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    Pizza Campania - Wood Fired

    4.2 (314 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 9:00 pm

    Pizza Campania - Wood Fired Photos

    Business Info

    PIZZA CAMPANIA - WOOD FIRED ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Pizza Campania - Wood Fired

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    Pizza had roasted beets, goat cheese, prosciutto and the obvious arugula. They topped with balsamic drizzle
    Sherri G.

    We thoroughly enjoyed our pizza's. Nice selection of artisan choices. Fresh ingredients were obvious. I also liked their beer selection. Not only did they showcase a variety of Montana beers but many world beers too. My husband had 1/2 Caesar salad and pizza. I thought the salad was very garlicky. I love Caesar salads but not this one. However my husband didn't share my view and enjoyed it. There were 2 waiters when we went for lunch and they both helped one another out and were very helpful and nice. We recommend and look forward to returning.

    Margarita, pizza, and Alfredo pasta
    Janet K.

    Pizza was good but the pasta dish we tried was amazing!! Our server was able to customize it to avoid pork for us and it was sooooo good!

    Details of the Pig and Fig
    Olivia W.

    One of the best wood fired pizza restaurants in Bozeman! The ambiance is amazing, the service is excellent, and the food is scrumptious. I got the pig and fig, the pairing of the fig, prosciutto, and goat cheese is so delicious! It's a unique flavor I have not seen on pizza, but it's definitely a must try. The crust is also not lacking in flavor, it was very fluffy and tasteful. Our waiter Andrew was everything and more, even though we arrived 30 minutes until closing he was attentive, quick, and happy to help with a smile on his face. If you're in Bozeman and looking for some good food, this is the place, it will not disappoint!

    Mixed Greens salad with tomato tossed with a Gorgonzola dressing, and a 1/2 pizza Pepperoni, mushroom, onion...

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    20 days ago

    We always have a great meal and the service is always great. The Fico salad is my favorite and live the Lombardo

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    2 months ago

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    11 months ago

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    28 days ago

    Worse pizza I've ever had. Grab a Pizza Hut if you are desperate. Great service but the food is awful.

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    7 months ago

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    1 year ago

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    4 months ago

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    7 months ago

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    7 months ago

    Some of my favorite pizza in Bozeman! Perfect date night spot, they have vegetarian options which is nice

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    1 year ago

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    2 years ago

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    10 months ago

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    11 months ago

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    6 months ago

    One of the best places for pizza in town. Wish they took reservations. Great patio area, but limited seating for winter months

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    9 months ago

    Quick friendly service. Great selection of creative pizzas - ours was crispy and delicious. Salad was also very good.

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    2 years ago

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    8 months ago

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    2 years ago

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    4 years ago

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    3 years ago

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    2 years ago

    The pig and fig pizza is fantastic. The prices are great. We had a great meal, probably be back tomorrow

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    1 year ago

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    4 years ago

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    2 years ago

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    1 year ago

    Great neapolitan pizza with very attentive service! Highly recommend. The vesuvio pizza was excellent!

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    2 years ago

    After the first time we've been multiple times again the pizza is always incredible. Will definitely be back again.

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    Ask the Community - Pizza Campania - Wood Fired

    Do they have outdoor seating?

    Hi Becky. Thanks for asking! We will begin opening our patio seating this week. As with all outdoor seating in Montana, it is weather dependent. Hope to serve you soon.

    View All 4 Questions

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    4.5(618 reviews)
    0.9 mi
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    Revelry is a nice restaurant to visit in Bozeman. We sat out on the covered patio, the inside is…read morevery nice too. Our waitress was very kind, provided great service & great recommendations! We had the FRITES & FONDUE for an appetizer, fries were great, the Parmesan was a nice touch and the fondue didn't have a lot of flavor. Our entrees were served hot, packed with flavor & the pasta was cooked al dente. We both loved the our entrees, as we continued our meal seeing all the other entrees going to tables we are excited to come back to try the vast options on the menu. The cheesecake was delicious & fresh we truly appreciate the quality & taste of desserts being made in house- you can tell the difference & it is absolutely worth it. We will be back, it may be over an hour drive for us but a drive well worth it.

    We love this place for takeout and it's good every time, but our first dine-in experience was a…read moredisappointment. The Fungi Pizza: This is our usual go-to, but the dine-in version was totally off. For takeout, they pack the greens separately so you can control the heavy lime flavor, and they include a cream of mushroom sauce that makes it incredibly creamy. In the restaurant, they forgot the cream sauce entirely and piled the greens on top with so much lime it tasted like biting into lemons. We tried adding salt and pepper to cut the intense acidity, but it didn't help at all. The Japan Chicken: On the plus side, the Japan Chicken was excellent--incredibly juicy and crispy. This dish is actually much better when you dine in. When we get it for takeout, it loses its crunch and ends up feeling like a basic chicken nugget. Definitely order this one fresh at the table.

    Photos
    Revelry - Cool interior

    Cool interior

    Revelry - Japan Chicken

    Japan Chicken

    Revelry - Front door of restaurant

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    Front door of restaurant

    Pizza Campania - Wood Fired - pizza - Updated May 2026

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