This is the first time ordering or trying this place. The reason I only give 4 stars is because…read morethey don't use fresh vegetables toppings. They use can vegetables and not really a fan of canned veggies. I assumed since we lived in the valley surrounded by fresh veggies and fruits, they will utilize them but I was wrong. The amount of toppings was good. And overall, it was a "ok" pizza.

The manager was very unprofessional and rude. I found multiple grey/black hairs in my personal…read morepizza. The hairs were baked in the cheese and I couldn't eat it. He told me that he made the pizza and that the hairs were too long to be his even though it was a perfect match. He refused to remake my order unless I came back and showed him the pizza with hair in it. I asked for store credit for the inconvenience since I could no longer drive back to the store and they don't offer delivery. However the manager refused any compensation and proceeded to hang up on me. The rest of the staff is normally so nice and friendly and the food is usually great. But this was a really upsetting experience and disappointing that their management would be so unprofessional.

Just got home with a custom pie. Sausage, mushrooms, olives, and added onions for an additional $3…read more This pizza is good. It's fresh and I like the crust. Look at the picture. Do you think I received $3 worth of onions, olives or mushrooms? The staff was friendly enough over the phone, but not one smile or welcome when I came in. Service could improve. I also wish they had size options.

I ordered the Margharita pizza slice, and I was immediately impressed by the generous portion, as…read morewell as how great it looked and smelled. It tasted even better than it looked! Even without any meat, this vegetarian pizza was packed with flavor. The pizza was cooked perfectly. The crust had just the right texture, the combination of fresh vegetables worked really well, and the seasoning and cheese were perfectly balanced without overpowering the other ingredients. There isn't table service, so we ordered at the counter, took a pager, and found a seat. Even so, they still brought the food out to our table, which was a nice touch. Seating is mostly outdoors, with only a couple of high stools inside. It was a little warm during our visit, but the large covered patio provided excellent shade, making it comfortable enough. The patio is shared with Component Coffee, and the restrooms are located outside and require a door code. The staff was incredibly friendly. Since it was our first visit, they took the time to explain the daily specials and recommend their most popular pizza slices, which made choosing much easier. Overall, it was a great lunch, and I'll definitely be coming back.

You go up to place your order but the table service was so so good!! This kind gentleman was very…read moreefficient at delivering the food to tables it was busy but he was so attentive to all. Our order took a little longer I suppose so they made it up to us with a lovely salad and dressings and some peppers. Not to mention the pizza was so good it's worth the little wait!

Best pizza in Tulare county in my opinion!! Their sourdough crust is amazing! I've never had a…read morebad experience here or with their food. Gloria is the best, she is very accommodating as well as the rest of her staff especially when it comes to having parties here.

We love going to the planing Mill we have been going for years, but we loved it even more today the…read moreminute we walked in Norma took great care of us, she made sure we were good the whole time we were there. She had great customer service. And the food was amazing. We will definitely be back for our pizza dates. Thank you Norma you're the best!

Located in the industrial section on E Center Ave is the Planing Mill. They have a large outdoor…read morearea and a large indoor restaurant. The customer service was good. We ordered the Cheese Curds and a Lg Cheese pizza. The Curds were great, crispy and cheesy! The pizza was horrible. Dough, cheese and sauce quality were bad. No taste throughout. It was really bad! *Shame, such a nice place has horrible pizza*

I have been a long time customer for that "other" take and bake in Visalia ...decided to try…read moresomething new...made the short trip to Farmersville to give pescis a try...was soooo happy I did! New management is awesome!! So generous on cheese and fresh toppings, and the crust is delicious . The staff was great...received excellent customer service. The "s'mores" pup tart dessert pizza was a great hit with the family!! Would definitely recommend pescis!!

Very delicious. So happy to have them close to home!!! Love family owned over big chain.read more

Totally the best pizza in Hanford! 100% the best sausage…read moreI've had in years. The crust is perfect. Had a little wait but completely worth it. Highly recommend. Must try. This is Nick. Liz's better half and much better critique concerning good pizza.

Why...why...why... did you have to tear out everything that made Poor Richard's, Poor Richard's. I…read morecame back to Porterville, to show kids where I grew up and I don't recognize Porterville at all, and I'm not old for saying this, I'm 46, class of 99 MHS!! Go Marauders!! The food isn't even the same :(

We were in the area and realized it would be better to stop and have dinner before returning to…read moreBakersfield. We love the Rosa's in Bakersfield, so we took it as a sign this restaurant would be just as good. Come to find out, the owners are related and they all thought it would be a good idea to name their restaurants after their grandmother, Rosa. They are also related to the Rosa's in Pismo. Luigi is the owner in Visalia and he takes great pride in his Rosa's. We came on a night where some things were not working as expected; however, Luigi was all over taking care of everything. He was honest about what was going on. As a diner, that allows me to have more grace than if I were sitting there trying to figure out what was happening. There is nothing that should keep you from having a great meal at Rosa's because the owner and staff will be tending to every detail to make it a great night out. I really like the layout of the restaurant. There is a lot of seating. You can come on your own or with a large group. There is a bar with individual seating in the back. The food was what we expected. We shared a plate of veal and chose the pasta with Alfredo sauce. It was very good and I am glad we chose to split the meal. The bread they bring to the table was perfect and I loved it. We overdid it a little by also ordering the cheesy bread, but it was just too good. We had a nice conversation with the owner as we were leaving and look forward to visiting again.

Stopped in around 5:30 Friday evening October 2nd. The restaurant was considerably cleaner since…read morethe last time we dined but the food was not good. I ordered lasagna and my husband ordered chicken parm. We both ordered arrabbiata sauce and the server asked me if I wanted something a little hotter than arrabbiata and it sounded like he said puttanesca. I asked if that had all the olives and stuff in it and he said no, so I said ok. The sauce literally tasted like Tex med enchilada sauce. I thought I was eating an enchirito but with pasta instead of tortilla. It was not good. He did continue to check on us but anytime he noticed we were out of something it took an average of three times of him saying he'd get that right now before it actually reached our table. He was very friendly though.

Heard a lot of things about the curry Pizza Company. We went with the special of the day…read more.. speciality pizza with a lot of toppings. It was delicious . Surprised it took us this long to try it ! It was delicious:

First timers! The staff was really friendly, they helped us order. The pizza and chicken were so…read moregood and seasoned. I would definitely try this again.