This taco truck is located off W. 38th Street, and they stay open late night and are always busy,…read morewhich to me tells me they are good! Parking is plentiful and they have a bright light for late night runs. The tacos are always fresh and hot. I got to steak tacos and some esquite. I was happy to see the esquite wasn't full of water like some other spots. Everything was delicious. But be prepared to pay $5 per taco.

My husband and I come here a couple times of month for a late dinner and the food is always great…read more The wait times can be very long and several times we've encountered that our buzzer is broken/never alerted us to our food being ready so we wait a long time before going up to check on it to discover it's been sitting up there. They have really expended their whole food truck area over the last year with more lights, tables, tents, and the buzzers to let you know when your food is done. Our go-to is the pastor burrito. They are always juicy and flavorful and filled up as much as they can be (some burritos we have gotten from other taco spots have too little filling and a lot of loose tortilla, but not here). They have great tacos as well. We decided to bring my sister and BIL with us after we went to a Halloween event at Newfields and they loved it. If someone in your group doesn't like tacos/burritos, then they have plenty of other things to try or there are many other food trucks over here now and they could get a different type of food entirely.

I ordered the chicken Alfredo pasta yesterday at the grand opening at the new location: 3827 N…read moreMitthoefer Rd. The Chef himself William was very professional and generous. The blue raspberry lemonade mixed with the regular lemonade was phenomenal. Very excited to see what levels he can take this restaurant to. Overall, the food was delicious. The only suggestion I would have is the two young ladies that were supposed to be assisting him maybe need a little bit more guidance or training and actually assist the Chef so that he can focus on his craft. But overall the food was really good!

Tried this spot for the first time today. We had high hopes but were extremely disappointed. The…read morewings were supposed to have original buffalo sauce - instead they had no sauce at all. In addition, they were very dry. The chicken salad was huge but the lettuce was wilted and the chicken was just as dry as the wings. The greens and lemonade were the best items we ordered. The greens contained smoked turkey but no seasoning. The lemonade was good though. We won't be back.

This is a great food truck that makes delicious nachos! The chips are more of a thicker cut, but…read morehold up to the great toppings they add to the nachos. Street corn, pico de gallo, cheese, guacamole, beans, you name it. It's a cute food truck that once I see I know that good nachos are being served! They have a Facebook and Instagram page that lets you know where they will be around town. I've seen where you can have them come to graduation, weddings and other events also! Who wouldn't love that?

Scored some vegan nachos with my Indy's Community Food Coop order...bonus that it's Cinco de Mayo!…read more It was a great deal to get a large bag of organic blue corn chips along with veggie crumbles, refried beans, Spanish rice, corn and regular salsa, guac, pickled onions and jalapeños. Enough for at least 2, possibly three meals! Everything tasted great and was packaged seperately to ensure freshness. So filling and tasty on this quarantine CdM...thanks, Nacho Mama's!

The hotdogs were okay and the portions were decent, but nothing really special. It's a convenient…read morespot for a late-night bite, especially since they are open 24 hours, but I've had better burgers from other food trucks in the city. A bit average for the price.

This food truck's management is very active on social media. It is very easy to keep track of them…read moreand where they will be. They are also available to book for private events. They offer burgers, mac & cheese, sausages, nachos, sandwiches, and of course some exotic hot dog. This is one of the most colorful trucks and you cannot miss it. Even though my interaction with them was very limited, the staff was nice enough. I ordered a jumbo Carolina Slaw Dog with a side of BBQ baked beans. The sides are already prepared and pre-packed, so my wait was not long. It took them less than 5 minutes to have my food ready. The beans were cold, but they did offer to heat them for me. I was heading straight home so I opted to just heat them up when I got there. My dog's bread was soggy, as expected. I am just throwing that out there for those people that soggy bread matters to. It was a delicious dog though and I really liked it. The beans were also pretty good and I enjoyed them as well. I highly recommend fining out where this truck is going to be and checking them out. They have a wide range of delicious food and some really unique dogs.

