bread was fluffy! Anchovy pizza (8/10)-salty but loved the thin crust, easy to eat a bit one note Tiramisu (7/10)-not the best tiramisu I've had but it had kalua and soaked nicely Overall service is fast and food is good! Would love to try other pizza my next visit!

The good Right amount of cheese, pizza toppings and pizza…read moresauce Fresh additional toppings (green bell peppers and onions) Thick crispy crust Ready when promised The bad None Many people are passionate about pizza. It's often hard for people to agree on whether one is good, bad, or great. I had several guests come over so I ordered large pepperoni pizza with green bell peppers and onions. We all agreed - It was great, lots of toppings and the right amount of cheese and sauce. Crust was perfect texture. It was ready when promised so I quickly drove it home to a hungry group. There are many pizza places much closer to me, but I had to try this one. I am taking a class at Orange Coast College and one to the cooler classmates (Simeon) told us how great their pizzas are at his location in South Irvine. But I went to the one at Jamboree and Irvine Blvd. It was great there, too. It's in a shopping center with lots of parking and a short walk to Ralph's to pick up some beer and sodas. Anyway, everyone enjoyed the pizza and will return when I am in the area again craving for great pizza. Pizza like this went great with some bottled craft beer. PS Sorry no pics, We ate it all before I could pull out my camera.

This is our favorite local pizza place. We've been ordering first class pizza for over 13 years…read morenow. Kids out of the house and every once in a while, the hubs and I order delivery and have our own mini pizza party. Tonight we had it delivered and it was absolutely delish! Super hot and fresh. First class is always so consistent! We always get two personals-Hubs orders chicken and jalapeños and I order pepperoni and pineapple! Yummmm! Service is always awesome whether picking up or delivery!

This place is discount friendly for Chapman students. I was able to get a handful of discounts from…read morethis location. I was able to get my food in a short period of time. I'm glad that this place doesn't take their customers'orders too long. The food here tastes like the meals from Zito's pizza in the Orange Circle. This place is kind of small and I don't mind it. The workers are kind and I even asked if I could get a bag so that I could give my pizza bunnies to my younger brother. My brother absolutely loves the taste of the pizza bunnies I offered him. I'm also excited to be going to the Fullerton location shortly after that location opens. I can't wait to try out the food there next to the Barnes and Nobles.

We typically order from Bari at least twice a month if not more. It's really our go to for…read moregatherings, pasta nights, and have referred to so many friends. We placed a catering order for a birthday celebration. One dish, pasta primavera, is described as "angel hair, broccoli, carrots, tomatoes, zucchini, basil, olive oil, garlic. This dish we have ordered many many times, specifically because we have people with tomato acidity concerns. This dish came doused in marinara sauce. When we called Bari, they claimed it's because we ordered a side of meatballs. The meatball was a side dish! Why would you change our entire order for a side dish? What if my order was fettuccine Alfredo with a side of meatballs?! Also maybe call us to explain? Bari offered a $25 store credit. Would you order again if a restaurant handles your food order as such, never acknowledging the error? So no I don't want a store credit. We asked for a credit card chargeback, they denied it. We asked for the credit in cash, denied. Basically said too bad take it or leave it. Look. The dish was made wrong. I'm not even requesting a full refund on a $150 order. We accepted a tiny $25 for a totally wrong dish. You can't just pull $25 out of your pocket to fix the error? Oh and they blamed that it was our fault to not deal with it the day of. When we had 100+ people at the event. Not cool guys.

Food: The chili paneer pizza was so good!! Wow they have a tandoori flavored sauce on the pizza…read morewith a generous helping of paneer, bell peppers, and onions on top. Must try!! Their aloo chat pizza was pretty good but the potato was undercooked and slightly hard. Service: The lady taking my order was super nice and recommended the best selling pizzas. Ambiance: There are many tables to sit inside. My only feedback would be the front door is a little tough to open and could be loosened. Additionally, the pizzas are slightly expensive, so I would recommend ordering a medium or large pizza and ordering one flavor for one half of the pizza and another for the other. However, have to say this spot does a great job incorporating Indian flavors into pizza and being inclusive with vegetarian and vegan pizzas! Please try!!

I had this place when I was visiting the Bay Area and it was so yummy so when I discovered there's…read moreone in Tustin now, I was thrilled! I ordered a Large with half Curry Veggie Delight and half Curry Chicken Masala. I also got a Mango Lassi. The total came out to be around $48 so it is on the pricey side. It was pretty good! Food came out hot and the staff member was really nice. I definitely would come back to try other flavor combinations though since it wasn't as bold as I would've liked.

