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    Pirilo

    4.2 (337 reviews)
    Open 11:30 am - 11:00 pm

    Pirilo Pizza Restaurant Photos

    PIRILO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Pirilo

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    Bocatta Mediterránea
    Guillermo G.

    Been back several times and the quality is consistently outstanding. Plenty of good beer available as well. This last time I decided to try something other than pizza. I went with the Bocatta Mediterránea, a sandwich with mozzarella, tomatoes, red onions, and Kalamata olives. The sandwich comes with a tasty balsamic and pesto sauce, and a side of fries. It's a vegetarian sandwich. You can add protein to it for an extra charge. I went with ham because it was the most affordable. Added nothing to it. Best to have enjoyed it as is. It was a good sandwich, overall. I think I'll keep trying other menu items.

    Vibes
    Kristina B.

    Several options for Vegans/Vegetarians. I ordered the Vegan pizza and the garlic knots without cheese, both were delicious! Very loud and boisterous atmosphere for a Sunday night, but the service was nice and accommodating.

    Amarillos
    Elizabeth C.

    Welcoming staff si estan muy amable y feliz a conocerte. Love the indoor y afuera feel of this place. Small but they seem to fit alguien y todo la gente. Fresh food options featuring local amarillos y pizza y ensaladas. Yo voy a regresar lo pronto lo puedo.

    Menu
    Lisa T.

    When my husband and I arrived around 7:30 PM, we had to wait outside for about 20 minutes as seating is limited inside. Once inside we gave our order to the waiter and it took about 30 minutes just to get a prosciutto board brought out to us in which he told us it would be a few minutes. We also ordered a personal pan pizza that took an hour to come out. I was not happy. The two or three tables next to us all got their food before we did and we got there before they did so basically the waiter forgot about us so I had to talk to the manager. The food was pretty good but the service not so much. They need to improve their wait staff.

    Ginger sangria  2.50 beer
    Genie M.

    We were welcomed in and seated Genesis our server was friendly and professional! She was clear in her understanding in taking our order and special requests! Great beer specials 2 for 5 bucks ! Delicious and a buzz! Pizza is always good! There salad brings joy which is why every time we are in town we stop in. They also make a unique sangria with fresh ginger and almonds! Comfortable open air seating! Great place when you need a break from rice and beans when you are in san Juan!

    Phillip G.

    The staff are so friendly. The vegan options are very limited. Food for everyone in your party, though! Especially the meat eaters. We split three dishes: chichurrunes (cassava chips) with cilantro sauce (I requested chimichurri sauce), arugula sald(feta on the side) and vegans pizza! Everything was delicious, including the drinks.

    Mya T.

    This spot was down the street from the beach and I was intrigued by the speciality pizza flavors. I got 1/2 pirilo and 1/2 churrasco. The pirilo was good, interesting combo of sweet plantain and ground beef on pizza. The churrasco side was delicious though and I would order a whole pizza of that.

    Gnocchi with Alfredo

    Service was great, and the food came out super quick. My friend loved the gnocchi with Alfredo, and I thought the linguine with pink sauce was also very good! Spoke good English which was super helpful.

    Local beer and cocotazo
    Mari A.

    Love, Love, Love this place! We always make time to come here when we visit family in Puerto Rico . If you haven't tried please do! The food and service is amazing My favorite Entree item is the PIZZA! It is an Argentinian inspired pizza with the most amazing cuts of meats and flavors. Sooooooooooo good! Can't stress this enough! We tried the empanada and they were thr perfect size a d deliciously stuffed with delicious cheese a d meat. La pampa is my go to! Churrasco (skirt steak) chimichurri (cilantro based sauce) chorizo (Spanish sausage), mozzarella cheese all on top of delicious pizza dough! We also had drinks, local ice cold beer and a different take on a piña colada called Cocotazo.

    Fried garlic knots and the marinara sauce were sooo good! Super garlicky and the sauce tastes really fresh
    Deepali P.

    Fried garlic knots and the marinara sauce were sooo good! Super garlicky and the sauce tastes really fresh. Loved the vegetables pizza, the mucho mushroom was good but needed a bit more sauce.

    Ava J.

    Some of the pest pizza i have ever had! The margarita pizza was amazing. I lived in Italy for 4 months and this is the closest thing to what I ate there. Service was great. Restaurant seemed popular and potentially difficult to get a table at. The restaurant was themed from stuff all around the world. I would return and recommend to all! Their medium pizza could serve 4!

    garlic knots
    Deanna P.

    We had an hour wait, but it was so worth it! We walked around Old San Juan while waiting and then were delighted with the delicious apps and pizza we had. We had the garlic knots which were so light and fluffy with a deliciously tasty marinara sauce. For pizzas we got a large split pizza basilica, and pizza rosada. The ingredients were so fresh and went well together. The strawberry lemonades were delicious too. We had a fantastic experience and can 100% see what all the hype is about!

    Tripleta and la Pampa
    Amaia S.

    First dinner in PR did not disappoint !! Wonderful atmosphere, service, and hospitality. The house mojito was absolutely amazing. I would get 10 of them if I could go back there right now lol. Anyways- our server recommended that we share the large pizza ($28 ) instead of getting two personal pizzas ($19 each) for ourselves and this was definitely the way to go (and you save money). We did half Tripleta (left) and half La Pampa (right. And each had 4 very large slices. La Pampa was definitely a winner. Calamari portion was small but never the less it was delish. Would come back here again and i recommend to anyone to eat here!

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    Business owner information

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    Pirilo G.

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    Great pizza and service. Most pizzas feature local flavors and the Pina Colada was incredible.

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    Page 4 of 9

    Pirilo Reviews in Other Languages

    Review Highlights - Pirilo

    The La Pampa came with Argentinian sausage, skirt steak and a chimichurri sauce, it was HEAVEN in every bite.