I've been a little hit-and-miss when it comes to the Indiana Government Center's Statehouse Market…read morethis year. I've had a couple downright disappointing experiences, a handful of average ones, and only occasionally something that truly impressed me. I had planned to visit a pizza truck that was scheduled to be here today, but it appeared to be a cancellation. Box Burger was packed, Union Jack's was busy, and I'll admit that nothing else was striking my fancy. I spied the attractive Garnacha Spot truck and was intrigued. It is beautifully decorated. The line wasn't too bad and I was working on a limited time schedule due to an upcoming meeting. I checked out the menu - tacos, quesadillas, tortas, and a handful of other items. I opted for a chicken quesadilla. I'll be the first to admit I'm no expert when it comes to Mexican. I'd almost guarantee I lean toward Americanized Mexican cuisine. This quesadilla was right at $4.50 plus tax. I should have gotten two, but I typically eat outside and I knew I had to rush. What can I say? I loved this quesadilla. The seasoning mix was perfect, the flavor wonderful, and the serving size was definitely right on for a $4.50 quesadilla. Yes, I could have eaten another one. Easily. The best part for me here? The service was perfect. The woman who took the order was helpful and super friendly. While I'm sure they'd have loved a bigger order, they were marvelously hospitable. The person who handed me the order, presented in a styrofoam container, recognized the difficulty of carrying in a wheelchair and offered me a bag - I didn't take it, but I loved the thoughtfulness. This experience was definitely one of the highlights of Statehouse Market for me this year. The people were friendly, the food was delicious, the prices were fair, and the truck is attractively decorated and fits with the personality of the people and the cuisine. I'll easily return the next time I see The Garnacha Spot and I'm genuinely looking forward to it.

Great food truck. The fish taco was delicious. It came with a big piece of flaky cod and had a hint…read moreof spice. The French fries were good but a bit salty to me. Next time I will tell them to go light on the seasoning. My coworker had a churro and said it was one of the best she's ever had.The staff was nice and the food items were reasonably priced.

Where can I start? This trio, which included an empanada, a mulita, and a quesabirria were…read morephenomenal. The empanada had cheese in it, I didn't even ask what the filling was beforehand so I was surprised. All three had birria and cheese and the flavor was authentic. It also came with consume and a Serrano pepper that was spicy and added a nice flavor to the food. This was $16 before tax and I paired it with a medium horchata which was $5 and some change. The items were all comparable in price and they have a few options. It's small but a lot of people ordered to go while we dined in. The music playlist was spot on. The murals are beautiful and it's a chill spot. Street parking available or if you're walking on the monon stop by, it's close and worth it!

I am kicking myself for having taken so long to come here! At this point, you all know the story…read more They've been saved in my collections for a long time...blah, blah, blah, but they actually lived up to the hype! First of all, this is the cutest little spot. They are located right on the strip in Broad Ripple, which is one of my favorite walkable neighborhoods. Every item on the menu sounds good, but I opted for the Birria Ramen and the Birria Empanadas. The young woman working at the register was very kind and helpful. She answered any questions that we had and did the same for the ladies that entered the shop shortly after we'd placed our order. We sat at one of the tables and prepared for what was to come. The ramen ($16) is definitely shareable. I got, roughly, 2.5 servings out of mine. The broth/consommé was a bit fatty/oily, but in the best way possible. It was flavorFUL and the birria was tender and abundant. The fresh onions and cilantro were the perfect final touch. I usually have to add salt and pepper to dishes when I eat out, but everything here was just right. A squeeze of lime did me just fine! The empanadas were also a bit oily. Obviously, they are deep fried, but once you have the addition of the generally oily birria, then you have leakage-level oil. I said all of that to say that they were still delicious and I still ate 2 out of 3 of them. My husband had the third! I can't wait until I'm in the area again to try out more of their delicious menu items.

I was lucky enough to try this food truck on Wednesday. I'm not usually a fan of Sliders, but these…read morewere amazing! The portion sizes were pretty big. They seemed closer to the size of a McDonald's cheeseburger than a White Castle. I had an "Old Time Burger", which was a more traditional hamburger. Reminded me a bit of Steak n' Shake. I also tried the "Cajun Pulled Pork," which was a little spicy but cooled off with the coleslaw the sandwich is topped with. It was probably my favorite of the 2. The seasoned fries where a little bland, I'd probably skip them next time. Everything is made to order, which means it's fresh, but it also means be ready to wait if there is line.

One of my favorite food trucks! Great food without the pretension that is often associated with…read morethe nouveau food truck movement that's sweeping the country. They make about a dozen different sliders, but on any given day, only serve 4, which rotate daily. 4 is more than enough variety and is to be expected due to the lack of kitchen space in a typical food truck. What also makes this place great is you get a great deal. You can try all 4 sliders ("The Home Run" (or mix and match them any way you want) for under $10.