We sat outside on a Sunday and it was beautiful. Service was quick and attentive and there was a…read morelive musician who came on at the end of our lunch. I highly recommend the main courses and appetizers. Everything was hot and fresh and delicious and the flavors were amazing. The sole was perfectly tender and the citrusy flavor was amazing with the capers. The pizza was also great. The crust tasted home made and was baked to perfection. I would skip over dessert next time. The custard in my caramel brûlée was grainy. The chocolate mouse cake slice was ok, and the vanilla ice cream was sugary. We will definitely be returning for the pizza and mains!

-- Saturday evening, 7:00 PM…read more I want to be precise about what this rating reflects, because it is narrow. It is not a comment on the hostess, the live music, the kitchen, or the rest of the staff. It is entirely a reflection of the service we received from our assigned server. HOSTESS -- POLITENESS AND PROMPTNESS Excellent, and worth naming first. We were greeted warmly and seated promptly on a Saturday evening at 7:00 PM, which is no small thing at that hour. She was professional and gracious from the moment we walked in. The live music was a genuine pleasure and added real atmosphere to the room. Nothing in this review should reflect on her or on the musicians. FOOD Solid. The menu offers a good selection, and the wine list is well constructed. We ordered the carpaccio, the Spaghetti Carbonara, and the Rigatoni Bolognese. All three were good, competently prepared and enjoyable, though none rose to outstanding. If the food were the only consideration, this would be a comfortable three or four stars. SERVICE FROM ALESSANDRO (Saturday 08/08/2026 @ 7 pm PDT) This is where the evening failed. As first-time guests, we received little attention from our assigned server, Alessandro, throughout the meal. What attentiveness we did experience came from Steve, a server working other sections entirely, who noticed us unprompted and expedited what he could from his end. Steve was courteous, observant, and genuinely helpful -- he read the table correctly without being asked, and he deserves recognition for it. When it became clear we were ready to leave, Steve took my credit card and handed it directly to Alessandro. Alessandro appeared to forget he had been given it, and then delivered my credit card to the wrong table. The result was a long and avoidable wait, and I ultimately had to approach him directly to resolve it. I will own my part: I raised my voice, and that was uncalled for. I regret it. What I cannot excuse is the response. Rather than de-escalating, Alessandro became defensive and matched my volume. In a service-oriented establishment, that is the wrong instinct. One of us was a frustrated guest at the end of a long wait; the other was on duty, and the standard is not the same for both. We did talk it through afterward, which I appreciate, but the exchange should never have reached that point. I will also note, in fairness, that Alessandro brought three cookies with the check. It was a thoughtful gesture and we were thankful for it. It did not offset the conduct that preceded it. The unfortunate part is that everyone else we encountered was pleasant and professional. My thanks go to Steve, who was the role model here and the reason the evening did not end worse than it did. But a single server's handling of a first visit is what a first-time guest takes home, and on that basis we will not be returning.

Delicious! Good coffee, fresh ingredients, and top notch service from our server, Claudia. Can…read morerecommend.

Very friendly service. Good pizza and salad. Highly recommended. Also they service breakfast!read more

The food was super Yum! Nice chill pizza spot, service was great!…read more9/10 would eat again!

This review is kinda late, but I was down here in SoCal with my crew last week for a week or so and…read morewe had tried the other Rance's pizza location and really liked it. We were in the Costa Mesa are before we were going to head out back north and my crew wanted to have this deep dish pizza again. What we liked was the crust was so good. It wasn't overly cornmealish like some of these "authentic" Chicago pizza places. I grew up out here in the west, so I'm used to a more flaky light crust. My first Deep Dish Chicago pizza was Zachary's in Berkeley in the Bay Area. This Costa Mesa location is located just south of the 405 at Harbor Blvd. Go to Baker Street and turn left and it's right there. Easy Parking. One thing you gotta know about the deep dish pizzas, they take longer to cook cause they're just so big and need more cooking time, like maybe 35-40 minutes, depending on how busy the kitchen is. We get a classic combo pizza and have some drinks while we wait. It arrives and oh boy does that look good. Dishing it out takes a little practice, but we're good at that now! Everybody loves the flavor and crust. This isn't the cheapest pizza round, but well worth the price and wait. You want cheap go to Straw Hat or something like that.