    Mentioned in 20 reviews

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    Santaella - FILETE DE SALMÓN ORIENTAL

    Santaella

    4.3(690 reviews)
    1.6 km
    $$$

    Kept seeing a bunch of reviews on how amazing this place was and honestly it's up there…read more To start off, I'm not really a sweets guy so my take is going to be a little off from the general public. We were able to snag a reservation but for a late time which was about an hour and a half before close. The service was super great but one thing I wished they mentioned that the bottled water was going to be a $40 charge lol. Makes sense for any upscale restaurant though. Should've mentioned we wanted tap so fair warning, ask cause you WILL get charged haha. We had a group of 10 and for how big the group was, the food came out pretty fast. I don't think we ever had a time between drinks to entrees where we were waiting for food to come out. We got the watermelons mojito for drinks since it was the most raved about. It was good but personally nothing crazy for me. 8/10 score on that. We also curry popcorn chicken, the ahi tuna lollipops, the empanadillas and the goat cheese quesadillas for apps and honestly overall 9/10. This is where I don't like the sweetness part of this meal. The empanadillas were what I was most excited for but it was more sweet then savory which sort of lose my appetite a little. I think if you like that kind of taste then it's going to be good. It wasn't a bad taste at all. Just too sweet for my liking. The curry popcorn chicken was good and the lollipops were great. Again, nothing crazy. The goat cheese quesadillas was good as well but again, too sweet for my liking. Now on to the entree, they didn't have the porkchop since we came late so I ended up getting the porkchop belly dish. When it came out, it looked amazing but then I got a whiff of it and smelled cinnamon. That's when I was sort of disappointed. It was like eating pork but tasting Cinnamon Toast Crunch and as said before, it tasted great but too sweet for me. This one was way too sweet to where it seemed like a dessert item. I just had poor luck and got one of the one items that were sweet. This doesn't tank the rating down whatsoever because I also should've read it had cinnamon. It would've been great if they made a dipping sauce or something to pair it with and not have it on the pork belly itself. I got to try other dishes my friends got which were good as well but I wish I got to try something else. If I came back I would try the sold out item which was the pork shank or the sea bass. I know for a fact the sea bass was amazing. Had a bite of it and thought "I'll come back for that" Overall, 10/10 experience and nothing bad about the place but gotta try different items when I go next time. I understand the hype now

    This restaurant was a must-try after seeing everyone rage about it online, and it definitely lived…read moreup to the hype. Out of all the restaurants I visited in Puerto Rico, my friends and I came to the agreement that this was definitely the best one, and I can't believe we almost didn't come! To start off, the staff is super nice and made us feel welcome. I may be biased because one of them complimented my "gracias" (lol) but they were accommodating and patient as we had a hard time deciding what we wanted to order, since everything looked so good! The pinchos de atun was a must-try since everyone online was talking about that dish in particular, and it was AMAZING. The tuna is so fresh and complimented so well by the sauce and the rice cracker. The ceasar salad was flavorful and a great addition, since we didn't have much veggies at that point in our trip. And the sea bass!! SO tender and delicious. We also got the perfect lady cocktail and the guava & cheese bread pudding, and both were perfectly sweet and balanced out the rest of the meal. Everything about this place was amazing. The inside of the restaurant is very pretty and it's located near La Placita, so easily accessible to the nightlife if you want to party afterward. I will definitely be recommending Santaella to all my friends and coming back if I visit San Juan again.

    Photos
    Santaella - Dinning room area

    Dinning room area

    Santaella - Tomatoes with Parmesan Cheese Ice Cream

    Tomatoes with Parmesan Cheese Ice Cream

    Santaella - Pulpo Parrilla

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    Pulpo Parrilla

    Cocina Abierta - Second Course

    Cocina Abierta

    4.4(741 reviews)
    1.7 km
    $$$$

    PHENOMENAL This is…read morenot just a restaurant, this is a dining experience. This is upscale elegance in a relaxed environment. This is global techniques blended with locally sourced Puerto Rican ingredients. From the moment you walk in, you feel welcome. I was there to celebrate my birthday (a reservation is a must). I asked if I could be seated in a different section of the restaurant, and even though they were packed, they said absolutely and found me a lovely seat in the bar area. The staff is knowledgeable and attentive. I suffer from severe food allergies but wanted to experience their tasting menu. My server spoke to the chef directly and then took the time to walk me through every option. I TRULY appreciated that they did not take anything off the menu but rather told me how they could adjust for my allergies. That is very rare and so very much appreciated that they went that extra mile for me. I highly recommend the tasting menu. It's 5 courses and they give you 3 options to choose from, within each course. And for the price ($85), a great value. Everything was delicious but I highly recommend the Breadfruit Gnocchi, Rainbow Runner Crudo, and Criollo Duck Mofongo. Chefs kiss! What I also noticed was, even though they were insanely busy, they didn't make you feel rushed. The invited you to savor the experience - which I did. Next time you are in San Juan, make a reservation and go. You won't be disappointed!

    The concept of cooking with locally sourced ingredients in their natural cycles is appealing and…read morewas finely showcased in the five course tasting dinner. It really brings to live, in the best possible way, the concept of "less is more." I enjoyed every single dish I had (some pics below) and the night's wildcard cocktail on offer was triumphant!

    Photos
    Cocina Abierta - Bar

    Bar

    Cocina Abierta - Snook

    Snook

    Cocina Abierta - FRESH LOCAL CATCH CEVICHE - Leche de tigre | avocado chips

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    FRESH LOCAL CATCH CEVICHE - Leche de tigre | avocado chips

    Pirilo - pizza - Updated May 2026

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