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    Pizza Chef

    3.1 (35 reviews)
    ModeratePizza

    Order Pizza Chef Takeout or Delivery

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    I got a small pizza an opened it was the sloppiest pizza I've ever seen an the worst looking margarita pizza I've ever seen 1st an last time goin to this pizza shop thanks

    Clearly states with chips and pickle.
    John S.

    Ordered two large Italian subs to be delivered. Got the order and it was missing the pickle & chips. Was told chips & pickles don't come with large subs. Sorry, but that's not what the menu says. Won't be ordering from here again. Not because of a wrong order, but zero customer service and average at best subs. Should have ordered from Jersey Mikes. Little more in cost, but so much better. Pizza Chef doesn't give you what you expect. No pickle or chips and no apology for not providing what you pay for. Trying to support restaurants during these difficult times, but won't support this one again.

    Grandma pie is delicious!
    Matt M.

    Just found this place. I'm pretty particular about my pizza and I must say you HAVE to try the "grandma" pie! It's delicious! Haven't had anything else on the menu except for the salad which was good. TRY THE GRANDMA PIE!!!!!! $12.19

    Lika mama used ta make it !!!!
    Michael L.

    I enjoyed an exceptional takeout experience !!! I wasn't sure what to expect as I had never dined here before , but when I discovered a generous coupon on the ENTERTAINMENT coupon app I couldn't resist giving them a shot. The ordering over the phone and picking up was made smooth and easy by the sweet and attractive ROSALIA. She took my order with ease and had everything prepped and ready for me on time. We ordered the eggplant rolatini and lasagna ( see pics ) and they're clearly prepared by professional Italian chefs !! Every bite is heavenly with the freshest , tastiest ingredients prepared with love and attention. The included house salads are very tasty as is the half loaf of steaming Italian bread. I'm glad I made the trip as it was well worth it and I'll definitely make them my go to for homemade authentic Italian when I'm in the area. Enjoy !!!

    a plate of deep fried squids with a side of ketchup

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    2 months ago

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    8 days ago

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    3 years ago

    Their food is really well. After the new managers taken over; I'd have to say it's gotten way better! Their mushroom pizza was phenomenal!!!

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    2 years ago

    best pizza I've ever had no joke. the chicken parm pizza is unreal i recommend it to anyone

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    6 years ago

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    7 years ago

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    9 years ago

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    15 years ago

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    8 years ago

    Excellent pizza - one of our "go to" spots. Consistently good quality & service. Love 'em

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    8 years ago

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    9 years ago

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    Ask the Community - Pizza Chef

    Is this place any good? Looks like they have a new menu. Anyone out there? Let me know.

    Order the grandma pie! It's delicious

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    Stoke Coal Fire Pizza & Bar

    Stoke Coal Fire Pizza & Bar

    4.0
    (457 reviews)
    3.6 mi
    $$

    Food - 4/5 Service - 3/5 Ambiance - 4/5…read more Mac & Cheese - housemade gemelli and an artisanal cheese blend, finished with a parmesan panko topping. It was hot, rich, and creamy, but the cheese overwhelmed the pasta. Good overall, but better balance would have made it great. 7.7/10 Stoke Famous Wings - tossed in the chef's hot honey and topped with caramelized onions, banana peppers, and Gorgonzola. It was a unique combination that was absolutely incredible! 8.5/10 The Meatball Pizza - vodka sauce, mozzarella, Anna's meatballs, and parsley. It was light, crispy, and made with fresh, flavorful ingredients. 8.3/10

    Stopped in with my sister-in-laws to enjoy a lively place with a happy vibe…read more We couldn't decide on entrees so we picked a bunch of items and shared. This was an excellent choice for us. We started with a classic Caesar salad, polenta fries, Anna's Italian meatballs and the fabulous fig and pig pizza. All yummy! I went for the white sangria (a little more fruit would've made me happier, but it wasn't around that long). My sister-in-laws had the house Cabernet Sauvignon and enjoyed it. We were too full for dessert but somehow made room for espresso martinis. They were pretty and tasty. I probably shouldn't have had one at 7:30 but so worth staying up late. The bar was happening, the food delicious and the service was excellent. Empty dishes disappeared within a minute, more drinks offered as soon as the glass was almost empty and all with smiles and appreciation.

    Photos
    The bar area
    The bar area
    Sausage and Peppers Pizza
    Sausage and Peppers Pizza
    Interior

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    Interior

    Pizza Chef - pizza - Updated June 2026

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